Chinese Workshop | Manchurian, Schezwan Paneer Chilli, Fried Rice, Sauce | Restaurant Style Recipe

  Рет қаралды 77,073

Swad Institute - Learn Cooking & Baking

Swad Institute - Learn Cooking & Baking

Ай бұрын

Ingredient:
(For Manchurian)
500gm - Cabbage (chopped) (पत्ता गोभी)
1tbsp - Ginger (chopped) (अदरक)
2tsp - Green chilli (chopped) (हरी मिर्च)
1tsp - Black pepper powder (काली मिर्च पाउडर)
1/4tsp - Ajinomoto (अजीनोमोटो)
Salt as per taste
Maida (मेडा)
Corn strach (कॉर्नस्टार्च)
Oil for frying (तेल तलना)
(For Gravy)
3tbsp - Oil (तेल)
1tbsp - Garlic (chopped) (लहसुन कटा हुआ)
1/2tsp - Green chilli (chopped) (हरी मिर्च कटी हुई)
1 - Capsicum (chopped) (शिमला मिर्च कटी हुई)
1/2cup - Cabbage (chopped) (पत्ता गोभी)
1/4cup - Carrot (chopped) (गाजर कटा हुआ)
1tsp - Black pepper powder (काली मिर्च पाउडर)
1/4tsp - Ajinomoto (अजीनोमोटो)
Water as per required
1tbsp - Red chilli sauce (लाल मिर्च की चटनी)
1tbsp - Green chilli sauce (हरी मिर्च की चटनी)
1tbsp - Soya sauce (सोया सॉस)
2tbsp - Cornstarch (कॉर्नस्टार्च) + 1/2cup Water
2tsp - White vinegar (सफेद सिरका)
1tsp - Sugar (चीनी)
Salt as per required
Spring onion (finelly chopped)
Coriander (finelly chopped)
(Schezwan Sauce)
50gm - Dry red chilli (socked & boiled)
(For Sauce)
1/2cup - Oil (तेल)
1/4cup - Garlic (लहसुन)
1/4cup - Ginger (अदरक)
Dry chilli paste (सूखी मिर्च का पेस्ट)
150gm - Ketchup (चटनी)
1tsp - Soya sauce (सोया सॉस)
2tsp - Vinegar (सिरका)
Orange red colour
1/4tsp - Ajinomoto (अजीनोमोटो)
1tsp - Sugar (चीनी)
1tsp - Black pepper powder (काली मिर्च पाउडर)
1tbsp - Red chilli sauce (लाल मिर्च की चटनी)
Salt as per taste
(Veg Fried Rice)
3tbsp - Oil (तेल)
1tbsp - Garlic chopped (कटा हुआ लहसुन)
1/2tbsp - Ginger chopped (बारीक़ कटा अदरक)
1tsp - Green chilli chopped (कटी हुई हरी मिर्च)
1 - Onion chopped (कटा हुआ प्याज)
1 - Capsicum chopped (कटी हुई शिमला मिर्च)
1/4cup - Carrot chopped (गाजर कटा हुआ)
1/4cup - French beans chopped (फ़्रेंच बीन्स कटी हुई)
1tsp - Black pepper powder (काली मिर्च पाउडर)
1cup - Sugar (चीनी)
2tbsp - Red chilli sauce (लाल मिर्च की चटनी)
1tbsp - Green chilli sauce (हरी मिर्च की चटनी)
2tsp - Soya sauce (सोया सॉस)
1tsp - Vinegar (सिरका)
Spring onion (finely chopped) (हरी प्याज)
Coriander (finely chopped) (धनिया)
(Schezwan Panner Chilli)
For Coaling
250gm - Panner (finger cutting) (पैनर उंगली काटना)
1/4cup - Cornstrach (कॉर्नस्टार्च)
1/4cup - Maida (मेडा)
1/4tsp - Salt (नमक)
1/4tsp - Black pepper powder (काली मिर्च पाउडर)
1/2tsp - Garlic chopped (लहसुन कटा हुआ)
1/2tsp - Ginger chopped (अदरक कटा हुआ
Water as per required
(For Panner Chilli)(Toss)
3tbsp - Oil (तेल)
1tbsp - Garlic chopped (कटा हुआ लहसुन)
1/2tbsp - Ginger chopped (बारीक़ कटा अदरक)
1/2tsp - Green chilli chopped (कटी हुई हरी मिर्च)
2 - Slit chilli (कटी हुई मिर्च)
2tbsp - Schezwan sauce (शेज़वान सॉस)
1 - Onion (प्याज)
1 - Capsicum (शिमला मिर्च) (cubecut)
Fried panner (तला हुआ पनीर)
1/2cup - Black pepper powder (काली मिर्च पाउडर)
1/2tsp - Ajinomoto (अजीनोमोटो)
2tbsp - Red chilli sauce (लाल मिर्च की चटनी)
1tbsp - Green chilli sauce (हरी मिर्च की चटनी)
2tbsp - Ketchup (चटनी)
1tsp - Sugar (चीनी)
2tsp - Vinegar (सिरका)
Cornstarch slurry as per required (कॉर्नस्टार्च घोल)
Orange red colour (Optional)
Salt as per taste
Spring Onion (julian) (हरी प्याज)
Coriander (finely chopped) (धनिया बारीक कटा हुआ)
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#cooking #indiancooking #recipe #indianrecipe #howtocook #diy #chef #cook #cooking #foodporn #foodie #yummy #delicious #kitchen #dinner #foodphotography #eat #foodlover

Пікірлер: 278
@kalpanabafna4537
@kalpanabafna4537 5 күн бұрын
Crispy corn banya Tha achi bani
@deeptimehta2960
@deeptimehta2960 Күн бұрын
Sabhi Chinese item pasand he...❤
@f_oo_dliving
@f_oo_dliving 5 күн бұрын
The best video for Chinese food ❤❤❤
@vasantitelkar6006
@vasantitelkar6006 Ай бұрын
Bohat achhaExcellent cooking Hyderabad
@sangeetamandlik2391
@sangeetamandlik2391 Ай бұрын
Aap bohot achhi tarahse batate he. Thank you so much mam
@kishorshah2390
@kishorshah2390 8 күн бұрын
V nice
@triptasharma4698
@triptasharma4698 Ай бұрын
Thank you demonstrating wonderfully
@deepikadave5650
@deepikadave5650 Ай бұрын
Bahut accha workshops he
@arunasharma3041
@arunasharma3041 Ай бұрын
Bahut achchhi recepy
@binapatel6741
@binapatel6741 25 күн бұрын
Dry Manchurian looks so good excellent receipes
@urmilagandhi7120
@urmilagandhi7120 8 күн бұрын
Aap bahot hi haste khelte hue batate ho to mahol aacha banta hai or sikhane me maja aata hai.... Koi bolta hai ke kitna bolte hi dhyan mat do
@adityashah6533
@adityashah6533 4 күн бұрын
Hi mam you explain very well Thank you
@vimalpatel3973
@vimalpatel3973 Ай бұрын
Wow yam di li she's 😊supar se upar wala👍🏼👌😊⭐⭐⭐⭐⭐⭐⭐
@bindupatel9370
@bindupatel9370 Ай бұрын
All rrecipe very good 👌👌
@shrikantakhandelwal8184
@shrikantakhandelwal8184 Ай бұрын
Dry manchuro 👍👍
@user-ps1lv8uq1x
@user-ps1lv8uq1x Ай бұрын
Bohat achha badhiya
@rajpalsingh-qz9vx
@rajpalsingh-qz9vx Ай бұрын
Nice recipes
@maltimakwana9344
@maltimakwana9344 Ай бұрын
Maine khavo che aa rice... i love❤
@gunsmithgaming8883
@gunsmithgaming8883 10 күн бұрын
Your method of teaching is very nice mam, I am from Ratnagiri.
@sangitaajaybhai8186
@sangitaajaybhai8186 Ай бұрын
Good recipes
@user-kh3pl7cl8e
@user-kh3pl7cl8e 10 күн бұрын
Watching from Mumbai.
@Recipesfood
@Recipesfood Ай бұрын
Aap achhe se sikhate ho
@VivekSingh-01
@VivekSingh-01 Ай бұрын
Grt.Thank you dear Ma'am 🎉
@iffatrabab9010
@iffatrabab9010 27 күн бұрын
Nice from Pakistan
@meenujain8838
@meenujain8838 Ай бұрын
Excellent cooking skills ❤
@user-sw2bo8pw9w
@user-sw2bo8pw9w Ай бұрын
😋👌👌
@ushapatel731
@ushapatel731 Ай бұрын
Good recipes thank you
@champapatel6406
@champapatel6406 Ай бұрын
Very good recipe i love to see all your videos
@mamtaparekh6803
@mamtaparekh6803 Ай бұрын
Very nice class
@sangitadhelia776
@sangitadhelia776 Ай бұрын
App. Acche. Se. Sikhate. Ho. Very. Nice
@vidyadeshpande7557
@vidyadeshpande7557 Ай бұрын
Hi mam aapki all recipe yammy and testy and wow and very very nice thankyou very much
@SangeetaLoomba
@SangeetaLoomba 26 күн бұрын
Delicious 😋 😋 😋 😋 😋 😋 😋 😋 😋
@aartisharma-hm3cb
@aartisharma-hm3cb Ай бұрын
Way of explaining the yummy recipe is clear &easy as if we are in China !Thanks for giving such a good demonstration!
@NeelamNarsinghani
@NeelamNarsinghani Ай бұрын
Yess
@hiralgosalia5978
@hiralgosalia5978 Ай бұрын
Explained very well , ma'am
@kusumjain8316
@kusumjain8316 Ай бұрын
🎉🎉
@sadhanagupta4413
@sadhanagupta4413 Ай бұрын
Very mice
@gitabenpatel6447
@gitabenpatel6447 25 күн бұрын
The way of teaching is very nice thanks ❤
@SwadCooking
@SwadCooking 25 күн бұрын
It's our pleasure
@safakitchentasteofhome2050
@safakitchentasteofhome2050 Ай бұрын
Very nice tasty delicious your recipe yummy
@zohrakhan2802
@zohrakhan2802 Ай бұрын
Ur teaching technique is very good
@manjutripathi5966
@manjutripathi5966 Ай бұрын
गोरखपुर😊❤
@ashakhasbag9436
@ashakhasbag9436 26 күн бұрын
U r best
@madhurawat2299
@madhurawat2299 Ай бұрын
Wow very nice
@kusumjain8316
@kusumjain8316 Ай бұрын
Superb 👌 mam
@arragonyt9198
@arragonyt9198 28 күн бұрын
Nice 😊❤
@paruljinwala9737
@paruljinwala9737 Ай бұрын
That’s nice
@deeptimehta2960
@deeptimehta2960 Күн бұрын
एयरोनेट पाउडर डालने से स्वाद में कुछ फर्क पड़ता है?
@antonyjosephine494
@antonyjosephine494 Ай бұрын
Apeitising Recipe..
@anshuagarwal3917
@anshuagarwal3917 Ай бұрын
Very nice session 👌
@nandashinde3637
@nandashinde3637 Ай бұрын
❤❤👌👌👍👍
@ritikranawat6370
@ritikranawat6370 Ай бұрын
Super recipe
@neeraahuja657
@neeraahuja657 Ай бұрын
Yummy
@hemapatel2592
@hemapatel2592 Ай бұрын
Very Nice Wow
@user-ft7hh5nb6d
@user-ft7hh5nb6d Ай бұрын
Very yammy 🎉🎉
@NeelamNarsinghani
@NeelamNarsinghani Ай бұрын
Thank you Ma'am
@hetalvora6167
@hetalvora6167 Ай бұрын
Thank you so much mam
@user-ly5vt7yx6z
@user-ly5vt7yx6z Ай бұрын
Very fine❤
@babitanegi118
@babitanegi118 Ай бұрын
A Hi mam app bhuta badiya बताती hai
@shami021badawane7
@shami021badawane7 Ай бұрын
Very nice teaching Mam 👌👌👌
@pushpavhatkar9939
@pushpavhatkar9939 Ай бұрын
Yes
@hemapandey7718
@hemapandey7718 23 күн бұрын
Very nice 👌
@roshanipatel3537
@roshanipatel3537 Ай бұрын
Very nice👌👌
@bhagwatdubey9333
@bhagwatdubey9333 Ай бұрын
Veri nise
@ashakhasbag9436
@ashakhasbag9436 26 күн бұрын
Good we feel after isay and adding ingredients u ask ques
@alpanascooktop
@alpanascooktop Ай бұрын
Salute you ,Aap ne bahut mehnat ki hai ,Lagatar itna sab kuch banane par iritate hona normal hai.
@shamimbano9990
@shamimbano9990 Ай бұрын
❤❤❤❤❤
@ChitraDangat
@ChitraDangat 24 күн бұрын
Thank you mam
@ashadas4611
@ashadas4611 Ай бұрын
❤❤
@anitakumar3138
@anitakumar3138 29 күн бұрын
Yesssssss
@apekshakhimasiya3272
@apekshakhimasiya3272 Ай бұрын
Aromat powder jain hota hai?
@hn4479
@hn4479 Ай бұрын
Ye wala orange red food colour powder nahi milraha hai bush conpany ka …aapne kahan se mangwayaa
@vishavgarg3481
@vishavgarg3481 Ай бұрын
Nice recipe mam
@ZYEXO1
@ZYEXO1 Ай бұрын
Hum aap sabhi chef se bahut hi pyar krte h ..or aapke 500000 subscriber jaroor ho jayenge
@manjulamodha2271
@manjulamodha2271 11 күн бұрын
Is there any substitute for ajinomoto? Just for health reasons
@Recipesfood
@Recipesfood Ай бұрын
Wok kaha se lete hai aap
@sangitadhiri9937
@sangitadhiri9937 25 күн бұрын
Joining from UK
@nayanapatel9566
@nayanapatel9566 8 күн бұрын
Kanda nahi dalega to chalega?
@sandhyamishra6951
@sandhyamishra6951 Ай бұрын
Nice ❤
@parulpatel3696
@parulpatel3696 Ай бұрын
Bahut hi Ac chi Taran se sikhaya
@meenashah431
@meenashah431 29 күн бұрын
@anjulata8678
@anjulata8678 Ай бұрын
Yummy😅
@ChitraDangat
@ChitraDangat 24 күн бұрын
ड्राय manchurian sikhaiye please beautiful recipe
@hetalpandya5827
@hetalpandya5827 Ай бұрын
Hi. Every recipe are too good and amazing You are too good and nice person and ap bhut deeply knowledge ke saath love you lot ❤
@shrikantakhandelwal8184
@shrikantakhandelwal8184 Ай бұрын
Wow
@rajpalsingh-qz9vx
@rajpalsingh-qz9vx Ай бұрын
Kya hum ginger garlic same quantity mai le
@amarjitsandhu8921
@amarjitsandhu8921 Ай бұрын
Austria ❤
@maltimakwana9344
@maltimakwana9344 Ай бұрын
Mam chopping board jo aapke pass hai link share plz
@preranadhoble436
@preranadhoble436 Ай бұрын
Aap videos bahut acche rahate hai
@entertainmentt8563
@entertainmentt8563 6 сағат бұрын
સ્ટોક વોટર કઇ રીતે બને છે
@user-ue7hl8wf2s
@user-ue7hl8wf2s 10 күн бұрын
Vary.good.cooing😂❤
@vedshah4873
@vedshah4873 Ай бұрын
Boil rice chlega kya
@meeraskitchen685
@meeraskitchen685 Ай бұрын
महाराष्ट्र परभणी ❤
@RanjitSingh-oe4zo
@RanjitSingh-oe4zo Күн бұрын
Vegetables stoke ap na kasa banya ha
@suvarnapatil3850
@suvarnapatil3850 Ай бұрын
मुंबई ❤
@inshaferoze1084
@inshaferoze1084 Ай бұрын
RN starch aur cornflour mien Kya faraq hai
@mayasolanki7841
@mayasolanki7841 26 күн бұрын
Mam what oil are you using?
@alkatrivedi2815
@alkatrivedi2815 Ай бұрын
Description kaha par diya hai
@heenasoni1856
@heenasoni1856 Ай бұрын
I agree with you dear mam bcoz you good teacher 👩‍🏫❤️
@heenasoni1856
@heenasoni1856 Ай бұрын
I am from USA otherwise I come to see you 😅
@AmitaPatel-yu1mw
@AmitaPatel-yu1mw Ай бұрын
Very nice
@maheshdalmia3263
@maheshdalmia3263 Ай бұрын
Is paneer fry on high flame
Always be more smart #shorts
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