There is so many delicious recipes using Refrigerated Canned Biscuits these are just 5 of my favorites. You really can't beat the cost and ease of these recipes. If you have a can of biscuits in your refrigerator then you can definitely make something wonderful in a matter of minutes.
Peanut Butter and Jelly Bread
1 can of flaky jumbo biscuits
peanut butter
your favorite jelly
3 Tbsp melted butter
1 Tbsp sugar
Instructions
Peel each biscuit in half. Spread peanut butter on one half and jelly on the other half. Sandwich the two halves together and place in a loaf pan horizontally. I line the loaf pan with parchment paper to make the bread easier to come out of the pan. Pour melted butter over the bread and sprinkle with sugar. Bake in a 375 degree oven for 25 to 30 minutes until completely done in the middle.
Breakfast Casserole
1 can of jumbo buttermilk biscuits
8 eggs
1 cup milk
1/2 pound ground sausage
2 cups shredded cheddar cheese
pinch of salt and pepper
Instructions
Cut each biscuit into 6 to 8 pieces and place in a 9 x 13 baking dish, sprayed with non-stick. Beat eggs with milk, salt and pepper. Pour egg mixture over biscuit pieces. Add browned sausage over top and then sprinkle with cheese. Bake in a 375 degree oven for 30 to 40 minutes or until the egg is done in the center.
Monkey Bread
1 can of jumbo buttermilk biscuits
1 cup sugar
1 Tbsp cinnamon
5 Tbsp melted butter
Instructions
Cut each biscuit into 6 to 8 pieces. Combine sugar and cinnamon in a large ziplock bag and shake to combine. Drop each biscuit piece in melted butter and then in the cinnamon sugar mix and then place in a loaf pan, lined with parchment paper. Bake in a 375 degree oven for 25 to 30 minutes or until completely done in the middle.
Pizza Bomb
1 can of jumbo buttermilk biscuits
pepperoni
mozzarella cheese
pizza sauce
2 Tbsp melted butter
grated parmesan cheese
Instructions
Flatten each biscuit out and put a spoonful of pizza sauce, a few pieces of pepperoni, and some mozzarella cheese in the center. Wrap biscuit up around the pizza filling to make the shape of a little ball. Place the seam side down onto a greased baking sheet. Brush the tops with melted butter and then sprinkle with some grated parmesan cheese. Bake in a 375 degree oven for 25 to 30 minutes until completely done.
Garlic Knots
1 can of jumbo buttermilk biscuits
1 stick of salted butter
1 Tbsp garlic powder
1 Tbsp dried parsley
1/4 cup grated parmesan
Instructions
Roll each biscuits into a long rope. Take each biscuit rope and form into a knot. Combine melted butter with garlic powder, parsley, and parmesan. Dip each knot into the butter mixture and place on a greased baking sheet. Bake in a 375 degree oven for 20 to 25 minutes.
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