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In this video I teach you my manhattan recipe! I discuss some manhattan variations as well as my personal story of how I learned about the "perfect" manhattan. The base spirit I'm using is a 100 proof rye whiskey - I like the higher proof whiskey because I find it holds up to the richness of the sweet vermouth. I share my manhattan story at the end of the video, let me know if you have your own! Cheers!
Grab the bottles I use here! 👉 bit.ly/AndersBottleCollection
Patreon: / anderserickson
TIME STAMPS
Intro: 0:00
The Booze: 1:22
The Recipe: 2:40
Sips: 4:22
Sign Off: 5:49
THE RECIPE
2 oz. (60 ml) Rittenhouse 100 proof Rye Whiskey
1 oz. (30 ml) Cocchi Vermouth di Torino
2 dashes Angostura bitters
Cherries for garnish
THE TOOLS
My workhorse double jigger: amzn.to/3lmmKrK
My favorite mixing glass: amzn.to/46KrrTX
Bar spoon: amzn.to/3wkkDhg
Julep strainer: amzn.to/3mymEyA
Rubber bar mat (6"x12"): amzn.to/3h2IJER
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Twitter: / anderserickson_
Facebook: / andersericksoncocktails
Co-produced with the lovely Azusa "Az" Inaba 🎥 🎨