Deep Fried Crispy CRUNCHY SHORT RIBS!

Рет қаралды 226,627

9 ай бұрын

Thanks HelloFresh for sponsoring this video. Check out T-Pain and Jimmy O. Yang's limited edition recipes here: bit.ly/3KFsX1l
Buy Guga's Rub: shop.gugafoods.com/
Get my cook book: linktr.ee/shop.guga
* Become a MEMBER of SVE *
/ @sousvideeverything
-----------------------------------------------
SUBSCRIBE to This Channel
kzfaq.info...
-----------------------------------------------
Subscribe to my Grilling Channel
kzfaq.info?sub...
-----------------------------------------------
Subscribe to my NEW Channel
kzfaq.info?sub_conf...
-----------------------------------------------
* SVE MERCH *
Shirts: teespring.com/stores/sve
Cups & Boards: gugamerch.com/
-----------------------------------------------
* MAIL TIME Want to send something?
13876 SW 56th Street (№128)
Miami FL 33175
FOLLOW ME ON
TikTok: / gugafoods
Instagram: / sveverything
Facebook: / sous-vide-everything
*************************************************
THE EQUIPMENT I OFTEN USE IN MOST VIDEOS
* SOUS VIDE EQUIPMENT *
Joule Sous Vide Circulator: amzn.to/2Ii6SFy
Anova Precision: amzn.to/2PM1izx
Sous Vide Container: amzn.to/2merrsb
Sous Vide Container Cover: amzn.to/3rRhlga
My Stove: amzn.to/2DBwP2C
Steak Tray: amzn.to/2Uvoa8Z
Tongs Tweezers: amzn.to/2M6v3Gm
Best Chamber Sealer: amzn.to/2hGHYF8
Cheap Suction Sealer: amzn.to/2mtj1Oi
Chamber Bags: amzn.to/2fpvSzD
Suction Bags: amzn.to/2mXfSUO
Bag Holder: amzn.to/2vjBYp5
Mini Weight: amzn.to/2nF3Q2Q
My Salt: amzn.to/2tofZgN
Pepper Grinder: amzn.to/2BYhNiz
Grate Inside Container: amzn.to/2pKCxIS (mine is 10x15)
Affordable Rack System: amzn.to/326c5Ih
Stainless Rack System: amzn.to/2qu0eAK (Choose the right size for you)
**************************************************
* EVERYTHING I USE in one LINK *
www.amazon.com/shop/sousvidee...
**************************************************
* Meats by Grand Western Steaks
Their Website: bit.ly/2ConGtC
Use Code "GUGA" for 15% Off any purchase, no restrictions!
* For Personal Touch Speak to Rep. Emilio (305)310-0559
F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!
* My Wireless Smart Thermometer *
CHEF iQ: pixelfy.me/ZOhaao
* My SMOKER and STOVE *
Camp Chef WOODWIND: bit.ly/2BurRVE
My Powerful Stove: bit.ly/3esNW5j
* TORCHES OPTIONS *
FLAMETHOWER: grillblazer.com/?ref=Guga
Use code "Guga" for 10% off
Small Torch: amzn.to/2BWYvv1
Searzall Torch: amzn.to/2meJLS7
Searzall Head: amzn.to/2mX8Pvl
* My Knives *
Every Knive I use is here: dalstrong.com/?ref=Guga
Buy Roasted Vermicelli: amzn.to/3QM2O50
* SMOKER AND GRILL *
Best Smoker: bit.ly/2BurRVE
Smoke Gun: amzn.to/2frGzyO
Smoke Dome: amzn.to/2xAHgj7
Portable Stove: bit.ly/3esNW5j
Wood Pellets: amzn.to/2mMOR9O
Charcoal Grill: amzn.to/2mXaIbp
Heat Resistant Glove: amzn.to/2BFEk3J
* OTHERS *
Induction Stove: amzn.to/36gCKrw
Hand Blender: amzn.to/3cF2HlJ
Blender: amzn.to/2n3IpKx
Food Grade Gloves: amzn.to/2lTd8H4
Glass Mason Jars 8 Oz.: amzn.to/2mSF6qm
Glass 7 Cup with Lid Container Kit: amzn.to/2onMYhB
* VIDEO EQUIPMENT *
Main Camera: amzn.to/2imsWSi
Drone: amzn.to/2jSbK7G
Gimbal: amzn.to/2ilc3HU
Main Lens: amzn.to/2AzKumn
Zoom Lens: amzn.to/2BMF7k8
Microphone: amzn.to/2jVU3UC
Slider: amzn.to/3kWlTOM
Voice Over Mic: amzn.to/2n69j1h
* My Music *
share.epidemicsound.com/wJ8n7
* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)
* We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
#food #recipe #delicious

Пікірлер: 352

@Smarfton 9 ай бұрын

I love it every time Guga says "Add a little butter" because that just means one entire stick of butter minimum 😂.

@krayzeejojo 9 ай бұрын

He’s a big enough dude to call everything small when it’s all big for the rest of us. Watch his KFC experiment, where he crashes his “car” (if you haven’t already). 😂

@RiseOTG 9 ай бұрын

@@krayzeejojo its Chick fil a

@JoshF848 9 ай бұрын

An obscene amount of butter is a key ingredient in almost all of the best dishes

@krayzeejojo 9 ай бұрын

@@RiseOTG I stand corrected.

@mstenbeck 9 ай бұрын

Lol "we don't like fancy" (has a freezer stocked with A5 Wagu) 😂

@dokuujin1851 9 ай бұрын

i love that leo pushes the book more than guga does. Guga constantly forgets to mention it and Leo just sticks it in his face lmao.

@SS4Xani 9 ай бұрын

Guga: "We're not fancy, everyone." Also Guga: *often eating things like wagyu et al*

@feralguyver 9 ай бұрын

There is a difference between expensive and fancy.

@SS4Xani 9 ай бұрын

I'm really curious to hear this interpretation. :D In all seriousness, please enlighten me as I'm actually curious what you mean in this case. Because I've always seen the two as fairly synonymous. @@feralguyver

@ansiedade678 9 ай бұрын

@SS4Xanatos Fancy is like a Mansion, nice suit and dress, it's a style. Expensive is pretty much anything that has a huge price. Fancy and Everything can mix (Most of the time, they do) but they can also be separate. If that makes sense.

@SS4Xani 9 ай бұрын

@@ansiedade678 Well played. But to me wagyu is fancy. As well as expensive.

@LunarisDream 9 ай бұрын

@@ansiedade678 It all depends on how you define "fancy". If something that you wouldn't find at your average dining table is "fancy" to you, then wagyu A5 definitely fits the definition, no matter how plainly it's prepared.

@konstantinproshkin7588 9 ай бұрын

This is not cooking anymore. It's an Art!

@verentyee5413 9 ай бұрын

Guga may not rap for a living, but he wrote a great one for his Hello Fresh promotion. It accentuates his personality and specialized cooking skills so well!

@RixGamingLive 9 ай бұрын

That ad is priceless 🤣🤣🤣🤣🤣🤣

@baodang3646 9 ай бұрын

Guga showing he can cook more then steak is always awesome!

@TotallyCreativeNameBtw 9 ай бұрын

Wasnt a secret tbh lolll

@Timmycoo 9 ай бұрын

lol when Leo said "is this grass?" got me chuckling. I've seen fried vermicelli dishes before but this was wild.

@jasonlebeau1288 9 ай бұрын

I'm just going to put this here hoping it will actually reach people: Crunchy and crispy are two different things. A cookie that has that crunch all the way through is crunchy where as a thin fried vermicelli noodle is crispy. The defining difference between crispy and crunchy is in thickness. A thin layer is crispy while a thick item is crunchy. Crispy things break easily to your front teeth and are like brittle glass (I.E. chips, the exterior of a good biscuit, crackers) and crunchy things require the use of your back teeth (I.E. nuts, many vegetables, hard candies if you bite through them).

@martinumana8195 9 ай бұрын

Whoever guy hired to edit videos has been killing it for a while

@yorzengaming 9 ай бұрын

Guga is very original and uploads very often I love this channel

@sk-nv1xb 9 ай бұрын

Where is maumau

@ssnjr1299 9 ай бұрын

@@sk-nv1xb he's being dry aged

@yorzengaming 9 ай бұрын

LOL @@ssnjr1299

@adambarron4015 9 ай бұрын

As much as Guga uses his little demi-glace packets, I'd love to see him try to make some from scratch. As a side benefit, when the broth is defatted, mixing the fat with butter makes and awesome compound butter.

@feralguyver 9 ай бұрын

Would probably be on one of the other channels

@DamOneMan 9 ай бұрын

I think T-Pain should win for the Hellofresh spokes person no offense to Guga but out of the three of y'all T-Pain is the only one who's most likely who can't cook but with Hellofresh pre-proportion pre-prepared meals it makes cooking even easier for someone with T-Pain's busy schedule

@FluffingBored 9 ай бұрын

what a great way to start my morning! Love you guga ❤

@END_HUNTER 9 ай бұрын

Morning 🌄!!

@WileyCatOFFICIAL 9 ай бұрын

EYYO DO THE THUG SHAKER FO ME

@santiagorodriguez9833 9 ай бұрын

Loved the editing this video 👍🏽

@DonPandemoniac 9 ай бұрын

Quite a showstopper! Very creative and all the flavors are fitting.

@radnelac 9 ай бұрын

Your food has always looked so yummy but, after cooking several recipes from the book, the whole family says it tastes even better.

@Sun-ut9gr 9 ай бұрын

They look like Tribbles! 🤣

@THOMAS_VANN 9 ай бұрын

yeah

@rupman27isback 9 ай бұрын

Why I love Guga! So damn creative! And every single ingredient is stuff I LOVE! And @2:43 was I the only one thinking of Wilson from Cast Away? lol

@zmg91 9 ай бұрын

Guga finally saying something isn't easy to cook!

@toddwynia7491 8 ай бұрын

Wow! that looks AWESOME

@user-pn7vb3rf2s 9 ай бұрын

This is actually the first time in all my years watching youtube chefs that I'm going to say this- " I will MAKE THIS!" Finally something within my reach that not only looks awesome but must taste Amazing! Thanks Guga and to your minions for this great instructional video!

@delta5210 9 ай бұрын

4:10 that rap beat is dope though, seriously "My flow's so saucy it can't be beaten" ❤

@RyanPerkins-lm7cb 9 ай бұрын

That looks Amazingly Delicious! I bet it would also be Good with cheesy mashed potatoes!

@liamwoo5116 9 ай бұрын

Keep up the incredible work

@GRIMMGRAM 9 ай бұрын

6:42 is gold. Raise the editor's salary 😂🤣

@DIDisguise77 9 ай бұрын

I love watching Guga.

@iblong9505 9 ай бұрын

Might have to give that a shot. Thanks Guga!

@donfreeman9938 9 ай бұрын

Good job man looks great

@DoulosHupsistos 9 ай бұрын

What a creation! Wow... By the way, I got your book, not long ago. Looking forward to try some of the recipes... 😋

@mrgalaxy396 9 ай бұрын

In my country we use this kind of noodle/pasta in soups. I never knew what it was called because everyone just refers to them with the local word for "noodles" and they're branded as soup noodles, now I know they're called vermichelli. Thanks Guga.

@liamwoo5116 9 ай бұрын

They look amazing

@ajconstantine3593 7 ай бұрын

THIS … may be … the BEST, most unique & kickass dish he’s made here. Definitely in my top 3. 👏👏🤩🤘🤘

@ivanstoilov279 9 ай бұрын

Guga how do you come out with these ideas is beyond my mind.

@minatsukiyo 9 ай бұрын

it looks delicious!

@fil2662 9 ай бұрын

I greatly apreciate the use of white wine in a demi glaze Very underated yet the taste so much more satisfying

@davidmech2956 9 ай бұрын

That is an awesome creation

@user-pn7vb3rf2s 9 ай бұрын

At minute 0:12 I could swear that is the 1st meat urchin I have ever seen in my life and only Guga knows where to find them. 😜🤔

@McTerrox 9 ай бұрын

0:14 It might not be the easiest to make. But if you follow every step right any person can make it. -Guga 2023

@brepi312 9 ай бұрын

Give Guga's photographer a raise

@fishstix4209 9 ай бұрын

2:43 inb4 a hairy ball joke 😂🤣😂

@RoninDosho 9 ай бұрын

Over the TOP Excellent!

@deathmachinexxlplayz8531 9 ай бұрын

When gugas saying it might not be easy to make you KNOW its gonna be involved lmao

@omfgfdp 9 ай бұрын

Hi Guga ! You always use garlic powder to season your steak, but I was wondering if it would not be better to use other garlic seasoning like fresh garlic, garlic paste or some kind of garlic compound better ? Would you make a video about testing different kind of garlic seasoning to find out the best way to use garlic with steak ? Love you

@PalmelaHanderson 9 ай бұрын

Could be many reasons. Perhaps he doesn't like the steak to actually taste like garlic, the garlic powder just adds a bit of umami to the steak. Also it could be that garlic powder doesn't burn as easily as garlic paste or fresh garlic, though don't quote me on that.

@insederec 9 ай бұрын

Garlic powder and fresh or cooked garlic have different flavors. Different uses. One isn't better or worse.

@redeye1016 9 ай бұрын

Stop posting this! People have explained to you so many times why he uses powder over the others, you’re just not listening.

@danielsantiagourtado3430 9 ай бұрын

Looking good as always!🎉🎉🎉🎉❤❤❤❤

@ColombianLNP 9 ай бұрын

Ayooo that editor needs a raise lol i laughed too hard at the angel dog lol 😂

@danapatten3121 9 ай бұрын

I love how Leo just starts trying to advertise the book at the end

@andrevanderwesthuisen7571 9 ай бұрын

You have created a very good, interesting dish. I hope it becomes fanous!

@BiggMo 9 ай бұрын

The Anovo sous vide seams to be the one I see you use the most in videos. What is it you prefer over Joule?

@rayyanerrio-pp9wm 9 ай бұрын

At intro I thought it was an exotic creature 😅😅😅 that's the Guga science experiment ❤❤❤

@pinbi7 9 ай бұрын

when the short rib potato ball has more hair then the host of the show

@willrector9716 9 ай бұрын

Knocked that outta the park! Nice job

@justinabaya6622 9 ай бұрын

Can’t believe I let a Guga video go I watched for 24 hours lol, busy day yesterday

@doylewitt2566 9 ай бұрын

Awesome looking!

@ThatBaritoneGuitarGuy 9 ай бұрын

As a hardcore Star Trek guy, I would call this a deep-fried tribble.

@ranma-suryagallade 9 ай бұрын

3:13 Home Depot music Seriously, it looks awesome, Guga

@DigitalEkho 9 ай бұрын

This is not cooking anymore. This is Art!

@jfernandez1545 9 ай бұрын

Guga droppin bars haha

@jameswilliamson2363 9 ай бұрын

Gigs is a Chef of the people. King Guga

@NebirosVT 9 ай бұрын

Definitely worth doing if you wanna wow your dinner guests.

@HarshaVardhan-ir5dn 9 ай бұрын

guga : we dont like fancy ... also guga cooks a5 wagyu like thrice a week hahaha

@adrienhb8763 9 ай бұрын

Hey Guga, thanks for your great videos. After watching your videos, I have three requests for future videos: - Please try some other cattle breeds than wagyu and American beef. - How do you clean all your pans and other cooking ustensils so they continue to be so shiny ? - Please cook a foie gras in a terrine using sous vide. And yes I'll repeat those requests often. ;)

@ImInLoveWithBulla 9 ай бұрын

Don’t let Vincenzo hear you call that first sauce a soffrito. I know you probably have each other on speed dial. And I’m still waiting for you two to do a collab.

@turkeyman631 9 ай бұрын

I have to say that was a really good 'too crunchy' sound by Angel lmao.

@jhaas68865 9 ай бұрын

I was waiting for the sea urchin comment. That’s all I could think about. Looks so good.

@divyanshusingh9386 9 ай бұрын

guga's mad scientist phase

@e.5990 9 ай бұрын

Wow. Awesome

@arthurcrawford2589 9 ай бұрын

Guga recipe in Hello Fresh will be epic

@bonwatcher 9 ай бұрын

It reminds me of the troll doll toy from decades ago. 😂

@flamesofhellstudio 9 ай бұрын

looks like a patch of wild grass in the summertime.

@kennethhicks2113 9 ай бұрын

Guga, a tip if I may be so bold, thin slice potatoes (for improved cook time/consistency and flavor infusion) and cook them in chicken broth... takes potatoes recipes that require a mash to a new level.

@stevenjelinek5716 9 ай бұрын

Guga! Video idea for you Have you ever taken a whole lamb roast and cut it into steaks? I’d be very interested how they turn out

@KingGarcia52 9 ай бұрын

That chat gpt rap though xD

@jamessimpsoniii2029 9 ай бұрын

Guga Guga Guga Guga all the way as Guga ain't no Gouda on Gorilla like the other fools.

@charlesr.8159 9 ай бұрын

Flashback to the each no idea.

@MiniDiamand 9 ай бұрын

I like how his hot plate is smiling at us :)

@MyLawschool 9 ай бұрын

I always wondered what it would be like to cook a tribble.

@jasonpratt5126 9 ай бұрын

"I know what you're thinking: it doesn't look so good right now, but watch this!" -- deep fries it, comes out almost exactly the same but a little oranger.

@ccbowers 9 ай бұрын

It looks like you just need to frost the tips on that dish for it to really take me to Flavor town.

@AdboxEleven 9 ай бұрын

Guga, you need to open your own restaurant with everything you can do with the meat as a main course and side dishes

@stefangagnier1817 9 ай бұрын

You have done it again Guga

@ahhason 9 ай бұрын

I see Guga got Some BARS yos

@alexclark7531 9 ай бұрын

GUGA FOR HELLO FRESH SPOKESPERSON 2023 🎉🎉😎👀👀

@griffincontracting 9 ай бұрын

Worms Under a Haystack! 🪱

@mohammedsebai2338 9 ай бұрын

This is what i am cooking tomorow, or try to make😅

@crisritter6481 9 ай бұрын

Guga where is the buttermilk eye of round video? Make it happen!!! 🍖💪🍴

@beavis0615 9 ай бұрын

Is this recipe in your book? If not where can I find it? Looks awesome.

@RealJMAC 9 ай бұрын

This reminds me a lot of Aloo Paneer Bird Nest

@MinecraftMasters595 9 ай бұрын

Guga is giga cook

@matteochiacchio4618 9 ай бұрын

He needs to make an omakase style Resturant in Miami area. Limited 50 seats, rotating menu of side dishes and meats. 3 hour dining event, couple days a week. Once staff is trained he just goes around for a meet and greet 😂

@jeffsadowski9244 9 ай бұрын

It's nice to see everyone is alive after that 3 year old leather funk steak from the last video.

@WyattsPerspective 9 ай бұрын

Is no one gonna mention gugas rap, that was fire 🔥

@ImInLoveWithBulla 9 ай бұрын

Guga is a billionaire. A literal billionaire. Does he use his vast, generational wealth to influence elections, bribe politicians and control the world? Nah. He just pokes noodles into beef balls. We love you, bro. When man/anime waifu marriages become legal, can I hold the ceremony at your place?

@m1xxx3r 9 ай бұрын

this dish is perfect example of age old wisdom: EVERYTHING IS BETTER DEEP FRIED

@godai6203 9 ай бұрын

Spider Short Rib is a great name for this

@Kolby.with.a.K 9 ай бұрын

FINALLY Guga admitted something was not ridiculously easy to make. 😂

@OfficialHavocOsiris 9 ай бұрын

Guga got bars.

@everjeffreyr 9 ай бұрын

Yum! 😋

@Pr1malWereHouse 9 ай бұрын

Earlier on you introduced quite the interesting crowd of people to Iberico Pork(which is still on my Bucket List of foods to try), but along that I never seen y’all try Kurobuta Pork(which also I am dying to try thanks to Nick). Do put in consideration for a future vid sometime? [If you took the time to read this I give Extra Special thanks for even taking the time for essentially unknowns.]