Crispy Grilled Turkey Wings

Рет қаралды 9,370

2 жыл бұрын

Ever cooked turkey legs or wings and had your skin come out tough and rubbery? In today's video I'll reveal one secret ingredient that, when added to your turkey in the prep stage, will almost guarantee you crispy skin. There are several ways to do it, but this one is by far the easiest. Watch this!
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Пікірлер: 35

@sarahcross6510 2 жыл бұрын

They were delicious!! Can't wait til Thanksgiving to get here!!😋😋

@RonOnTheGrill 2 жыл бұрын

Thank you baby, same here! They’re going to be even better.

@somethinghomely 2 жыл бұрын

wow these turkey wings look so awesome, epic grilling

@terrencemonroe5272 Жыл бұрын

You didnt show how you to it together from start to finish but i will like it bc you took the time to post it .

@RonOnTheGrill Жыл бұрын

I didn’t? Thanks for bringing it to my attention! What did I miss?

@samstaygrillin6029 2 жыл бұрын

Wow!!! Great video. Love the grill setup

@RonOnTheGrill 2 жыл бұрын

Thanks big dawg!

@Trueblue-dk2px 2 жыл бұрын

When u prick the skin all over the fat will be able to drain out that will result in crispier wings so u don’t need the flour and baking powder and yes I pull my wings off at even a higher temp bcuz I brine them over night as well

@RonOnTheGrill 2 жыл бұрын

Good info! Yes I’m aware of that. I like trying different methods with Turkey. Dry brining is awesome as well. Thanks for the comment!

@dluttrell78 Жыл бұрын

Damn that grill hot!!!!

@RonOnTheGrill Жыл бұрын

Yeah man! If you want to avoid tough rubbery skin on poultry you gotta run it hot to melt that fat under the skin. Nothing below 275.

@SJCOOKS 2 жыл бұрын

Those wings were huuuge!

@RonOnTheGrill 2 жыл бұрын

Yeah man Turkey wings are enormous when you’re used to regular wings. That drummette is like a Turkey Leg without all the tendons.

@alyezaserebo 2 жыл бұрын

My mouth is almost drooling! If only I can break the screen of my phone to be able to get and eat that! Gimme some please. 👉🏻👈🏻

@RonOnTheGrill 2 жыл бұрын

Thanks Alyeza! The great thing about Turkey wings is that they're always available, year round. I've been experimenting with them and we're really becoming fans of them around here.

@SkullandMortar 2 жыл бұрын

Dude Turkey wings are pretty tricky and you just killed them. Great job.

@RonOnTheGrill 2 жыл бұрын

Thanks brother!

@shantellelove8058 2 жыл бұрын

Wow, those look so good!! I really need you to teach a class on video editing, Sir! Beautifully done!!

@RonOnTheGrill 2 жыл бұрын

Thanks! The stuff I do is so simple it’s available on the free editors, lol! Glad you like the videos friend.

@robinwhitmore2979 2 жыл бұрын

Man those look good!!

@RonOnTheGrill 2 жыл бұрын

Thanks Robin!

@millenialbroadcast 2 жыл бұрын

Your turkey videos are bomb

@RonOnTheGrill 2 жыл бұрын

Thanks man!

@brianf9615 2 жыл бұрын

I’m gonna run down to the store today and see if they have turkey wings on!! Only problem is the temperature outside is FREEZING!

@RonOnTheGrill 2 жыл бұрын

You’ll love it! Just be sure to avoid the smoked Turkey wings. The skin on those is really tough from being smoked. They’re easy to spot because they’re brown.

@justcookthedamnfood 2 жыл бұрын

Those wings look awesome, I watched twice!

@RonOnTheGrill 2 жыл бұрын

Wow, thanks brother!

@IamthaFunk Жыл бұрын

🌴💛🐊 👏🏾👏🏾👏🏾

@RonOnTheGrill Жыл бұрын

Thanks for the love bro!

@monicahines7526 11 ай бұрын

Ron how long did they cook?

@RonOnTheGrill 11 ай бұрын

I don’t remember friend, but that’s because I go by internal temperature more so than time. Poultry needs to be a minimum of 165 degrees internal. For wings and thighs O usually take them up to about 175. Get a good instant read thermometer, they’re your best friend. Any decent one should take no more than 3 seconds to give you the internal temp. Time wise I’m guessing around 40 minutes, and the grill was somewhere between 400-450.

@monicahines7526 11 ай бұрын

@@RonOnTheGrill I’ll keep that in mind. I have one and hardly use it. I guess I’m old school and Jonathan gets on me about that very thing. He tells me if I use the thermometer more often I won’t need to worry about time…just the internal temp. I’ll do better friend. Looks good!!!

@RonOnTheGrill 11 ай бұрын

@@monicahines7526thanks friend! I’ve been teaching Sarah the same thing, lol!

@nc1701play Жыл бұрын

I love grilled turkey almost as I am a fanatic about Jazz Fusion. What is the name and author of that music you played last? I have been having Duck or turkey wings for over three decades. But yours's kicked my .......Dog gone-it! I am having your wings this year and I am going to send your site with the recipe throughout my " we can fill the area auditorium at (HBCU) ASU... in Montgomery Al for a funeral!

@RonOnTheGrill Жыл бұрын

Wuddup Jesse! ‘Man my baby brother does all the music you hear in my videos man. He has a site where you can purchase the license to use this or any other track on the site. His information is in my description box. Thanks for the love!