Follow this recipe to make some tasty and fun Almond Marzipan Fudge Truffle.
Traditionally marzipan is made with almond flour and confectioners sugar but in this recipe we will be using some condensed milk instead of the sugar.
Ingredients:
1 can of sweetened condensed milk
2 cups of almond flour (from blanched almonds)
1 teaspoon of almond extract
Optional toppings:
Cocoa Powder
Chocolate Sprinkles
Crushed Toasted Almonds
Semi Sweet Chocolate