SHARING THIS THAT IS NEW FOR ME WITH MY STUDENTS OF ENGLISH. HUGS FROM SANTIGO DE CHILE!

I am glad that you cooked that up ❤

❤ kzfaq.info/get/bejne/q6p4qtWbza3Kg3U.htmlsi=OSyb0_X46iopjjOC❤

"I marvel at how anti-ag “shockumentaries” never fall into that rut. You know, in the time-honored, inflammatory vein of “Food Inc.,” “Cowspiracy,” “Farmageddon,” etc. Through clever wordplays, provocative imagery, and anecdotes, they appeal to the everyman/woman in us all. The directors know how to press the right buttons - they have the pseudoscience down to a science. These glorified infomercials are entertaining (in a cringey way), just insufferably formulaic. They dredge up the same old tired, recycled arguments. They artfully embellish with alternative facts and ignore whatever doesn’t suit. It banks on shallow soundbytes taken at face value, rather than a critical analysis of content. In effect, predatory messaging for the masses. Thanks to Sound Speed PR, I recently had the opportunity to review a new entry to the shockumentary genre: “Secret Ingredients.” True to form, it’s an alphabet soup of common gripes, all rolled into a tidy package. Essentially, the duo of GMOs and Roundup are responsible for all our chronic health ills. The tabloid-esque assertions are so absurd, and the visuals so comically overblown (a butterfly fleeing in terror from a cropduster, and a Monsanto-branded tanker truck ferrying Roundup and Agent Orange on the road?) it seemingly borders on self-parody. But it’s deadly serious. The messaging relies too heavily on absurd reductionism. The core message is that all of our health ills can be attributed to just a couple of dubious actors. By withdrawing these players from our diets, we can experience a near instantaneous health renewal. These calls for a health renaissance are delectably simple and elegant - and also laughably wrong. It desperately needs a dose of narrative Pepto-Bismol. So where did it go astray? Let me count the ways. The brainchild of this opus is Jeffery Smith, of the Institute for Responsible Technology, with a special guest appearance by Zen Honeycutt of Moms Across America, among others. You know you’re in for an epic pilgrimage into factual no-man’s land. At the title screen, “Secret Ingredients” wafts insidiously from a loaded dinner plate. It starts with a family beset with tragedy - all sorts of chronic conditions cropping up (21 in all), including autism. And these were self-described health nuts. So the mom embarks on an odyssey of discovery to connect the dots. After doing “research” (a common trope for those dissatisfied with modern science), the answer was obvious - ditch the GMOs and Roundup! We’re told that “independent” scientists disagree about the health consensus surrounding GMOs - implying that they have the moral scruples to resist pro-GMO payola. For their integrity, they’re the victims of a vicious industry response that punishes anyone who dares to question. There’s even mention of Bt insecticidal proteins made by select GMO crops - and how those proteins carve holes in the guts of insect pests, killing them. Imagine what it would do to us! Well, nothing actually. We lack the proper gut receptors to latch on to. We also don’t have alkaline guts, another prerequisite. No overdose of Tums is going to change that. There’s also the fact that Bt has been sprayed organically for 90 years. Live, formulated, chemical payloads. A pesticide. Spray it or give the plant the ability to make it in-house. There’s no meaningful difference, except in delivery. The most hate seems to be directed at Roundup. According to the film’s “esteemed” experts, Roundup and GMOs are two peas in a pod. It’s implicated in body burden (all the toxins that accrue in our systems and screw up the works). A pediatrician confidently states that we should go organic to avoid GMOs (generally true if you want to avoid them), and pesticides (I’d check your references). And when she wrote this “prescription,” the results were miraculous! When a child was tested for glyphosate, he had 8x higher levels than those in Europe (are we going to quibble about near-nil and closer to near-nil levels?) Are those levels biologically impactful? Not at all. More than 40 years to data can attest to that. And don’t forget the generic catch-all condition of “inflammation” and the clinically unrecognized “leaky gut”. Autism, multiple sclerosis, Alzheimer’s, Parkinson’s, and brain fog, “Secret Ingredients” says they’re all singularly due to Roundup. Clinical mic drop! Futurist Carl Sagan claimed that “extraordinary claims require extraordinary evidence.” “Secret Ingredients” takes the proverbial cake. From a coarse understanding of the scientific method, including a lack of reproducibility and corroborating evidence and cherry-picking, the empirical and ethical lapses are striking." www. agdaily. com/technology/secret-ingredients-review-menu-of-deceit/

Where did you get your pot? I love it

I see so many nasty comments, “dont have kids if you cant eat””get a job” “save your money”…let me mental floss some of yall. I am an almost 30 year old mentally disabled female who draws a check (which by the way i had no option because over 50+ jobs wouldnt hire me or call me) and i have to have food assistance along with my disabled grandpa and my mentally autistic and adhd fiancé who now lives here. He luckily works at a grocery store for extra where we met and he draws less than me in disability. I have to constantly do my best to stock up in everything from my dogs dog food, to laundry detergent, to shampoos and soaps because you never know when the tax payers, rich or government will stop helping you. So i dont dare like to hear oh just do “this and that for work or money” not everyone has the same options. Not everyone is qualified enough for these workplaces or they dont want to hire or help. Plus i take care of everyone in the house (including my dog) first. God bless these parents for trying at least!

I’m originally from Alaska and I belong to a small tribe called Chuloonawick which means salted salmon, I’m interested in the tribes harvest of salmon and lamprey eels. Ralph Jimmy in Vancouver WA.

Beautiful lavender 💖

Very useful introduction to the main/basic tools needed to get going. Thank you for not padding this out too long or into separate videos.

Never wash the pepper under water take the flavour away no need too Just put in a brown paper bag for ten minute close the bag the steam lose the skin easy to peel

tractor disc, lol

6:51

I was born and raised in Sussex County Delaware the birthplace of the world championship punkin chunkin And before you go and try and correct my spelling that is how the The creators of the sport spells it

Like number 111, what are the odds of that? Look at my unit 😏scroll

Very interested in this method😄

There was no headspace in these jars I’ve never seen that before.

Naic ❤❤❤❤

It's magic 😱

You did not show the finished product!😕👎

dam i wish i can have some heirloom seeds you collected, so i can save seeds

1:28 I think it's the old "nothstine dent" variety. Only corn insiders can guess that. 😉

Anyone watch this on abc foods?

I thought that was a steamer for asparagus😊

Bro the title🤣🤣

Today is August 2 of 2023 and I have a new hero: Carlo Petrini

I fish for Seafood Producers Cooperative

Weber marine now has the best pressure bleeding system out there. I pressure bleed on a freezer troller out of Sitka. Trapper scotty,Alaskan

No disgusting onions please

In a perfect world, these people would have been realized as fish experts, or would have been able to develop some halal/kosher ritual for the rest of America to get fish.. Instead they were judged by appearance

Deborah Madison’s books are more or less useless. The ingredients are too hard to find and mostly exotic whilst her books suffer from serious publishing errors, and are overpriced. On top of all that she isn’t even a serious practicing vegetarian. As an amazon reviewer observed, Deborah Madison is extraordinarily pretentious to the point of being highly irritable. The pretentiousness came through here in full force as it did in her other Google talks video. Stay away from this woman’s cookbooks. Yuck!! 🤢🤮

I like how even her little ones pitch in to help her.

Nice but I need one

Would you ever be willing to try out the hoedag garden tools to see if they can fit in with your tool lineup?

Go yakama nation's💪

Are the colorful varieties like Hopi Blue dent corn?

«I don't reject F1's - the job is just only half done...»

Interesting, with everything happening with regenerative agriculture 12 years later I wonder if he still believes you can't overuse phosphorus and nitrogen

How is she fat?

Yield up by 20 bu but revenue up by only $14. At $3.00 per bu revenue should be up by $ 60

I won't eat factory farm meat knowingly, I source local grass feed meat if I can't get it I won't eat meat... simple

The way this guy's brain freezes up and he stammers he must have had a mental disorder by now or something going wrong with his

Are these chestnuts hybrids?

First time I heard about organic growing was in 2000. My first time I heard about no till was in 2017. In 2018 I started a no till 100% organic garden in my backyard. It's now 2022 and my soil is soft with a healthy beautiful black color. I call it my super soil. It keeps getting better each year.

This is the way of the future for heavy equipment at least. Not EV or anything like that nonsense.

Luther Burbank was also made a swami by Paramahansa Yogananda Autobiography of a Yogi 📖 Chapter 38 Book was dedicated to Luther Burbank

I’ve been looking for this information for some time. Considering you posted this video 10 years ago, I find it to be the best I’ve seen. Can’t believe more people haven’t watched and commented. If you’re still online, I’d love to see how you take it from field and the process you use to actually dry it. Thanks!

Wow ..

To do this recipe do the red peppers need to be roasted? Can you do them from raw? Thanks Am assuming , at a push, that steam cooking them on a gas BBQ wrapped in tinfoil might work for this stage right? Hard pressed Brit here, anxious about turning on the Oven for 6 peppers!!!! :)

rinsing the peppers is counter-productive......you wash away a lot of flavor!

Gorgeous bean bush , bean plants are beautiful plants , strong , sturdy , they love to grow