I wish you were our grandma!

You are canning this ham. Sure want to thank you for shedding some light on this project. Time to ham it up.

I’ve just found your channel and I’m watching in April 2022 prices now are through the roof. The cheapest I’ve found is $1.78. Only have an Ingles and Walmart here N E Ga Mtns. Love ham so this video really helped I’ve been pressure canning like a crazy person.🙂❤️

I can see lots of experience here wow love the way you describe your work and for sure it's working old school technic.😊

It’s a year later for me. I bought those same hams and a few of them have sat in my freezer until now. I realized I’m not going to use them all soon so I’m canning a couple today!! Thank you for this information!!

Thank you for teaching me something new! I always appreciate your messages at the end of the videos. Love you! God bless! ❤

I’m really enjoying watching your replay videos, and I love doing it

YAY! First moment I’ve had to check for a video from Sister Gay today and here it is!! I also received my new apron today and it’s gorgeous! My New Year’s Eve is complete! 😀🙌❤️

Thank you for another wonderful video Gay, Happy New Year to you and your family 💖

Great deal on ham! Good to make the most of an opportunity. Thank you for sharing! Hopeful New Year!

You are so cute. Love that you refer to your fridge as a ice box! Thanks for the video on the ham because I did exactly the same thing; bought a bunch of hams on sale and now I’m trying to stock my long-term food pantry.

what a great idea, I have not canned ham alone just with beans but I am going to be doing some now.. thank you! Happy New Year to you and your family & Blessings for all!

Love my all American! You are going to love it! Never thought about canning ham. Will have to try it!

That’s a great idea. I’ll have to see if I find any on sale this weekend. I love Azure Standard, quality food at good prices. I’m hoping to get a All American Canner, I have the Presto for now. Gay I’m praying for you and your family to have a healthy blessed New Year. I’m so glad I found you this year you have been a pleasure and comfort during these trying times. Be blessed my friend. 😘

Thank you for the video. I plan on canning hams next week. I have beef to can today. I enjoy your presentations. Happy New Year! 🎆🎉

Love your Kitchen ! I started canning a few short months ago and I am absolutely hooked. I have some delicious golden chicken broth we made and pressure canned that will be going into some quart jars with ham and organic golden potatoes to stack back . thank you for a great video Sis!

Looks very good thanks for posting.

Looks Great! Happy New Year! Looking forward to your new videos!

I got a ham in my commodities today and don't have any room in the freezer. I will put it up. I can make sandwiches, ham salad, breakfast meat and etc. My family put food by, but I think I'm a better canner than my Mom and Auntie. Be Blessed. Thank you for making these videos. Y'all eat like us....

Good idea. Never thought about canning ham. Thank you

What a beautiful kitchen!!!!!

Officially 2021 right now. Happy new year.TFS

Wonderful presentation. Way to go sister girl!!

I love canning my leftover ham! Thanks for the video! God bless.

Mrs Gay this video was PERFECT timing... I've got one in my freezer that I want to can. I'm trying HARD to prepare for Jan 6th and I don't want to rely on the grid. Happy New Year and God Bless you and your family from middle GA 🙏 Kendra

Hello from Oregon! It sounds like you are from the south. My home state is Georgia. I am so glad to of found you. Canning ham today! Blessings to you this new year

I agree! Simple but works great. Still, I’d love a bigger one too.

Ham looks delicious! Congratulations on your All-American Canner.

All kinds of good recipes coming up 😁👍🏼

This week I have been canning turkeys , one of our grocery stores had them on sale for .19 lb the day after Christmas! It was an awesome addition to my pantry! Now off to lo look for hams! 😂 Thank you , Happy New Year!

Good morning Gay and happy New Year to you. What a great deal you got on cook's hams.. thats a great price.. they are my fav.. our kroger closed in our area..

I need to try my hand at canning ham. They looked very good!

Hi Gay Wishing you & yours a blessed & Happy New Year 2021 🎊🎉🎊 Best wishes Brenda

I'm a newbie, those were amazing mats Heather received 🎁 Thank you for all you do... Love ,love ,love this ,that's exactly what I'm doing right now! I was wondering should I put the ham bone broth I was making or just water,you were reading my mind lol😉 Happy New Years to you and your loved ones many hugs and blessings ❤🙏😇

I love to can my hands at Christmas also watch just before the beginning of Summer after Christmas and Easter a lot of times any big hams that Kroger has left they will mark down to about the same price as the Christmas sales and sometimes if I find I'm running low I can re-up my stash love watching you

That looks so good. I have to get a pressure canner... Thank you again for everything ❤

That's a fantastic price. Great find!

Woah! I luv this ! I always used ham hocks cause my gma did!

i love canned ham as it tastes like the ham i got as a child in England called boiled ham so good.

Great deal on the ham!

Thank you

I love canned ham.

Looks super yummy,and those ham bones will make wonderful stock

I got to see Troy in the background. Cool

Congrats on your All-American! A great new member of your family - LOL.

Happy New Year!🎊

Good morning Gay. We bought a big leg of ham on the bone. It's the only ham I love really. I dislike that processed ham etc. I call it square ham lol. We couldn't find a boneless ham like you got there. I'll be freezing the ham bone for pea and ham soup down the road in winter. But really I don't think there will be any left to can for beans etc as I have ham sandwiches every lunch time until it's gone and also fried ham and eggs for breakfast. Hugs, Michelle

Hello my dear. Great video thank you. Happy new year 🎊🎆🎈😉🙏🏻✝️

I am canning 16 pints of pork butt that was on sale at our local grocery store. Have a great day and may the Lord keep you and your family safe.

Looks great! What a great idea. When you put the second layer of cans in the canner, did you put something between the layers or just stack the jars on the jars?

blessings ❤️

When you render fat for lard, it is fresh off the pig, I only like the leaf fat, (deposited in the kidney area). Some people render the back fat, smells more piggy. No smell at all in the leaf, I use it for baking. My butcher was out, he said in the next few weeks he is expecting some nice pigs coming in and they do not want the fat, he only charges me $1 a pound, I get 5-7 pounds, makes about 5 pint jars by the time I am done. I just knew you got a new canner, I have one like you just used, but am new to pressure canning and was unable to do it, just got stove fixed, could not regulate heat. So I will be doing some practicing soon, your demo helped, see if we lived next door, you could help me with pressure canning and I could help you make lard. Happy New Year Gay.

Ì LOVE your kitchen. Thank you for the answers on canning ham. why dont you use ham bone broth to can your ham?

I bought 2 hams this year with just this intention. Found ham on sale for $.85lb! I fixed the smaller one for Christmas dinner and it was the worse ham we have ever had! No flavor to it at all and the texture seemed off. I took the bigger one back to the store and got my money back!! I'll be going to a different store today where they have the name brand hams on clearance. So that's how I will be starting off the New Year. Canning up ham and I've also got 15lbs of sweet potatoes I'll can up also. Be careful with your lids Gay. If they are the New Ball lids they will have more of a tendency to fail if you boil them. I've just been soaking in luke warm water after washing because of the fails I was having. Now NO fails at all. They did change the type and amount of the rubber seal in them and now they are only rated for 18 months.... Oh lucky lucky you getting a All American. I just got the Presto like yours this year to go along with my old Mirro! I canned more this year than I ever have with having 2 canners! Now I need a new gasket for my old Mirro and everywhere in the country is out of the one I need with it being so old! Hopefully by canning season they will get them in so I have 2 canners!

Great price. Turned out great. I’m in Houston and will be heading back home next Wednesday morning. If that is a good time for you maybe we can meet up.

This would have made a great video for Canuary! lol I have a Cook's spiral sliced ham in the refrigerator in the basement that I planned for Christmas and then didn't use it. So I'm planning it for New Years Day. Do you think I could do this with all the leftovers? It's just me and the hubby this year (staying safe) and we will get sick of ham in a few days and I thought I'd freeze the extras but canning would work too. Can you use the bones to make broth? I've never made ham broth but I seen it somewhere.

I just canned ham Wednesday evening too!

Oooo, ham salad! Can we request that in an upcoming video from you? 😊❤

that looks wonderfull! if you know anyone who makes venison summer sausage that ham fat is worth it's weight in gold!

Was the ham fully cooked or raw? I bought a butt portion after seeing you canning this and i'm about to start canning it. my price wasn't was good as yours but was on sale! Thanks for sharing!!! Happy New Year!

I have a smoked ham sitting in my fridge that I wanted to can and found your video. Just wondering why you did not boil the bone to make ham broth to can your ham? Would't it give it more flavor? I might just try to do with ham bone broth instead of water. Thanks for your tutorial. Going to can this tomorrow. Making the broth in a few minutes then.

Save the fat for sausage. Or add to green beans. Or heat and render to use for cooking grease.

Hi, very helpful video! I'm just curious how you found the salt level when you opened the jars. Does it taste like eating a piece of baked ham, or does it taste more watered down? I'm trying to decide if I want to bake it first or not, (do you ever do that?) & whether to add broth or water. Any thoughts?

Are you still putting vinegar in the canner. I've noticed a few other canners have not been mentioning the vinegar. Ham looks great. Great price. Thanks for the price tip.

That we’ll be delicious in a pot of beans of some sort.

Can this be done water bath method? I don’t own a pressure canner. I want to make sure that I get a handle on canning before I go to that expense.

I hit a sale on shank ham tis weekend for .59 a lb I bout two I am canning one today

I am not trying to be negative- but is canning ham safe? I bought ham on sale recently as you did and intended to can them as you are doing but I do not see a recommended method. I would love your thoughts. Thank You!

Do you pressure most everything or do you cold pack certain things?

What do you mean when you say you use it to season? You don’t eat the entire pint as meat for a meal?

Is it safe to can cured meat?

I knew you could not keep the secret...

I bought one last week 77 cents a lb

My ham turned out so dark! The liquid is a dark brown too 🤔

All ham that is sold in stores has been cooked ask the butcher if you don't belive me.

Put that fat in the slow cooker for 12-16 hours to render it. I save mine like bacon grease.