11 Things You Need To Stop Doing When Making Coleslaw

Рет қаралды 91,156

Күн бұрын

Forever alone cause you’re making coleslaw wrong? These tips are sure to give you the perfect crunch and munch to coerce everyone to your next cookout!
#Coleslaw #Salads #CookingTips
Not shredding your carrots | 0:00
Not salting your cabbage first | 1:02
Adding dressing too early | 2:03
Not storing it properly | 2:56
Not washing your cabbage first | 3:54
Adding too much vinegar | 4:43
Going overboard with the salt | 5:40
Adding too much sweetener | 6:28
Making it too early | 7:21
Not keeping it simple | 8:05
Not freezing your coleslaw | 8:40
Read Full Article: www.mashed.com/949638/mistake...

Пікірлер: 64

@MashedFood Жыл бұрын

How do you like your coleslaw?

@roasted.cheese Жыл бұрын

bitter

@ronaldmorris3197 8 ай бұрын

With drained crushed pineapple.

@garyolsen3409 Ай бұрын

KFC

@Mr_Oggie Жыл бұрын

My general rule of thumb: make it the way you like it since you are the one who is going to be eating it.

@alisontrotter2102 Жыл бұрын

Yes

@brianstanton1697 Жыл бұрын

Then what's the point of recipes? lol

@Hasagi3 Жыл бұрын

I also ask my Google maps directions and then yell : Don't tell me what to do!

@moseslalmuanpuia8988 3 ай бұрын

@@brianstanton1697To tell unskilled knobs like you what to do because you don't know anything

@richmondvand147 Ай бұрын

lots of these are just to make your coleslaw better, none of these are a taste thing, they're a technique thing.

@richmondvand147 Ай бұрын

hey so anyone watching this before you mix the cabbage and carrot with anything - take a colander and put the shredded cabbage and carrot in there then salt thoroughly and let sit for like 10 minutes so the salt can draw out the moisture, then squeeze (maybe keep a touch of this liquid for seasoning if needed after the fats and acids) this will keep it crunchy for weeks (also works for anything like making pickles). If you do anything do this, can add dressing later now doesn't matter because food science has you covered - it'll always be crunchy

@user-ps1ft1hy4j 8 ай бұрын

Cabbage is extremely crunchy; you could even say the ribs are hard. Almost as hard as carrots. It's not going to be overly soft the next day or even days later. If a dressing dilutes a bit, just give the cole slaw a stir. It is thirsty and should be fine. Besides, you want the dressing to get into the veggies, not just slide off the top of them.

@richardbidinger2577 Жыл бұрын

My grandmother used to shred the cabbage and other veggies then put a jar of Marzetti's coleslaw dressing on it. No extra steps, and it was always great. I do it the same way now, and mine is just as good.

@rachelsewell7026 Жыл бұрын

My mother in law uses this dressing- so good! She also adds apple and marshmallows. Perfect!

@w420beers Жыл бұрын

Best pre-made coleslaw dressing out there! I prefer homemade like KFC's but when I'm lazy I get that one

@jmt8811 Жыл бұрын

pre packaged coleslaw mix and add a maries coleslaw jar, done

@dicitalore605 Жыл бұрын

Whaaaaaaaaaaat???? Everyone likes my coleslaw better the next day.

@Mr_Oggie Жыл бұрын

I find giving it a day allows the flavors to marry... its why homemade soup, stews, pasta sauce or chili tastes better if its been simmering for a couple of hours or stored in the fridge a reheated a couple of days later.

@dicitalore605 Жыл бұрын

@@Mr_Oggie yes exactly

@christopherklein8434 Жыл бұрын

Yeah, I was like I much prefer made ahead and refrigerated slaw. Could be a regional thing I guess.

@Graceandres3 10 ай бұрын

I totally agree! Much tastier when it sits a while!

@sadarius3108 Жыл бұрын

The information is helpful, for some making coleslaw.

@Food_video Жыл бұрын

The food looks so delicious Have a nice day

@angelamartin2811 Жыл бұрын

I been making cole slaw with my mom since I was a kid we’ve always used original Marzetti dressing add a little mayo and sugar and cracked pepper, grated onion, cabbage and carrots let it rest for a few hours before eating

@palladini9718 Жыл бұрын

I do like coleslaw with May, vinegar, sugar and crushed pepper flakes is the best

@blink555 Жыл бұрын

add celery seed

@kerriknight5056 11 ай бұрын

Talking about washing ""Cabbage"" 4:28 That's Lettuce ........

@helpmeget1ksubswith1video30 Жыл бұрын

It is always advisable to give up the good so as to go for the great and better.

@AF-wy8ib Жыл бұрын

With all these ridiculous rules to follow if rather just drive to KFC and get the best Cole slaw in the world

@dicitalore605 Жыл бұрын

Mine is better than KFC.

@cindiagarrett9451 Жыл бұрын

I heartily agree with you. KFC Coleslaw is the best. LJS & Church's are okay, but do not reach the level of KFC. I can't imagine any of these 3 Fast food Restaurants having time to follow all the steps recommended here. That is way too complicated for me. If I make it, I use both Green and Purple Cabbage along with Carrots and Miracle Whip in mine - that's all! I use Miracle Whip - not Mayonnaise because I prefer sweet rather than tangy. I chop both of the cabbages in a chunkier size than typical coleslaw and I call it Cabbage Salad rather than Coleslaw, but everyone else refers to it as slaw. I wash cabbage and let it drain in a colander. Pat the cabbage dry with paper towels - and allow some air time spread on a large tray or platter if the cabbage still feels damp. I use the Large side of a Metal Grater for the carrots while the cabbages are draining. Stir Cabbage and Carrots together. Add the Miracle Whip - or whatever you are using for dressing - a little at a time until you get the amount/taste/texture you want - you can always add more dressing, but you can't take it out! Reminder Tip: Use Miracle Whip if you prefer Sweet; Use Mayonnaise if you prefer tangy.

@CynthiaWord-iq7in Жыл бұрын

Too much sugar in kfc--gross to me, guess I'm the only one threw mine into a colander and washed it off fir my usual vinegrette...still so sweet, I couldn't believe it

@EYES2seeEARS2hear78 Жыл бұрын

Yuck, no thanks. Last kfc slaw I got was WAY too sweet. I do love Skippers though. That’s what I’m looking for.

@hellhound1389 Жыл бұрын

I never add mayo to my coleslaw. Shredded cabbage and carrots. Then I add cider vinegar, sugar, salt, lime juice, and a few finely diced jalapenos

@moedemama 10 ай бұрын

Gpt quality video

@debra2049 Жыл бұрын

Simply make your sauce a day ahead then mix in fresh veggies, place in the frig for 20 mins or so take it out when ready to eat.

@marilynturcotte5304 Жыл бұрын

Didn't realize that Coleslaw was freezable. My family prefers a vingerette one over mayo and buttermilk.

@kerriknight5056 11 ай бұрын

It's not .........

@pete1853 11 ай бұрын

They called overly sour food "bitter" as welk as overly salty food.

@nosequeponermexdnt Жыл бұрын

Bitter coleslaw (better call saul reference ong ong)

@jasoncarter455 Жыл бұрын

Exactly who are these people that suggest what you should or shouldn't do when making a specific dish

@asduopiu Жыл бұрын

BETTER SAUL!

@cubenitup Жыл бұрын

KFC has the best slaw

@darrylpeczko6023 4 ай бұрын

No carrots

@marymastromauro8164 5 ай бұрын

I like soggy and limp

@bensmith6518 Жыл бұрын

first

@Mr_Oggie Жыл бұрын

Sweet! You da man! First is always the guy who gets the fame, the glory and all the beavers he can pelt!

@bensmith6518 Жыл бұрын

@@Mr_Oggie nice beaver, mind if i pet him??

@cindiagarrett9451 Жыл бұрын

You just made Coleslaw so complicated that no one will make it anymore! Way too complicated for Coleslaw.l Just go to KFC...

@lant7123 Жыл бұрын

Ew.

@moemcgovern7345 Жыл бұрын

I saw a roach in the bowl....yuck!

@jdtroup198683 Жыл бұрын

Shh those are "raisins"

@jizzlenizzle8832 Жыл бұрын

One rule when making coleslaw. Don't make coleslaw

@valvenator Жыл бұрын

The more you complicate things.... yeah, like this video...blah, blah, freakin' blah ..

@ganjabongmaster4204 Жыл бұрын

#1 don’t make it. period. mayo is disgusting

@lant7123 Жыл бұрын

There are alternatives.

@xXPurpleLoliTranceXx Жыл бұрын

Number 1. *STOP MAKING IT*

@ericlondon2663 Жыл бұрын

#1 making coleslaw. 🤔 See the mistake? Friends don't let friends touch cabbage.

@RazoE Жыл бұрын

Things you need to stop doing when making coleslaw: 1. Stop making it. It's gross.

@tellodoroteo2543 Жыл бұрын

Yo mama is gross!!

@rmadara Жыл бұрын

screw this complicated crap...I just go to KFC....1,000 times better than anything made at home

@lant7123 Жыл бұрын

Again: ew.

@runw1thscissorsYT Жыл бұрын

12: Don’t make coleslaw