Today I want to share with you a recipe for a very delicious custard with poppy seeds. This cream is well suited for making various cakes, pastries and desserts.
Recipe below in the description ⬇️
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When chilled, the cream keeps its shape perfectly, while being very tender.
Timecodes:
00:00 | Custard with poppy seeds - ingredients
00:26 | Poppy seed custard recipe
Author's recipe © Home cooking
#custard #cakecream #cakerecipes
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😍 Cake recipe with this cream on Boosty ➡️ boosty.to/vkusnoprosto
✅ At Boosty, I create a selection of homemade chocolate cakes for every taste: baked - no bake - cooked in a pan - microwaved. Chocolate cakes cooked
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🍰 From this amount of ingredients, 1180 g of cream is obtained (it is enough for a layer of 3 cake layers with a diameter of 18-20 cm)
✔️ Custard with poppy seeds
Poppy - 80 g
Water - 300 g (ml)
Eggs - 3 pcs.
Salt - a pinch
Condensed milk - 300 g
Milk - 400 g (ml)
Corn starch - 60 g
Butter with a fat content of 82.5% - 180 g
Vanillin - 5 g (or vanilla sugar - 20 g)
Cook with pleasure! 💖
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The work uses musical fragments from the KZfaq music library.