The itinerant pizzeria "Napoli Centrale" has made a stop in Ancona, offering a wide variety of pizzas, including fried calzone pizza and Neapolitan pizza.
Fried pizza is a culinary excellence of Italian cuisine. It is made with a dough of flour, water, yeast and salt, which is then spread into a disc shape and stuffed with mozzarella, tomato, fresh basil, and optionally salami. It is then folded in the style of "Calzone" by the pizza makers of "Napoli Centrale" and fried in hot oil until golden brown and crispy.
The Neapolitan pizza is also excellent with its crispy dough, golden crust and top-quality toppings!
🏠Pizzeria Name: Napoli Centrale
📍Event Address: maps.app.goo.gl/KSmiJePpYB72M...
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