Classic Spanish Tuna Fritters | Easy & Delicious 20 Minute Recipe

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Spain on a Fork

Spain on a Fork

Күн бұрын

EPISODE 896 - How to Make Classic Spanish Tuna Fritters | Buñuelos de Atún Recipe
FULL RECIPE HERE:
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Пікірлер: 174
@marioncapriotti1514
@marioncapriotti1514 Жыл бұрын
I know I've said this before, but I just love Albert's usual saying, that his delicious recipes "fill your body with so much goodness." What a great turn of phrase!
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@lorenenath6002
@lorenenath6002 Жыл бұрын
I like that you give both measurements, not everyone does that, and its frustrating thank you..
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@danap4840
@danap4840 Жыл бұрын
You need a radio show with this voice of yours. 😃
@SpainonaFork
@SpainonaFork Жыл бұрын
lol....Much love :)
@vickyvictoria4u
@vickyvictoria4u Жыл бұрын
I’d probably put them in a crunchy bread with some greens and make them into a sandwich 💖😊
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@rosej9686
@rosej9686 Жыл бұрын
I would devour that whole platter! Looks divine! 😋❤️
@SpainonaFork
@SpainonaFork Жыл бұрын
lol....Much love :)
@cookingwithmimmo
@cookingwithmimmo Жыл бұрын
I get hungry when I see this, thanks for your recipe
@pauldelargey1946
@pauldelargey1946 Жыл бұрын
Hi, from UK, love your recipes and enthusiasm for your cuisine. Reminds me of my holidays in Spain, have you any books out? If not you should write one !!! I'd buy it 👍 keep up your great work...
@SpainonaFork
@SpainonaFork Жыл бұрын
Hopefully soon! Much love :)
@goncalvespeloya
@goncalvespeloya Жыл бұрын
I never ate tuna fish like that! This recipe I should try!
@SpainonaFork
@SpainonaFork Жыл бұрын
Yes! Much love :)
@anamolko624
@anamolko624 Жыл бұрын
Hace mucho que no cocino esto, gracias por recordarme esta receta tan buena. Me encanta todo lo que sea con atún! Saludos de una española en los EEUU.
@SpainonaFork
@SpainonaFork Жыл бұрын
Saludos desde España!!
@susanleitch8649
@susanleitch8649 Жыл бұрын
A great change from ordinary fishcakes! I'm doing these today. Thanks.
@SpainonaFork
@SpainonaFork Жыл бұрын
Hope you enjoy! Much love :)
@susanleitch8649
@susanleitch8649 Жыл бұрын
@@SpainonaFork Hi. Bit of feedback for you...I did them! And they were delicious. My son got the recipe, and he's going to have a go too. Love back from a wet and rainy England!🌧️☹️
@DownButNotOutYet
@DownButNotOutYet Жыл бұрын
Good morning, another delicious and nourishing recipe from your Spanish kitchen. It is always most enjoyable to watch your videos, the food is easy to prepare and great for any occasion. Always so fresh, thank you for sharing. Many blessings. Kind regards.
@SpainonaFork
@SpainonaFork Жыл бұрын
Thanks for the comment! Much love :)
@trogdo
@trogdo Жыл бұрын
I love your recipes - they're so uncomplicated. I'm going to make these soon
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@elbabowen7093
@elbabowen7093 Жыл бұрын
I just made them, they are very good, also the alioli sauce is spectacular. My family love them too. Thanks for all your easy and very good.❤😊
@SpainonaFork
@SpainonaFork Жыл бұрын
Glad you like them! Much love :)
@ctrygrl3
@ctrygrl3 Жыл бұрын
I really want to try this with sardines and maybe almond flour or pork rinds and just eliminate the salt because I'm keto, but I love your channel and your teaching technique. We love salmon patties, and I never thought to use tuna or sardines. These look yummy!
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@soniaTX4387
@soniaTX4387 9 ай бұрын
Wow, truly delicious and easy to make. I served it with your Spicy Garlic Aioli. Thank you.
@SpainonaFork
@SpainonaFork 9 ай бұрын
Happy to hear that! Much love :)
@Brown_Girl_Diary
@Brown_Girl_Diary Жыл бұрын
One of my favt chef ❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@lauraellen189
@lauraellen189 Жыл бұрын
Another of your excellent tuna recipes!! ❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you!! Much love :)
@reginaharris9325
@reginaharris9325 Жыл бұрын
I got this one!!! I will teach my G.daughter when she comes to visit🎉❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@vickyvictoria4u
@vickyvictoria4u Жыл бұрын
You always have me at Tuna 💖 Thank you
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@lissyperez4299
@lissyperez4299 Жыл бұрын
Oh, that's wonderful! I always loved cod fritters, never knew you could make them with tuna gotta try this!
@SpainonaFork
@SpainonaFork Жыл бұрын
Yes! Much love :)
@williamfahey6066
@williamfahey6066 Жыл бұрын
Those look fantastic. I have been a Tuna love my whole life. This is a recipe I have never seen done before. I am looking forward to making them. Jeff❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@michellejohnson1778
@michellejohnson1778 5 ай бұрын
Going to try it right now, Love it from Jamaica 👍👍
@SpainonaFork
@SpainonaFork 5 ай бұрын
Hope you enjoy! Much love :)
@oksalbright
@oksalbright Жыл бұрын
I was just telling my husband about my ex mother in law's salmon patties and tuna patties and how she would serve them with these peas that were in a white sauce. Will definitely try this recipe with tuna and then with salmon. I think these would be good with a crema sauce that is 2 oz sour cream, juice of 1 lemon, 2 tsp water, 2 dill sprigs and salt and pepper to taste. I added more lemon juice to sub the water and added a little lemon zest. I now make a batch of it and add it to almost anything i would use sour cream or mayonnaise in. 😋
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@eleanordefreitas979
@eleanordefreitas979 Жыл бұрын
Just love it.
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@pinkpigletparker8703
@pinkpigletparker8703 Жыл бұрын
I'm making this right now! 🥰 My other half will be very happy. Thank You!
@SpainonaFork
@SpainonaFork Жыл бұрын
Hope you enjoy! Much love :)
@SomePotato
@SomePotato 6 ай бұрын
Made these together with some Canarian papas arrugadas, and since I had mojo rojo for these, I skipped the alioli. It was delicious!
@SpainonaFork
@SpainonaFork 6 ай бұрын
Sounds great! Much love :)
@scottmiller1956
@scottmiller1956 Жыл бұрын
This looks so delicious, and economical to make! I'm definitely adding this to my weekly rotation! Thank you so much!
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@EriqKoontz
@EriqKoontz Жыл бұрын
¡Buenísimo! Me los voy a preparar esta misma tarde y muchas gracias por recordarme de un plato tan sencillo y a la vez tan rico.
@SpainonaFork
@SpainonaFork Жыл бұрын
Buen provecho!
@owenchang2290
@owenchang2290 Жыл бұрын
Looks great! I love American-style tuna fish sandwiches and tuna casseroles, though this would be another great way to eat such a versatile fish! I'm assuming you can also use cooked cod and/or salmon, as well as any other "meaty" fish, right? Thanks for the post!
@SpainonaFork
@SpainonaFork 11 ай бұрын
Absolutely!!! Much love :)
@XboneMalone
@XboneMalone Жыл бұрын
Loved the nod to the previous video about dipping! 💕
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@maggiemizrachi513
@maggiemizrachi513 Жыл бұрын
Ty for sharing...love all your recipes!! This looks delicious 😊
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@AnnieHyams-uo9pm
@AnnieHyams-uo9pm Жыл бұрын
Hi Albert @ Spain On A Fork You Are Looking So Professional And With A Very Smart Apron @ Spain On A Fork This Recipe Is Deeeeelicious 👍👍🐟🐟👍👍Thank You So Much For Sharing Your Beautiful Recipe And Video Tuna Fritters @ Spain On A Fork 👍👍🐟🐟👍👍❤️❤️
@SpainonaFork
@SpainonaFork Жыл бұрын
Thanks for the comment! Much love :)
@AnnieHyams-uo9pm
@AnnieHyams-uo9pm Жыл бұрын
@@SpainonaFork Hi Albert @ Spain On A Fork Thank You So Much For Your Beautiful Message And Comment :) Much Love Too Thank You Too :) @ Spain In A Fork 👍👍🎥🎥📷📷📸📸👍👍❤️❤️
@AnnieHyams-uo9pm
@AnnieHyams-uo9pm Жыл бұрын
Sorry Albert @ Spain On A Fork :) 👍👍🎥🎥📷📷📸📸👍👍❤️❤️
@rosemarie7705
@rosemarie7705 10 ай бұрын
Looks like another delicious dish!
@SpainonaFork
@SpainonaFork 10 ай бұрын
Much love :)
@rebeccabexar9363
@rebeccabexar9363 Жыл бұрын
looks delicious. crab, shrimp or leftover roast chicken. being from South Texas, serrano chili
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@elisaruano7704
@elisaruano7704 Жыл бұрын
En casa haciamos esto mismo pero con bacalao. At home we did this same recipe with cod fish instead: frituritas de bacalao.
@MariaRuiz-hf3di
@MariaRuiz-hf3di Жыл бұрын
❤ qué fácil y deliciosa se ve siempre todas tus recetas lo fácil tú lo haces todo😊
@SpainonaFork
@SpainonaFork Жыл бұрын
Muchas gracias!
@Magirl-xq4hr
@Magirl-xq4hr Жыл бұрын
Se ven deliciosos!!
@SpainonaFork
@SpainonaFork Жыл бұрын
Muchas gracias!
@heathsavage4852
@heathsavage4852 Жыл бұрын
Another superb recipe to try! Thank you.
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@TVSERIESANDFILMREVIEW
@TVSERIESANDFILMREVIEW 10 ай бұрын
I luv your channel! Your recipes rock!
@SpainonaFork
@SpainonaFork 10 ай бұрын
Thank you! Much love :)
@nathalieguiragossian6981
@nathalieguiragossian6981 Жыл бұрын
Delicious! ¡ Gracias! Saludos! 🙏🥰
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@19Ter67
@19Ter67 Жыл бұрын
This looks heavenly!! 😋 MUST TRY! *SHARED*
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you Terri! Much love :)
@flamencojondotoday
@flamencojondotoday Жыл бұрын
Looks good! I'll definitely be making this soon.
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@meeekeeey
@meeekeeey Жыл бұрын
Definitely trying this
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@charliem6335
@charliem6335 Жыл бұрын
YUMMY, I'm going to try this recipe 😋 😀 Thank you.
@SpainonaFork
@SpainonaFork Жыл бұрын
Hope you enjoy! Much love :)
@user-xz4eq2ci6h
@user-xz4eq2ci6h Жыл бұрын
Thank you for the great tapas recipe!
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@jitako
@jitako Жыл бұрын
Looks 😋.My favorite is tuna patties. I just made it a few days ago with cilantro
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@mariacristinacepeda7433
@mariacristinacepeda7433 Жыл бұрын
Looks amazing, I must try this recipe!! 😋😘
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@patshifflett4205
@patshifflett4205 Жыл бұрын
Love La tienda
@guadalupemieryteran106
@guadalupemieryteran106 Жыл бұрын
Love them thank you
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@claudiafiore2789
@claudiafiore2789 Жыл бұрын
This looks delicious! I am going to make it for dinner tonight! Thanks for a great idea and keep up with the super work. I love your channel, your recipes, your soothing voice and presentation. You are a pro. ❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Hope you enjoy! Much love :)
@jeanniebrooks
@jeanniebrooks Жыл бұрын
I love your recipes!
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@donnahdunthorn5207
@donnahdunthorn5207 Жыл бұрын
Looks delicious.
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you 😋
@vinitialutz2195
@vinitialutz2195 9 ай бұрын
Wow Amazing!!!!!!
@SpainonaFork
@SpainonaFork 9 ай бұрын
Thank you! Cheers!
@waheedanarine9016
@waheedanarine9016 Жыл бұрын
Looks super delicious
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you 😋 Much love :)
@user-xz4eq2ci6h
@user-xz4eq2ci6h Жыл бұрын
Delicious recipe
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@jaycee7371
@jaycee7371 Жыл бұрын
Love this recipe, lunch sorted for tomorrow. Love the kiss of sea salt…can I just take the kiss?😂
@SpainonaFork
@SpainonaFork Жыл бұрын
lol....hope you enjoy! Much love :)
@carolferns67
@carolferns67 9 ай бұрын
That's such a delicious recipe 😊
@SpainonaFork
@SpainonaFork 9 ай бұрын
Thank you! Much love :)
@christineborgatti3760
@christineborgatti3760 Жыл бұрын
I will make this!
@SpainonaFork
@SpainonaFork Жыл бұрын
Hope you enjoy! Much love :)
@emmanouelpassas5741
@emmanouelpassas5741 3 күн бұрын
Nice chef 👨‍🍳
@SpainonaFork
@SpainonaFork 3 күн бұрын
Thank you! Much love :)
@andyhowe6140
@andyhowe6140 Жыл бұрын
Simply delicious 😋👏Mmmmmm
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@Alexander1005
@Alexander1005 Жыл бұрын
Yum, chef
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@deadringer28
@deadringer28 Жыл бұрын
Looks absolutely delicious. Anything I should be aware of using Almond flour instead of All Purpose? Use less or more flour? Less or more liquid?
@SpainonaFork
@SpainonaFork Жыл бұрын
Just keep the measurements the same! Much love :)
@deadringer28
@deadringer28 Жыл бұрын
@@SpainonaFork That's great. I am going to try and make these before the weekend and will let you know how I like them using Almond instead of all-purpose.
@Cody.Tafoya
@Cody.Tafoya Жыл бұрын
We're all making this today
@SpainonaFork
@SpainonaFork Жыл бұрын
Hope you enjoy! Much love :)
@SouLoveReal
@SouLoveReal Жыл бұрын
Albert: Delicious... really delicious! I always have plenty of tuna in olive oil on hand. I can make these. Hey... flour with NO baking? I'm there! Thanks again. (Fan from San Francisco, California.) *!!~
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@keithcockerill2519
@keithcockerill2519 Жыл бұрын
Grait idea lovely. How do you make a Spanish Spanish piella. Thanks
@cherylingram8312
@cherylingram8312 Жыл бұрын
Dat looks so good i gotta try dem .send me 1😇
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@cherylsutherland9464
@cherylsutherland9464 Жыл бұрын
your recipes are amazing , but could I request for you to.make your recipes printable Love from. Australia ❤🇭🇲
@SpainonaFork
@SpainonaFork Жыл бұрын
If you click on the link to the recipe in the description box, there you can print them :) Much love
@nancyhowell7735
@nancyhowell7735 Жыл бұрын
Not a fan of tuna. Think I will try this using cod or salmon, two of my favorite fish. In Baltimore, Maryland, we have something that was originally served in bars called “coddies”. In place of flour, you use mashed potatoes plus minced onion, egg, salt, pepper and steamed or poached cod. Some people also used dried cod. They were served on crackers with a dab of mustard. My mother fixed them for dinner on Fridays during Lent. Back then, you could get cod in cans like tuna, but I haven’t seen them in years.
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@wilfbentley6738
@wilfbentley6738 Жыл бұрын
Tuna packed in oil is rare in this part of the world. We mostly get it packed in water. I can't imagine that will make much diffference
@SpainonaFork
@SpainonaFork Жыл бұрын
You can use it that one as well! Much love :)
@wilfbentley6738
@wilfbentley6738 Жыл бұрын
@@SpainonaFork Thanks, Albert!
@tereclemmer7923
@tereclemmer7923 Жыл бұрын
Que delicia! Las haré 😋👍🏼
@SpainonaFork
@SpainonaFork Жыл бұрын
Buen provecho!
@sw3dma
@sw3dma 10 ай бұрын
Y las tortilitas de bacalao o de camarones !! Para chuparse los dedos. Enhorabuena y saludos.
@SpainonaFork
@SpainonaFork 10 ай бұрын
Saludos!
@HelenaMikas
@HelenaMikas Жыл бұрын
Sensational ..What can I use in place of egg since I'm allergic? Any idea most welcome.Thanks & #👍505
@SpainonaFork
@SpainonaFork Жыл бұрын
A little heavy cream might do the trick! Much love :)
@macbaar6073
@macbaar6073 9 ай бұрын
Megaaaaa! 😋😋😋😋😋😋😋😋😋😋😋
@SpainonaFork
@SpainonaFork 9 ай бұрын
Much love :)
@naomirifia8305
@naomirifia8305 Жыл бұрын
❤❤❤❤ looove it.....can i use milk or water? Thank you
@SpainonaFork
@SpainonaFork Жыл бұрын
club soda would be best! Much love :)
@FARINALIFESTYLE
@FARINALIFESTYLE Жыл бұрын
Delicious thanks for sharing ♥️✔️✔️✔️🇬🇧🇬🇧👍❤️❤️❤️🎁🎶🎶💐💐🎁
@JeffM---
@JeffM--- Жыл бұрын
I am wondering, what is your pan made of, I have never seen this before?
@alexevans1044
@alexevans1044 Жыл бұрын
Will this batter work deep-fried?
@SpainonaFork
@SpainonaFork Жыл бұрын
It should! Much love :)
@dangercat9188
@dangercat9188 11 ай бұрын
Looks may bueno! Edit: I meant muy lol 🤦‍♂️
@SpainonaFork
@SpainonaFork 11 ай бұрын
Much love :)
@johnnunn8688
@johnnunn8688 Жыл бұрын
Looks good but I’ll be substituting tinned mackerel 😊.
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great!! Much love :)
@ns3520
@ns3520 8 ай бұрын
🤩
@SpainonaFork
@SpainonaFork 8 ай бұрын
Much love :)
@funkeleerbbq8162
@funkeleerbbq8162 Жыл бұрын
You promote La Tienda, but I live in Belgium. Can you advice me a store with typical Spanish ingredients who ship to Belgium?
@SpainonaFork
@SpainonaFork Жыл бұрын
www.yourspanishshop.es/en/
@bambulkomccloud3983
@bambulkomccloud3983 Жыл бұрын
Why aren't you using the olive oil from the tuna?
@jeanniebrooks
@jeanniebrooks Жыл бұрын
Where do I find your name? I think a commenter referred to you as Albert? I would appreciate it if you would make it easier to find your name so I can address you personally in my very complimentary comments! Thanks for sharing your wonderful recipes! I love that you have peasant food- it is the peasants who created the world’s very best foods! Not the fancy uppercrust chefs of the world.
@SpainonaFork
@SpainonaFork Жыл бұрын
Yes it´s Albert!! You will find my name on my blog :) Much love
@illuzeweb
@illuzeweb Жыл бұрын
Hmm usually olive oil can give an off putting flavor because it doesn't do well in high heat
@azamatbagatov
@azamatbagatov Жыл бұрын
Love spanish food! Tacos is my favorite!
@mcanultymichelle
@mcanultymichelle Жыл бұрын
Funny.double dipping much be a worldwide thing.lm in the USA but we don’t double dip in Australia too.
@PetruDrozd
@PetruDrozd 7 ай бұрын
👍👍👍🇪🇦👍🇹🇩
@alanhirschman1320
@alanhirschman1320 Жыл бұрын
It's not "double dipping" if you're going to eat the whole plate.
@SpainonaFork
@SpainonaFork Жыл бұрын
lol....Much love :)
@udosteger
@udosteger Жыл бұрын
Very nice recipe. I think in addition to the onions, one could add green peas, canned corn, maybe some finely cubed green an/or red pepper - they all should be relatively dry. Maybe a bis of lemon zest, too. And I definitely would use finely chopped, fresh coriander/cilantro instead of the dull parsley, both in the batter and as decoration. I also wonder if instead of tuna in oil, one could also use tuna in brine (without the brine,oc)? I know you always recommend to re-use the oil, but otoh most oil used for canned tuna is not of high quality and often has too many omega-6. Re. the aioli, instead of adding readymade mayonaise, put in an eggyolk, a tsp of dijon mustard and a half cup or a bit more of a kind of oil which has a light taste, e.g. sunflower oil instrad of olive oil. Making your own mayo (and thereby also your own aioli) is super simple and the ressult is much tastier than readymade mayo. Experiment with a bit more or less lemon juice.
@warbabe81
@warbabe81 Жыл бұрын
No European would use extra virgin olive oil to fry in. To them it’s like a good wine!
@naomirifia8305
@naomirifia8305 Жыл бұрын
@udosteger,,,,,thats wat make this channel beautiful,,its simpel,,,if you want to add all the thin,gs,,,,goood luck❤❤❤❤😊 ,
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
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