Chickpea Curry, an (almost) perfect one-pot meal

Рет қаралды 1,605,606

Күн бұрын

Get the printable recipe here! rainbowplantlife.com/chickpea...
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🔑 KEY MOMENTS
00:00 Chickpea Curry in a Hurry
00:11 Prep the Aromatics
01:43 Prepare the spices
02:49 Cook the curry
06:39 Add the greens
08:10 Taste Test!

Пікірлер: 1 100

@Brandon-th9pi Жыл бұрын

We just made this today as we saw the video had almost all the ingredients, it was incredible!

@RainbowPlantLife Жыл бұрын

Honored you tried it so soon and loved it!

@petebuck9889 Жыл бұрын

Any ideas of the calories for a serving ?

@mysattvikplate1737 Жыл бұрын

@@RainbowPlantLife love your one pot meal ideas !!

@bettymaugeri7316 10 ай бұрын

A delicious-looking dish - 😋

@user-fq8qc1vk2y 9 ай бұрын

@@petebuck9889ксюшка говорила большие

@gina1195 Жыл бұрын

I loved the "used to get made fun of for my house smelling like curry....You guys wish your houses smelled like curry " comment! Made my day!

@RainbowPlantLife Жыл бұрын

☺️ ha! I wish I had said that when I was kid!

@angela_somanythings5670 Жыл бұрын

I have used curry in literally almost all of my cooking for the last 12 years and am a bit used to the smell and slightly yellowed items here or there by now 😅🤣

@MeiLanhuan Жыл бұрын

My parents both love to cook foods from various countries orgin and in my childhood days therefore our apartmemt (and obvioulsy also my clothes) also smelled like spices - I remembered now when you mentioned it, this was noticed by my childhood friends as well. Now as an adult I am living in a country where we have big shops only for spices and it is like paradise for me I feel like a happy kid when I enter these shops 😊 & I am so happy I grow up with a love for cooking and trying out new recipes❤

@ketanshah6613 Жыл бұрын

I still have some american friends who say things like “oh that spices shit smells a lot” or if i enter the room “you smell like curry, did you have dinner”

@MR-ub6sq Жыл бұрын

@@RainbowPlantLife I also have thoughts about this "I wish I would have said that when I was a kid", but I did it once: I live in Finland and we have snow and frost always in the winter. My mother always sent me walking to school and in the cold I had to wear a beanie. I didn't take it off until I got into school. Once on the other side of the road was a guy known as "tough" who shouted across the road to me: "Does your head freeze when you wear a beanie!" I told him, "Actually NO - because I'm wearing a beanie!" He never came back to it. And I was satisfied that I told him according to the facts of physics LOL btw: Nisha is beautiful!

@snlarini99 Жыл бұрын

Finally somebody mentioned warming up the stainless steel pan dry! When I first started using stainless steel THIS WAS THE TIP that kept me persevering because caramelisation = flavour

@RainbowPlantLife Жыл бұрын

For the longest time I was like “I just can’t use a stainless steel pan, it sticks too much.” Learning this was a game changer!

@cak8132 Жыл бұрын

I have never heard about warming up a stainless steel pan before. Great tip!!

@sakhaswain Жыл бұрын

I am a student who isn't allowed to have cooking setup at my place. But not being in a position to cook doesn't deter me from watching these amazing cooking videos just for how satisfying it is.

@sloppyjoe4017 Жыл бұрын

Get one of them plug in pots

@kiki-ky9xz Жыл бұрын

I was told the same for most cooking setups but I was allowed an induction stove, you should see if that could work

@RainbowPlantLife Жыл бұрын

This is one of reasons I didn’t live in a dorm in college…I was only allowed a mini fridge, no cooking equipment 😤 I hope that once you’re able to do some cooking, you’ll find inspiration in my videos!

@LibertyDino Жыл бұрын

Try the induction. Can't eat cheaper than cooking for yourself.

@gerardacronin334 Жыл бұрын

Are you allowed to have an Instant Pot?

@Youve_GotABeard Жыл бұрын

WINNER!!! This is just dynamite. Even though I’ve made it now 5 times in the past month, I have to return to comment how divine this is. If you’re an experienced cook of Indian cuisine you know how perfect the symmetry of the flavours are here. Once I also added some kasturi methi leaves (dried fenugreek), very nice!

@maxpavlovsky 10 ай бұрын

I was making similar stuff, but with red lentils. When paired with rice it creates a wonderful dynamic of very flavorful, spicy stew and somewhat bland rice that helps cooling the tongue if the dish is too hot or large amounts of chili are used

@MrMomo3216 Жыл бұрын

We went whole-food plant-based nearly two years ago, and this is definitely in the top 5 recipes we've made. Truly incredible flavors!

@user-rw3fm9ix3i 2 ай бұрын

Really??! How many ingredients were there?? The cilantro was added on 2 separate occasions!!!!!!!!!!!!!

@carriejorgenson1352 Жыл бұрын

I absolutely LOVEEEEEEEEEEEEEEE the smell of curry! I worked in homecare for a period and I helped a family that made (they were Pakistani) food from scratch EVERY DAY. All vegan. Roti, dal, you name it. It opened my eyes and my taste buds to a world I never knew existed!!!!!! I have to say it is a cuisine like no other. It goes to your soul!

@yoginc 9 ай бұрын

Pakistanis making vegan food?? Wha...!

@sandracarli1110 5 ай бұрын

@@yoginc I also cook with a Paki friend and since I'm vegan, he cooks vegan. The only surprise for me was the time the dish needed to be ready. As an Italian, I can cook pasta in no time. It took him 4 hours to prepare Pakistani food but of course it was great.

@lauraashleynl Жыл бұрын

Really appreciate you using the first person cam to show us what the food looks like during the process. Helps me to get better at cooking.

@JyheS783 Жыл бұрын

Made this today for me and my parents. Honestly, THE best chickpea curry I've ever eaten !!! 😃😃😃

@Dominibiza 11 ай бұрын

I am French but I lived in London for a while and some of my favorite food was Indian. Even the Indian take away were so good ! I love your recipes and you sell them so nicely. I will definitely try most of them, I love spicy food and those are the kind of meals I love, healthy and tasty.

@rgjhn1248 4 ай бұрын

I watched the video yesterday and after a long day today I needed something to eat that was comforting, indulgent and still healthy. Voila, it's all of the above! It tastes exactly how it looks in the thumbnail and it's to die for! Thank you so much ❤🤗🙂

@qflower4982 Жыл бұрын

Love how all natural this video was. She wasn't trying to be a perfact home cook. I felt like I was sitting in a chair, talking with her while she cooks. Awesome video. Subscribing for sure.

@claulau3919 Жыл бұрын

Same😂

@williamfotiou7577 11 ай бұрын

Wow, you have elevated patronizing to a galactic level! Bravo 👏 Yes you're correct! All natural food was used, REAl pots and pans! In a REAL kitchen (with a professional style stove behind her). And the FINAL TOUCH! Areal and natural person! Like, omg, lmnop I haven't seen an all natural video since everyone started using fake people. You are so keen on spotting natural videos, you are very smart! Kudos, rainbows, unicorns and hearts to you!

@tonyb9735 10 ай бұрын

@@williamfotiou7577 "Wow, you have elevated patronizing to a galactic level! Bravo 👏" Wow, YOU have elevated patronizing to a galactic level! Bravo 👏

@lourdesprivitera4381 8 ай бұрын

Looks delicious.

@bellenesatan 6 ай бұрын

@@williamfotiou7577Is this comment a cry for help? I fear that strangers online don't have the expertise to assist you in the way a therapist should.

@sandygrow5698 Жыл бұрын

I actually made this recipe last week when I saw it on your blog and it was FANTASTIC!

@AlgerianRatt Жыл бұрын

Come for the recipe, stay for Nisha's personality 😄 Wow you're almost at 1 mil! Congrats on your epic KZfaq journey.

@RainbowPlantLife Жыл бұрын

🥰 I appreciate that, Michael! Thanks for the well wishes!

@aidenhall8593 Жыл бұрын

I’m a student with a tiny tiny kitchen so I just wanted to say I really appreciate delicious meals like this that are relatively easy to make in a small kitchen with limited ingredients! And it was also surprisingly fast to make so it fits in my schedule! Thank You!

@tmnprlsaicntr Жыл бұрын

This was a beautiful experience watching you make that precious curry! Oh yes, I would use an entire heaped teaspoon of coconut sugar. You will never taste the sugar but it just balances out all the flavours and brings them together.

@VerhoevenSimon Жыл бұрын

As a chickpea lover, that looks magnificent!

@worthjennings1676 Жыл бұрын

NISHA! I have followed you for a long time and your recipes are a favorite in my house. I just watched your jackfruit curry vid from 3 years ago when you first quit your job to become full time food expert. I am amazed at how joyful you look now versus then! You're very brave to make the career change you did but just judging by the joy in your face now, your bravery is paying off! Thank you for keeping my belly and my heart full!!

@TheAshimac 8 ай бұрын

I just made this… I cannot explain how TASTY and flavorful this is. Everyone should make this, like weekly!!! 😊

@wehaverootslikethetrees Жыл бұрын

I love how authentic your personality is. It really shows in your videos. I really enjoy watching you teach us how to cook

@RainbowPlantLife Жыл бұрын

🥰 that’s so nice to hear!

@1000buffalos 9 ай бұрын

This is amazing. I have cooked various Indian dishes for 40+ years, but this is a blast of flavor and freshness that really shines. Since I have chronic kidney disease, I have to leave the salt pretty much out of the recipe, but it doesn't matter, it is terrific as a low sodium meal, and that's hard to find in restaurants or prepared food. I pressure cooked my own chickpeas, and used cherry tomatoes right out of garden. Wonderful!

@kavya0102 4 ай бұрын

I just made this today for dinner, and it was aboslutely delicious! I normally go for the classic Chana Masala with the ready-made spice powder, but this was an interesting take on the classic, especially with the creamy coconut milk. It was a perfect, wholesome and comforting meal on a cold, winter evening. Hubby loved it! Thanks a lot Nisha 😊

@shepherdsrun Жыл бұрын

Stopping by for the first time. I love the bubbly personality! When my house smells like curry it is like walking into a big hug; so warm and comforting.

@diana1833 Жыл бұрын

I just made this a few hours ago, didn't even notice you uploaded a video for it. It was a flavor bomb! The only downside is that i should have doubled the recipe because 2 hungry eaters can gobble it up really quick (2-3 days max. Thanks for another outstanding recipe! Sending you love!

@RainbowPlantLife Жыл бұрын

🥳 so happy you loved it! Thank you for sharing!

@BellamyBlue Жыл бұрын

Another great recipe. Thank you so much for providing a canned tomato translation - March in Scotland is hopeless for fresh tomatoes, they basically don't exist!! 😢This looks perfect for our weeknight dinner xx

@EmmaBaird0504 Жыл бұрын

And especially not at the moment...

@RainbowPlantLife Жыл бұрын

You’re most welcome! I hope this will be a perfect cozy meal for the cold nights!

@BellamyBlue Жыл бұрын

@@EmmaBaird0504 Yes thank you Brexit!! 🤣

@zephemerality Жыл бұрын

This looks incredible. I love the vegan red lentil curry but am always looking for more ways to incorporate greens into my diet without the fuss of constant weeknight chopping. Thank you!

@marinachaudhry6054 8 ай бұрын

One of the best curries on YT so far. Made this curry many time adding different greens and every time it is spectacular!!!! Thank you for the recipe!!!!

@madelinegarcia7493 5 ай бұрын

OMG!!!!! I made this recipe, and it was a hit!!!! I am Mexican and my husband is from Punjab India he couldn't believe I made it because it reminded him so much of his mom's cooking 🥰! I def enjoy watching your videos and soon will try another recipe.

@dollhead Жыл бұрын

not sure if what I made even counts as a curry since i apparently do not have curry powder and couldn't find any leaves BUT this absolutely slaps, my boyfriend said it's one of the best meals i've ever made!!

@RainbowPlantLife Жыл бұрын

So happy both of you loved it so much!

@saptarshihoare2850 Жыл бұрын

Try a publix they usually will have it

@jonathansloan334 Жыл бұрын

Excellent recipe! I made it for friends tonight and everyone loved it! Thank you for sharing!

@fetket1 4 ай бұрын

I have made this curry twice. I am in love. Thank you for explaining everything so calmly and for encouraging us to try something new.

@RedHeadAgent 9 ай бұрын

I made this last night for dinner. I used fresh Swiss chard from the garden. It was DELICIOUS, the mint and cilantro made the finishing touch for taste. This is going on the repeat list. Thank you Nisha!

@SamGrover Жыл бұрын

I made this a few days ago and it was so delicious. Thanks for sharing!

@cezannex6820 Жыл бұрын

I ordered whole spices and the curry leaves for this, for the first time. Just made it, it's so good Nisha!!!! I don't think I've ever made a dish with so much flavour depth. Thank you for the extensive recipe with all the notes, that really helps a person like me! Thanks to you I'm eating more vegan food than ever, and I'm loving it! Kisses from the Netherlands ❤️

@alybarton6076 4 ай бұрын

This is a household favorite recipe in my family now!! I make it with caramelized honey maple butternut squash cubes and brussel sprouts. I’ll be making this forever, I cannot thank you enough!!

@kristinmilla444 Жыл бұрын

Can’t wait to try this. I made the last curry you posted and my wife and I loved it! She called it life changing ❤

@rainforestspirit Жыл бұрын

We love curry leaves so much we bought a curry plant! Yummy! Actually just had a creamy chickpea curry at our local VegFest today. Can't wait to try this!

@kelley.s Жыл бұрын

This is the exact recipe I have been looking for, thank you so much!!! Also, my house never smells as good as when I make a curry.

@RainbowPlantLife Жыл бұрын

I’m excited for you to try it out, Kelley! Love a good curry aroma wafting throughout the house.

@awakenrae Жыл бұрын

Thank you for sharing how cooking herbs and spices in oil brings out the flavor even more! This is an awesome cooking show you got!

@angelateevin-schweiss4024 Жыл бұрын

Can’t wait to try this. I made your almond red lentil curry today and it was amazing!!! Enjoying your recipes so much!

@rosannesews Жыл бұрын

Watched the video this morning and promptly went to the shops to acquire the few items I was missing. I made this curry this afternoon and my kitchen smells fabulous. Really looking forward to eating it tonight! 😊

@RainbowPlantLife Жыл бұрын

Oh how lovely to hear! I’m delighted you’ve already made it!

@NoMoodCooking 7 ай бұрын

I absolutely loved your Chickpea Curry video! It's not just a recipe; it's a culinary masterpiece that left my taste buds dancing with delight. your presentation skills are top-notch. Your video is beautifully shot, with vibrant colors and clear, concise instructions. It's evident that you put a lot of thought and effort into making the cooking process accessible and enjoyable for your viewers. The step-by-step demonstration was incredibly helpful.

@anacouto9686 4 ай бұрын

I am sooo lucky to have had the opportunity to share flats with indians while I was studying in the UK. I was smart enough to ask them to teach me some of those divine recipes and now I can make my own indian dishes living in Brazil. Indian food is the best!!!❤

@angelal1607 8 ай бұрын

Just made this for dinner - alongside basmati rice - and it was absolutely delicious! Creamy, thick, deeply flavorful, easy to make. Lots of leftovers, which I’m looking forward to eating in the next few days. Thank you, Nisha, for another winner!

@jackiecuba3414 Жыл бұрын

Omg I am SO trying this... It looks like a restaurant quality! Thank you so much, Nisha! 🙏

@RainbowPlantLife Жыл бұрын

Happy you’re excited for this, Jackie!

@nianbocox Жыл бұрын

Tonight was my first time cooking a curry. I can say that I m a terrible chef, but this was amazing! I loved your video, at home people are now very happy with me :). Sending you positive vibes from the Netherlands!

@lidsss1 2 ай бұрын

Made this recipe a number of times now... Its sooooooo freaking good. One of my all time favorites. Even though I'm a slow cook, its so worth it.

@mel.ola. Жыл бұрын

Just made this and it's simmering now. Tastes wonderful! My first curry!

@Sarah-un3vk Жыл бұрын

I love your videos! They make my Saturday 😍

@celiauzarski2064 Жыл бұрын

Me too, me too!

@Carrotline7_7 Жыл бұрын

You are such a role model to me. I never grew up with a mom that taught me how to cook but since I found your channel I've learned so much over the years and I enjoy what I do. Thank you so much :)

@cezannex6820 Жыл бұрын

Yess, she totally has that loving energy! I feel the same, I love her food and the way she explains things in her videos. I have picked up so many tips and tweaks from he

@HornyKoala Жыл бұрын

I've finally gotten around to making this today and it was fantastic. I made it an instant pot meal by following the recipe up until the "simmer for 15 - 20 minutes" part and instead of doing that, I turned my instant pot on for zero minutes on low pressure and it was ready in about 5 minutes. It was absolutely delicious. I'm going to make it again next week and double the recipe so that I've got some saved in my freezer to just defrost and eat whenever I want.

@Wucked1 4 ай бұрын

I made this for the first time tonight. My partner and I loved it! Amazing recipe, so much flavour! Thanks for sharing it.

@HippyAlex123 Жыл бұрын

this was great! i couldn't get a hold of curry leaves unfortunately but it was still very tasty. it took me roughly an hour from starting to finishing gobbling it up. i used cherry tomatoes cause they tend to taste alright in winter and i used kale, which was tender after around 8-9 minutes. can definitely recommend to use both mint and cilantro cause yum yum that stuff tasty :) thanks for sharing accessible indian inspired vegan cuisine, i've cooked many of your recipes!

@adnaloy9025 Жыл бұрын

Thank you for this! Guess what I'm making for dinner tonight! LOL I love these one-pot recipes! Thank you! 💜💜💜

@RainbowPlantLife Жыл бұрын

So excited for you 🥳I hope you will love it!

@cynthiasmith2334 Жыл бұрын

Your lentil curry recipe is one of my favorite dishes of all time, so I'm SO excited to try this one!!!!

@adinaionescu1251 Жыл бұрын

Just cooked it and can’t get enough of it 😋🤤 thank you so so much for the recipe 🫶🏼

@akechijubeimitsuhide Жыл бұрын

I really like curry and I make it with a variety of legumes (I'm thinking of trying yellow peas too, I think it would work nicely). I also that discovered my elderly grandma apparently loves spicy food :D

@inkynfrost3183 Жыл бұрын

I was excited to make this tonight, and it was amazing! The mint really added the magic touch. Can’t wait to have the leftovers for lunch, and drop some off for my friend. We love watching your videos and eating your delicious recipes. Your parents are so funny! Maybe you could have them on for a Q & A show?

@TheYesteryearGirl Жыл бұрын

I was literally trying to find a recipe for a chickpea coconut curry last week and couldn’t find anything that felt like it would be easy and not make too much for 1 person and then this popped up in my feed. 🎉 very excited to try this!

@kimthaelf Жыл бұрын

i absolutely LOVE your talks & recipes and this one looks amazing!!! i can not WAIT to try this, thank you!!! 💖

@krisclark8619 Жыл бұрын

Love the Indian recipes Nisha keep them coming!

@karyncook4291 Жыл бұрын

I made this immediately after watching the video, I happened to have all of the ingredients. It is absolutely delicious! I ate some right away with brown basmati rice (for breakfast); however, I’ll be taking the rest of it to work with me this week for lunch. Thank you for another delicious recipe!

@RainbowPlantLife Жыл бұрын

I’m so glad to hear it, Karyn! I love that you had it for breakfast. I often have leftover chickpea curry for breakfast too!

@clarissaazure6235 Жыл бұрын

I LOVE chickpea curry! I cannot wait to try this recipe. The mint is such a great addition, yum!

@tequilamarie100 Жыл бұрын

I love your recipes especially your hummus recipe it was so on point 🙌💫

@addie3477 10 ай бұрын

I made this today and it's exquisite! I recently quit meat and this channel has been so great in helping me consume tasty and healthy food. Thank you so much, Nisha! So grateful for your content

@ashleywilson8255 5 ай бұрын

Is there just a quick list of the recipe?

@ag2au25 3 ай бұрын

Thank-you. We've been making this curry many times since the video was released. It really is delicious and one of our families favorite.

@jonsnoflake841 Жыл бұрын

your the lentil curry is now my regular dish, i do it so often. and this variation with chickpea is such a good alternative. love it! thank you!!!

@fatihk1194 Жыл бұрын

You are an amazing cook for such a young age. I love Indian masala sauce and curry so much. Love your receipes.

@sakinahkhazali Жыл бұрын

I don’t know I cannot laugh so hard when you said “y’all stupid”🤣😂🤣😂

@RainbowPlantLife Жыл бұрын

All facts 😂

@moineau69 Жыл бұрын

Made this with my girlfriend last weekend, we've made lots of curry recipes but this one is by far the best ! Thank you !

@aparnae4956 Жыл бұрын

I made this curry today. It was outstanding! Love the creaminess and burst of flavors! Thank you for another amazing recipe!

@yiningwang1109 Ай бұрын

Thank you so much for sharing this recipe! I made it for the first time today. Following the steps and omg it is the BEST chickpea I’ve ever had! Never been a big fan of chickpeas before but I think I fall in love with this chickpea curry today❤

@WarriorCartoon 8 ай бұрын

Just made this as one of my first curries ever. It was amazing

@kay093100 Ай бұрын

Made this today and I’m glad I came across your channel. This was super delicious!!

@cbaughman07 9 ай бұрын

I just made this for meal prep for the week. I did change the recipe just a little bit because I had eggplant to use so I cooked it like you did in another video (in the pan cause I didn’t want to destroy my stove top 😂) I added it instead of the greens and I couldn’t find curry leaves and it is absolutely delicious! Thank you so much 🙌🏻

@TruthAdv Жыл бұрын

Love your red lentil curry. I make it all the time, and served it to my mum for the first time last week (Usually she makes daal mash). She loved it too! Can't wait to try this one next.

@functionoflightone Жыл бұрын

This was delicious. Like so many of your recipes, I have learned to make a double batch.

@carolineholden6921 Жыл бұрын

Just made this today. My family loves your recipes!!!!

@lorialdrich2991 Жыл бұрын

We made this recipe two times and both times it turned out delicious. Thank you so much Nisha for sharing. Yum . We are definitely following you 😊

@user-ep2sm3jm1o Жыл бұрын

My mouth is watering just watching you make this! 😋 I can't wait to make this!

@Valentina-zx1pi 3 ай бұрын

Made it today and turned out delicious!

@travielharrison4394 3 ай бұрын

I'm making it today sis. You're on of my favorite chefs✊🏾

@amandacarroll2621 Жыл бұрын

Ever since this one popped up in my feed I have been wanting to try it. I couldn't find the fresh curry leaves, but had most of the other things on hand, so this was a really easy one to make and I knew my kids would love it. Thank youuuuuu! It was so tasty, I kept snitching a taste whenever I stirred it. So goooood!

@krystalcruz6961 Жыл бұрын

Yes!! Thank you for your recipe… definitely gonna try this

@frankschmitzer5824 Жыл бұрын

I absolutely loved this!! Very wonderful. Easy to make and delicious! Thank you a million times!

@fatesrival563 8 ай бұрын

I made this by substituting white beans, and pea milk. I also added in Thai chili peppers, and half a habanero for extra spice. It was the first time I had ever had curry, and I fell in love with it. Thank you so much for sharing!

@BeanerPower07 2 ай бұрын

I love the cabinets in your kitchen!!!

@hwutsitswis Жыл бұрын

Made this evening, an absolutely delicious curry, thank you!

@shakiraleslie5767 Ай бұрын

I cooked this last week. My husband and I lovvvvved it! Thank you!

@whitneyraish1188 Жыл бұрын

This recipe is amazing!! You make cooking so accessible, layered and delicious!! Thanks you!! You are a great teacher!

@RainbowPlantLife Жыл бұрын

I always wanted to be a teacher of some sort so this means a alot to me 🥰

@simonfrisk3451 8 ай бұрын

I just made this. It was AMAZING. Love your channel!

@Batfan166 Ай бұрын

I'm so excited! This looks so doable! Thank you!

@tmnprlsaicntr Жыл бұрын

I'm definitely trying out this recipe soon!!

@TeaThymeKnits 5 ай бұрын

I just made this for dinner tonight and it was amazing! Thank you so much for sharing such a delicious and satisfying meal. I added potatoes and subbed the leafy greens with cabbage because that was all I had on hand. Just realized I completely forgot to add the sugar, but I'll definitely make this again!

@Z00keeper54 Жыл бұрын

I made this a couple weeks ago, forgot to leave a comment, but it was really amazing. There were a few ingredients I didn't have, like curry leaves, but it still turned out great! I will definitely make this again.

@nathannoterman3248 9 ай бұрын

We made this tonight for dinner. Was amazing!!! Thank you for the recipe 😊

@rowenap9020 Жыл бұрын

I just found your channel. You are an absolute joy to watch. I'm so glad you mentioned tinned tomatos. They are awful over here fresh (Aussie tomatos are flavourless) I love that you talk about the layering of Indian cooking. I wouldn't have thought to add mint... will add that to my next dish

@catherineevans576 2 күн бұрын

Just made this. Gorgeous - thank you!

@hovelfrog 10 ай бұрын

Just made this tonight and it came out awesome. It looks kind of complicated but it really isn't and it took me maybe 45 minutes. I've never had this many ingredients in anything I've cooked before and the flavor is fantastic. I especially like how the mint adds to it all. Thanks very, very much!