A Chicken Cordon Bleu Recipe Everyone Will Love

Рет қаралды 152,079

Күн бұрын

Printable recipe below! Looking for a simple and easy chicken cordon bleu recipe that everyone will love? Then check out this recipe! This dish is perfect for any occasion, and it will quickly become a family favorite. #chickencordonbleu #cowboycooking
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Пікірлер: 494

@CowboyKentRollins Жыл бұрын

Don't forget you can get 15% off your ChefsTemp Finaltouch X10: bit.ly/3prT4Bm Use Code: cowboykent

@ringo666 Жыл бұрын

Kent, that's the secret to speaking French, pronunciation-wise: you gotta balance saying the words and trying to swallow the words at the same time!

@bordocofrivia2896 Жыл бұрын

I ate terrible food in college and lost weight cause i didnt know how to cook and hated canned meals. Needless to say after finding Kent, ive learned how to cook and now I've gained a little too much weight from eating. I tip my hat to you partner, thanks and Cook (rock) on!

@CowboyKentRollins Жыл бұрын

Thank you

@divegorilla03 Жыл бұрын

My wife, who is German, wanted me to tell you she puts the spices directly in the bread crumbs / panko instead of adding them during the breading process. She also wanted me to point out that lemon juice is also good if you don't want to make the sauce. We put lemon juice on schnitzel and it's wonderful.

@Byronic_Man Жыл бұрын

Does she have a KZfaq channel? If yes,then please share the link. If not,then please start one.

@divegorilla03 Жыл бұрын

@@Byronic_Man no, she doesn't have a KZfaq channel. But if you have any specific questions about German or Italian cooking (we lived there in Tuscany for a few years), let me know.

@maxpower1293 Жыл бұрын

Can absolutely confirm that. In germany Schnitzel in general is served with some slices of lemon. My father in law once told me to add some yellow mustard to the eggs before dipping in the meat. It makes the pre seasoned breading much more tastier. Greetings from the east of Germany.

@JeyJJeyJ 8 ай бұрын

@divegorilla03 So instead of complimenting Kent on his version of Cordon Bleu and how he makes it on his channel, you have to write a condescending comment that your wife's recipe is better and that it's all about you. Okay, got it.

@JoeSmith-gp5dm 7 ай бұрын

Lemon juice on schnitzel is delicious!!!

@TimKoehn44 Жыл бұрын

Thanks Kent! I do like a good Cordon Bleu! The pepper jack sounds like a great addition! You, Shannon, and the pups have a great week! Cheers!

@CowboyKentRollins Жыл бұрын

Thank you Timothy

@zecblib Жыл бұрын

I'm French and I totally approve this recipe. Looks delicious !

@CowboyKentRollins Жыл бұрын

Thanks so much

@MarcusAurelius7777 Жыл бұрын

Wow the creator replied to you 😶‍🌫

@louisfk9880 Жыл бұрын

To me I just know every Wednesday’s gonna be great when Cowboy Kent releases a new recipe!

@CowboyKentRollins Жыл бұрын

Thanks for watching

@tomtheplummer7322 Жыл бұрын

I bet she knows a good wienerschnitel too 😋👍🏻

@wesleypepple7525 7 ай бұрын

@@CowboyKentRollins the Beag looks like an oak log with legs lol

@maplejames6992 Жыл бұрын

When a Cowboy Kent shows up in my subs list, my mouth begins to water. Then I think to myself, just how fast can a young fella like me get my hands on these ingredients to toss this down my gullet. Thank you, Kent, for sharing your know-how and love of cooking with us simple folks. God Bless and fist bumps from Canada :)

@CowboyKentRollins Жыл бұрын

And God bless you as well

@MarcusAurelius7777 Жыл бұрын

Lookup Pavlov's dog

@jack.charlesc4750 Жыл бұрын

I am French n your recipe waters my mouth for sure you have nice touch to the original recipe only one thing matters the love you put in your dishes

@mcbeed2770 Жыл бұрын

His videos beat most other videos, period !

@JudahTroxel-xs9fw Жыл бұрын

Man, blessings on you & Shan, the Beage & all the rest..I was born & raised in Texas to a Fine authentic Texas mama & she would most definitely approve!! Ever heard of Tascosa brand salsa? Made right in Amarillo, get you some!!!

@SuperFlyTimbosai Жыл бұрын

im so thankfull for you and this channel. youre bringing back the old ways of just fine dining

@debbieharrison1911 Жыл бұрын

LOVE ALL OF YOUR VIDEOS GOD BLESS YOU ALL

@comiketiger Жыл бұрын

Love seeing the flag fly in your videos. Somehow it tells me all is right in our world. You two are a treasure. God bless all here.

@bobbymcquoid6791 Жыл бұрын

Wednesday after Wednesday you make great food great talks .. thank you Rollins family 🇨🇦respect

@CowboyKentRollins Жыл бұрын

It is our pleasure

@aldorain79 Жыл бұрын

God bless Kent Rollins! Every time I have a bad day I watch these videos and calm instantly. Thanks to Kent and the crew! Good food and good times

@dcselwitz Жыл бұрын

OMG! Looks sooooo delicious! Thank you both!

@espacioeleva Жыл бұрын

Right on time! 🙌 I'm having lunch and I saw your notification. Love to watch your videos while eating 😂

@CowboyKentRollins Жыл бұрын

We appreciate you taking time to watch

@ad70preterist Жыл бұрын

You score a 10 out of 10 for the dance 🕺🏼 and a 10 for the video.

@TalkingBoomslang Жыл бұрын

Thank you Mr. Rollins for another great recipe that I can’t wait to try! I also wanted to mention that I have started cooking in nothing but cast iron thanks to your videos showing me how to season and care for them. I threw out the last of my wore out old Teflon pans the other day and will never look back. I make your homemade bread recipe all the time as well. Thanks again for everything. Love your videos.

@beckyhines3814 Жыл бұрын

One of my favorite things to eat. Yum! Have a good weekend!

@rachellepollock9877 Жыл бұрын

I have ordered Chicken Cordon Bleu in a restaurant but have never made it at home. I too love Kentucky Legend Ham. It is my favorite ham by far. Thanks for recipe and video.

@CowboyKentRollins Жыл бұрын

We thank you for watching

@roc.2806 Жыл бұрын

I always feel like i've spent time with friends after watching one of your videos! I can't wait to try this one! Thank you so much for all the work you (both) do! ♥ much love ♥

@carlosaguero-sanz9082 Жыл бұрын

Hi, I'm so glad that found your channel! I'm looking forward to watching more of your videos. Thank you!

@mtfhs Жыл бұрын

Thank you Cowboy Kent. Keep'em comin'

@DanielRunions Жыл бұрын

Hats off to you sir! Always looks mouthwatering! And when can me and my family come over for dinner? Haha

@tamfur Жыл бұрын

Love these tips! I love chicken cordon bleu and now it's going to be easier for me to make. Thanks, K & S!

@sandydies7465 Жыл бұрын

❤❤❤ What a great recipe, can't wait to try. Thank you.

@dawnmontgomery73 Жыл бұрын

I’ve never really cared for that dish because of the Swiss cheese and ham but the tweaks you made to the recipe sound so good! I honestly don’t think about substituting ingredients when I cook. I always just fix things the way the recipe calls for. I need to start thinking outside of the box when it comes to recipes! Thank you for the ideas☺️

@colbyclark5532 Жыл бұрын

Gotta love the Beagle at the end. Love y'all and the pup's

@CowboyKentRollins Жыл бұрын

He is a good pup for sure

@Otto8845 Жыл бұрын

I love the way you prepared this Chicken Cordon Bleu recipe, Mr. Rollins.

@CowboyKentRollins Жыл бұрын

Thank you so much

@GuitarLordGR Жыл бұрын

Didn't know that Dutch Van Der Linde was such a good cook! Much love from Greece!

@stevenrauschmeier6364 Жыл бұрын

I really enjoy the videos and it takes me back to grilling with my grand dad. Thank you Kent for the videos and god bless you and family

@loufolse7170 Жыл бұрын

Love this video! Love me some Chicken Cordon Bleu! Looks awesome Kent!

@keithreilly386 Жыл бұрын

I am definitely going to try this one of my favorites

@user-sr5sn5kn9r Жыл бұрын

Cowboy Kent, We've watched you almost every morning with breakfast. With all your fancy dancing & a wee bit of wine drinking, (etc ;-), you remind us of a Wild & Wooly version of another cook,.. so to us you are The Galloping Gourmet of The Prairies :-)! We Love You & Shannon & All Yer Critters >""

@davidmurphy7951 Жыл бұрын

Looks delicious Ken. Thanks for the hard work making your videos. Keep up the good work.

@cfban 2 күн бұрын

Second recipe I try from Mr Rollins (first was the pancakes). You sir are a genius.

@olyman63 Жыл бұрын

Awesome show thank you for sharing. Have a great day

@carlpaladino427 Жыл бұрын

The best I have ever seen of one of my favorite chicken dishes.

@CowboyKentRollins Жыл бұрын

So good it is

@lynnmartinez5701 6 ай бұрын

My life is better for watching your dance of joy at the end. Thank you for sharing your skill.

@mecahhannah Жыл бұрын

Awesome as always thanks guys love your videos

@llsher5210 Жыл бұрын

My 12 and 14 year old sons love to watch your channel. My oldest loves history, particularly frontier days, so he likes the chuckwagon cooking. The little one says you're the Bob Ross of cooking ☺️.

@JimmyDickens1 Жыл бұрын

This fake Kent is trying to scam you!

@richhufford6038 Жыл бұрын

Kent and Shannon thank you for being so genuine!! You represent American ideals better than anyone on the internet. We love your channel and watch every video. We especially love when you tip your hat to all of our men and women in service and recognize our flag!! Much love and respect from Arizona!! Maybe a weeks worth of videos from the Southwest! Come on down!! We'll treat you right!! God Bless!!!

@stephenjohnson6841 Жыл бұрын

Wow! That looks beyond amazing! Definitely going to try this! Thanks again Shan, Kent and the pups!

@CowboyKentRollins Жыл бұрын

Hope you enjoy

@jeffharper6259 Жыл бұрын

Thank you Mr. and Mrs. Rollins, be safe, healthy and happy. Hello from Ontario, Canada.

@CowboyKentRollins Жыл бұрын

Thanks and you as well

@pvoshefski Жыл бұрын

My mom made this dish a couple times a year and it was so delicious! Thanks for this recipe!

@debgalloway1398 Жыл бұрын

Shannon, if you like the crunchy cheese...have you ever made cheese lace? Put a small amount of sliced or shredded cheese (my favorite) on parchment lined baking sheet, bake at 350 for 10-12 minutes & you have what looks like a lace cookie. It intensifies the flavor and bakes out the oil. Perfection!

@CowboyKentRollins Жыл бұрын

We do make them and they are so good, we call them cheese crsip

@debgalloway1398 Жыл бұрын

@@CowboyKentRollins I call them that too, even though recipes call them lace. The crisp is the best part! My Daddy asks me to bring them to him in the nursing home, even more than my cookies. And of course I cater to my Daddy! 😉

@rossperdue1305 7 ай бұрын

I love your show! And the dance at the end is absolutely my favorite especially this video!

@BigboiiTone Жыл бұрын

I watched this with my dad. You guys are his favourite youtube channel! I taint never been big on that french style cookin but eeeeyyyoooeee do you make it look right tasty!

@michaelvarble4392 Жыл бұрын

Great food from a great cook and a great patriotic man

@CowboyKentRollins Жыл бұрын

Thanks for watching

@carolynpurser7469 3 ай бұрын

Oh this looks delicious!

@jimwatson5490 Жыл бұрын

Good job my friend. That looked fabulous and I agree with Shan… crunchy cheese oozing out of the end is the best.

@erniebratton Жыл бұрын

This is one of my favorite dishes, good job Ken 👍, keep up the good work

@johnnyharperscoutstable5386 Жыл бұрын

Haven’t made this since college. Mine was a stick of fontina and prosciutto. Major classic. I’ve got that final touch, things handy. 🐸🍺🔪🔥

@Randy8923 Жыл бұрын

Great job! Looks delicious. Blessings.

@chrisbingham2244 Жыл бұрын

nice!, I have been pounding the chicken out and rolling it all together and then put it in the ice box to set, this is way easier, always love your insight into things, NOW I will looked forward to making chicken cordon Bleu more often. Thanks for this and all of the recipes you share.

@CowboyKentRollins Жыл бұрын

We appreciate you watching

@cfban 6 күн бұрын

This looks amazing.

@centraltexashomestead-mike4956 Жыл бұрын

Hey Kent & Shan now that's a classic dish. Looks great! God Bless.

@andyrose5576 Жыл бұрын

Looks yummy Kent, I’m going to make this form the family this weekend. Thanks and love the videos…

@justinlarosa8388 Жыл бұрын

been subscribed for years. this looks amazing keep em coming brother

@vitorpimentel2145 Жыл бұрын

Looks pretty delicious, thank you!

@CowboyKentRollins Жыл бұрын

Our pleasure

@lucyluz0 9 ай бұрын

Love it!!!!❤

@amarenee2020 Жыл бұрын

Thank you Ken! I have tried to make cordon bleu many times because it’s my husband’s favorite at restaurants. Every recipe says pound the chicken and roll the ham and cheese inside. I have never been able to pound out that darn chicken breast where it’s thin enough to roll but thick enough not to rip! I’m going to try your way next time I defrost chicken breasts cause I’m sure I can do it this way! Thank you, thank you, thank you 😊

@kentborges5114 Жыл бұрын

THE COWBOY'S CORDON BLUE LOOKS AMAZING ! (and then some)

@filmcrew3531 Жыл бұрын

LMAO! The cackleberry dance after the bite!!! Kent you "crack" me up. Trying this recipe! Ordering a Chef's Temp need a thermometer.

@tomtheplummer7322 Жыл бұрын

He teaching dance moves to Mick Jagger. Mick has a good rooster strut already, but he could always use a new move in his repertoire. 😆👍🏻

@frankgonzales2462 Жыл бұрын

Hello Kent and Shannon!!! Always look forward to Wednesday and Sunday for your videos!!! God bless you both and thanks for all you do!!!🙏🙏🙏👍

@CowboyKentRollins Жыл бұрын

And God bless you

@anthonycampbell4119 Жыл бұрын

Kent, I am making that one! You are rockin' it Cowboy!

@josephfarquhar2484 Жыл бұрын

LOVE THIS! I will have to try it. Love Cowboy Kent! Your Beef Bourguignon is fantastic.

@CowboyKentRollins Жыл бұрын

Hope you enjoy

@chrispile3878 Жыл бұрын

Outstanding, Kent. That's a must try, very soon.

@Ben-Wah Жыл бұрын

I'm waiting for a video on Cowboy Kent's favorite dance steps...! Another winning recipe, sir!

@comictrio Жыл бұрын

Looks real good, and simple to make too.

@doorman27 Жыл бұрын

I'm glad to see you're doing well Mr. Rollins. Such a wholesome cooking show you have.

@JEM133 Жыл бұрын

Thank you Kent, I'll be stealing that one.Thanks too,to Shannon and the pups.

@latashajackson900 Жыл бұрын

Thanks for sharing this video have a joyful and amazingly beautiful day have a joyful good Wednesday stay safe and prayed up

@CowboyKentRollins Жыл бұрын

And God bless you as well

@yvesclepkens242 Жыл бұрын

Good job!! Love from France Kent!

@dragonheart5349 Жыл бұрын

So, I've only watched one other Video of yours. Ever. And I gotta say, I already absolutely love what you're doing. I'm going to binge your whole channel

@JimmyDickens1 Жыл бұрын

This fake Kent is trying to scam you.

@nicolasjurado7351 Жыл бұрын

Mr. Kent, I am a French man living in Texas, I have made cordon bleu a few times… yours look absolutely delicious!! Well done!

@thedogzoo Жыл бұрын

Thanks for the great recipe. And I just ordered a Chef's Temp. I need one in my kitchen.

@Vistresian1941 Жыл бұрын

Wow. This looks to die for and I'm definitely going to cook this sometime soon just to taste it myself.

@alumar1931 Жыл бұрын

I do something a bit similar. pepper jack cheese, but I never cared for the blue cheese sauce. so instead I make my cordon bleu with fried apples on top. has a good mix of savory and a little sweetness, great video and have a good day!

@joanntucker2742 Жыл бұрын

Looks delicious 😊👍🇺🇸

@rad7965 Жыл бұрын

I have eaten them all my life but have never seen one that was cooked so delicious looking as those were. Had my mouth watering like a waterfall.

@CowboyKentRollins Жыл бұрын

So good it is

@blakegarland664 Жыл бұрын

Absolutely love Kent's videos! I cook a lot like him just not the same outcome. 😄 Keep on keeping on 🙏🏻

@rld1278 Жыл бұрын

Oh my, I had my first and only one many many years ago. I'm going to have to revisit this dish...

@brentmcmillan646 Жыл бұрын

Looks delicious!!!

@jamesdelong6401 Жыл бұрын

Another AWESOME Video

@the-screaming-chihuahua399 3 ай бұрын

That dance made my whole day! Loved it

@techauthor324 Жыл бұрын

Haven't had chicken cordon bleu for a long while. Looks delicious. Thank you for the inspriration. Best wishes to all.

@CowboyKentRollins Жыл бұрын

And God bless you

@johnnystanley4469 Жыл бұрын

Awsome , love all this goodness

@CowboyKentRollins Жыл бұрын

So good it is

@andreidrumea160 Жыл бұрын

Your videos are a bless!❤❤

@fishinghole333 Жыл бұрын

I love it! Cordon Bluh!

@rudiwillems6954 Жыл бұрын

Thanks Kent, i like your videos kind regards from belgium, nice cooking also the music sounds good.

@S1L3NTG4M3R Жыл бұрын

These are great! I have seen so many... (2023)... thanks again!! :)

@Frederic91fr Жыл бұрын

Magnifique!

@jojomcelwee1380 Жыл бұрын

I need to try this ❤️

@LifeInElSalvador Жыл бұрын

I love everything you say !

@TeddyT6 Жыл бұрын

Ken that recipe looks delicious. The dance is entertaining! Im sure gonna try this recipe out!!

@johnthompson4162 Жыл бұрын

Thanks for sharing, great job on a classic old dish, its hrad to find that on a menu anymore. John T.

@willjennings7191 Жыл бұрын

I like the breadcrumb technique.

@Keith80027 Жыл бұрын

I made this the other night and it lasted two nights. My wife said I could cook this any night. Thanks Kent and Shan! I would suggest using a meat cleaver and mostly thaw chicken breast as it is easier to cut cold with a big flat blade knife.