Jamie, I am an adventurous 70 year old home cook. In my opinion you are the best!!!!!!
@diane7304 жыл бұрын
I have always said that most cooks do not know how to cook vegetables. It is so good to watch someone who is brilliant with them.
@elmamarurai72674 жыл бұрын
Jamie I think you seriously need to visit Fiji and try out their flavours but you must go out to the village.... you’ll Be pleasantly surprised and you just may super boom Up your recipes a bit ... just saying
@omniavideo31513 жыл бұрын
Absolutely, the best.
@bjugi023 жыл бұрын
Maybe he knows how?Hope that he gets his own restaurant someday.
@jakea39502 жыл бұрын
You should start your own channel then Diane?
@bigk44383 жыл бұрын
I am a vegan. I tried the spinach omlette with olive oil, buckwheat and little bit of flour adding spinach in it. Turned out brilliant. Absolutely loved it. Thanks to Jamie for bringing this delicious and nutritious yet simple dish.
@Miss_Dale_Westwood Жыл бұрын
Thanks for sharing this, I’m vegan too.
@VB-lc4xz3 жыл бұрын
Can't believe what I am seeing, just piece of art! No tiny-tiny pretentious stuff, just beautiful!!
@jayne_paraplegicgardener43233 жыл бұрын
Absolutely love watching Jamie Oliver cooking, as a vegan it is great to see him doing vegan food that is so simple to make. Thank you Jamie carry on cooking.
@teresasciortino90904 жыл бұрын
I have been watching you for years and you still inspire me with new dishes. I absolutely love what you do and how you do it.
@dennisweikel25662 жыл бұрын
I made the coconut milk squash rice and butter bean Orka stew. Didn't have kombucha squash so substituted butternut. Couldn't find Scotch bonnet peppers so used Habanero instead. Used tomatoes that were starting to go bad instead of cherry. It was so good that someone I'm caring for even liked it.
@QuiltingCrow3 жыл бұрын
Jamie Oliver has changed how we cook TREMENDOUSLY. We usually cook several of his recipes a week and LOVE it.
@irinadalah90892 ай бұрын
I've been cooking for 49 years, and the amount of pealing and cutting-off ends and stalks that went into the bin, is mind-boggling. you're the only one who convinced me (only last month I've seen your vid on it) to make veg stock! thanks!
@laurawestenra4 жыл бұрын
Jamie, you've really changed food culture worldwide. You bring such positivity, experimental curiosity, and an adventurous spirit to cooking.
@JulieWallis19634 жыл бұрын
Laura Westenra you’re very correct, I enjoy Jamie’s enthusiasm.
@astridneumann42753 жыл бұрын
Me too, he is brillant
@bharatimajumdar95454 жыл бұрын
You're the best Jamie! Thank you for your inspiring recipes and fun videos. Look fwd to every veg recipe!
@moniquita73994 жыл бұрын
I absolutely love your passion for produce!!! 😍👏
@apcoulthard2 жыл бұрын
Gosh you're fun to watch Jamie! Everything you cook looks absolutely wonderful. Wish I could get parsnips where I live, I love them and that soup looked amazing.
@maryjlee26473 жыл бұрын
Jamie's a genius chef 😍 Always brilliant. ❤️💕
@Osmone_Everony3 жыл бұрын
It was a real revelation when I tried parsnip crisps for the first time. They taste so good, it's a must for anyone to try.
@handl3_me3 жыл бұрын
The pumpkin rice is nice, we Jamaicans never added Cabbage to it but that's a lovely addition, everything looks lush I'm gonna try them all.
@stingcoldplay13 жыл бұрын
Forever Top Chef!! Jamie Oliver's addictive personality makes anyone Love cooking!! Thanks for sharing!! Love from The Bermuda Triangle 🏖
@mariajosefinaruizs.terapia72203 жыл бұрын
I love The Jamie`s Oliver style of Cooking its simply and delicate. Thanks for sharing.
@cathyphegley74144 жыл бұрын
Brilliant Jamie! So simple ........and the color! Oh my goodness! You rock. Love these pancakes. 25 years to learn not to peel.......who cares ! You were doing great things. Parsnip chips? Who knew? Yum! BONKERS is good. Scotch Bonnet=apricot? Cool. Coconut cream has become my new best friend! Sorry.....NO okra. Used Brussels sprouts. Great bean choice! Thanks again for new incentives and entertaining instruction. See you again soon. 💕
@sarairob1edo4 жыл бұрын
Jamie Oliver’s dishes are some of my favorites. He doesn’t disappoint
@agliss15123 жыл бұрын
Just found him. What a bit of fresh air I think I can learn something !!
@cookandinspire3 жыл бұрын
Jamie make cooking look soo easy. This looks so delicious. I love these food
@ladytamaya47374 жыл бұрын
I wonder how you can taste your food the end still steaming hot without burning your throat 😳🥴😜 All recipes are wonderfully delicious. !!!
@Miss_Dale_Westwood Жыл бұрын
Does anyone know what the brand name is the pans Jamie uses? They look nice!
@yvonneanthony1 Жыл бұрын
I just asked the same question to flip a fried egg in a pan with no oil, amazing
@ericafaulkner6262 Жыл бұрын
Thank You for showing me many ways of cooking and doing things
@hemadesai93833 жыл бұрын
Namaste ....Thnx chef Jamie for sharing incredible vegetarian recipes .... your passion & enthusiasm adds sunshine ☀️ to your vibrant dishes .... love your creative combos keep sharing .... Many Thanks & love from hardcore vegetarian from India Stay blessed 🙏🥰👍
@suyapajimenez5163 жыл бұрын
Excellent selection. Looking forward to cook them all three.
@kransley10253 жыл бұрын
Made this tonight, absolute delish. Thank you!
@wawawillegers49914 жыл бұрын
Can't sleep, thinking about the food you made. Will try to make it next week.
@lesathie66044 жыл бұрын
Wow, look those golden rice and giant soft beans... yummy!
@noreenhallett73663 жыл бұрын
Those butter beans had my mouth watering.
@BelleLopez3123 жыл бұрын
"If I'm gonna eat more vege, I wanna do it in style." 🤣🤣 👍👍 I never thought Jamie as stylish (except the fab hair)...but loving these vege dishes. I'm the Carnivore who will not suffer going to Veggie Heaven. 🥰
@marialuciapinho2154 Жыл бұрын
Bom dia, gosto muito das suas receitas! Gostava de saber a o nome da pasta que usou no peixe robalo! Obrigada bjs ❤
@anitamundhaas60504 ай бұрын
i just love your style of cooking💛
@g.christelbecker63494 жыл бұрын
thank you for doing veg in style!!!!!!!!!!!!!!!!!
@tavitalna3 жыл бұрын
Colours!!! Colourzzzzzz! So bright, that it seems I can feel the taste...
@Vanille19663 жыл бұрын
Loving the colour!!! Am so gonna make this is great for me a converting vegetarian. 😊Thank you Jamie!
@ladytamaya47374 жыл бұрын
How come you always get the best avocados ripe enough without any brown freckles ? Lucky Jamie 🥰
@shalimarxj1L0hq3 жыл бұрын
White beans are high in calcium for some reason and you can make cheeses or bean molds out of it to substite cheese for convential recipes..i haven't done so yet.i notice alot of cheese recipes have use cashews but their high in fat.these recipes are so healthful.in comparison to all the meat consumption past any moderation.
@abbeytarson77864 жыл бұрын
Amazing!!! i love the look of the pancake yummy yummy
@Bev-xl3wo3 жыл бұрын
Just love Jamie's recipies
@jazmin34963 жыл бұрын
'bonkersly' - I learned a new word.
@iamamin97653 жыл бұрын
Absolutely phenomenal 👏
@user-zq2tj5zp1u8 ай бұрын
I love Them All Chef Jamie Bless you always ❤👍👍👍
@mrstiggy89054 жыл бұрын
jamie what a beautifl green crape! beautiful! artistic like a drawing. i am dreaming like a angel. you are fantastic.i change butter to coconutsbutter and milk to armondmilk or soymilk , then i can enjoy your recipes.
@JulieWallis19634 жыл бұрын
mrs tiggy you _do_ realise crepe and crape are very, *very* different things? Crepe, is a light, French pancake. Delicious. Crape is shit or poo or 💩 insulting. 🤫🤦♀️😘
@izaskuncaro56624 жыл бұрын
In my country we don't have parsnips, what can i use as replacement...can i use daikon?
@margueritedelaharpe32094 жыл бұрын
try sweet potato
@archiethelabrador41154 жыл бұрын
Every things looks so delicious. Thank you so much.👌👌👍
@blueiris5647 ай бұрын
So many ideas! Thank you! Just one thing: Nobody eats heads of okra - they won't kill you but they're awful.
@cookandinspire3 жыл бұрын
Yes Jamie I see you enjoying a touch of jamaican dish . Love it thumbs up
@elizabethplane98686 ай бұрын
It tastes lovely.
@ed08caed2 жыл бұрын
great cook, thank you very much
@raquelramalhocruz4 жыл бұрын
Wow, looks amazing. Well done.
@azeiabdelhamed5102 Жыл бұрын
روعاتك ياجمي اجمل دعم من مصر ام الدنيا
@luzmoncada79Ай бұрын
We love You thanks for the veggie food
@johnanderson3700 Жыл бұрын
Much of the nutrition is also in the skin; I never peel carrots, a good wash and they’re fine and I don’t lose some important fiber and nutrition. They’re also just as tasty or maybe more with the skin.
@AngelinaCruz3573 жыл бұрын
WHO DOESN'T LOVE 🥰😍AVOCADOS?
@anelapeternel9946 ай бұрын
🎉🎉🎉🎉 jamie Oliver you are the Best!!!!
@yvonneanthony1 Жыл бұрын
Hi, can I ask what frying pan you use, I use the green pans put still can not flip and egg like you did
@roseseaborg81352 жыл бұрын
definitely going to make this ! :) Thank you :)
@snicksnack72443 жыл бұрын
That lentil soup 😮❤️
@Lassenissen4 жыл бұрын
I read the thumbnail of this video as "Healthy meat, Free meals!"
@linor4cha8833 жыл бұрын
lol
@lindautley12308 күн бұрын
Fabulous!
@gailalves76834 жыл бұрын
Jamie you have any recipes for diabetics because I'm a diabetic 2 and I'm trying to look for some good recipes
@lottatroublemaker61303 жыл бұрын
I would toss a handful of raisins in the rice a couple of minutes before you’re eating, it very slightly softens the raisins and you get lovely little sweet «bombs» in your rice. I often use it with turmeric. I add a spoonful of turmeric to the rice boiling water, then raisins at the end. It is a very nice thing to help balance flavors when you have spicy/hot sauces/stews, I think… YUMMY❗️
@DaysOfSodaAndLantana4 жыл бұрын
For the first one, do you think almond flour could be substituted for the white flour?
@mrstiggy89054 жыл бұрын
this recipe is very nice cuisine. you are genius.
@serajacob82783 жыл бұрын
Absolute genius & wnna try em all someday
@cathyphegley74143 жыл бұрын
I love green food! 🤣💕
@TokyoBlue5873 жыл бұрын
I am going to try that spinach crepe pancake thing
@jairz2693 жыл бұрын
That tasted so amazing!
@randyhidayat96704 жыл бұрын
perfect food!
@Summer97_3 жыл бұрын
He is so pleasant to watch
@avrevs3 жыл бұрын
Those parsnips as garnish!
@trudybongers3534 Жыл бұрын
❤❤ greetings from Roermond in the Netherlands 🌷🌷🌷🌷🌷🌷🌷🌷🌷 thanks for your recepices 🙏🤤🙏🤤🙏🤤🙏🤤🙏🤤🙏
@elismycat2 жыл бұрын
WOW Thanks!
@reneangler Жыл бұрын
Thanks
@MTknitter223 жыл бұрын
Outstanding!!!!
@terriwarner86824 жыл бұрын
Totally awesome! Subscriber for life!
@tatianakalogeroyanni81273 жыл бұрын
Hi You are the best I like your blender can you Tell me the company 🙏
@jeanec81093 жыл бұрын
Brilliant! Jeanne from Singapore
@veganpixfoodandlifestyle4 жыл бұрын
My mouth is watering!!
@lathachandrashekar3 жыл бұрын
Delicious and nutritious yummy !!
@didasinan96693 жыл бұрын
He is the best !!
@jhonmaroquinavlog89164 жыл бұрын
wow amazing video thanks for sharing to each other done & stay safe healthy
@Ljiljaninakuhinja2 жыл бұрын
Very very good👌👌👌😊😘
@microsoftpainenthusiast80964 жыл бұрын
I was looking at the thumbnail for solid minute to figure out that it DOES NOT means “HEALTHY MEAT = FREE MEALS”
@sammyalabamy1113 жыл бұрын
Go Vegan... Eating Healthier for my arteries, heart, organs and body, and feeling better inside overall...
@allstarlord9110Ай бұрын
😂😂😂😂😂😂😂
@Jadd6123 жыл бұрын
what kind of blender is that? Neat!
@ecastro44443 жыл бұрын
Best ever!
@jenniferbate96822 жыл бұрын
No chillies thanks! But the rest are great. However, I do take the ends off my courgettes,and I wash my sweet potatoes as they can collect a lot of mud.
@ThePreeti19844 жыл бұрын
For more vegetarian food, please come to India 😁😁
@blank_stare_productions2 жыл бұрын
Isnt an egg considered meat?
@mariaharvey97294 ай бұрын
It's a dairy product
@chrisrinelambert94182 жыл бұрын
Funky Jamie 😂
@jenniferbate96822 жыл бұрын
No chillies thanks Jamie… still love your recipes.
@diane7304 жыл бұрын
I would have to travel to Europe to get these ingredients!
@buutich14 жыл бұрын
I'm in Canada and can get all of these ingredients.
@Friendship1nmillion3 жыл бұрын
{ I'm watching this from Sydney Australia} Ms/Miss Jones, there are speciality grocery stores set up by immigrants selling food items of where they've come from {& in some cases neighbouring cultures} . Presumably, you're in America? There's likely Mexican grocery stores near you for these ingredients OR for most of the excotic ingredients try your nearest Asian grocery store {of any type}. 🦸♂️💡 🏪🇺🇸🛒 👨🍳⛔🥩
@evelyntan55884 жыл бұрын
What brand of pan does he use? Still looking for a good heavy duty nonstick pan.
@AdsMum1004 жыл бұрын
It's a Tefal pan. I just bought a couple on Amazon, not realising but they are his own range. Used one tonight. Not any flash cooking (just chicken sausages) but great as the pan is flat so you haven't got sausages rolling all over the pan. That always drove me up the wall with my old pans LOL
@evelyntan55884 жыл бұрын
@@AdsMum100 Thanks!
@joyheffernan78305 ай бұрын
Could I please have your vegetarian, enchilada. ....JOYBELLE
@deboraheden64184 жыл бұрын
Parsnips not cheap in Australia unfortunately
@Bobbiloff4 жыл бұрын
Celeriac would be a good substitute if that’s cheaper over there (:
@deboraheden64184 жыл бұрын
No unfortunately not. I love celeriac though it’s beautiful in soup.
@valeriedocherty89884 жыл бұрын
You could try growing them in a bucket. Pumpkin isn't cheap here but every food court carvery in Australia serves it as a vegetable, so I presume it is relatively cheap.