Canning Ham & Potato Soup | Ultimate Pantry Meal to make | Pressure Canning

  Рет қаралды 1,697

The Cottage Vegetable

The Cottage Vegetable

11 ай бұрын

Written Recipe Here: thecottagevegetable.com/2023/0...
Basic Broth Recipe Here: thecottagevegetable.com/2023/0...
Pressure Canning Broth Written Recipe: thecottagevegetable.com/2023/0...
Blog Homepage: thecottagevegetable.com/
You can use Coupon Code COTTAGEVEG10 at Olle Gardens for 10% off your order: www.ollegardens.com/?ref=thec...
Enjoy!
Chelsea, The Cottage Vegetable

Пікірлер: 15
@granmarene
@granmarene 15 күн бұрын
❤awesome recipe
@louiseeyahpaise795
@louiseeyahpaise795 5 ай бұрын
OMG that looks good. I will make some for my pantry, we love soup as well. Thanks for sharing🙏🏽👍🏽💜😋
@lisaangstead4628
@lisaangstead4628 5 ай бұрын
When the holidays come around again, when potatoes are cheap, and we have lots of leftover meat, I want to try this then! I am always making broth. My canner comes in the mail tomorrow...and I am excited to get started! I have water bath canned before...but never used a pressure cooker...so I am learning all I can.
@BinfordMJ
@BinfordMJ 4 ай бұрын
I agree with you that actually making the soup first does indeed make a better tasting product. Even if you thicken it when you prepare to eat it, you have still saved a ton of time and have a wonderful home cooked soup to enjoy with minimal effort at dinner time. Thanks for sharing this great recipe!
@thecottagevegetable
@thecottagevegetable 4 ай бұрын
Yes it does! Thank you!
@angelarogers3137
@angelarogers3137 5 ай бұрын
I agree i always hot pack my soup
@MissSandraK
@MissSandraK 6 ай бұрын
Looks wonderful!❤
@thecottagevegetable
@thecottagevegetable 5 ай бұрын
Thank you! 🤗
@mamabear1260
@mamabear1260 7 ай бұрын
Thank you!!! ❤❤ I am making this today after work. I cant wait. Many Blessings
@thecottagevegetable
@thecottagevegetable 6 ай бұрын
Wonderful! Thank you!
@mamabear1260
@mamabear1260 7 ай бұрын
Just what I was lQQking for. Thank you for sharing
@thecottagevegetable
@thecottagevegetable 6 ай бұрын
Enjoy!
@arianilestari
@arianilestari 7 ай бұрын
0:57
@heisworthy7910
@heisworthy7910 8 ай бұрын
I pressure canned this recipe...and now read that using sage in pressure canning makes a sour or bitter taste. Have you tried the soup after it is canned to see if that's true?
@thecottagevegetable
@thecottagevegetable 8 ай бұрын
Yes I have ate some already and no it’s not bitter! If anything watch your salt. It’s better to under salt and add more later.
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