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corn (husked and tassels removed)
Mix together:
1 TBS olive oil
1/8 tsp basil
1/8 tsp oregano
1/8 black pepper
sea salt to taste
Brush spices mixture on all sides of corn
Wrap tightly in aluminum foil.
Place in crockpot on high for 2-3 hours or low for 4-5 hours.
Remove from crockpot and brush with melted butter!
Enjoy!