Japanese Koi Cuisine: Filleting and Cooking from Garden to Table

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Japanese Koi Cuisine: Filleting and Cooking from Garden to Table

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Күн бұрын

Japanese Koi Cuisine: Filleting and Cooking from Garden to Table.
Prepare Koi Fish I got from my Local Carp restaurant Supermarket here in Nagano Japan. I Fillet the Huge Carp and make 2 dishes with it Nitsuke and Koikoku. And I also Grill a little bit swell. Hope you Enjoy!
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Пікірлер: 133

@eraticconqueror3093 4 ай бұрын

BRO'S BACK SICK

@TheBigMeme67 4 ай бұрын

I'm baked af and need something to watch. Cheers homie

@playerslayer91 4 ай бұрын

Are you his friend in previous videos that was always baked out of his mind? Lol

@cheffingupwithmark5732 4 ай бұрын

Cheers!

@user-tc9bk4ef3l 19 күн бұрын

i started watching you because you like to cook carp.

@Nasx323 4 ай бұрын

Worlds chillest fish chef returns 😁

@HornWorm8 3 ай бұрын

I'm so happy I found this channel. We have much in common. And I love watching people eat new foods to them. And understand what real food is. That meal made me hungry.

@ouissandy2806 4 ай бұрын

Yes, the champ is back!

@keithwest6859 4 ай бұрын

It is great to see you again on video. Really enjoyed it!

@razdog76 4 ай бұрын

Your original carp video brought me to your channel, and years later good to see another.

@pepperonish 4 ай бұрын

Same!

@sxuttv 4 ай бұрын

Good to see you back Mark!

@mmcookieicecream3384 4 ай бұрын

It’s so cool to see you in Japan. Thank you for taking time out of your busy school life to make a video.

@thunderbrown55 Ай бұрын

I am so chill when I watch you. I know you busy, but I miss you being in the states.

@Ellequisha 4 ай бұрын

I’m crying because it’s a koi but im so happy because you uploaded another video 🥺😭💛💋💋🦋

@firzen0000 4 ай бұрын

Shop keepers were so nice

@jennipseudo675 3 ай бұрын

Your videos inspire me to get into cooking more! I also want to learn Japanese and live there one day. I like the editing style and catchprases in tlyour videos, they remind me of a certain whimsical cook lol. Keep on cheffing it up Mark

@jublacabra 4 ай бұрын

How the hell did I not know that Koi fish are just pretty Carp...Missed you bro lol

@Kbtoy789 2 ай бұрын

Have you never played Pokémon? Magicarp? Lol

@harvard004 4 ай бұрын

You are living the life! Thanks for the translations.

@XSasorixxAkasunaX 2 ай бұрын

Good video! Crystal geyser at it again! Keep it up brother!

@andya9 4 ай бұрын

Good to see you back, missed you!

@fishingforhoes 4 ай бұрын

So glad you’re back!!! I missed your videos 😢

@kinginkaay 4 ай бұрын

finally 😫😫 missed these

@verh1014 4 ай бұрын

Mark is back let’s gooo

@stefansimonovicart 4 ай бұрын

So good these Japanese cooking vids, congrats on the move!

@kaboomluong9373 4 ай бұрын

Always a nicer day when you upload

@perrylx 4 ай бұрын

Just when you need a hero, he appears

@cheffingupwithmark5732 4 ай бұрын

😂

@zyrtor1 4 ай бұрын

Amazing video brother! Glad to see you are okay and doing well! I like your new place, you needed that.

@alfronzodeanii6872 4 ай бұрын

Awesome 👏 loved it

@mrtyrizzel5760 4 ай бұрын

Bro, "Definitely has a guts flavor" tore me up

@dustinbartlow4318 4 ай бұрын

Love your videos. I wanna go visit japan soooo bad.

@jaffewong766 4 ай бұрын

Thanks!

@vincebaranyay2522 4 ай бұрын

I tore my Achilles last week, been kinda bummed lately laying in bed all day every day, I really needed this. I’m so glad you’re back after 2 months, amazing video!

@Sapreme 4 ай бұрын

YOOOOOO YOU'RE BACK

@ienjoyplants4890 4 ай бұрын

Always so happy to see a video from you big fella, i hope you have a wonderful day

@shred2deth 4 ай бұрын

Been watching your vids keep it up man. ジョージア滞在でしかも親が長野の出だから、余計親近感湧くねえ

@Vlad.416 4 ай бұрын

You make me want to try Carp so bad

@Fog1k305 4 ай бұрын

Marky Mark let’s go

@htvlogs80 Ай бұрын

I have so many carps at my near by lake at that same size, sometimes bigger.

@jsullivan5823 4 ай бұрын

Are you enjoying living in Japan? Thanks again man!

@cheffingupwithmark5732 4 ай бұрын

Yes I am! Thank you!

@BlackChef 4 ай бұрын

glad to see you back 😁😁👍👍

@FirstLast-vy6rn 4 ай бұрын

Glad to see you Mark! Keep up the good work.

@nolanminor6761 4 ай бұрын

Mark you are absolutely unhinged for eating carp guts! That is savage, I commend you for it.

@motgnay7065 4 ай бұрын

Mark have developed a sophisticated taste bud. Carp’s guts among other fish are eaten in some Asian, maybe the carp in Japan taste better than the one in American. However American people who are spoil haven’t developed a taste for fish guts, it’s more of acquire taste.

@user-qb7yy7em9u 4 ай бұрын

@@motgnay7065 Wild carp is not so delicious, only farmed and controled carp is delicious.

@cheffingupwithmark5732 4 ай бұрын

@@user-qb7yy7em9u this might be true

@motgnay7065 4 ай бұрын

@@user-qb7yy7em9u Not really, carp just taste like the water they’re found in, there in Japan some lake are known to be really clean and the carp that live there are good tasting, they even feature carp as a main ingredient in the original Japanese iron chef.

@0...00..19 2 ай бұрын

Looks so genuine, so cool how you can adapt to other cultures so well. Livin it up

@mustardorb8867 4 ай бұрын

Missed you mark!

@DerekES 4 ай бұрын

Awesome vid bro 💯

@cole122 3 ай бұрын

Cool that you taught that guy how to bleed a fish by cutting the gills!

@peekaylordington6740 2 ай бұрын

love you mark

@dusroots 4 ай бұрын

Puma recognized another brotha! 😂🐈‍⬛💪🏿#wakandaforeverinjapan. Love your videos, bro!

@cheffingupwithmark5732 4 ай бұрын

Appreciate that

@datHDgameplay 4 ай бұрын

heck yea! always nice to see a new vid from you. hope all is well with you over there!

@godfield33 4 ай бұрын

W vid as always mark you have to fish and record a catch and cook or some more cooking vids different fish 🙌🏽🔥

@thecutlassman-448 4 ай бұрын

He took the glasses off I was finna say who is this😂

@ghostybees6322 2 ай бұрын

This man must be real hungry- 3 whole meals per meal

@brianlocal3 4 ай бұрын

FINALLY!!!! I was missing your videos. I must have missed your move to Japan! Congrats on making it!!

@mussim2919 4 ай бұрын

Good eating.

@emilja.4205 4 ай бұрын

Koi Nishi got a nice little restaurant and market 😎

@cryptidcowpoke3819 4 ай бұрын

Glad to see you're doing alright after your last vid!

@tyiu5629 4 ай бұрын

I really don't like the taste of carp, but your enthusiasm makes me want to try eating it again. LOL. Keep up the good work. I don't mind the lack of videos if because of school and work. Those are higher priority.

@nicholasroberts3202 Ай бұрын

Great channel keep it up

@rickmelebeckjr 7 күн бұрын

Mark rearranging them guts

@jhchooo 18 күн бұрын

Carp raised or fished in clean waters is very meaty and delicious. Only issue is the bones, but if you know how to score the meat around the belly, it's not an issue.

@user-ri6ow1us3k 4 ай бұрын

BACK AT IT AGAIN WITH THE FILLET'O FISH

@yourdad8536 6 күн бұрын

18:06 GRIFFITH!!!!!!

@skellurip 4 ай бұрын

bro u need try cooking these carp with other asian style cooking technique, eg steamed with ginger and soy sauce topping (chinese), curried (indian / thai), steamed with herb wrapped in banana leaves (indonesian)

@user-qb7yy7em9u 4 ай бұрын

I visted Koinishi (鯉西) ten years ago and bought blazed carp at shop. In Nagano, carp is also eaten in Suwa area, which has Lake Suwa, hot spring and sake brewing. Next, I am expecting that you will eat local food, such as silkworm and black hornet.

@motgnay7065 4 ай бұрын

Mark, carp have veins on the side of the body press up right against the skin going from the head to the tail near where the blood line usually is, if you remove the head, make incision or a cut the meat right before the tail, if you can find the vein, you can slowing pull that vein out by giving the fish a tap or a slap on the body, the vien is really fishy it’ll help improve the taste by removing it.

@whitecrow902 2 ай бұрын

"I didn't know if you cut the gills it bleeds the fish" 🤣

@ilarezantua997 4 ай бұрын

Fire vid

@jazzfeline5970 4 ай бұрын

I never knew about using vinegar to take the slime off. This is very helpful, especially because I'm about to clean a whole bunch of trout for smoking. Thanks!

@dizzyius 9 күн бұрын

I’m really surprised the fishmonger didn’t know that cutting the gills would bleed the fish. 😮

@obsoleteindustry 2 ай бұрын

Carp is one of the most favorite types of fish in my home country of Bulgaria. Honestly can't believe its underrated elsewhere.

@Demonkingx5 4 ай бұрын

Mark videos are amazing

@MY-oy4bc 3 ай бұрын

「まじで草食べてる場合じゃないyo」もう日本の青年そのものw笑ってしまいました。あなたの日本語には(あなたの性格)優しさも滲み出てる、本物です。心が暖かくなります。ありがとう😊

@playerslayer91 4 ай бұрын

I want to see you try the carp sashimi next

@horriblejungler8373 4 ай бұрын

missed your vids!

@cryingfish2488 4 ай бұрын

Nice I always wanted to eat them

@imokay3397 4 ай бұрын

missed u !

@hellobello3153 4 ай бұрын

So in Japan they have sliding doors that open when you poke it? That’s awesome. I found it funny mister never knew about bleeding them through the gills.

@vinnydaboi7830 4 ай бұрын

I think it’s cool that this guy is showing the world that even with autism, you can still be a great content creator

@cheapbongs 4 ай бұрын

he is autistic?

@garystile4955 4 ай бұрын

Next karp from lake Lanier

@ichigo_dirkschneider 4 ай бұрын

Scale it while fish is under water, no scales popping everywhere.

@kenthomas7471 4 ай бұрын

Surprised the shop keeper didn't know to cut the gills?

@motgnay7065 4 ай бұрын

Pretty sure he knows, he was probably trying to be polite, if they’re making sushi pretty sure they know how to handle the fish pretty good.

@user-nb4vn9qj5k 4 ай бұрын

日本にようこそ！

@CharlesRyu 2 ай бұрын

Im such a fool, i think the cheffin up cup is sold out

@thermal84 4 ай бұрын

A carp of that similar scale would be 5 or 6 dollars here. I eat carp all year around. Sometimes some big catfish but mostly just carps.

@user-by1io4fq3j 4 ай бұрын

Carp Is underrated because of its living conditions and the bones😢

@joehasberryjr7398 4 ай бұрын

Some people call it trash fish here in Birmingham Alabama but I still eat it when I can greatest vibes ever and job respect from 205 pisces black alpha male Birmingham Alabama home of the Civil rights moment

@leaphar9492 4 ай бұрын

it all depend where you catch it, carp from polluted filthy river tend to have the scent of the water in the meat so not very appetizing. but carp from clean water taste very good !

@theotheleo6830 4 ай бұрын

@@leaphar9492 I saw a vid where a chef caught a large carp from a pond. The land owner told him that carp taste muddy. The chef kept it alive in clean fresh water for a few days, cooked it, served it the the land owner, and he declared it a winner.

@user-zj7hz6wn3w 4 ай бұрын

Sugoi

@Gometzo 4 ай бұрын

Hey Mark! Were you surprised he didn't know about cutting the gills to bleed the fish?

@tristonmolina728 4 ай бұрын

it's been a while

@ilarezantua997 4 ай бұрын

Do a trout vid

@FullmoonEffects89 4 ай бұрын

There's a tender piece near the gills that taste really good. I don't know what that part of the fish is called.

@gotskillz135 4 ай бұрын

More videos 😊 where your cats at? 😊

@borrellipatrick 4 ай бұрын

We oddly had a nor easter in new england yesterday/day before. I was annoying people by saying "April showers brings may flowers!" 👀🥴

@user-tc9bk4ef3l 19 күн бұрын

can u do barbecue glazed gefilta fish.

@simbosatosa65 2 ай бұрын

Yoooooo!

@lutomson3496 4 ай бұрын

Carp fish..lets be real here and I have a large Koi pond...

@isaaclopez9923 4 ай бұрын

Dose carp taste better grilled open fire or pan cooked. Curious of giving it another try.

@ling_zip 4 ай бұрын

really interesting that Japanese uses the character 鯉 (a 形聲字) to spell the word "koi" as a 訓讀!

@calvinlim2615 4 ай бұрын

you are the best shit on youtube. bro.

@ricedreem 4 ай бұрын

Did you take the Japanese grill from ATL back to Japan or did you buy a new one

@cheffingupwithmark5732 4 ай бұрын

I got a new one!

@炎ノ 4 ай бұрын

The man is back 🤝 what are u studying bro ?

@cheffingupwithmark5732 4 ай бұрын

Web Marketing!

@炎ノ 4 ай бұрын

@@cheffingupwithmark5732 okay that's nice, I see why you've been busy, it's a lot of studying, I'm taking comp engineering, bro I don't even have time to breath lol. Hope to see more Japanese content 🤝