Mochai Kuzhambu
Ingredents:
Lima Beans (Mochai) - 150g
Mustard Seeds - 1 tsp
Fenugreek seeds - 1/2 tsp
Turmeric Powder - 1/2 tsp
Coriander Powder - 2 tsp
Red Chilli Powder - 1 1/2 tsp
Kuzhambu Thool - 1tsp
Brinjal - 2 No’s
Potato - 1 No
Shallot - 200g
Garalic - 6 No’s
Ginger - A Small Piece
Tamarind - A Lemon Size
Tomato - 2 No’s
Curry Leaves - As Required
Coriander leaves - As Required
Cumin Seeds - 1 tsp
Asafoetida - A Pinch
Salt - To Taste
Gingelly Oil - For Cooking
Pepper - As Required
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English KZfaq Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
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