Easy Cinnamon Rolls With Cream Cheese Frosting

Рет қаралды 53,553

Жыл бұрын

How to make the best Cinnamon Rolls with Cream Cheese Frosting that is not overly sweet.
Here's what you'll need:
1/2 cup milk (125ml)
1egg
2 tbsps sugar (30g)
1 tsp instant yeast (3g)
2 cup bread flour or apf (250g)
1/2 tsp salt (3g)
3 tbsps butter (35g)
FILLING:
1/2 cup brown sugar (100g)
1 tbsp cinnamon powder
1/2 tsp vanilla (3ml)
1/4 cup butter (55 to 60g)
FROSTING:
1/2 cup cream cheese (65g)
1/4 cup butter (55 to 60g)
1/2 tsp vanilla (3ml)
1/4 cup icing sugar or confectioners sugar (30g)
This recipe yields 6 cinnamon rolls. You can double the recipe too :)
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#cinnamonrolls
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Пікірлер: 88

@SavorEasy Жыл бұрын

Hi darlings! Please email me if you want to know the brand of bread flour im using :)

@cliveblacksheep2522 Жыл бұрын

Fantastic recipe, thanks for sharing Peace be with you

@SavorEasy Жыл бұрын

@@cliveblacksheep2522 thanks love😊❤

@renajagdeo8120 Жыл бұрын

@@SavorEasy thank you Ms. Weng🙏

@maxineb9598 Жыл бұрын

Brand you use is usually only relevant if anyone is in the same country as you.

@elainepascua4629 Жыл бұрын

hi i want to ask if i will double this recipe can i use half bread flour and half all purpose flour? will it still be soft?

@mariainten7250 Жыл бұрын

Made 3 times already. The most consistent result recipe!! Super soft bread. Thank you for sharing this easy recipe.

@Zeropatience1 Жыл бұрын

For anyone watching asking themselves what is "icing sugar" you can find it also labeled as powdered sugar and if you don't have any you can make your own it's just sugar run through your blender with a some cornstarch.

@Xara_K1 Жыл бұрын

I'm annoyed I didn't know what constituted icing/powdered sugar because I desperately needed to ice my mothers bday cake last week and had forgotten to get icing sugar and the closest store didn't have it so we just went without the cake. And I always have sugar and cornstarch and I now have 5 blenders 😡😡😡

@dustcloudfeatherstone8195 Жыл бұрын

Thank you for the info!!💖

@feliciagaffney1998 Жыл бұрын

It's icing sugar in UK; powdered sugar/confectioners sugar/ 10x sugar in the US.

@lauralee1961 Жыл бұрын

Thank you.

@cathyloiacono5495 Жыл бұрын

Also called confectioners sugar.

@krishveerasamy4238 Жыл бұрын

Turned out perfect. So soft n fluffy. Didn't even need frosting. Thanks.

@ellaclaires Жыл бұрын

I just made this last night for my fam, already gone by the next morning 😂 we love these buns! Very easy to make, the texture is incredibly soft like clouds, taste is absolutely amazing. Thank you so much for sharing the recipe, definitely gonna make this again 😉👍

@kittykitty7509 Жыл бұрын

Perfect for the Holidays. Delicious 👍🏼❤

@zelanina Жыл бұрын

I made it!!! It's sooo delicious!!!! Thank you for the recepie!!!💗

@youdontsay3379 5 ай бұрын

Made the cream cheese frosting and it was very very good. Better than store bought

@Lalalalalalal651 Жыл бұрын

Omg! This looks delicious! I’m making this for my family on Christmas! Ty

@ThanhTran-zd4od Жыл бұрын

Delicious as always! Thank you, Weng! 👍💕

@salmab9474 9 ай бұрын

I just followed ur recipe and it turned out AMAZING THANK YOU!!! I also made the icing different by using powdered sugar butter vanilla extract and milk 👍

@naomiemoore5725 Жыл бұрын

Your mixing bowls are beautiful. Love your marble slab / countertop. Fabulous for cooking and baking. Cinnamon rolls look marvelous. Thanks for sharing.

@SavorEasy Жыл бұрын

thank you so much love😊❤

@sandywilkerson8525 Жыл бұрын

Oh these looks so delicious! Your mixing bowls are so Beautiful!😊❤️

@genesiamckenna5394 Жыл бұрын

I agree, those bowls really caught my eye

@jsukumar5151 Жыл бұрын

Its a mush try recipe. My family is not fond of cinnamon so i add homemade strawberry jam and made it like jam roll. What an amazing taste🥰thank u sis

@homee-bread7449 Жыл бұрын

Mmmm super yummy and perfect recipe 😋 😍

@frewmomma226 Жыл бұрын

The first time I made your super soft milk bread everyone said “you have to make cinnamon rolls out of this!” So I did, and they are a amazing!!

@SavorEasy Жыл бұрын

Wonderful!

@Blues7412 7 ай бұрын

I just made these this morning! It was my first time trying something like this and I think I did ok. Thanks for the recipe and instructions

@SavorEasy 7 ай бұрын

Wonderful!

@salwaabdelsayed5933 Жыл бұрын

Well done 👏✔thanks, have a good day 😋😍🌷

@heyy_its_lissa Жыл бұрын

OK looks like I'm making cinnamon rolls this weekend 😊

@krisdinaindah5411 Жыл бұрын

I love cinnamon roll 😍😍

@SavorEasy Жыл бұрын

me too😊

@user-rd8me6pv5i Жыл бұрын

Какой у Вас КРАСИВЫЙ ХЛЕБ....СПАСИБО за рецепт... 👍👍What A BEAUTIFUL BREAD you HAVE....THANKS for the recipe...👍👍

@BeeBee-nx9zi Жыл бұрын

Looks soft and yummy

@SavorEasy Жыл бұрын

😍😍😍

@ceeseaM1234 4 ай бұрын

Hi, these amazing recipes look so tasty and delicious! I have a question. I am trying to refrain from using sugar, can I substitute where it calls for sugar with date syrup? Thank you for sharing your time and recipes with your community! 😊🌸🌹

@debbiereilly900 Жыл бұрын

Looks amazing Thank you for sharing have a blessed day stay safe and healthy .yummy 🙏❤🙏❤🙏

@SavorEasy Жыл бұрын

Thank you! You too Debbie😊❤

@nolenl1503 Жыл бұрын

Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes ❤️😋😍👍❤️❤️❤️

@SavorEasy Жыл бұрын

❤❤❤

@shekoofech3959 Жыл бұрын

Thanks for sharing . This is awesome . One question can i use sugar instead of brown sugar ? If yes how much sugar should i use?

@liezelgarcia7846 Жыл бұрын

Soon🙏🏻I can make this thank you always chef❤️🙏🏻

@SavorEasy Жыл бұрын

Welcome Liezel😊 Happy baking!

@moanamaree Жыл бұрын

You can just see how fluffy and scrumptious it is. 😍

@SavorEasy Жыл бұрын

So divine😋😊

@norasikinsamsudin2885 Жыл бұрын

Love that so much tq 🥰.. sis pls make red velvet donut pls...

@renajagdeo8120 Жыл бұрын

Ms. Weng you've read my mind. My mom wanted me to make this now thanks to you I can. It looks so delicious.

@nature_people Жыл бұрын

Beautiful ❤

@SavorEasy Жыл бұрын

Thank you! 😊

@AussieAngeS Жыл бұрын

Oh my goodness those look amazing 😍 I’m definitely going to be making these. Thank you

@SavorEasy Жыл бұрын

Welcome😊

@edithdato6608 Жыл бұрын

Is the heat of the oven should be up and down? Thanks in advance for the reply.

@flormartinez3262 Жыл бұрын

❤️❤️❤️

@SavorEasy Жыл бұрын

❤😊

@fnma21 Жыл бұрын

🤤🤤🤤

@arlesnefreit9605 5 ай бұрын

when you say double, will the measurements be like this? 1 cup milk 2 eggs 4 tbsp sugar 2 tsp instant yeast 4 cups bread flour or apf 1 tsp salt 6 tbsps butter I just want to make sure..Thank you..i'm new in baking❤ i love your videos and I made this yesterday and this recipe was so delicious😋

@yasawa2646 Жыл бұрын

Hi😇Will it affect my dough if I use brown sugar?

@user-cx7ej1hf1v 3 ай бұрын

Hi, the dough needs to be kneaded till looks like window pane ?

@youdontsay3379 3 ай бұрын

Can I use margarine instead of butter? Thanx for your help

@meijoseph2851 Жыл бұрын

can i store it at room temperature? or better in refrigerator?

@georgettab6025 Жыл бұрын

❤❤❤❤❤

@SavorEasy Жыл бұрын

😊❤

@chen151 Жыл бұрын

helloo, can the mixer knead this? and for how long? pls reply thanks

@tammiemartinez6485 Жыл бұрын

This recipe is the perfect size for me and my son. Husband doesn't like cream cheese so I usually have to forego it and just use the reg cinnamon roll icing which I find too sweet. I have a request Weng. I'm wondering if you can come up with a pumpkin cinnamon roll recipe before the Holidays? As in the dough itself has pumpkin in it?? 🤔 I know that's not too far away but what a challenge that would be. 😉 As well as a tasty treat for US... 😋 Thanks for the recipe. All the best to you and yours... 🙏

@tcbtcb Жыл бұрын

Don’t tell him there is cream cheese in it. After the sugar and vanilla doesn’t even taste like cream cheese.

@tammiemartinez6485 Жыл бұрын

@@tcbtcb LOL, no, he can tell. Also I wouldn't do that to him even if he couldn't. I wouldn't like it if someone did that to me so 🤷‍♀️

@juliecakes111 9 ай бұрын

Is it ok if I double the recipe ?

@manalafifi7794 9 ай бұрын

👏👏👏👏👏👏💐💐

@user-wy9rz6zq7d Жыл бұрын

Τέλεια αφράτα σιναμον Ρολς.

@SavorEasy Жыл бұрын

efcharistó

@applebeeb5351 10 ай бұрын

Can i use oil instead of butter ??

@mtheia27 Жыл бұрын

Hello, Ms. Weng! Can I knead the dough, proof it, put the filling and the proof it again at night? Then sa lorning ko pansiya i-bake? Hindi ba masisira po yung dough?

@tcbtcb Жыл бұрын

Probably, give it a try.

@janetg5840 5 ай бұрын

I followed your recipe but my dough never comes out looking soft and smooth. I tried your rolls and donut recipes as well, same thing, my dough never looks soft and smooth. They still tasted great though. Any tips?

@ramde3673 3 ай бұрын

Nandto kame ng bshm 302 A haahhahaha

@kriesstinepeteros4283 Жыл бұрын

Mam nagkamali ako.hnd ko nailagay ung buttet sa dough bago irest ng 1hour.pano po un?pwd pa po ba ilagay ung butter narest na ung dough ng 30minutes.huhuhu