Рет қаралды 2,968
hello friends!
Today I will show you how to cook tender meat for a festive table, it will suit any side dish to your taste.
This is a simple and delicious recipe that will appeal to all your guests.
Ingredients:
Meat (beef) - 1.5 kg.
Carrots - 4 pcs.
Onion - 4 pcs.
Prunes 250 gr.
Tomato paste and broth - 800 ml.
Salt, pepper, bay leaf.