SIMPLE AND EASY POTATO SALAD
13:35
Quick and Easy Peach Cobbler
1:02
BONUS TIP: Peaks and Valleys
4:38
Пікірлер
@porshadotson5165
@porshadotson5165 4 күн бұрын
How long to cook it
@brittanys6664
@brittanys6664 9 күн бұрын
Just made this recipe and it is perfect! I live in St Louis and every Pinterest fried rice recipe I’ve tried is never right. This is it!!
@terryharris4317
@terryharris4317 10 күн бұрын
This was good!!!
@Fggvfbfg
@Fggvfbfg 20 күн бұрын
Has anyone tried to make it? If so does it really tase St.. Louis style?
@ellegrl98
@ellegrl98 22 күн бұрын
Thank you for the recipe Ms Bae 🫶
@bayboy0857
@bayboy0857 24 күн бұрын
the music ruined this presentation. why don't these cook talk us thru the recipe. without the terrible music
@stacistatic
@stacistatic Ай бұрын
Thanks for this because most of the chop suey owners are retiring and/or closing completely. Their children don’t want to carry on the tradition. I had been going to the same one for almost 50 years for my fried rice, egg foo young fix and they just closed out of nowhere! No warning. No bye! Smh Love your channel. Glad I stumbled on it.
@melissabudd3342
@melissabudd3342 Ай бұрын
I know ur kitchen smells so good
@jakaydentanner8807
@jakaydentanner8807 Ай бұрын
You should make peach cobbler next😊
@Starburn321
@Starburn321 Ай бұрын
I made this tonight and my mom said she loved it, and to save this recipe! Thank you so much. This is my first time ever having greens. 😋
@techthirteen
@techthirteen Ай бұрын
Got it thanks
@techthirteen
@techthirteen Ай бұрын
I'm making em right now. Thanks. My mom told me my brother in laws Collard greens with bacon recipe but none of the directions. But this is it :-). This is probably where he got it LOL thank you very much
@natashaphillips212
@natashaphillips212 2 ай бұрын
Granny, where ma'am?
@dakarbrown5474
@dakarbrown5474 2 ай бұрын
The sugar Spoiled this dish
@BobbyBrown-fd2od
@BobbyBrown-fd2od 2 ай бұрын
Mercy..I Made these today bout bit off my fingers. Thank u for this recipe 😊 🔥🔥
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
My pleasure 😊
@patriciastall371
@patriciastall371 2 ай бұрын
We all ate what we had
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
awesome.
@patriciastall371
@patriciastall371 2 ай бұрын
She was Irish cornbread fried green tomatoes greens fresh tomatoes green beans with beacon potatoes season south all the way
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
great.
@patriciastall371
@patriciastall371 2 ай бұрын
My momma was from pike county Kentucky I was raised on greens it is a southern dish
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Yep
@aramisperez5256
@aramisperez5256 2 ай бұрын
I'm a truck driver and have gotten chinese food from all over the USA. I currently live in Florissant, MO and I approve this message. STL hands down has the best fried rice!!
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
And you know this mannn!!!
@GreenGlitter-rg4ve
@GreenGlitter-rg4ve 3 ай бұрын
What kinda hot sauce is that
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Franks.
@sandraanderson5689
@sandraanderson5689 3 ай бұрын
Absolutely perfect! Thank you for taking your time to share this recipe. My grandmother always cooked them she’s gone along with the recipe. These were so good my Sunday dinner beans and ham hocks, turnips, your collard greens recipe along fresh cucumber onion tomato salad and cornbread! Perfect thank you.
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Sounds delicious. Thank you for sharing!!
@maddog4976
@maddog4976 3 ай бұрын
Worst Cook online, wtf I am European and we dont grow up eating the amount of junk you People stoffer in you, no Wonder why you get so big
@MaryJefferson-dy1ui
@MaryJefferson-dy1ui 3 ай бұрын
Great,Great,Great!!!!
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Thank you. I love them myself!
@jasminamartini
@jasminamartini 3 ай бұрын
Im from STL and this is true. We have the best Fried Rice😊
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Ain't no doubt about it.
@tiffanysmith4327
@tiffanysmith4327 3 ай бұрын
How many days old does the rice have to be?
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Just 1
@deannsmith8903
@deannsmith8903 3 ай бұрын
Why the music? This looks delicious but I like to hear the cook
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
That's why I made another video. YT did this to the first one so the sound is messed up. Look in the comments for the link to the other video with all the sound.
@mikefisher1327
@mikefisher1327 3 ай бұрын
Love 💕 the intro. Instrumental Jazz awesome 😎 ❤but, I never use vinegar maybe I’ll give it a go ‼️❗️3rd 👁️🌞opening food 🍱 ❤️❤️❤️
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Definitely try it.
@ladyCY413
@ladyCY413 4 ай бұрын
That’s right represent!… we got that fried rice for you….
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Yes we do.
@reggietisdale
@reggietisdale 4 ай бұрын
Not enough talking on what you are doing and too much of that horrible music! When you do talk you cut out!
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
That's why I made another video. YT did this to the first one so the sound is messed up. Look in the comments for the link to the other video with all the sound.
@shellbell7702
@shellbell7702 4 ай бұрын
She didn’t clean those thighs good
@renoreno5892
@renoreno5892 5 ай бұрын
I cook mind the same only diff smoked turkey leg,jowls bacon grease
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
nice
@keltrepes2534
@keltrepes2534 5 ай бұрын
As I’m sitting here at work eating some bland as hell meatloaf from the cafeteria…..
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
I'm so sorry pookie bear!!!! lol make this next time!
@latashasmith6145
@latashasmith6145 5 ай бұрын
She right!!! St.Louis fried rice is everything!!
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Sholl is
@domc4522
@domc4522 5 ай бұрын
Me and my family love your videos :D !!!
@HaroldMackey-mb9rm
@HaroldMackey-mb9rm 5 ай бұрын
I need to catch a flight for that them look to good bout to try it myself
@SweetGrannyBeas
@SweetGrannyBeas 2 ай бұрын
Let me know how it turns out.
@christineivory8381
@christineivory8381 6 ай бұрын
😋
@SweetGrannyBeas
@SweetGrannyBeas 6 ай бұрын
Enjoy!
@kellyclark7517
@kellyclark7517 6 ай бұрын
‘She cute’!
@SweetGrannyBeas
@SweetGrannyBeas 6 ай бұрын
Thank you sweetness!!!
@dawncook6717
@dawncook6717 7 ай бұрын
I'm from St Louis and moved to California. Trying to find another good recipe because I lost the only one recipe I did have for ham fried rice.
@SweetGrannyBeas
@SweetGrannyBeas 6 ай бұрын
Try this one and let me know what you think.
@taravanmeter326
@taravanmeter326 7 ай бұрын
Looooove them. Getting ready for black eyed peas, cornbread and collards for New Year's day. Oh, and NO sugar in my cornbread, thank you very much :-)
@SweetGrannyBeas
@SweetGrannyBeas 6 ай бұрын
Enjoy!!!! Glad you found our recipe!
@fireyv7
@fireyv7 7 ай бұрын
Nice recipe. However, you should consider "talking" more as you put the ingredients in so we know what measurements to use & how long to cook them. That would've been more helpful. Thanks.
@SweetGrannyBeas
@SweetGrannyBeas 6 ай бұрын
We have another video with the entirety of my words. KZfaq took some of it out because of the music. Check out the other video and the measurements should also be in the description.
@josephvaughn2655
@josephvaughn2655 7 ай бұрын
Too tough. Collards have to cook ...
@SweetGrannyBeas
@SweetGrannyBeas 6 ай бұрын
Did you try the recipe. Cuts the time down by a lot!!!
@dinarap6610
@dinarap6610 8 ай бұрын
Thank you for your recipe. Just a note: don't keep plastic containers next to a hot stove.
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
Ok, thank you
@gbleam
@gbleam 8 ай бұрын
Was that hot sauce you used? What is the cooking time?
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
yes it is and you cook it until it's tender enough for you. Taste it! About an hours.
@earlholly6112
@earlholly6112 8 ай бұрын
You're not explaining what are you putting in it you just playing the music nobody knows what are you putting in what are you doing you just shaking stuff
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
That's why we posted another video in the comments so you can get the whole commentary. KZfaq took out some of our speaking parts. The full video link is in the comments.
@dianaarcher7187
@dianaarcher7187 8 ай бұрын
Do u ever use cream of celery and cream of chicken?
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
yes, i did this year and it was fantastic!!!
@cameliagentry3307
@cameliagentry3307 8 ай бұрын
I used the exact same recipe but no eggs!
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
ok, hope it came out well.
@AYEuhNESSA
@AYEuhNESSA 8 ай бұрын
Alright they’re simmering….Let’s see how hard these hit for friends giving. Will update soon 😊😅
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
please let me know!!!!
@christineporter9914
@christineporter9914 8 ай бұрын
Why did you put in the raw eggs i remember my mom boil her eggs and then cutting them up into the mixture
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
no don't cook them first, the egg is like the glue that holds everything together
@christineporter9914
@christineporter9914 8 ай бұрын
@@SweetGrannyBeas ok I didn't know I see everyone does it differently. Dressing is one of my favorite dish. But thanks for the advice am going to make one myself. Hopefully it turns out delicious as yours.
@jacksheets5418
@jacksheets5418 8 ай бұрын
Made the recipe today. Not a fan of the jarred garlic flavor, as it stands out quite a bit compared to fresh minced garlic from a bulb. Would like to try again with that substitution.
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
Sounds great!
@VirgoDoll
@VirgoDoll 8 ай бұрын
Thank you so much went to Walmart and they were all out of any smoked meats and all i had was bacon in my freezer!
@SweetGrannyBeas
@SweetGrannyBeas 8 ай бұрын
Hope you enjoy