Devil's Food Cake Layer Cake Recipe | Bakealong

Devil's Food Cake Layer Cake Recipe | Bakealong | Cupcake Jemma

Рет қаралды 957,103

5 жыл бұрын

It's the WEEKEND! What's this? A Sunday upload? 'How unusual', you might be thinking. Well get used to it because there's going to be more of these! Every other Sunday, I'm going to be showing you a classic cake or bake that is perfect for the weekend and you can bake along with me as you watch the video. Hopefully you already have your ingredients ready (if not don't worry, just go get them and watch this video in your own time).
Ingredients for 3 layer x 7" cake or 2 layer 8" cake
(or 2 layer 7" cake the measurements are in brackets), filled and iced all over...
FROSTING:
100ml double cream (75ml)
175g butter (130g)
225g 55% chocolate (170g) I like Guittard chocolate
decent pinch salt (slightly smaller pinch!)
SPONGES
75g cocoa powder (50g)
150g light brown sugar (100g)
1tsp vanilla (1/2 tsp)
375ml boiling water (250g)
200g butter (135g)
225g caster sugar (150g)
3 eggs (2)
335g plain flour (225g)
1 tsp baking powder (scant 3/4 tsp)
1 tsp baking soda (scant 3/4 tsp)
#cupcakejemmabakes #devilsfoodcake #bestchocolatecake
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Пікірлер: 1 300

@pattimlin4663 4 жыл бұрын

Hint: if you don’t have a decorating turntable, you can borrrow the “wheels” under the turntable in your microwave (assuming yours has one!). Place them on your counter, pop your cakeboard or plate on top, and hey presto - instant turntable!

@bitterchocc 4 жыл бұрын

what a very clever idea! stood up straight away and checked it. thanks for the idea.

@pattimlin4663 4 жыл бұрын

bitterchocc Happy to help a fellow baker! It’s not a perfect solution but it works pretty well

@darrenmcgrath5858 4 жыл бұрын

Absolute genius!

@minasmaa2860 4 жыл бұрын

OH MY GOSH! That’s an absolutely brilliant idea!! I never thought of that! Thanks a bunch 💕🥳💖

@suhabaqthiar3553 4 жыл бұрын

Pls give this man an award. He deserves it.

@tiaesiashvili1934 3 жыл бұрын

Made this cake for my sister’s birthday and everyone loved it! All of the recipes I have tried so far from Jemma have been amazing!

@Alexander-bp3pp 5 жыл бұрын

Made this as 2 8 inch cakes. Baked around 35 minutes at 170 celcius. It is definitely a keeper. Also, bakealong or not, the purpose of her vid is to help pple who want to bake classic cakes. This recipe is simple to follow. And the end result is divine. For those having problems with the ganache setting. Note that the fat content of your cream will make a difference to the consistency. And if your in a hot country like me, pop it into the fridge. Mine was in the fridge for about 30 minutes for it to get to the consistency shown in the vid. Happy baking!!

@priyankakote5926 5 жыл бұрын

Isnt this frosting become hard after keeping it in fridge due to high anount of butter and chocolate

@Alexander-bp3pp 5 жыл бұрын

@@priyankakote5926 It does set in the fridge kinda firm. But just bring the cake out and let it sit at room temperature for 20 minutes and your good to go. Of course this depends on how warm ur area is

@luv2claw622 5 жыл бұрын

Mine does not set at all after many hours and the layer of oil floats on top

@Alexander-bp3pp 5 жыл бұрын

Sounds like your ganache has split... Have a read here talesfromthechocolateshop.blogspot.com/2009/03/rescuing-split-ganache.html

@candicewaller403 4 жыл бұрын

I can vouch for this tip! The first time I made the ganache it was horrible and oily. Completely my fault, because I accidentally used half-and-half instead of heavy cream. Fat content really makes a difference. The second time, it came together beautifully, but it was soooo runny. Popped it in the fridge, checking on it and stirring every 10-15 min or so. Took about 30 min to achieve frosting-like consistency. After I frosted the cake, I put the whole thing in the fridge for 45 min to firm up before taking it to a party. It turned out great, but the thing about making cakes in Florida is you run the very real risk of everything melting and sliding off the plate, lol.

@marieanne23 5 жыл бұрын

The ganache looks incredible, so soft and easy to work with, that will be a life saver in the kitchen!🍰🤗

@lauracatharine5878 5 жыл бұрын

This was great! I love classic recipes, they are always a hit and not overly complicated. Looking forward to the next one :)

@nope_nope_nono 3 жыл бұрын

So there I was, a bit depressed with work and personal life. So I searched for "best chocolate cake" on youtube, because what I needed was to bury my face in cake. I've found this recipe among some weird ones (one had mayo - I tried it... not very good) and since I already knew this channel, and I loved every recipe I tried so far, I decided to give it a go. It looked dry at first sight when I was assembling it. The ganache looked too liquidy. But like magic, by the time the cake had cooled down, the chocolate puddle turned into this lucious, creamy, delicious ganache. I filled the cake, decorated it as far as my hunger allowed it, and I ate it. When I say "ate it" I mean the whole cake. I ate it. I don't regret it. Oh, and it's MOIST. Let me just say that if that is what the Devil has for a cake, I'm signing my ticket to Hell.

@geethikaashok3891 3 жыл бұрын

Hey! Around how long did it take for the ganache to thicken? It's been an hour and it's still a chocolate puddle as u mentioned!

@xocohc 3 жыл бұрын

what a ride it was to read your comment. definitely makes me wanna try this recipe out soon

@taraivinituinabua4463 3 жыл бұрын

@@geethikaashok3891 mine as well

@geethikaashok3891 3 жыл бұрын

@@taraivinituinabua4463 it actually did become thick after a while. If yours isn't working, depending on what happened, you can save it. If it's too runny , try heating it up again in double boiler and once hot enough, remove from heat and add chocolate bits in it. The chocolate should melt within 15-30 secs. If it's all seized up , try adding a little bit of heavy cream in room temperature and heating it again under a double boiler. Keep doing it till it comes together. Chocolate ganache can always be saved :) Don't forget to keep whisking while heating!

@hv3079 3 жыл бұрын

Aha that's great!! But just know Jesus loves you!!😊🙌✨

@dominic.wasden 5 жыл бұрын

Another fantastic recipe, you are my go-to gal for anything cake related. X

@MICHAELT1972 5 жыл бұрын

Whoooop!!!!!👍🏻👏🏻👏🏻👏🏻❤️ And you are so precise, clear and detailed in the ingredient portions! Love it, love it, love it! Brilliant new idea, Thank you Jemma!

@AmericanBaker 5 жыл бұрын

I love the idea. ❤ And who doesn't love chocolate cake? Thank you so much for the recipe.

@blueberrys7165 4 жыл бұрын

N a t h a n

@AmericanBaker 4 жыл бұрын

@@blueberrys7165 what?! How can you not like chocolate cake?!

@xristos42143 5 жыл бұрын

Sunday bake from the beloved Jemma.. you are the best , you are my true bake inspiration. Greetings from Greece.

@eleanorrodway263 5 жыл бұрын

When I was a girl (1960’s) my mum always baked on Sunday afternoons for Sunday tea at 6pm. I used to head to the kitchen and ..... that’s where my love of baking began! This looks deeeelish thanks.

@yumminez 2 жыл бұрын

Made this cake last December and it was absolutely delicious! Moist, soft, yumm 🤤. I baked it for a family members birthday and we could not get enough! Even those who just saw the pictures have been asking me to bake this cake, till date! Cupcake Jemma's recipes are everything 😋

@waniokoye1295 4 жыл бұрын

I was skeptical about the measurements at first as I had always known a sponge cake to have a 1:1:1 ratio of flour, butter and sugar. So I opted to half the recipe just so I could experiment and boy was it a hit!! My sister insists it’s the best chocolate cake she’s had, and we both prefer our chocolate cakes dense and fudgey but this was light and we couldn’t believe we ate half the cake in one sitting.. at 1am! It goes quick. The hubby also asked to keep a slice for seconds and he’s not got much of a sweet tooth! Thank you Jemma, I’m baking this again in a few days for a friend’s birthday. Absolutely buzzin’! xx😆💕 P/S: I did use Dutched cocoa powder so I omitted the baking soda and also used self raising flour and got a really good rise and also added a teaspoon of instant coffee to the liquid ingredients for an extra kick ☺️

@V4vdt 4 жыл бұрын

I made it this Tuesday and it was success! So happy with the cake itself, moist, soft crumb, and super super chocolatey. Oh by the way, i added a tsp of instant coffee and it intesifies the flavor! Love ya Jemma and team. Kisses from Indonesiaaaa

@marionfletcher7973 2 жыл бұрын

I have made this cake numerous times and everyone loves it. Surprisingly chocolate cake is one many men are not keen on. This cake is the exception everyone loves it. Great recipe and the ganache is just so easy and delicious. Another winner from this baker

@26chencla 4 жыл бұрын

For 2 layered 6 inch cake, here are the quantities: Icing 55ml double cream 95g butter 125g chocolate Small pinch salt Sponge 35g cocoa powder 50g brown sugar 1/2 tsp vanilla 180g boiling water 100g butter 70g sugar 1 1/2 eggs 165g flour 1/2 tsp baking powder 1/2 tsp baking soda Your welcome!

@naot1293 4 жыл бұрын

Do u mind sharing how long it takes to bake 6" cake

@26chencla 4 жыл бұрын

@@naot1293 I think it's around 20 minutes but check at 18. I made this a long time ago so I kind of forgot - sorry about that.

@karimabenali275 2 жыл бұрын

Thank you

@fatimamahmood7945 4 жыл бұрын

i made this in 2019 on my dads birthday .he loved it .it was soooo moisted .today is his birthday (2020) and we are suprising him with the same cake .love your recipes

@nicolouisa 5 жыл бұрын

I’m a mega fan hence I wish this bakealong were live though. It’s way more fun and unique! Love ya Jemma!

@Anna-oe8ue 5 жыл бұрын

Very personal Jemma! I love it, bring family and friends together 💖

@nanitopazy 4 жыл бұрын

I always bake whenever there’s a birthday in our family. Made this today and my family agreed that this is the best cake I’ve ever made! 😍😍😍 Thanks for the recipe 😀😃😄

@alishbaimran8710 4 жыл бұрын

Was it very sweet or just right?

@karinaleon9958 5 жыл бұрын

You are my favorite!!! Watching your videos at the end of a long day is very relaxing! I have put you recipes into practice. My fave are the red velvet cupcakes, oreo cupckaes, and blueberry coffeecake! Please keep sharing! I would love to see more breakfast cake recipes!

@mikebe2090 5 жыл бұрын

love all your videos. i’ve never been interested in livestream, i love this medium as you can watch it in your own time. many thanks for your hard work making these Mike in NZ

@mckenzie1984 4 жыл бұрын

It is soooooo satisfying to see the ganache spread out. It's so smooth and pretty😍

@AmandaAmandaLee 5 жыл бұрын

It looks super delicious!! Never failed following your recipes

@amnaali6598 4 жыл бұрын

I made this cake yesterday for my 10 months old baby mini birthday. A must say it was amazing so soft , light , and scrumptious. 👌

@alishbax7282 3 жыл бұрын

Hi your frosting how did it go fluffy did u put it in the fridge

@patwilson2277 5 жыл бұрын

Made this today for my daughter's birthday! Just so you know......I've been so careful with calories for a full month but have just stuffed my mouth with the shavings and licked my ganache covered fingers to the bone😔 ......so delicious! Thank you so much for the recipes( and the signed tea towel!!!)

@KellyTNguyen07 5 жыл бұрын

Looks so delish I'm drooling! Thank you for the recipe Jemma xxx

@tesswood3471 3 жыл бұрын

"Make yourself a cup of tea and relax" - love your videos, you give so many very very good tips which you don't hear on other videos. Thank you x

@ale150184r 4 жыл бұрын

Hi Jemma. Thanks a lot for this recipe. Did it for my daughter’s birthday and it turned delicious. I used your buttercream recipe as well, and decorated it as a blue Elmo cake, to meet the requirements of my 2 year old toddler. 😅 I follow you from Lima, Peru. My daughter found your channel by mistake a year ago 🤣, and I love it!

@vatsalnarang5814 5 жыл бұрын

was so so excited and waiting eagerly for the bakealong looking at the clock since 10:50..😀

@CupcakeJemma 5 жыл бұрын

Vatsal Narang hooray!! I hope you enjoy it!

@sashineb.2114 5 жыл бұрын

This looks terrific, Jemma. I will make this later in the week. Can't wait to try it! Thanks for sharing your recipe.

@irenapetrou4323 2 жыл бұрын

Oh my god I tried this recipe and it was AMAZING! Everyone loved it! I will definitely be making this again. Thank you Jemma for this lovely recipe!

@merrilredinger1339 5 жыл бұрын

Hi Jemma, Can you show us how to make a black forest cake please?

@louibeans 5 жыл бұрын

Yes please.

@liannelowe3474 5 жыл бұрын

I’d like to see this too

@thekellys3201 5 жыл бұрын

Yesss!!!!

@chiefychief4171 5 жыл бұрын

Yes please ❤️

@rp0749 5 жыл бұрын

yasss pleaseeee

@LuminousRose29 5 жыл бұрын

I'd love to see some classic biscuits, maybe sandwich type too.

@dunia76 4 жыл бұрын

just made my first cake ever NOT out of a box! Thank you so much Jenna....super excited and recipe came out great!

@madelinedelvalle3666 Жыл бұрын

My mouth is watery just watching you put together this amazing cake!

@CraftnCreations 5 жыл бұрын

WHO ELSE LOVES JEMMA'S BAKES? 😍❤

@AnaBanana-zw5ib 5 жыл бұрын

I do!

@ALYG139 4 жыл бұрын

@@AnaBanana-zw5ib so do i

@aimanrizvi8588 5 жыл бұрын

I am so thankful for this super easy cake recipe! it was my first attempt at baking a cake add to it it was my Brother's birthday! I had to run to the store to get heavy cream. I am pleased to announce that the cake was a huge success! thanks so much again for this easy breezy cake recipe! lots of love!

@leapoirier_ 5 жыл бұрын

This new type of videos is a great idea! Thx for your tips and recipes! 😄🍰

@marionfletcher2916 3 ай бұрын

I make this cake a lot. It is so easy and anyone who likes chocolate will love this cake. The ganache is great and keeps very well. I use bournville chocolate and cocoa powder and find that it is just the prefect sweetness. Even people who do not like chocolate cake like this one. Thank you Jemma another success.

@orlybabe 5 жыл бұрын

I was all gung ho making this and then realized my tins are 8 inches not 7! But anyway one 2 layer cake and 6 cupcakes later I’m so happy with the result. Jemma it would be so cool if you did these in a live stream video, then it would feel more like we were actually baking along with you and more different from your usual recipe videos. You could break it into 2 live stream videos per recipe maybe, one to when the baking starts and the second from when the baking or cooling ends? I wouldn’t care if its midnight where I am I’d still bake along with you!

@vilakshanventures 5 жыл бұрын

Beautiful recipe ❤️ Thanks for sharing , sending you warmest regards from Nepal 🇳🇵🙏

@yee-shinrosenthal6806 5 жыл бұрын

I’m glad your bake along is this format rather than livestream. If I miss the time (as I’m in Australia), I would never go and rewatch a 2 hour video.

@ssujjinii_95 4 жыл бұрын

wow everyone must try this recipe!! will not disappoint!! thank you so much Jemma for sharing this recipe!!

@vatsalnarang5814 5 жыл бұрын

hi Jemma, what about a live Bakealong? You can make something like a no bake pie.. something which is quick to whip up.. live would be much more fun!

@MonserrathPM 5 жыл бұрын

Vatsal Narang yeeeeeeeeees!!!!!!

@reishakarnani6125 5 жыл бұрын

I thought this was going to be live haha I was a little disappointed when I found out it was a video

@vatsalnarang5814 5 жыл бұрын

@@reishakarnani6125 same! but I was not little, but quite disappointed..

@mikebe2090 5 жыл бұрын

A live bake along is all well & good but i bet you’ll all still end up pausing when you miss something or cant keep up lol

@ALYG139 5 жыл бұрын

@@mikebe2090 i agree with you mike Be i like this way as i was baking along i did miss something and i ended pausing it going back and following it correctly and it turned out amazing

@hulkveme2012 5 жыл бұрын

Thank you for this cake recipe, my family love it..👍

@marryambintjayakumar10 4 жыл бұрын

Looks sooo yum n soothing Will definitely try it soon! Surely on my to do bucket list!

@heidisbakesandcakes6516 5 жыл бұрын

I love your tutorials. They are always so thorough and you give a great understanding of what not to do as well as what to do and why! Thank you as always. I didn’t get a chance to make this, this weekend as we had a houseful of 8 (standard weekend with all the kids). The fact it’s pre recorded and still on here though is great and I’m definitely going to have a go soon! Thanks again Jemma! x

@priyaarya5578 5 жыл бұрын

my dearest jemma this recipe is soooo goooood that i cant put another chocolate cake in my mouth ,its so devilishindeed. i just wanted to say i added a pich of salt to my dry ingredient too its makes hell lot of dif but i cant ty enough in my life ,my close ppl and i just simply swear by it lots of luv from india

@procrastinacion5785 5 жыл бұрын

Hey Jemma! It would be really cool if you could do a live bakealong, and then while the thing is baking, you could answer some questions! That would be so cool I love you channel!😃

@greganixter7352 5 жыл бұрын

Lovely cake and great presentation - Thank you!

@laurenkuroda3088 4 жыл бұрын

Love this video Jemma! So cosy and comforting

@nancychang1854 5 жыл бұрын

so happy to participate in this one together ❤️

@jalix9574 5 жыл бұрын

Maybe some cream puffs another time? They’re a lot easier than they seem, but involve some really useful skills to learn.

@cozluv 2 жыл бұрын

Made it today for me friend's birthday and everyone loves it! I always follow Gemma's recipes since they are all good and yummy

@rosieabraham9632 5 жыл бұрын

Excellent beautiful work Jemma👏👏👏👏

@ayeeshayondri4416 5 жыл бұрын

😆😆It look so tasty cant wait to make it

@Poonamsmartkitchen 5 жыл бұрын

Nice 👌 Looks so yummy 😋

@deepalidandawate7894 4 жыл бұрын

Yes

@thirzadegraaf2095 5 жыл бұрын

Love this! Looking forward to the next one :)

@RachelDavis705 5 жыл бұрын

That frosting looks incredible - it just looks so fudgey and gooey... mmm.

@MrsSmudger1 5 жыл бұрын

I'd love to see you make a Red Velvet cake using oil.

@hopecox 5 жыл бұрын

Jemma, you look so beautiful in red. :) Thank you for sharing your recipes with us! I have also noticed that you have been speaking slower in videos lately which is easier to follow along. Thank you! Happy Valentine's Day!

@mclairerb 5 жыл бұрын

Rainy day and made just one layer to satisfy a chocolate craving. The flavor is rich and the cumb on this cake is awesome! Delicious.....Thank you Jemma.

@suesuttonsmith2379 3 жыл бұрын

Absolutely love this Jemma, you're a Gem!

@user-cp9ei6mn1c 4 жыл бұрын

I made it just a few days ago for my husband birthday. The cake turned out very good, I just use simple syrup with some good quality vanilla extract. Because ganashe doesn't give to the sponge enough moisture.

@carolinaaragon4300 5 жыл бұрын

Learning how to bake a delicious fudge brownie would be great!!!

@Miss_Melly_D 4 жыл бұрын

as always a candid display of your culinary genius!

@Pikapchuu 5 жыл бұрын

Love this idea Jemma-- I am looking forward to your future content. :) Also this cake looks absolutely decadent & I can't wait to bake it myself!

@Lia-A-Eastwood 5 жыл бұрын

Perfect timing... Perfect cake... Perfect birthday gift... Happy birthday tooo meere!!! 😍🌈💐😀😃😀 Thank you, Jemma! 💐

@CupcakeJemma 5 жыл бұрын

Lia A. Eastwood happy birthday!

@OxLILLIxO 5 жыл бұрын

I’d love to see sticky toffee pudding and maybe a steamed pudding or something like that. Just mixing my butter and sugar in my kitchen aid. Can’t wait for a slice of this cake 😍😍

@MrsSmudger1 5 жыл бұрын

Ooooh yes that would be good. My hubby's favorite.

@eviehallitt8122 5 жыл бұрын

OMG yes definitely a sticky toffee pudding!

@benitadayaljee4268 4 жыл бұрын

I baked this cake and it was soooo light, fluffy and delicious!!! Thank you 😀 I love your channel!!

@annabellefrey5219 2 жыл бұрын

Super lovely cake! A completely different recipe that I made earlier today was a complete fail and this one saved the day! I added a bit of instant coffee to my batter and it turned out incredible.

@AzNpenguin456456 5 жыл бұрын

Live streaming could be a hassle, that's understandable but maybe these bakealongs can use a real-time system. So when you say whip the sugar/butter for five minutes, you can use some b-roll of that while running an on-screen five-minute timer with us. That way we don't have to keep pausing our phones, and will really feel like we are baking along with you. Either way, it's gonna be a lot of fun to flex on my friend's measly box cakes with this one.

@maruubnd 5 жыл бұрын

Also she's using a stand mixer, very little people have those at home!

@nayrevad 5 жыл бұрын

Yup.. Would love to watch you in a livestream..

@drouinjohnny9036 5 жыл бұрын

Loving the Canada and Toronto magnets on the top of your stove....😜😍😘

@Lafillesansnomdu78 5 жыл бұрын

I would have added sprinkles to this nice ganache

@Sweetthang9 5 жыл бұрын

Plus, many of you don’t realize how long these processes really are....if this were live-streamed, it would take hours. Who’s willing to stay for that long? How would anyone keep that entertaining for that long? Think these things through.

@reecesuwali1685 5 жыл бұрын

Omg yeassssssssss your making a full in unicorn cake I literally had to make one for my cousins bday and you didn’t have a recipie on it omg know we will yessssss😬😬😬😬😂😂😂😂😂❤️👌👌👌

@ShaliniSingh-yn4nd 3 жыл бұрын

Amazing and looks yummy 😋 i will try first time today😁. Thanks for the recipe.

@oliviaantonette5647 5 жыл бұрын

Omg I was gonna ask for a lemon drizzle cake! Thanks for reading my mind Jemma! 🥰

@GoldMarie2705 5 жыл бұрын

Oven already preheated, everything measured, ready for baking! :)

@tahminaislam1120 3 жыл бұрын

How did it turn out?

@Dee-mi3uc 5 жыл бұрын

Hi Jemma, please show us how to make a light and fluffy vanilla cake that is not too sweet

@cinemasone 5 жыл бұрын

Yes please.

@swako9290 5 жыл бұрын

Yes. I would love to know.

@alinegemayel2006 4 жыл бұрын

Yes plz

@luzmanzodelua9062 3 жыл бұрын

She already did that

@marjnuyad2888 3 жыл бұрын

try her victoria sponge cake recipe!! absolutely perfect and not to sweet!❤️❤️❤️

@charmainecharles2513 4 жыл бұрын

Hi Jemima that chocolate cake was amazing looks delicious. I will be making it tomorrow.

@ChefTonysCullinary 3 жыл бұрын

Thanks Jemma, this is one the beat recipes ive ever tried!!! The outcome was good!!! Thanks

@perksobeingaUnicorn 5 жыл бұрын

Hi Jemma! I really loved the idea of a baking along with you. My cake is already in the baking :D but I think it would be more baking with you if it's not cuttet like a livestream or so? 😘

@heathercheesman8505 5 жыл бұрын

OMG looks amazing!! Could you please add ingredient measurements for a 9” cake? Thank you

@karencarvalho3712 3 жыл бұрын

The sponge of this cake is the most moist sponge I've ever eaten. So delicious 😋

@wilfgordon7704 5 жыл бұрын

This is an amazing recipe!! Thanks, Jemma!

@julessampson7327 5 жыл бұрын

Hi Jemma, what cake tins do you use? Also could you recommend a good vanilla extract? Love these new videos!!

@loufar7651 5 жыл бұрын

Jemma you are trully INSPIRING really I improuved my baking so much with your videos and your tips thank you so much I am one of your biggest fan a lot of love from ALGERIA

@amyspeers8012 5 жыл бұрын

Thanks for this! I did forget to get the ingredients...and I am watching this at 4:40PM on a Sunday so all the shops are closed...welcome to life in France! I will make it another day.

@fionamolloy1321 5 жыл бұрын

That’s a brilliant recipe, can’t wait to make it. Thanks Jemma

@wilfgordon7704 5 жыл бұрын

Hi, Jemma I think you should do it in a live stream format next time I am really enjoying baking along but I think it would be more fun as a live stream.

@jasonyuen6915 5 жыл бұрын

Wilf Gordon exactly I was literally expecting for a live stream

@wilfgordon7704 5 жыл бұрын

@@jasonyuen6915 Yeah same still loved it though😀

@vatsalnarang5814 5 жыл бұрын

@@jasonyuen6915 same here

@bekah5935 5 жыл бұрын

It makes it a lot harder to watch in other countries

@vatsalnarang5814 5 жыл бұрын

@@bekah5935 but y?

@sugarcrumbs2311 5 жыл бұрын

Thanks a lot Jemma, i guess you can show us how to make apple crumble tarte(pie)

@bakewithgen3324 5 жыл бұрын

Ooo looks so delicious!! I want to lick the ganache spoon!! 😄

@Nkehrein 5 жыл бұрын

Would love to see a classic lemon drizzle recipe! Or a sticky toffee cake? Love your videos ☺️ such a good idea going back to basics with the classics 🙌🏻