Bakery business pricing should cover all costs - Past, Present and Future - to secure a successful business path.
Pricing cakes, pricing cupcakes, pricing cookies, etc.
Understanding the Most Important Elements of Pricing Your Baked Goods
How to Create Protective Pricing for Your Bakery Business
Are you pricing your bakery goods with NO PROTECTION?
It’s a dangerous practice, and SO very common. That’s one of the main reasons so many small bakery businesses close after only a year or two.
As bakers, we need to do some MATH and really start figuring out how to price for future success.
Below, watch my video, describing my own person process of pricing that is taught in all my courses and mentorship.
Is anything a surprise to you?!