Baked Curry Puff (Flaky Pastry)

Рет қаралды 100,734

3 жыл бұрын

This Curry is deliciously flaky and fragrant. This recipe is highly recommended if you are looking for healthy Curry Puff recipe. I have received very good feedbacks from everyone who has tried this Baked Curry Puff recipe.
For written recipe:
www.bakewithpaws.com/2017/07/...
If you like to try Sourdough Shokupan using Sweet Stiff Starter Recipe, please click this link:
www.bakewithpaws.com/2021/03/...
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Пікірлер: 98

@isadorah5015 3 жыл бұрын

Great! Finally baked curry puffs using the traditional karipap pusing dough recipe. Bookmarked 👍🏼

@YeanleyOh 3 жыл бұрын

Thank you for watching :)

@zenybalonso9220 Ай бұрын

And my search is over for the flaky dough empanda crust this is the one im looking for.. thank you for sharing the recipe, the best 👍

@YeanleyOh Ай бұрын

You are so welcome! Thank you for watching and your comment :)

@anngeewilson 3 жыл бұрын

Thank you for sharing all the mouth-watering recipes with us.

@YeanleyOh 3 жыл бұрын

Thanks for watching and your kind comment :)

@winniekong4506 2 жыл бұрын

Your pastry recipe is really good and easy to follow. Thank you so much for sharing your recipe. Greetings from Germany 🇩🇪.

@YeanleyOh 2 жыл бұрын

Hi, thanks for watching and trying this recipe. Glad that you like it. My pleasure to share :) Cheers :)

@maryankelly7830 3 жыл бұрын

Have a blessed day. Thank you for sharing this wonderful recipe

@YeanleyOh 3 жыл бұрын

You are most welcome. You too :)

@simplelyn7319 3 жыл бұрын

Thank you so much for sharing the recipe. I have tried it, family and relatives like it very much.

@YeanleyOh 3 жыл бұрын

Hi, thanks for trying this recipe and your kind feedback. I am happy to hear that your family and relatives love it. Cheers :)

@Claire-cu2gi 3 жыл бұрын

I made the pies today using this recipe and the pastry was perfect. Thank you

@YeanleyOh 3 жыл бұрын

You are most welcome. Thanks for watching and trying :)

@dizijoyjoy 2 жыл бұрын

I made the flaky puffs but filled them with apple cinnamon filling last night and it was really flaky and yummy! this morning still flaky even though i kept in room temp. Thank you for the recipe :)

@YeanleyOh 2 жыл бұрын

Hi, thanks for trying and your kind feedback on the crust. I am glad to hear this. You are most welcome :) Cheers...

@jeyasothyarulambalam5109 10 ай бұрын

Thank you for sharing, can I make it with out egg wash, as I am vegetarian

@chongoifoon716 3 жыл бұрын

Thank you for your recipes, family and friends all love it!

@YeanleyOh 3 жыл бұрын

Hi, thanks for watching and trying this recipe. I am glad to hear that your family like it. Cheers :)

@sharonlee7064 Жыл бұрын

Hi, I made these Curry Puffs today with yr recipe and substituted The fillings with sardin and onions instead. They turned out perfect and delicious! I had always wanted to make baked Curry Puffs but never really had a good recipe for it. Thank you for sharing your awesome Curry Puff recipe with us. Hv a good day!

@YeanleyOh Жыл бұрын

Hi, thank you for watching and trying this recipe. My pleasure to share. So happy to hear that you like this recipe. Sounds very yummy with sardin filling. The pastry skin recipe is a keeper and it is from my sister. Cheers and have a good day to you too :)

@sharonlee7064 Жыл бұрын

Pls send my regards to yr sister too. God Bless you both!

@MoorChannel 5 ай бұрын

My mom loves to bake this Baked puff since im small tilll now...thank you for sharing your version

@YeanleyOh 4 ай бұрын

My pleasure 😊

@angiesenglenghuang4465 3 жыл бұрын

Awesome. Thank you for sharing!

@YeanleyOh 3 жыл бұрын

My pleasure.. Thanks for watching :)

@sumaiyahhairi4391 Жыл бұрын

Look so yummy so thanks for sharing yr recepi i will try this.🤩🤩🤩

@YeanleyOh Жыл бұрын

Hi, Thanks for watching... Most welcome :)

@jrkikai 2 жыл бұрын

Thank you so much for sharing yr recipe. This is the best n easy to follow recipe. My daughter said this is so much better than store bought pastry. 🙏🏻🙏🏻🙏🏻🥰🥰

@YeanleyOh 2 жыл бұрын

Hi, thanks for watching and trying this recipe. Yes, I have received a lot of good feedback on this recipe. Glad to know that you like it too. Cheers :)

@jrkikai 2 жыл бұрын

@@YeanleyOh ❤️❤️❤️

@dyahiswarie2794 Жыл бұрын

Thanks for the recipe.I Will try to bake. Looks yummy😋

@YeanleyOh Жыл бұрын

You are most welcome! Thank you for watching and hope you will like it. :)

@eugenecox 2 жыл бұрын

Nice recipe...guess the birds love it too...

@YeanleyOh 2 жыл бұрын

Thanks for watching. LOL...

@Shiri-07 6 ай бұрын

Thanks for the recipe ♥ I followed the pastry recipe and it`s soft and flaky 👌👍

@YeanleyOh 6 ай бұрын

My pleasure 😊 Thank you for trying and your kind feedback :)

@tanphaiksee7429 3 жыл бұрын

Thanks for sharing.

@YeanleyOh 3 жыл бұрын

Thanks for watching. My pleasure to share :)

@cassandrahew9182 8 ай бұрын

Perfectly done. I prefer this way to make curry's puff. Thank you very much for sharing. Wish you good luck 🤞

@YeanleyOh 7 ай бұрын

Hi, thank you for trying this recipe and your kind feedback. Good to hear that you like it. My pleasure to share. Cheers :)

@TheGlobalBawarchi 3 жыл бұрын

Awesome!!

@YeanleyOh 3 жыл бұрын

Thank you for watching :)

@firdabadrie7903 2 ай бұрын

inspiring puff dough..

@YeanleyOh 2 ай бұрын

Thank you :)

@32Milagritos 3 күн бұрын

high I want to try his recipe soon, just one question, would be possible to roll 3 times the whole dough combined instead of doing it one by one? would I get the same result?

@ranjeetkaur2350 3 жыл бұрын

Thanks for sharing

@YeanleyOh 3 жыл бұрын

You are most welcome :) Thanks for watching...

@thescreeningroom2238 3 жыл бұрын

Thanks

@YeanleyOh 3 жыл бұрын

Most welcome :)

@robertballuumm730 7 ай бұрын

Very nice recipe. Thank you. 🙏🇬🇧🇮🇳

@YeanleyOh 7 ай бұрын

Hi, thank you for watching and trying this recipe. Cheers :)

@chubbygirl9971 2 жыл бұрын

thank u 🥰

@YeanleyOh 2 жыл бұрын

You are most welcome :)

@bloomcollections 3 жыл бұрын

Amazing sharing sis.pls connected .

@YeanleyOh 3 жыл бұрын

Thanks and sure :)

@user-zc1to7lu1z 2 ай бұрын

Thank you.... ❤

@YeanleyOh 2 ай бұрын

Most welcome :)

@winniekong4506 2 жыл бұрын

I will try your other recipes. The next one on the list is pandan butter cake. 😍😀

@YeanleyOh 2 жыл бұрын

Thank you so much. The pandan cake is good. However, maybe a challenge for you to get pandan leave. You can try my other butter cake recipe in my blog www.bakewithpaws.com Cheers :)

@shritiramdin9064 2 жыл бұрын

Thank you for the recipe. Looks very tasty.👌👌

@justsaying8358 3 жыл бұрын

I just did them today, potato feeling and apple and cinnamon. Can I freeze the unbaked puffs, I want pretend to make many for emergencies ( visits and craving)

@YeanleyOh 3 жыл бұрын

Hi, thanks for watching and trying. Yes, you can freeze them and bring out to room temperature before baking. Cheers :)

@tonygreen9614 Ай бұрын

Epok epok

@jinchai1605 2 ай бұрын

Curry purrt

@LoneLone2018 Жыл бұрын

How can i make a soft & flaky instead of crisp? kindlyadvise, thanks

@YeanleyOh Жыл бұрын

Hi, thanks for asking. This recipe is flaky type. Please watch this video for tutorial ya. Thanks:)

@orucreis3219 2 жыл бұрын

Ellerine emeğine yüreğine sağlık süper 💯💯💯💯💯..

@YeanleyOh 2 жыл бұрын

You are most welcome.. Thanks for watching.

@mariananorman5253 Жыл бұрын

Hi,I made these Curry Puffs but it didn't work with the egg wash with water, so I just brush it with egg York .

@YeanleyOh Жыл бұрын

Hi, thank you for trying this recipe. Please use the egg wash that work for you ya. Cheers :)

@athithidaanand4210 9 ай бұрын

❤

@YeanleyOh 8 ай бұрын

Thank you :)

@Ravensun807 Жыл бұрын

Hi, i made the pastry like the video instructed. But after baking it came out very doughy, slightly hard and chewy. what did i do wrong? Not enough resting time? would appreciate the help. Thank you

@YeanleyOh Жыл бұрын

Hi, thank you for trying and sorry to hear that they turned out hard and chewy. Did you get the layers? Maybe try to rest for 30 minutes. Did you wrap water dough around oil dough? Just double checking. Cheers :)

@Ravensun807 Жыл бұрын

@@YeanleyOh Hi, appreciate the feedback. It seems that i might have left it to rest on a very warm surface, and my kneading skills needs to be improves. Yes, but i figured out my mistake which was i stacked them on top of each other and folded and kneaded them together instead of dividing both of them into equal parts and wrapping them as per your video instructed. will certainly try to improve them next time. Thank you

@jo3399 3 жыл бұрын

Thanks for sharing, straight to the point. Good job! as I don't like some videos too much talking/sharing long story while cooking :D

@YeanleyOh 3 жыл бұрын

Hi, thanks for watching and your kind comment. I don't have much story to share..hahaha lol.. Cheers :)

@Ray89135 2 жыл бұрын

Can I use almond flower? And what's with the bird sounds?

@YeanleyOh 2 жыл бұрын

Hi, thanks for watching. You meant almond flour? I never tried this with almond flour and not sure. Bird sang. Cheers :)

@khoruyi 2 жыл бұрын

Hi thanks for sharing the recipe. Can I know if the same recipe can be used for frying instead of baking? And normally the crispness can last for how long??

@YeanleyOh 2 жыл бұрын

Hi, thanks for watching. I have not tried frying with this recipe. But, it should be ok. For baked curry puff, it stayed crispy for several hours. But, by the next day you need to heat up/toast to gain back the crispy crust. Cheers :)

@khoruyi 2 жыл бұрын

@@YeanleyOh thanksss for the reply! I don’t have an Owen but a toaster only so my only choice is to fry it I guess lol

@imachin6755 3 жыл бұрын

请问1.5tsp酵母是多少克？

@YeanleyOh 3 жыл бұрын

Hi, I don't use yeast in my curry puff recipe. Is about 4.65g yeast. You can use this conversation. www.weekendbakery.com/cooking-conversions/

@imachin6755 3 жыл бұрын

Thank you for immediate reply🙏

@demitamaryanne7233 Жыл бұрын

Can I substitute the oil with butter?

@YeanleyOh Жыл бұрын

Hi, yes you can. Please melt the butter first. Thanks for watching.

@Nora-hs5em 8 ай бұрын

Tq4thevideo

@YeanleyOh 6 ай бұрын

You are most welcome. Thank you for watching :)

@linglingz8278 3 жыл бұрын

Anyone try making this?

@Pigiangel0511 3 жыл бұрын

Will try this recipe soon. Just that the bird chirping/singing very unmatched this video😅

@YeanleyOh 3 жыл бұрын

Thanks for watching and your comment. Some people like it and some people don't. Very hard to please everyone.. lol :) Happy baking...

@3catangel 3 жыл бұрын

Good work....but just for own consume n not for bizness....too much work.imagine if u need to produce 100 pcs a day!

@YeanleyOh 3 жыл бұрын

Thanks for watching. This is for home baking.. lol

@gulumselg3823 Жыл бұрын

Turkce yazilamazmi

@shamashama331 3 ай бұрын

Thanks

@YeanleyOh 3 ай бұрын

Most welcome! Thank you for watching :)