You crack ne up! That Italian soundtrack! 😂

Wowie Zowie Spłat Pow Derek!!! Another amazing meal with healthy and yummy in the combination! Thank you for being soooo very delightful, thoughtful and compassionate! I look forward to making this! Blessings for your generous love of food you bring to us to make the world a better place!

Derek, you’re so amazing. Please just keep being you, the world needs more people like you. ❤

Thanks for the talk i dont like those people that put others down and i agree with you if you do what you can every level is good if you only eat ones a week vegan its a beginning i dont get people that think there way is the best and put others down for it thats sad so thanks for making clear that every step to go vegan is a big change❤❤❤

Well said Derek.....

I know people (including him indoors) who outright reject even making their own diets more plant based because of the overall attitude and pomposity of vegans. Such a shame.

I thought this video was about why carnivore is better and the fact that humans aren't meant or have ever lived on a plant based diet. Oh well, enjoy your farts and IBS guys.

Probably my fave mains ever! Mmmm 😋🙏

What all chefs are getting wrong? Huge, negative generalisations about millions of people.

Thanks for inspiring me to head to my local farmers market for a proper local baguette, so I could make this to share today. It paired well with a WFPB potato salad. It's called a "hoagie" where I originated.

I'm sure you've been asked this a million times.....Do you eat seafood?

Vegan cheese is a pain in the ass to melt 😂

You lost me @ vegan mayo and cheese. It would be better w/o them. Nasty, ultra processed yuck.

You make me smile.....I wish I could chop like you do with my pathetic knives...and clean up as fast..but..after 30 years of being vegan for the animals I do my best. I will now try harder as your new pupil..... I've made a lot of mistakes in my life but putting the animals first wasn't one of them..... In return I achieved good health..a perfect weight...but a deep inner pain for the suffering of the animals...and a deep hatred of the majority of the human race..x

I was sold at the cinnamon and nutmeg. Beautiful!

This looks so good!!!🥰 tfs

Thank you..

Bar B Q Beast?

Made this for my ‘Cry Baby’ hubby. He gobbled it up as did I. Yum and yum! Thank u Mr. Sarno.❤

I’m salivating

Hi Derek, 42 y/o lifelong 'carnivore', (as my parents always called me), here. Now, I'm not necessarily saying I'm going to do a sudden turn around or anything. But, this is only the second video of yours I've watched, and I'm already seeing some interesting things I'd like to try here. I've never had issues eating my veggies, never been a problem. But, you're making some really tasty looking stuff that I'm going to incorporate into my dining rotation. I'm not even sure how I came across your channel, but I'm glad I did! Thanks for this!

Ok I see the reason for the towel now.... best sandwich ever!

🥰🥰🥰🇨🇦🇨🇦🇨🇦 you remind me of my dad who ‘played the spoons’!

🥰🥰🥰🇨🇦🇨🇦🇨🇦 I love lions mane meats! Shane and Simple has a fabulous sausage crumble using TVP.

Thanks for this. I have heart disease and appreciate the no fat/no oil alternatives. I am always looking for dressing alternatives and yours looks great. I will definitely be giving this a try. - Many Thanks

Psych and Nutrition student here, who was raised lacto/ovovegetarian. My professor just had us research Dr. Joel Fuhrman and his A.N.D.I., and his encouragement to go plant based. He runs a food rehab in San Diego, and when he was interviewed I was struck by his kindness. Particularly, he emphasized how we need to address the Psychological background and thought patterns using love and "creative goodwill." He brings the ego and externally generated self esteem and superiority issues that come with our relationship with food. Essentially, for it to stick, 1 month or more of plant based eating combined with exercise, positive social support and learning to silence the ego is a major part of success. Right afterwards your channel was suggested, and I'm delighted to find it. Liked, subscribed, looking forward to that ranch recipe!

Is it just me, or did that tomato kinda look heart-shaped? Too cute!

Just made this for myself.... oh hell yeah, you’ve got it spot on! I only had Gherkin relish (Australia), but it had the twang I was looking for! Thanks Derek, great work Frankie keeping Derek bringing the good work out to us all.

Thank you for being open and understanding. I always thought it was an 'all or nothing' when it came to being vegan so I never gave it a proper go. I just want to try a little more each day to be more vegetarian/vegan and hopefully one day I will be able to keep it sustainable. 💖

“what do ya want for dinna?!”

Oh boohoo 79 degrees 😂 But living over there, guess it must feel like an oven! Here in Tennessee we’ve been nearly 90 and almost 90% humidity for most of June. 😥 Eating tons of fresh fruit, pasta salad and black beans with fresh corn over a bed of lettuce with guac. Am going to love adding this sandwich to our no-cook rotation!!

Was the onion supposed to be sautéed with mushroom? Or just placed when putting together the sandwich?

Omnivore here. I love veggies, and I just like tasty food. I’m always looking for recipe inspiration.

This looks so great for a hot day.

Gorgeous dish ❤

I would cover up your arms because the tattoos make them look really dirty.

I was interrupted in the middle of making pizza by a cat that fell in the sink of water. Not good.

You are a very very honorable good soul in every way. The food was mind blowing and I had not idea all these combinations worked together lovely, healthy and your great efforts of 1900 meals. Yes peacefulness is a huge part of who I am and I cried of joy the feelings I could feel between you and your dog. I thank you for sharing all of this as it motivated, relaxed, gave me joy, peace and for sharing about your fiancé loss. Blessings

YUMMM!

I love your videos! Your meals are beautiful.

this would be fun to try, although w/out cooking the tomato slices 4 me 😅

Excellent mushroom gravy! Thank you!!

Used rice water is good for your plants🌱

Is the vegan or the -ism the problem? Seems like all -isms are about rage, coercion and self-righteous judgement. In my judgement.😜

I’m definitely an imperfect vegan/plant based eater. My husband is a decided omnivore, so we have animal products in our house. We have meals that are completely free of all animal products that he loves but he’s just not at a place where he can give them all up. I feel that how we approach our meals works for us. While we will most likely never completely eliminate all animal products in this house, how we approach food overall has helped animals, the environment, and our health.

Could you use an air fryer for the Kentucky version?

Would love to try

Why no oil? Olive oil is healthy

Love the chopping demos!

Thanks I've been looking for tofu sandwich recipe wow .