Bake empire biscuits
Рет қаралды 36,435
12 жыл бұрынWatch as Master Baker Jim McCormick demonstrates how to bake Scotland's most popular biscuit - the empire biscuit. Top tips, and ideas for decoration are included within this fabulous teaching resource.
@trident1314 11 жыл бұрын
best demonstration ive seen for empire biscuits...love empire biscuits
@Tommy999xxx 4 жыл бұрын
Why did you stop making videos? The once that you have on are very informative. 👍🏴
@munnjean 9 жыл бұрын
Margarine ?? certainly not !! ,,, the biscuit is basically a butter shortbread biscuit and there is absolutely no comparison between the biscuits made with margarine and the other made with pure butter. Use three cups of plain flour not self raising, and one cup of Bird's Custard Powder ( melt in your mouth ) two cups of softened butter, I cup granulated white sugar, a half a teaspoon of fine salt.
@joannehine4019 8 жыл бұрын
8oz Stork, softened 3oz Icing sugar, sifted 11-12oz Plain flour 3tbsps Seedless mixed fruit jam, I just use a value one 8oz Icing sugar, sifted A few Jelly sweets
@carolgraham2329 10 жыл бұрын
180g margarine was actually used for the biscuits in this video, not the 135g as shown
@trident1314 11 жыл бұрын
so i just made empire biscuits using the recipe in the video...my mix didnt come together quite like in the video....had to bring it together with my hands and it didnt roll out very well...can u confirm the ingredient amounts?
@angeleo5492 9 жыл бұрын
Was he using plain or self raising flour for this recipe?
@Kai-qw7ch Жыл бұрын
Plain. ;-)
@charlotteb7433 5 жыл бұрын
Margarine...…………….who the Hell bakes with MARGARINE...……….!!!
@SaorAlba1970 3 жыл бұрын
right up to the mid 1990s margerine was commonly used for baking than butter ... the correct name for a Empire biscuit is "German Biscuit"
@tracey-annsinnet8446 4 ай бұрын
@@SaorAlba1970 it's actual name is Deutsche Biscuit.
@drrd4127 2 жыл бұрын
United Kingdom. No one in England has hear of a Empire biscuits