Crunchy Bread & Butter Pickles//Pickle Recipe//Sweet Pickles//Sweet and Spicy Pickles

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Crunchy Bread & Butter Pickles//Pickle Recipe//Sweet Pickles//Sweet and Spicy Pickles

Рет қаралды 91,793

4 жыл бұрын

Today I'm making up my started sweet pickle recipe. This one is an easy one to switch around and make your own. I hope you'll give it a try!
15 or so pickling cucumbers
1 onion
1-2 bell pepper
Brine:
3 cups vinegar
1 cup Apple Cider Vinegar
2 TBSP Mustard Seed
1 tsp Celery Seed
1TBSP Tumeric
2 Cloves Garlic chopped
3-4 cups Sugar
1 tsp Peppercorns
1 tsp whole cloves
1. Slice Cucumbers 1/4 in thick. Thinly slice bell pepper and onion.
2. salt with 1 cup of sea salt and refridgerate 2-4 hours
3. drain and rinse veggies really well!
4. mix up your brine and simmer as you pack your jars.
5. dry pack your jars with veggies. pour over brine.
6. Follow normal waterbath measures and waterbath for 10 mins.
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#breadandbutterpickles #homesteadhomemaker #picklerecipe

Пікірлер: 176

@tammysmith6421 4 жыл бұрын

You are a great teacher, pickles are the best

@HomesteadHomemaker 4 жыл бұрын

😁

@patticake6032 4 жыл бұрын

My favorite pickles! I can eat a whole jar at once🥒

@HomesteadHomemaker 4 жыл бұрын

Yes!! SO good!

@sheliafrench7857 3 жыл бұрын

Me toooooooo

@GrandmaGaye 4 жыл бұрын

I love bread & butter pickles. Keep on keeping on

@sierraechopnw4228 3 жыл бұрын

Have kept a similar recipe from when we canned as a child… my fav pickles ever. I grew up on peanut butter, lettuce and bread and butter pickles sandwiches. Still one of my simple favs.

@HomesteadHomemaker 3 жыл бұрын

Yummy!

@nanabeck3877 3 жыл бұрын

Thanks for sharing I’m doing my now

@allagritsenko4349 3 жыл бұрын

Hi, I am from Ukraine and this year I have a lot of cucumbers in the garden. I decided to cook according to your recipe.

@slomo1716 Жыл бұрын

This will be my first year ever trying to can cucumbers to make a Gerkin type pickle. I have read about 20 recipes and yours seems to be the easiest! I don't want "coin pickles" so I have quartered lengthwise adding both onion and red and orange peppers for colour. Thanks for this video!!!

@lovemybabygoat 3 жыл бұрын

You make this look easy. I'm going to try this when my cukes start coming in.

@donniehall Жыл бұрын

This is our first year canning and we followed your recipe and i have to tell you they turned out to be the best pickles we have ever eaten. Thank you.

@HomesteadHomemaker Жыл бұрын

I am so happy to hear that! May you have many more wonderful canning seasons!

@Barbie62963 4 жыл бұрын

Enjoyed watching you can the pickles. I don't do any canning. I have a great icebox pickle recipe from my mom. They are easy to make and they last quite awhile in the refrigerator (that is if I can keep my husband out of them). I made a quart last week (from cucumbers from a farmer's market), but they are gone already. We planted cucumbers in our first garden in Georgia and they are about 1 inch long. Our garden is a baby garden compared to all that you grow. Today is our first anniversary in our little forever home in a woods on the mountain. God bless you and your family.

@HomesteadHomemaker 4 жыл бұрын

Happy and wonderful first new home anniversary! ❤❤You could just refrigerate these too but ill be making a bunch so I waterbathed them for later!

@paulpapp9275 4 жыл бұрын

Great recipe. I made 7 and a half quarts of these this week people love them. Thanks for sharing.

@HomesteadHomemaker 4 жыл бұрын

That's great! So glad you like it!

@Hollybank5 4 жыл бұрын

Is there any thing you CANT do ?!! My Momma used to make these every year-I love them !! You’re so awesome 😎 !!! ❤️

@HomesteadHomemaker 4 жыл бұрын

Oh there's a lot I can't do and a lot I do but don't do well.🤣🤣

@cynthiastauffer8012 3 жыл бұрын

I used your recipe today and the only change was ..I didn't have any peppers and I didn't have whole cloves so I used some ground. OH MY HEAVEN'S...they are soooo good!! I plan on keeping this recipe around for the ages! Thank you so much for sharing♡♡♡

@HomesteadHomemaker 3 жыл бұрын

❤❤❤I'm so glad you like it!!

@phyllisgordon6577 Жыл бұрын

Thanks. You have solved the problem of boiling the pickles as opposed to water bath.

@heatherclevenger9938 2 жыл бұрын

Thank you for sharing! I’m getting ready to make bread and butter pickles for the first time.

@beebop9808 3 жыл бұрын

Thank you for sharing sweet lady. I made a run with your recipe just a bit ago but they didn't last very long. I'm back to write it down this time. I just had a good pick and pulled them out of a lime soak a few minutes ago and I'll be running them in a few hours. Doing lime to avoid salt that I need to stay away from. Sure nuff is a great recipe! The onions and peppers are just as tasty as the cucumbers are. Thanks again!

@victoriahoggan6934 4 жыл бұрын

And like I said before I don't think there's anything you can't do sweetheart. You're awesome!

@bryankoontz6210 2 жыл бұрын

This is a great recipe! Pickles turned out great. Thank you for sharing!

@carolcrosby 4 жыл бұрын

Wow I wish you had it written as recipe! Looks yummy!

@HomesteadHomemaker 4 жыл бұрын

Just updated the description box!

@carolcrosby 4 жыл бұрын

Thank you

@goldieleyva3002 2 жыл бұрын

I haven't had bread and butter pickles since my Grandma made them. and was so many years ago. I can't wait to makes these. Thank you for adding the recipe :)

@dream4Acupcake Жыл бұрын

When I was young it was like eating candy on peanut butter sandwich. When your parents couldn't afford sweets. I'm going to make my first batch today. But I'm going to add a cinnamon stick for flavor. 😊 And so far the brim taste excellent. Can't wait till it pickes in the cucumbers

@HomesteadHomemaker Жыл бұрын

Yum Yum!

@dennism5565 4 жыл бұрын

I once had red jalapeno bread and butter pickles with mango slices added and they were really tasty.

@kengowing9065 3 жыл бұрын

Oh my gosh their are the best thank you for the recipe.

@mrkurleygunna Жыл бұрын

I opened my refrigerator and seen a pickle lol now all of a sudden I want to start doing my own! So I found your video ❤️

@HomesteadHomemaker Жыл бұрын

Hope you enjoy!!

@juliebarquin5670 4 ай бұрын

Recipe came out great! Thank you 😊

@joannasikola6923 4 жыл бұрын

I love bread & butter pickles. I have never canned them myself. It looked pretty easy. Thanks for sharing.

@theresatrahan7247 4 жыл бұрын

I love bread and butter pickles on my sandwiches they are the best.

@HomesteadHomemaker 4 жыл бұрын

So good with some peppered turkey! Yum!

@sherreehartwig4600 4 жыл бұрын

Love BB pickles. Yummy.

@justus4685 4 жыл бұрын

Canning these now! Thanks for the easy to follow directions!! ♥️ 🥒

@m.stokes8058 2 жыл бұрын

Making by your recipe and method first. Then making the fermented style. Will see which my gang likes

@estellasosa1280 2 жыл бұрын

Thank you I was so afraid to do, but you made it so easy! Thank you!

@HomesteadHomemaker 2 жыл бұрын

❤️❤️❤️

@shanonmartin1110 2 жыл бұрын

Loved you video . I’m a beginner at this whole canning thing and the simplicity of your Grandmothers recipe is awesome . Can’t wait to try this . Have a blessed day !!!

@virginiareid5336 4 жыл бұрын

That was fun to watch. Mom always made Bread and Butter pickles when I was young. I'm a sweet mini and good old dill myself. HUGS AND LOVE

@HomesteadHomemaker 4 жыл бұрын

Dills come next! I love both for different things. I just love pickles.

@virginiareid5336 4 жыл бұрын

Homestead Homemaker, so do I. I found a jar of baby kosher dills at my Dollar General. They were so good I now have the big jar in the fridge. I may try your bread/butter. Mom’s were never crunchy. 😁

@virginiareid5336 4 жыл бұрын

Homestead Homemaker , ok I looked in the fridge to spell my tiny sweets: Gherkins 😂😂😂

@wandabryant6880 2 жыл бұрын

Hi there😊 I just made some of your B&B pickles! Can’t wait to try them in a week 👍😋

@annelefevre9457 4 жыл бұрын

Bread and butter pickles are my favorite!!! Yummmmm......my mother-in-law use to add little pieces off cauliflower in them. Thanks for your recipe! I’m going to do them as soon as Chile’s are ready. I totally trust you!

@annelefevre9457 4 жыл бұрын

That was suppose to say cukes , not Chile’s!

@HomesteadHomemaker 4 жыл бұрын

Ooo...cauliflower would be interesting

@user-mz6sp8od2v 4 ай бұрын

Great vid trieditloved ihe jukes

@nanabeck3877 3 жыл бұрын

I made your recipe girl it’s the best my husband love the too. Thank you so much ❤️

@susangay2446 4 жыл бұрын

Those look great, my favorite! Love your channel. Bless you and your family.

@HomesteadHomemaker 4 жыл бұрын

Thank you!!

@catherineacuna9651 3 жыл бұрын

Thank you so so very very much this was very very easy and looks very yummy

@kellislifefromherchair748 4 жыл бұрын

thank you ! i used to make pickles with my grandma!

@barbarapeterson8030 4 жыл бұрын

My parent's use to have a huge garden as we all were growing up and my mom said the same thing cut off the ends or it will be bitter, SHE MADE homemade dill pickles(LOVED THEM). Did anyone ever tell you that you have an OLD SOUL LINDSEY...THAT'S A GOOD THING...HAPPY JULY 4TH..

@HomesteadHomemaker 4 жыл бұрын

❤❤🥰Love that!

@mynuttyfamilyadventures 3 жыл бұрын

I love pickles!

@vonheise Жыл бұрын

I have half tested the cutting the ends off theory because I read that it is only the stem end that should be cut off, so that is what I do and haven't had a problem, however, I always make dill pickles for burgers and eating, but will try these. My wife is an organizer, only problem is, she organizes differently each time so I can rarely find anything, but I know Amazon, so now we have at least 6 funnels so I can always find one.

@debrabetterton1733 3 жыл бұрын

You are great! love your recipe!

@FrugalQueeninFrance Жыл бұрын

That’s really helpful. You communicate really well. Thanks so much.

@HomesteadHomemaker Жыл бұрын

Glad it was helpful!

@HowToGardenChannel 6 ай бұрын

Love that recipe

@scott_sauce 4 жыл бұрын

Turned out yummy... thanks for the video :)

@Yooperbuzz1 2 жыл бұрын

Actually, Bread & Butter pickles predate the Depression. Around the turn of the century (1900) there was a cucumber farmer in Illinois who was trying to figure out what to do with the cucumbers that no one would buy because they were misshapen. His wife said why don't we make pickles out of them and pulled out her Mother's pickle recipe. They made a batch and took it to the local grocery store and traded the pickles for ... you guessed it ... Bread & Butter ... Hence the name. B&B pickles became the first American food rage. By the end of the 1920s if you did not have B&B pickles on your dinner table you did not have a well-set table. On a fun note, B&B pickles are one of the few true American pickles. Unlike most of our pickles, they never existed in Europe. I don't think there is a "wrong" recipe for B&B pickles. When I started making mine I asked my Mom for the recipe she always used when I was a kid. She sent me that recipe plus all of my Aunt's various recipes. I ended up having to put together a spreadsheet of ingredients and make my B&B pickles out of the most common ingredients. I add red serrano peppers from my garden.

@spicencens7725 Ай бұрын

Looks like a great recipe! Definitely a keeper! I ferment & haven't tried canning...yet. But I'm wondering why you don't drop in some bay, grape or oak leaves for their tannins to help with the crispy?

@larryriha6787 3 жыл бұрын

Nice video thank you god bless take care stay safe

@peggynorton5145 4 жыл бұрын

I did bread and butter and dill a few years ago and beginners luck, they were amazing. Have you ever made watermelon jelly? First time three years ago, my grandsons loved it. That year the seedless watermelons were soooo good. I wanted that flavor tbroughout the year, so I looked for a recipe and tried it..yummy and so pretty!!

@rondap.328 4 жыл бұрын

You should try Apple butter if you like it..so easy...

@HomesteadHomemaker 4 жыл бұрын

I love apple butter! I've never heard of watermelon jelly but now I've GOT to make it!

@larryriha4010 Жыл бұрын

God bless and thank you

@kennethlatimer4607 2 жыл бұрын

first time trying. let's go this

@trinam4179 4 жыл бұрын

Bread and butter are my favorite pickles! I use bout the same recipe except mine are sugar free using splenda in place of sugar, mustard seed and celery seed. NO hot peppers for me! Lol....I've also made them in the microwave when I wanted a quick batch for the fridge. I think it was 4 cukes to make 1 quart. I was skeptical first time I tried the microwave but, it worked! BTW...the cherokee tans are growing like crazy! Will have to show you a pic. Take care ❤

@HomesteadHomemaker 4 жыл бұрын

Love that! Arent the leaves so pretty!!

@carolkerr5868 4 жыл бұрын

Well done Lindsey! Happy 4th to you & your family :)

@HomesteadHomemaker 4 жыл бұрын

Thank you Carol!!❤

@garykusnierz2108 3 жыл бұрын

Thank you will get the rest of the things from the store and go into production my garden is over flowing with Pickles this year so it’s gonna be good 10 -15 quarts !! take care and stay safe !❤️Gary K

@jennifercoe1951 Жыл бұрын

Thank you!

@HomesteadHomemaker Жыл бұрын

You're welcome!

@cindyreilly711 2 жыл бұрын

Thank you, going to make them this weekend.

@HomesteadHomemaker 2 жыл бұрын

❤❤❤

@roberttully3001 2 жыл бұрын

Thank you, I'm gonna try it

@robinr.770 4 жыл бұрын

Happy Independence Day to you and yours. The pickles look yummy. Thank you. 🇺🇲

@HomesteadHomemaker 4 жыл бұрын

Thank you!!!!

@connieverbeck1110 4 жыл бұрын

SOO jealous! I have 5 plants and only two blossoms. Great work!!

@HomesteadHomemaker 4 жыл бұрын

:( Thats what happened to me last year.😞

@denisemacdonald2062 4 жыл бұрын

Hi Lindsey I love pickles but haven’t done my own yet...maybe I’ll put that on my list for next year!

@HomesteadHomemaker 4 жыл бұрын

Yes! Definitely worth doing your own

@shelliebrand3209 4 жыл бұрын

I made your bread and butter pickles and they are so good.

@HomesteadHomemaker 4 жыл бұрын

YAY!!

@GypsyBrokenwings 3 жыл бұрын

I'm going to add ginger to the jars this year. Hope they turn out. I've given away so many cucumbers I figured I'd best put some up.

@EverythingEboni Жыл бұрын

Great video. Thank you

@HomesteadHomemaker Жыл бұрын

Thank you!

@rondap.328 4 жыл бұрын

I love pickles...any kind

@HomesteadHomemaker 4 жыл бұрын

Me too!!

@rickhoupt6933 2 жыл бұрын

Thanks for sharing. Is it possible to omit the sugar? I'm on a low carb diet and interested in making some "clean" ingredient pickles. B&B is my favorite but doesn't have to be them. Thanks

@pamelak7924 2 жыл бұрын

Can you sub monk fruit or some other low carb sweeteners

@joelm2692 2 ай бұрын

Thank you 😊

@paulgamblin1860 4 жыл бұрын

I just did some bread and butter pickles myself. The recipe I used didn't call for peppercorns or garlic or cloves, and it came out pretty good. I used pints instead of quarts, and my batch made 7 pints.

@paulgamblin1860 4 жыл бұрын

My recipe did call for the salting process, which does help them stay crisp. But it also called for putting the cucumber and onion slices into the brine before putting them into the brine. And a canning funnel helps a lot in filling the jars.

@user-fm8dv8lu6d 5 ай бұрын

Thank you 👍

@cynthiastauffer8012 4 жыл бұрын

Lindsay those look so good! I'm in indiana and we haven't gotten any cucumbers yet! I did get 4 banana peppers the other day and I was so excited!!! Bread n butter pickles are my absolute favorite..I will be using the recipe for sure :)

@HomesteadHomemaker 4 жыл бұрын

You'll have cucumbers before you know it!!

@chantalmassin1756 11 ай бұрын

What is the shelf life for them❤

@roselemessiah5129 8 ай бұрын

Thanks you so much

@timhunter7179 Жыл бұрын

How long will these last on the shelf?

@daydreambeliever6603 4 жыл бұрын

Mmmmmmmmm

@lesleyharris525 4 жыл бұрын

Hi Lindsay, I can't do pickled cucumbers this year the caterpillar s eat my plants to stalks, but I have made a mixed fruit jam,

@HomesteadHomemaker 4 жыл бұрын

Dad gum caterpillars!

@tamiwilliams4614 2 жыл бұрын

Thank you

@divabow 3 жыл бұрын

What if I just wanted crunchy sweet pickles? I imagine the first is the same to where I rinse rinse rinse the salt off. Then what goes in the pot for just regular sweet pickles

@michellerobillard4067 4 жыл бұрын

I'm watching this on July 22nd at 2:46 PM

@sheilarogers3448 2 жыл бұрын

I like to add a little bit of mint to mine

@barbararamjeet5948 3 жыл бұрын

Thank u 👍

@DS-cp2xl 3 жыл бұрын

How long should I wait before trying them?

@spiritmaiden4440 2 жыл бұрын

Is it correct that your brine recipe has no water in it, and no salt, because there is leftover salt that didn't get rinsed out from the initial salting? thanks.

@Trinab74 2 жыл бұрын

Is there a specific head space required for water bath?

@TracyLammonsPlans 4 жыл бұрын

Oh my those look amazing. Wish I had a garden. Have to be satisfied with Mt Olive bread and butter 😔 😂

@HomesteadHomemaker 4 жыл бұрын

So good! Wish I could share!

@julianokleby1448 3 жыл бұрын

If there is still a Kroger store near you, they have the BEST Sweet & Hot pickles - they are made exactly like the bread and butter pickles, but they add a hot pepper (I think they are serrano) to each jar. So good if you can't make them yourself. Kroger is the only brand I found that makes them that way.

@victoriahoggan6934 4 жыл бұрын

They look amazing. My mouth puckers up when I think about them lol.I was going to say you're pretty dangerous with that knife You go pretty damn fast lol. Be careful so you don't cut yourself. Anyway thanks for the tips and tricks and I noticed that you got a basket for your vitamins That's awesome and have a wonderful night sweetie or a wonderful weekend or a wonderful 4th of July.

@HomesteadHomemaker 4 жыл бұрын

Have a wonderful weekend!

@shonnamay8331 Жыл бұрын

I'm new at this, is a water back canner the same as a pressure canner? I bought a pressure canner but don't have what you have. Do I need to buy that? Or can I use my pressure canner? PS new subber 😊

@CandyIsCanning 11 ай бұрын

She is saying "water bath canner." That is basically just a big pot to boil water in. Certain foods like pickles (because of the vinegar), tomatoes, and peaches have enough acid in them that they do not have to be pressure cooked to keep mold spores from growing. You just have to submerge the jars completely in boiling water for the given amount of time (in this recipe, 10 minutes). You can use your pressure canner to do it, but you don't need to seal it and wait for the pressure to build up.

@sdances124 4 жыл бұрын

Can you screen shot the recipe, they look great, I’ve never done pickles before and they look yummy

@HomesteadHomemaker 4 жыл бұрын

I'll add it to the description box today! I meant to do that. Sorry!

@HomesteadHomemaker 4 жыл бұрын

Just updated the description box!

@sdances124 4 жыл бұрын

Thanks 💕

@aprilbaker7883 Жыл бұрын

The pickles look delicious! 😃Where did you find that hot plate? I have been searching for a larger hot plate but have had no luck.

@HomesteadHomemaker Жыл бұрын

That one is from IKEA! Its been amazing. Ive used it every day for years.

@glock23c 2 жыл бұрын

So I am trying your recipe for the first time. I made 2 and a half jars as a test. How long in the fridge before you can eat? I can peppers that take 6 weeks in the pantry. The garlic dills recipe my aunt gave me also says 4-6 weeks. Thank you.

@HomesteadHomemaker 2 жыл бұрын

You can eat them within 48 hours but the flavors will continue to develop over the next few weeks.

@waynethurman2144 Жыл бұрын

What is the shelf life of the canned Bread and Butter pickles?

@paulsheffield4729 2 жыл бұрын

How to test for canning sealed? How do you know they sealed well

@HomesteadHomemaker 2 жыл бұрын

Take the ring off and lift gently with the lid. It shouldn't come off. Store with the ring off.

@annazelena6239 3 жыл бұрын

How pickles for pints and recipe please

@Shelzbells 3 жыл бұрын

Your pickles turned out very pretty in the jars. I noticed you had one quart that was half full. Is that ok to can because of headspace? Does the jar still seal?

@daisydelaney2269 3 жыл бұрын

It will seal, those pickles that don’t make a full jar get water bathed with the rest but after it’s over they don’t go in the cupboard with the full jars... they go in the fridge.

@carascott9452 4 жыл бұрын

They look great. How long would a jar last for in the pantry?

@HomesteadHomemaker 4 жыл бұрын

I've eaten them a year old and they're still perfect! They usually don't last that long though😂

@juicyjuicy2471 Жыл бұрын

Thanks for info are those English cucumbers are regular cucumbers

@HomesteadHomemaker Жыл бұрын

They are just a regular pickling cucumber i grew called "marketmore"

@susieyarbrough9845 3 жыл бұрын

Did you ever do the Dill Pickle version? I’ve searched but haven’t found it. 🤷🏼‍♀️

@tammywillis3352 Жыл бұрын

What is your heating/cooking element?

@HomesteadHomemaker Жыл бұрын

Single Induction Plate. This one is from IKEA.

@TRUMPGIRL-px4ll 2 жыл бұрын

Are these regular cucumbers or smaller pickling cucumbers you are using?

@HomesteadHomemaker 2 жыл бұрын

These are pickles from my garden. Some are larger but the smaller ones make the crunchiest pickles.

@hannahedwards2238 3 жыл бұрын

Could this recipe be used to make a sweet relish? We have some cucumbers that didn’t get harvested soon enough and have turned yellow. I want to try to use them in some way.

@HomesteadHomemaker 3 жыл бұрын

I've never tried it that way but the flavor would make a delicious relish. I would give it a try.

@hannahedwards2238 3 жыл бұрын

Thank you! I’ll give it a try

@sheliafrench7857 3 жыл бұрын

I want to make my own so bad because I love these pickles and I buy them from a company and they are outrageously expensive but their flavor is so good and they’re completely different than anything that’s on the market why do all of the brands taste different like there is a different taste to them and how do you get the taste rate for yourself is it how much spice you put in a of a certain spice I mean do you put more some thing is that how they do that I’m just trying to figure it out because I really want to try this myself and I do have the 8 quart instant pot and I see a lot of people canning with that is that a good idea or bad idea because I Live on disability so I don’t want to go buy more stuff if I can just use the instant pot but a lot of people swear by it I just wanted to get your opinion thank you ,OK forget the instant pot I was just watching some videos and I finally caught onto this water boiling I didn’t know that you put it all together and put it in the boiling water and that seals it I didn’t know you could do that I thought canning was this hard scientific thing that you had to do that’s why I never did it I didn’t know that you could water boil canning I’ll probably not saying it right but you know what I mean but still trying to figure out the different taste in all the bread and pickles because every company in the stores they all have different taste if anyone could help me out appreciate it