Brewing a Dry Irish Stout WITHOUT NITRO?? (Elder Root Stout

Brewing a Dry Irish Stout WITHOUT NITRO?? (Elder Root Stout - D&D)

Рет қаралды 1,909

Күн бұрын

Dry Irish Stout is a fantastic examplar of old-world Stouts but where did the Stout come from, and what makes it different to other Stouts?
Find out about the history of the Dry Irish Stout as well as how to brew your own version, and what it ends up tasting like!
Iʹm tackling the D&D Elder Root Stout in this series of brewing D&D beers. With this style I decided to try and make a Dry Irish Stout, the drink made famous by Arthur Guinness and drunk all over the world!
What would Beers and Ales in the world of Dungeons and Dragons taste like? Iʹm putting this to the test and brewing the entirety of the D&D Ales list with my own rendition of them!
If you'd like to buy me a beer/coffee: www.buymeacoffee.com/nikitavo...
D&D Beer and Ales List - forgottenrealms.fandom.com/wi...
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Timestamps:
00:00:00 - Intro
00:00:14 - Elder Root Stout Description
00:00:39 - Dry Irish Stout History
00:02:41 - Recipe
00:03:45 - Brew Day
00:05:10 - Kegging
00:05:51 - Ordering an Elder Root Stout
00:06:25 - Tasting and Final Look
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My Brewing Equipment (Please note these are Amazon Affiliate Links):
Dark Farm Brew Tank - www.darkfarm.co.uk/brew-tank-...
=== PLEASE NOTE IF YOU DO DECIDE TO BUY ONE
PLEASE QUOTE Nikita AT CHECKOUT
AS IT HELPS A LOT! THANKS! ===
Brewzilla 35L - amzn.to/3AeMiQ9
Fermzilla 27L Fermenter - amzn.to/3heia01
Pressure Kit for Fermzilla - amzn.to/3y96L7a
Spunding Valve - amzn.to/3juZQkH
InkBird Temperature Controller - amzn.to/2TiMgpY
Cornelius (Corny) Keg 19L - amzn.to/36453rF
Hydrometer - amzn.to/3w8LGZg
Triple Tap Tower - amzn.to/3qFuklx
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Filming Equipment:
Main Camera - amzn.to/3Caee8F
Second Camera - amzn.to/3hCAsqD
Primary Lens - amzn.to/3A3vbjp
Microphone - amzn.to/3yrr3ZT
Lavalier Microphone - amzn.to/2UkElbF
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Most of the links on this page are affiliate links. This means if you buy through them I make a small percentage from the sale at no additional cost to you.
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Recipe for 14L (3 Gallons) - 60 Minute Boil ~ 4.7% ABV:
* 2kg Maris Otter (66.5%)
* 670g Flaked Barley (22.3%)
* 270g Roasted Barley (9%)
* 70g Acidulated Malt (2.3%)
* 34.1g East Kent Goldings (30.8 IBU) @ 60
* Teaspoon of Yeast Nutrient @ 15
* Half a Protafloc @ 5
* OYL-005 Irish Ale Yeast
* Mash @ 66C (149F) for 60 minutes
* Boil for 60 minutes.
* Ferment @ 20C for 7 days
OG: 1.042
FG: 1.007
ABV: 4.7%
IBU: 31
Links:
Discord: / discord
Brewfather: share.brewfather.app/tcYf8Ux5...
► Artist Attribution
➟Let Go by tubebackr
/ tubebackr

Пікірлер: 35

@NikitaVorontsov Жыл бұрын

Thanks for watching, commenting, liking, and/or subscribing! Consider joining as a channel member and supporting the channel, any support is hugely appreciated! kzfaq.info/love/GnaVxvWBT97ursRIZGXgAAjoin

@justincutajar7424 2 жыл бұрын

The imitation nitro works a treat. I do this with Home brew neipa for an added dimension. Worth a shot!

@NikitaVorontsov 2 жыл бұрын

Oh man I never thought to do this with an NEIPA! That's got to be a try

@bonsang1073 2 жыл бұрын

in case of a lack of inspiration feel free to review The Stormlight Archives universe.

@NikitaVorontsov 2 жыл бұрын

Definitely going to be trying that out!

@Tomfissh 2 жыл бұрын

Brilliant :)

@NikitaVorontsov 2 жыл бұрын

Thanks!

@stephenrandallsinclair8080 2 жыл бұрын

LOTR for sure!!! Or Butter beer anyone??

@NikitaVorontsov 2 жыл бұрын

Love it! That’s a thought!

@ourdubbellife705 2 жыл бұрын

This is the second time I've watched one of your videos and said "well, thats what I'm brewing next!". I made a table beer based on your recipe last week. Now I have to go to my homebrew shop again, darn ;)

@NikitaVorontsov 2 жыл бұрын

That's amazing! I'm glad it has that affect on you haha! How was the Table Beer?? I'd love to know!

@ourdubbellife705 2 жыл бұрын

@@NikitaVorontsov It's tasty so far, the flavour is just about perfect (I used Willamette) but I think I could have used a bit more wheat malt - its also a little thin. I'm hoping some higher carbonation when I keg it will help give a bit more mouthfeel. I'm planning to keg it (hopefully) this weekend, I'll comment an update when I do and sample it

@NikitaVorontsov 2 жыл бұрын

@@ourdubbellife705 oh fantastic! Yeah the carbonation definitely helps with the mouthfeel somewhat!

@beeroquoisnation 2 жыл бұрын

This vidya is great. The theatrical addition evoked smiles and laughter. The beer presents well, and inspires temptation to try brewing it. Cheers.

@NikitaVorontsov 2 жыл бұрын

Thanks so much! Glad you're enjoying the theatrics haha!

@vruychev 2 жыл бұрын

Looks and sounds absolutely delicious! I tried the syringe hack and it works... for a minute or so, but definitely changes the taste-perception as if I am drinking nitro. Excellent content as usual! Thank you!

@NikitaVorontsov 2 жыл бұрын

Thanks! Im glad it (somewhat) worked haha!

@shaggaroo 2 жыл бұрын

Thanks brother! I vote for the Witcher series and that stout looks great!

@NikitaVorontsov 2 жыл бұрын

Thanks very much! I feel like Witcher might have to be a must brew for sure! Cheers

@oscarosullivan4513 Жыл бұрын

@@NikitaVorontsov Nitro was first used for a stout in 1959

@TheApartmentBrewer 2 жыл бұрын

Great sounding stout! I think they're wonderfully simple yet delicious beers, cant beat it!

@NikitaVorontsov 2 жыл бұрын

Thanks very much! Agreed, i've got huge respect for Irish Stouts now!

@oscarosullivan4513 Жыл бұрын

@@NikitaVorontsov My favourite on draught is O’ Hara’s Irish single stout.

@oscarosullivan4513 Жыл бұрын

@@NikitaVorontsov Guinness only started to brew porter towards the end of the 18th century

@oscarosullivan4513 Жыл бұрын

@@NikitaVorontsov Dry stouts were brewed by English brewers until the mid 20th century and the Guinness Park Royal brewery until 2005/2006. Porterhouse XXXX is a lovely example of a traditional example like the O’ Hara’s stout in non nitro for both.

@RetroSpecMusic 2 жыл бұрын

Found your channel recently, and binged through a few videos. Great content 👍 I'm not a D&D player, but love the concept of going through your versions of fantasy inspired beers. The best all grain beer I've made to date has been a classic dry Irish stout, however I didn't use any acid malt. Did you find it was a worthwhile addition?

@NikitaVorontsov 2 жыл бұрын

That’s fantastic, thanks so much! Aye fantasy inspired has been a really nice challenge and an opportunity to brew up some of the odder styles! Honestly I’d say it was worth it, I’ve heard that Guinness uses a part sour mash that has had time to gain some acidity from the bacteria so the acidulated malt definitely replicated that somewhat!

@RetroSpecMusic 2 жыл бұрын

@@NikitaVorontsov Yeah, I've heard the same. Replicating it exactly is a challenge all of its own though. I'll be rebrewing it at some point this year, so I'll chuck in some acid malt and see how it comes out 👍

@NikitaVorontsov 2 жыл бұрын

@@RetroSpecMusic oh fantastic I’d love to know how it turns out :)

@BalgowanBrewery 2 жыл бұрын

Love the nitro hack! Brew a LOTR beverage please. Cheers

@NikitaVorontsov 2 жыл бұрын

Thanks very much! That's fun i'll definitely put that on the list!

@davec4955 2 жыл бұрын

Did use any pressure during fermentation ? If you did how much?

@NikitaVorontsov 2 жыл бұрын

I didn't actually!

@markhaythorne549 2 жыл бұрын

What happened to your RIMS system, didn’t it work out?

@NikitaVorontsov 2 жыл бұрын

Funnily enough I do actually use it for my regular sized batch beers, the issue lies with the amount of water I use and the pump strength with smaller batches. It ends up compacting the grain quite firmly with the vacuum given the amount of water that pumps all the way through and causes slight blockages. Larger batches work fine though!