Fascinating to see the process of picking apart a wine in such relative youth. As a favorite of ours, we're far too au fait with well-aged, more developed vintages that you forget how perplexing it can be to pin down a wine when it's not revealing its secrets so readily. Bravo!

Why are you announcing the variety in the opening. That's an awful idea :(

Basically none of the experts has a clue about all of these so just drink what tastes good to you!

Please no more Zoom competitions. Get back to the in person, nicely produced videos. Your audience will support you.

Carmenere is amazing , but airing it is a must to get the best flavor

Great video!

who the hell would guess a NZ pinot grigio correctly, or even close?

I have been getting these cases now for several years and they are ALWAYS a wonderful experience. Hats off to WineAlign for this initiative. I enjoy wines that I would almost never pick on my own, selected by curators whom I trust to give me notes I can learn from as I delight in their selections. I will be staying with this program for as long as the good Lord allows me to enjoy the fruits of this earth!

South africa has some TOP TOP TOP Pinotage. Sommeliers don't focus enough on it but should, it's a beautiful grape.

We literally pay $14 for this in South Africa, and it's 2024 haha

I've watched so many seasons now and there is almost no wines from Australia, South Africa, or Spain.

Promo-SM 🙄

Bro is handsome

Hi John, "you think you know your wine" was one of my favorite show. watching the show again and again. Always enjoy! Noticed your tasted wine in the background, Can you make it as YT show?

Expand to USA!

This is such a good series. Please bring it back in this format

Nobody is mentioning the bottle shape?

wtf 😂

Bring this format back!

not blind taste tests...is it about the taste, or how it looks? a little food coloring can make it any color you'd like

Alvarinho.. Spain?

steve is no way an expert lol, he just agrees with what others saying.

Whats crazy is that all these people are just good actors

2:33 What a surprise, Steve...

scripted

conclusion: if it is red wine 😂😂

1:23 “Rusticity” ?! 🙄 lmfao, spare us.

I love this series of tastings! Have enjoyed every single episode and season! Thanks for coming back!!

Little winecountries... Very difficult.

Very easy. 100% New-Zealand techno wine... 10,-$ Colorful and fragrant water. 😅

Very Nice

great to see you all back! John owned wine 3 and Michael wine 4. Encore! :-)

Oh, did I mention that I missed Renée in her brilliant role of moderator?

Indeed, is it just me, or noone else observes the Season 8?

I love this show; the only thing I do not get is why is it relevant to know the price? The price is from how many vendors? how do they come up with a number? I know for a fact that even chain stores such as Walmart do NOT have exact same prices in all their stores for the same wine. Maybe the price thing is just for fun.

In person? When?

Great to see you back! But… when will be the next one?!

Will Predhomme really knows wine. It's amazing how spot on he is on every episode.

What can be a good replacement for a Tig at a more affordable price?

New zealand pinot gris? 😂😂 that was tough

LOVE that this is back! Cheers from down under 🐨

Great to see you back!

Was really hoping to see everyone around the table again 😞

There is some richness to Sara’s hair.

Welcome back!

When you know it's SB and can see the shape of the bottle you can rule out certain areas (Most of California, most of Bordeaux)

Sorry, did I miss season 8?

Why is this wine listed as California rather than Central Coast or Santa Ynez Valley? You list AVAs when it's Napa or Sonoma.

omg! you are back! 🎉

The best wine-Os!!! Much love guys. Thanks for spreading the knowledge and the fun.