8 TYPES OF CHINESE BREAKFAST FOODS!

8 TYPES OF CHINESE BREAKFAST FOODS! | Fung Bros

Рет қаралды 143,702

Күн бұрын

We tried so many different regions of Chinese breakfast, from Sichuan to Tianjin, to Hong Kong, & much much more!
Taiwanese Pastry Style - Four Seas
yelp.to/qTKq/gXFE9iVsk7
Wuhan-Breakfast - Tasty Dining
yelp.to/qTKq/bG3KS9Wsk7
Taiwanese pastry - 85c
yelp.to/qTKq/hf4Rcawtk7
Taiwanese Congee Style - Lu’s Garden
yelp.to/qTKq/QwD3NNZsk7
Chinese-Vietnamese - Mien Nghia
yelp.to/qTKq/GYMTNoutk7
Cantonese Traditional - Delicious Food Corner
yelp.to/qTKq/Vm6cvsdtk7
Guangzhou Chang-Fen - Yinji
yelp.to/qTKq/VFvDNrgtk7
HK Noodle Cart (Happy Harbor)
yelp.to/qTKq/a3Q7cabtk7
Northern Chinese (Tianjin) - Garage kitchen
yelp.to/qTKq/fxO4UHBtk7
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#FungBros #breakfast #chinesefood
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Пікірлер: 284

@ksingh1208 4 жыл бұрын

Yooo 6 minutes into the video, they have already shown so much food items and the video is 23 minutes long. I am just curious at this point.

@ksingh1208 4 жыл бұрын

holy shit. Fung Bros pinned my comment. thank you, made my day seriously. i am religious viewer lol.

@JR-vn8mi 4 жыл бұрын

The show is so much better when they don't try too hard.

@RockstarEater 4 жыл бұрын

@@ksingh1208 They did it with me a few times :)

@pepssolomon4745 3 жыл бұрын

WATCHING FROM MOZAMBIQUE AFRICA PO

@shychick96 4 жыл бұрын

I always ate these foods growing up. Abc's would make fun of me for being too chinese for liking these foods but now that we're college aged I see the same abc's eating these foods because all of a sudden its cool now to be in touch with your culture.

@isabellafung5191 4 жыл бұрын

Fiona Wong ha! I like how ur sooo Chinese that u even call Americans ‘abc’s’ My parents say that all the time

@_Wai_Wai_ 3 жыл бұрын

you really can't blame Chinese Americans when they are really young, like pre -teen or Teen. At those age, children just wants to be socially accepted , to have friends. At those ages, maintaining cultural heritage is probably low on their list of priorities. Unless the parents support or expose the children to the culture, they won't even know about it.

@manimanibooboo 4 жыл бұрын

This tone, this tempo--please keep it. Y'all go to some incredible places, but this is the first video of yours that I have had the patience to sit through--you're humor & energy are intact, but more mellow & that is a good thing.

@SparkzMxzXZ 4 жыл бұрын

yess this is my favourite video in a long time! love all the food and pacing of editing

@zxcqwe7646 4 жыл бұрын

As a person who lives in Beijing. I must say that last dish made by beans in TianJin section is not what Chinese people called Douzhi(豆汁), it is indeed Doufunao(豆腐脑). Douzhi(豆汁) is a traditional Beijing drinks which made also by beans but tastes totally different from Doufunao. I hope one day you guys can try that in Beijing(after this damn special time ), trust me, you will see how special the Douzhi is.

@Roberttang20 4 жыл бұрын

Its not something that's very accessable in the west(US)🤔🤔🤔

@SparkzMxzXZ 4 жыл бұрын

"i'm going to go with the red bean" "that's good because i want the black sesame" "I know that" the brotherly bond omg. for real though, you know you love your siblings when you give them the food they like

@justina3901 4 жыл бұрын

How HOW are you eating that much in one sitting? Even just 1-2 of each item is enough for my entire breakfast. You went through like...6 meals, and that was just for Taiwan. A fantuan alone is filling af. I haven't even finished watching and I already feel full watching you eat

@moniquecobb9051 3 жыл бұрын

I'm new to these guys and they are truly growing on me! I love their brotherhood so much and they're so smart.

@stevenyan 4 жыл бұрын

can we get a Fung Bros x Mike Chen collab? id love to see it :D

@victoriatrinh8380 3 жыл бұрын

Yasss!

@keezytv7854 3 жыл бұрын

Didn’t that happen already? Maybe I’m trippin

@stevenyan 3 жыл бұрын

Keezy TV I’m not sure. If you find it lmk so I can watch it lol 😁

@DejaVuEXP 3 жыл бұрын

So long as mike doesn’t get politics involved.

@lenacalo4273 3 жыл бұрын

Agreed!!!

@tiffanyleebpz7018 4 жыл бұрын

Hey Fung Bro’s please feature more northern Chinese food~ Shan Dong has sooooo much foods, and tian Jin takes their good really seriously. So please feature more northern food. Thank you!

@aznreaper07 4 жыл бұрын

Thanks for this content fellas. We need more like it to keep our culture alive for the next generation!

@VannieEats 4 жыл бұрын

I love these food crawls so much! Really helps me learn more about Chinese cuisine and find new dishes to try 😍

@isabellafung5191 4 жыл бұрын

Well to be honest my family is superrrrr obsessed Chinese food and I haven’t even eaten half of these

@ridgel2704 4 жыл бұрын

guys, I really appreciate what you have been done for Chinese culture. thumbs up!

@legendofnoob 4 жыл бұрын

Imagine having so many breakfast stalls within 2 minutes walking distance from your house, where you can pick up food for less than a dollar. Bet you wouldn't be skipping breakfast.

@JoyJoy-cr5us 4 жыл бұрын

So glad you guys are supporting small businesses 🙏

@joeywall4657 2 жыл бұрын

This is an amazing video. I love your presentation style. The food is what stays in focus. You cover a lot a food in a short amount of time. I love how you hold the dishes up to the camera and break them apart so we can see the texture and individual ingredients.

@CindyCookery 4 жыл бұрын

This was such a great video - I loved seeing all of the different breakfast foods that I have never seen before! And it was nice to see some familiar ones too (my family is from Tianjin)!

@willintian 4 жыл бұрын

Can't believe you guys can get so much traditional Chinese breakfast in US.

@yvonnesiu6422 4 жыл бұрын

Hello from Shenzhen, it’s morning here and I’m starving while watching. Heehee..... a pretty good summary of Chinese breakfast 👍🏻

@CelinaIsHere 4 жыл бұрын

It's so fun to hear you guys speaking Chinese and Cantonese. Do you guys have a video speaking only n Chinese for a day? LMAO

@joenroute9646 3 жыл бұрын

Cantonese is also Chinese! i

@andrewzhu5394 Жыл бұрын

@@joenroute9646 they're different languages

@joenroute9646 Жыл бұрын

@@andrewzhu5394 still Chinese !

@cynthiawong-lee9633 4 жыл бұрын

You guys always project high energy positive vibes in your videos. Loved the cuisine education.

@cmkfatt1 4 жыл бұрын

Best foodie vid I have seen in a long time! Glad I found you guys. :) :) Thank you!!

@sklee318 4 жыл бұрын

Yoooo this video has to be one of your best so far! Great details on the different regions of China. And the crazy thing is you can get this all at the 626!

@kacymah93 4 жыл бұрын

Chinese breakfast is soooo good!! I miss eating breakfast in Hong Kong with my Gung Gung - really loved this video :)

@TracSL 4 жыл бұрын

Shout out to Hakka Culture. Thank you so much for bringing Hakka culture in your video. Hakka from GuangDong Hui Zhou living in Boston MA. XD

@michaelzz9198 4 жыл бұрын

I think you guys should also include Xinjiang and Inner Mongolia breakfasts which are two noticeably different styles.

@Emily-9005 4 жыл бұрын

I feel like this is a substitute to my cravings of Chinese food in general 😂😂

@giechuuu 4 жыл бұрын

I just literally watched the Thai food edition. Hahahahahaha and suddenly come across with a new posted video... Yassssssss!

@nuvamusic 4 жыл бұрын

This was such a complete compilation 👍

@yellowbrown81 4 жыл бұрын

I love that you guys have been bringing attention to China's regional foods. Something I've noticed in some of your videos is that the restaurants you guys go to are not always mentioned, links aren't consistently provided or when you guys do provide links, they're not in the order in which you guys showcase them. Perfect example would be the Wuhan segment is within the 18 minute mark but it's second on your link list. I hope you guys can fix this so that we can also experience the foods that are featured. Much respect!

@uniqueauction 4 жыл бұрын

I love your videos- keep it up!!!

@pbjofficial 4 жыл бұрын

im chinese canadian and working in shenzhen at the moment, learning a lot from this vid! 👌

@thedashingan 4 жыл бұрын

That is not douzhi. U don’t want that man. It’s a Beijing “delicacy”. It’s dank. It’s smelly and sour. What u had is called doufunao. Tofu brain. Different thing. I love that shit. Also. Ur northern accent is on point

@apatel9593 4 жыл бұрын

If you guys are looking for ideas on your next video, I would highly suggest trying out the different Indian cuisines (eg. North Indian, South Indian, Bengali, Mumbai street food etc..) There is a lot of delicious food out there waiting for your reviews.

@CSTLSRY 2 жыл бұрын

Kudos, thanks for sharing these cultural insights in a fun format.

@harvestmoon_autumnsky 4 жыл бұрын

This video made me crazy hungry. I want it all. Noodle me up!

@ch-nw4ir 4 жыл бұрын

Awesome video! I met you guys in Portland when I worked at Nongs downtown! Keep up the sick vids !

@turtlejoy4ever 4 жыл бұрын

nice video! Very entertaining and I learned a lot :)

@yolocards2 4 жыл бұрын

You guys covered Chaozhou... Nice! Respect 🙌

@myu8303 2 жыл бұрын

That Taiwanese flatbread tastes great when it just comes off the oven and with only scrambled egg as filling hits the spot each time. No need for bacon or ham. But when its super cold and really hungry, the breakfast roll is enough to last you till lunch time.

@JR-vn8mi 4 жыл бұрын

The camera work was smooth this time & less stylized 👏 keeping it simple & steady with the lens. I like how you went right into the food & showcased it.

@donneone 4 жыл бұрын

I keep it simple with a youtiao and hot sweet soy milk. Yo, but if I had all those varieties of breakfast items available to me nearby, I'd be having something different every day or at least once a week. I thought your last video on Thai food was the best so far, well this one out did that one! Oh, and I'm also down with the fatty bits, crunchy or chewy. Well done!

@marisolpadilla3871 4 жыл бұрын

Made me sooo hungry! 💜

@JessicaSmith-tr6mk 3 жыл бұрын

I love your guys content been following you for 4 years

@Kimbo8 4 жыл бұрын

I love the fung bros so funny. makes my day. I checked out the video. Bc i love canto food. so good.

@alanjose1112 4 жыл бұрын

This why I love fung bros coz theit vlog have a variety

@RockstarEater 4 жыл бұрын

Ever seen mine? =)

@kuazexin 4 жыл бұрын

First breakfast in Taiwan was a simple, yet ever so perfectly crisp Youtiao with a bowl of thick and rich Soybean, perfect for dipping. Im still smiling thinking about it.

@ginnydonnelly7440 4 жыл бұрын

Every time you film the food showcase I just want it! I live in a chinese Breakfast desert 😕. But I love your segments. How do you eat so much?

@maxwqqq 3 жыл бұрын

my family is from wuhan and the noodles are one of the best things i have ever tasted in my whole life

@jessaminepan107 3 жыл бұрын

好好吃哈哈謝謝介紹台灣早餐哦 ❤️

@yeulyrung3285 4 жыл бұрын

love you guys!

@AsdfAsdf-mi6ks 3 жыл бұрын

Watching this makes me so hungry.

@lb4397 4 жыл бұрын

Looks delicious 😋🥰😍💕

@michaelfung4629 4 жыл бұрын

One of your best. 👍

@vivi4562 4 жыл бұрын

Omg these foods make me feel hungry even though I just ate 10 minutes ago 😂

@nataliehong-wood1759 4 жыл бұрын

Oh my goodness! You guys are making me so Hungry ;)

@suttonc1338 4 жыл бұрын

I am on a journey of weight loss,why am I here?

@dumbkidwhoknowstomuch8233 4 жыл бұрын

Sutton C because you are hungry

@vivi4562 4 жыл бұрын

Jason Reviews TECH well...your not wrong

@aixarodriguez8852 3 жыл бұрын

Hey Fung Bros any chance you can do breakfast in NYC? Love to get your input on where to go to get the best!!

@luvpinkhellokitty 4 жыл бұрын

Love your videos!

@lcc726 4 жыл бұрын

Y'all making me 🤤. Haven't had bfast yet either

@Anjel1e 4 жыл бұрын

"How often do you see mango in cake?" Me, who tends to frequent Chinese bakeries from childhood: Umm... All the time?

@RockstarEater 4 жыл бұрын

I thought I was the only one . I want a mango cake now!

@Anjel1e 4 жыл бұрын

@@RockstarEater Honestly same. All the bakeries I like are at least 30 min away. 😓

@jezebelt4697 4 жыл бұрын

Lmao this was good! And funny

@xaviertok6340 4 жыл бұрын

Can i just say knowledge about food is prob the best knowledge ever

@jordynlane247 4 жыл бұрын

David-that’s good cause I wanted black sesame Andrew- I know that 💪

@pinglin3164 4 жыл бұрын

Please do more of these videos!!!

@annamail1973 4 жыл бұрын

oooh yummmyy!!

@tessaclarke1242 4 жыл бұрын

Yooooo I’ve seen the Zongzi Lady!!

@GyacoYu 3 жыл бұрын

As a Chinese residing in the US when I watched the European pastry parts of the Guangzhou and Hong Kong section I was surprised by realizing that there's a lot of breads which I previously classified as American food, cannot generally be found in the US except in Chinatown, and are all Cantonese speciality. Although till now I would still not call them Cantonese food but instead call them creole food, to distinguish them from genuine Cantonese food such _cheung-fan._ Please don't misunderstand me I don't mean they're bad, those creole Cantonese food are actually popular all-over China but people simply don't know they're part of Chinese cuisine. You should probably add Fuzhou-style _guobian_ to your list. You can find pretty good ones in Brooklyn (although not so good in Manhattan Little Fookchow). Adding some seafood into it, really nice breakfast. This is something that you probably cannot find anywhere in China or US except in Fuzhou and New York. So definitely worth a try. By the way, please don't call _doufu nao_ "douzhi". Douzhi is something _holy_ different! It is a _God_ in the most oldschool Beijing breakfast which most Chinese (include most modern Beijingers that are not "authentic" enough) can never accept, so I really don't recommend anyone to try it at the first time, espcially don't ask for _douzhi_ when you want _doufu nao_ - the seller would be super-surprised hearing that (and maybe confirm "are you sure").

@pinglin3164 4 жыл бұрын

LVOE THIS VID

@gordonhoo2992 3 жыл бұрын

Food looks awesome but equally impressed with the beautiful interiors. I also love that 30s period style. Are you permanently in nyc?

@hongliangliu8742 4 жыл бұрын

Bro you def need to do Dongbei (Northeast) BBQ Skewers.

@stevinoname 4 жыл бұрын

so good food look tasty

@jenthehermit72 4 жыл бұрын

Everything looks so yummy. Also I saw a Mien Nghia sign. I love that place!!

@RockstarEater 4 жыл бұрын

What's good to order there?

@titoubrouwers2017 3 жыл бұрын

This is some dope shit guys, thanks so much for the effort

@micksuen 4 жыл бұрын

I feel full even though I'm just watching this

@LevitateStyle 4 жыл бұрын

oh damn Chinese breakfast food is next level...

@bk3267 4 жыл бұрын

I think you went to Green Wheat Field Bakery. It's my favorite Canto bakery in SGV, they give you a free milk tea with Yelp Check In!

@venom5809 4 жыл бұрын

Damn, you did my man dirty at the very end. LOL 😂

@chaya973 4 жыл бұрын

Have you guys tried anything from Yunnan province?

@michelleleung7176 4 жыл бұрын

can you post the locations of where you guys get all the food?

@soo7697 4 жыл бұрын

You guys are Funny^^^^ and cute.

@dannydamo3155 4 жыл бұрын

bro you're amazing

@redlobsta1 4 жыл бұрын

noticed this was all in the SGV, can y'all post where you got each dish at?

@ohnosmoarlulcatz 4 жыл бұрын

Some of the baked goods at 5 minutes in are from Little Swan due to where they are at. Some of it is also from the bakery across from Garage Restaurant (not Momo, which is next to it). The dim sum is from the restaurant right next to where they are sitting in the Big 5 plaza, Top Island. At 10 min, the soups are from Delicious Food Corner. At 16 min, they told you its from Garage Kitchen, even after they moved to the park. I do not know where the stuff from 18:50 is at though.

@bk3267 4 жыл бұрын

I think they also included Green Wheat Field Bakery, the ham+egg bun and egg tart and the big bakery box are from there for sure.

@christy8693 4 жыл бұрын

the zongzi lady is iconic

@luvpinkhellokitty 4 жыл бұрын

You guys are making me hungry!! No Asian restaurants/Dim Sum by me in SFV.

@BernTheSage 4 жыл бұрын

Time to make a trip to the 626!

@blackwolfie9965 4 жыл бұрын

oh i love rice roll

@ms.council 4 жыл бұрын

🤤🤤🤤everything just yes to everything

@cherkhawa 3 жыл бұрын

Andrew is sooooo cute! Lol

@da1stlangzai 4 жыл бұрын

Dimsum for the win!

@photon99 4 жыл бұрын

I wonder what they do with the left over, do they take it back home or tossed afterwards because there were SO MUCH FOOD!

@amandahalee 4 жыл бұрын

Making me hungry

@jshep 4 жыл бұрын

There's the sound of the romance languages....French, Italian, Spanish and then there is the sound of playing violin with a fork 03:10

@wolf-man-bear-pig-torque 4 жыл бұрын

Carbs Galore!

@sabaideeDIY 4 жыл бұрын

Holy moly did I see a funnel cake!!

@ABCantonese 4 жыл бұрын

Where did y'all get the satay beef noodle of 9:00?

@johncollera6944 4 жыл бұрын

XMN BREAKFAST FTW!

@Chobucto 4 жыл бұрын

That Gz Chasui is the OG Gz style, it is browner and saltier than HK style

@kkc97163 4 жыл бұрын

What restaurant was the Wuhan hot dry noodles from?

@Angel-yd9ek 4 жыл бұрын

Ya'll always making me hungry!😔

@RockstarEater 4 жыл бұрын

Does this make you hungry too: kzfaq.info/get/bejne/jc-cbKV7nqiYcYU.html

@summercherry123 4 жыл бұрын

Hope the Zhongzhi lady is safe in this pandemic...

@pokimon7056 4 жыл бұрын

Where is the Hong Kong and Cantonese bakery ? @4:32