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Learn how to cook Pork Cheeks with White Beans, just like the locals in Monserrat, Catalunya.
Today I've reached the sacred mountain of Monserrat in the province of Barcelona in Catalunya, northern Spain, for yet another authentic, local speciality: Galtes de Porc amb Mongetes.
Pete's Pans cooks all the greatest regional specialities, mostly "on location", with utmost regard for local authenticity, so please join me:
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My favourite cast iron STAUB pan used in the video:
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