These foraging videos make me so hungry. Keep up the great work!

Someone should count how many times this guys says, “hell yeah”, “yeah baby”, and when he gives a thumbs up.

"We don't keep pregnant stuff." * *yeets it into a rock* *

3:33 did this man just rip off that crabs leg

love the vid and very impressed by how this guy manages to talk in all capital letters

i love this guy! always happy,always friendly, eco - conscious and shares his catch with random people down on their fishing foraging luck!

Instead of lugging a plate, a pepper shaker, a salt shaker, and a 1 pound bag of flour- why not mix all those ingredients ahead of time and place it into a large ziplock bag. Then when you are ready to coat the Ormers (or whatever you wanna batter) you can just chuck them in the ziplock bag and shake them around a bit. Might free up some space in that backpack 👌

No one: Absolutely no one: You to the crab: *YEEEET*

You two are so fun to watch. I've watched so many of your videos, but you and Sam together are the best.

I never ceases to amaze me how much high end seafood is available in your area. To be able to walk the tides and forage like that is a blessing.

I love how you help your next man forager out and fill his bag, too! Share the wealth God gave us! Thank you for not being, as you all say “wankers”, think you all are wonderful, and I wished we lived closer to the ocean to do some foraging also! Can’t wait to see how it all cooks up! I think, the ormers? We call abalone here is the US. Closely regulated on the west coast as it’s expensive and there is a limit to how many you can take. I hope you all really enjoyed the feast of the ocean!💥⭐️💫

Omg!!! You are living a beautiful life my friend

Me: wants to do this so bad Also Me: City Slicker who is extremely picked and a clean freak

Me and my wife love you and we are going to take you up on your offer for you to take us with you on a beach forging hunt lol Thank you very much, Cory and Ginger whoo

That "top knot" - we call flounder in the state's - that size isn't legal here. My smallest one I've caught was 5 lbs. - clean it, make a foil pouch for it, add a bit of olive oil, butter, lemon pepper seasoning, thinly sliced lemons then wrap it up in the foil and throw on the grill - comes out so delicious....

"Garlic butter goes wif everything 😋 " brilliant guys. Awesome job. Thanks for the video.

A bit of choped parsley and a wedge of lemon at the end top that feast off

The hardest part of watching your video is seeing you guys eating what looks like the most delicious meal.

"We dont keep pregnant stuff" - a qoute that can be used in all facets of life

I love to watch forraging so relaxing. And I enjoy you two together and watching you prepare the abalone and cook also eat.

When (if) I become a parental guardian I plan to do this with my kids regularly so I can teach them to respect the environment.

I love all types of seafood..............I'm hungry as hell now after watching this!

Him : "It's pregnant, we don't keep pregnant ones" Me : Respecccc Him : Throws Crab lmaoooo

From New Zealand guys, I dive for sea urchins, or uni, to others, in New Zealand we call it, kina. Abalone, called paua, in New Zealand, grays, and whatever and so on. point is I'm use to getting in the sea, for food. You guys amaze me, and not even getting wet, to get food, and loved the cook ups, totally blow away guys, awesome.

Wow very nice, i liked this video, life is like in the Island. Beautiful life. Catch of the day for a meals. Thank you

I love the shot with you two just walking off away from the camera. It adds a nice effect and a sense of adventure.

You are about as subtle as a sledgehammer with those little creatures.

Looking forward to watch tomorrow when I have time🤘👍

Love your enthusiasm for coastal foraging. Brilliant vids.

Your fish trap sure reminds me of the Krusty Krab...

Great video and i enjoy watching i love to catch all those sea shell..keep it up and make me feel hungry...

A great video guy's, I might take you up on that offer about if I can get over to Guernsey, Hell Yeah! I'd love to get out there with you, keep up the amazing work, take care & ATB 🙂🥃👍

these guys are so humble what they get. i love it

What a great way to spend a day.... tastes all the better foraging and outdoor cooking.

Nice video Guys 👍. Awesome shore lunch 😋😋😋

You defiantly earned that meal! Your face was a picture when you tried the topknot! Well done foraging and good on ya for helping an old man out, good video guys!

Maintaining our culture and what Guernsey was like. Respect. Keep it up

Love your videos! I love how excited you are about foraging! I love catch and cook videos! Thanks for showing us how to catch, what to look for and how to eat them!

Absolutely banging video man. I love the good eating, too!

Thank you, never heard of Guernsey, had to look it up. Seems like an interesting place with lots of history. Thanks for the videos, can't believe I watched this whole thing.

You should look again at the Dulce, 240grams of Dulce costs currently £16 including postage. I know because I buy it. And the state that it arrives it has been dried and cleaned of crustaceans sea lice and shells. We eat it as a snack much like you would eat a packet of crisps.

U r an amazing young man. Love your show. Stumbled across you but glad I did. I c there's so much more.

when cooking with butter add a small amount of lard or beef fat or duck fat etc it will raise the burning temperature of the oil and butter mix

I love everytime you say Hell Yeah. Its adorable!

9:30am and i am now so hungry and wanting sea food lol. Another great video

Brilliant video boys,👍 I’m bloody starving now 🍽👍👍👍🎣

Yes nice job 👍 thanks for showing us in different parts of the world. Minnesota here

Howdy from South Texas. Great video. You guys are the real deal. Thanks for sharing your fun with all of us.

Great video!! Everyone loves a good forage!! But pretty reckless when releasing the creatures, show a bit more care

Abalone so look delicious and I most like that😊😊 yummy guy

That fish you caught , we in the United States of America call it a flounder or a fluke . They are a lot bigger than what you guys caught . Great video guys !!

He just yeet the crap I’m dead

I absolutely love you guys, I person don't fish, but for whatever reason watchung your videos has been helping me calm down my anxiety

Steady up on the video recording a bit I’m getting super dizzy watching the video’s but I still love the content mate

Spot on video mate, nice to see someone being honest. Keep em coming Hell yea

Love the way you guys take care of the fishes. I can Smell the cooking already and enjoyed the fishes and you were not at all greedy. More of it please.

Even 2 years this video..but I still love it..❤️❤️❤️..you two make me hungry..let eat 🤭

You know your stuff I say that for you what to eat and what not to eat very interesting video love to do a bit of foraging my self

New to the channel. Awesome job. Hugs from Halifax

Great video, just a bit of advice, try using olive oil, and a glass of white wine with those shells, definitely beats the butter

Hi GUYS i love ur vlog this is one of my favorite adventure fishing etc....god bless

I love all the macro shots of the organisms. Thx for sharing

Well done another cracking vid my wife watched it with me and even she said it looked tasty apart from all the sand keep it up as they are top notch 10/10

Greetings from Nashville, TN! Mouthwatering video! So jealous. Must be nice to be near the ocean. Keep up the great videos!

First time watching. Outstanding job! Best to you from across the world!

Just found this channel really enjoy it . Keep up the with the show.

Love your videos and energy. Inspiring. Hope to make it there 2020 bikepacking. Going to forage as much as I can. "Smash fishing is awesome" .Cheers from florida. 😎🎣👍

I MUST MISSED this one dang now this is one your many great forages so much diff seafood 😋😋😋😋😋 i didnt know u dry the omars with sand 🤣🤣🤣🤣🤣🤣 think meant flour funny as 😉👍❤

The "baby's" and the jolly cheer "woo's" have got me playing your videos one after the other! Keep up the great work!

Gourmet beach food !! 😃 🍤

Smash looks delicious bud forging looks like a lot of fun keep up the videos

30:41 "And here... we see the majestic, Running Sea Dog. A rarity... in it's own right"

Love weekends!!! Wish I was there with you.

The fish heads you should be keeping for your crab pot

Stumbled across your content watching coastal forgaing videos, love your energy you are so hilarious, also love the catch n cooks!!! Keep it up! Cant wait for more!

bruh he's so agressive when taking out the crabs

Very cool

@Jay here’s you a tip for battering fish or anything you want to fry or bread. Use a ziploc or zip top bag to put your flour and seasoning in and bread& batter your catch that way. It also cuts down on the weight you have to carry up & down the beach. You can pre mix the batter & have it in the zip top bag.

Uh, was that man within earshot when you called him an old geezer? Lol

I am going to persuade my missus to come to Guernsey! Love your videos matey - please keep them coming 👍👍👍

Great work my friend, enjoying it and learning! Regards: See you!

Whoops great video and thank you for your precious time ❤️❤️🙏

just drooling cant stop gonn ahve to go and get some seafood any seafood

Nice, love it...!!!

My favourite binge watch vids atm - keep em coming - their ace - ''hell yeah''

This is a great vid. I wanna live on the beach.

Be more gentle with the ones that aren’t keepers.

I love watching your videos 🙂 👍

This gezza loves a slow Mo!!

Just found your videos and love you foraging and cooking!

Solid video! "Hell Yeah"

❤ yummy 😋 😍 looks so good

Yum! another fun video!

Love the foraging! I can't wait for this lockdown to end! Then I'm off to the beach!

Amazing, so jealous I don't have an ocean any where close to me... looks like fun

I could smell the garlic from Hawaii! Good jeez!

It's so unfortunate that I live in rural Canada. I looove seafood and would have an absolute blast doing this. I've never tried at least 80% of this but I know I'd love it lol

lovely ormers

Love the attitude of life and how to instructions. Subbed

I like your Smash cooking style!