EdiFab Edible fabric by Verity's Creative Cakes Downloadable written version with 3 different recipes available to buy, for more information please visit verityscreativecakes
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@debbieneilson23317 жыл бұрын
I just finished my first piece using this technique and it is WONDERFUL and does exactly as you describe.....I AM SOLD!
@septinawillis44745 жыл бұрын
Never heard of Edible Fabric..will have to watch again to understand what you're doing.. Thanks for sharing.. ❤❤❤❤
@Sugarhousedesserts6 жыл бұрын
I’m so grateful for this tutorial!! Can’t wait to make some!! Thank u!!!
@nancysayers1439 ай бұрын
This is the best demo I have seen of this....well done. Love the fabric...I could go mad with that! Been a confectioner and cake decorator since 1964[!!] Fascinated by this, well done. Thank you
@annabelaviles13535 жыл бұрын
Thank you so much for the detailed explanation and tutorial, I love it! You're awesome! 👍
@aneshasartofcakes4 жыл бұрын
Really appreciate this detailed tutorial! Thank you
@wendynormington64557 жыл бұрын
Love this idea my mind is racing with possibilities, thank you so much
@heidiblevins83586 жыл бұрын
I have those same cups and measuring cups! :) pretty neat! thank you for this wonderful tutorial!
@tinaayer8016 жыл бұрын
BRILLIANT! Thankyou so much for the video.
@beequinn52044 жыл бұрын
Super tutorial love how easy you make it
@komoriaimi5 жыл бұрын
Awesome! For next time just time lapse or edit out the wait so you don't have to rush the gelatin or the drying time. I liked it that you showed the whole process. Amazing recipe. Thank you so much.
@holyhonor46117 ай бұрын
Hi Verity! Just came across your Chanel. I was looking for this information. I just clicked here because of your Name. My daughter is one and half year. And her name is Verity. But I have never in real come across or met anybody with this special name. 🙏
@olivelb485717 күн бұрын
Hi I had a penfriend years ago from UK 🇬🇧 when I was very young and lost contact with her like you said the name is very unique im now 65 and would love to hear from her again 😢❤
@holyhonor461117 күн бұрын
@olivelb4857 Oo hope you can find her
@olivelb485716 күн бұрын
Me to She's probably married now her name was Verity London..from UK 🇬🇧
@FaryalSKhan7 жыл бұрын
That's amazing Verity thank you xx
@elizabethnieves34627 жыл бұрын
Thank you for sharing, I did it today and it came out beautiful.
@ayasreviewsandtoycolection71486 жыл бұрын
GORGEOUS DESIGNS!!! 😍😍😍😍I must say this is THE most UNIQUE cake decorating idea EVER!!! TFP!!
@umerbilal71566 жыл бұрын
Is this same rice paper that made in China or Vietnam
@henriq43554 жыл бұрын
@@umerbilal7156 It's the same material as the rice paper they use for the 'host' in church communions. I believe it is - that's what I used and I believe that was what Verity used. Ordered it right away after I've seen the video :)
@BernadettesP0ST6 жыл бұрын
Such a neat idea! Can't wait to try this 😄
@colleensmith42857 жыл бұрын
Looks amazing, thanks for sharing x
@thailys6 жыл бұрын
Fantastic! thank you very much for sharing! you are a genius!
@ndoriag1214 Жыл бұрын
wow i like ur creativity,the fabric looks nice
@BrittanysAdarcangel6 жыл бұрын
Really awesome!
@ellenross682821 күн бұрын
This is cool!!!! Imagine wrapping your Christmas or birthday presents with this edible fabric or paper and when the recipent of the gift opens it he or she can eat the wrapping as well (Great with a candy or other food gift)!!!!!!!!
@anaarde31296 жыл бұрын
Gracias muchas gracias, eres un tesoro!!
@Kate-ow5qv5 жыл бұрын
Love the tutorial, can you do one on how to apply to the cake?
@Moonchevre6 жыл бұрын
This is amazing. Thank you so much.
@marielawrence88425 жыл бұрын
Thats where I have gone wrong - thank you so much for your reply xx
@barbiegarcia2105 жыл бұрын
At what stage do you add the dust for the silver and gold and how do you store it for later use if your getting ahead of an order or do you have to use as needed
@princesaspidey6 жыл бұрын
I am so in love
@marwacrazycakes41406 жыл бұрын
This is amazing, do u know if it can be airbrushed after u add the corn flour?
@irenemontero23466 жыл бұрын
Thank you so much! I only konw the Flexique but I live in Argentina, and it's imposible to buy it. I'm going to make it!
@amandawaldon5 жыл бұрын
Hey there, just wondering if you can keep the mixture and reheat to use again? Thanks 😊
@stevemooney72444 жыл бұрын
Very cool
@henryjames93437 жыл бұрын
Wow thank you
@Ron-hb1zg3 жыл бұрын
Great video. But I'm not seeing a recipe to buy on this youtube channel or on your website.
@joedwards6436 жыл бұрын
Verity, would be interested in the 2 different receipes please, the slightly stiffer one and the one you showed, many thanks ...great tutorial by the way
@MissVdubber6 жыл бұрын
jo edwards hello. Thanks very much and apologies for the delay. Please send £6 via PayPal marked as EdiFab to veritysgolf@yahoo.co.uk and I'll send all 3 recipes, step by step guide and lots of helpful tips to your email. Many thanks
@emilycakes14066 жыл бұрын
hi!! Happy new year 2018!! can I use traditional gelatine?
@maequicho6 жыл бұрын
Can you write anything on the sheet before turning it to be flexible? Like writing with an edible pen. Will it not let it bleed when you apply the gelatin mix later? Thanks. By the way, awesome video - thanks for sharing.
@user-lg8et8jz1r6 жыл бұрын
im still learning ! plz tell me what do u do with them ?
@MissVdubber6 жыл бұрын
Hi everyone, sincere apologies as I rarely get a chance to reply to all the messages here, I am so pleased you are all liking the recipe and video, if you wish to buy the recipes or have questions please go to my facebook page Veritys creative cakes. thank you all once again .
@nikolaskareem37203 жыл бұрын
I guess it's kinda off topic but does anyone know a good website to stream newly released movies online ?
@zionremy99683 жыл бұрын
@Nikolas Kareem i watch on flixzone. Just search on google for it :)
@dangelovihaan24063 жыл бұрын
@Zion Remy yup, I've been watching on Flixzone for since april myself =)
@nikolaskareem37203 жыл бұрын
@Zion Remy thanks, I went there and it seems like a nice service :D I really appreciate it !
@zionremy99683 жыл бұрын
@Nikolas Kareem You are welcome :D
@iyaboayangbile11134 жыл бұрын
Thank you for the teaching. Can wafer paper be used
@carenmoore69095 жыл бұрын
Did you print the flower one?
@nadonado3136 жыл бұрын
How to store this edible fabric and for how long????
@valduncombe33346 жыл бұрын
excellent video. trying to source beef gelatine. What is the make you use? I have found one great lakes brand is this likely to be ok? It is beef and unflavoured
@brendaprosser69546 жыл бұрын
Val Duncombe That is the brand that I am using, working wonderfully well. I order from Amazon. If you add the milk or dark chocolate, I use cocoa instead of cornstarch and it worked great without traces of white dust.
@mistika726 жыл бұрын
Hi, great tutorial! Does it become firm at some point, say after a few days or weeks?
@MissVdubber6 жыл бұрын
Ana Rijo this particular ratio dries a little like leather after approx 12 hours. Weather dependant and of course how thick it's applied and what brands you choose etc. This is just a guide
@yolandazepeda31166 жыл бұрын
For how long can I keep the edible material?can you please tell me thank you😊
@punkyfeathers16395 жыл бұрын
Can kosher gelatin be used?
@claytime33486 жыл бұрын
very nice
@sangeetaprabhu3894 жыл бұрын
Can we use agar agar?
@Kvwsjr6 жыл бұрын
This is amazing! How you ever made bigger sheets? Like joined A4 papers together, done one side and then the other? I have to cover a cake with a map image, and this would be perfect compared to just using rice paper! But needs to cover a 10inch round 😕 you are awesome! Subscribed!!
@delagrazia6 жыл бұрын
+shannon 1. so if you cover the cake in rice paper with a map on it ..how can that ink be eaten is not foodgrade 2 .she already said before that cutting it since is so stretchy would b a problem once you put it on a cake ..how will you remove it before eating the cake?
@flamingomtn6 жыл бұрын
Myself, I wouldn't cover the whole cake with it. If you want to do that, use icing sheets. You can join Verity's sheets after they're printed and coated with the gelatin mixture by using the same mixture to join the slightly overlapped sheets.
@sabahrazak85006 жыл бұрын
Great video. Very helpful. Thanks for sharing!!! How would you add colour into the fabric. eg red or blue?
@MissVdubber6 жыл бұрын
Hi either print a solid colour on the rice paper or colour the gelatine using food colouring x
@caseybarrett26146 жыл бұрын
Hi. Can you connect two or more pieces of wafer paper together to get a larger fabric piece? If so, at what stage would you do this and how? Thanks! Great tutorial!
@MissVdubber6 жыл бұрын
Casey Barrett yes you can. This would be done at the "painting" stage. Thank you
@dorothygrierson27404 жыл бұрын
What bloom did you use
@annahenkins10036 жыл бұрын
Can you freeze and store the finished cloth or freeze the unused gel? Beautiful work by the way.
@MissVdubber6 жыл бұрын
Anna Henkins hello. I'm not sure about freezing the made fabric but yes you can freeze any unused EdiFab
@gelypf6 жыл бұрын
Hi Verity, thanks for the lovely tutorial. Please, I would like to know if this fabric can be placed on the fondant, because I have noticed that it (the fondant) tends to melt in contact with the gelatine. Thank you very much.
@flamingomtn6 жыл бұрын
Yes, it can. BUT, it's different to attach. I use corn syrup as a glue and have not had any problem with the fondant melting. Keep in mind that the fabric is fiddly to cut so it's best used as decoration, rather than covering the whole cake.
@MissVdubber6 жыл бұрын
Glycerine in the culprit as it is a humectant so reacts with sugar making it "melt". The drier the EdiFab is, the less trouble you will have.
@gelypf6 жыл бұрын
Thanks Marti.
@gelypf6 жыл бұрын
Thanks for the answer Verity. Love your tutorials.
@marcelajm.88367 жыл бұрын
What is the other recipe for the flowers? I understood you said this is another recipe, thank you, you made a amazing work!
@MissVdubber6 жыл бұрын
Marcella J. Hello, all 3 recipes are available to purchase, also includes a step by step guide and lots of helpful tips. For more information please poo us an inbox at facebook.com/verityscreativecakes
@henriq43554 жыл бұрын
When should you color the paper? And what type of color whould we use?
@letsbakewithdee46086 жыл бұрын
Have any of use notice she only has 1 video just one ..maybe she changed her mind on KZfaq..she seems to have a fb ..so maybe go there
@8Moanawahi83 жыл бұрын
Can i warm it with a double boiler if I don't have a microwave? Or stick it in the oven for a few minutes?
@mymai58592 ай бұрын
Yes
@shaebabe17 жыл бұрын
Thanks for the tutorial! Are you able to spread this into a lace mold and remove it? Will it retain shape?
@MissVdubber6 жыл бұрын
shaebabe1 hello... it's not something we've tried yet, by all means give it a go and let us know if it works!
@rutgenesis6 жыл бұрын
Hi great tutorial thank you! do you have to use rice paper or can you just pour the mixture itself onto the mat and spread it? thank you. Also, can you use icing sheets as well? thanks again. How do I do to purchase the recipe?
@MissVdubber6 жыл бұрын
Hi, yes you can just pour onto a non stick mat but more difficult to get an even looking sheet , the hard recipe works on icing sheets so i believe but I mainly work with rice paper , would be nice if you can let us know the outcome , as for the written download just send us your email and we will send you an invoice., thank you
@berylloveland456 жыл бұрын
Fabulous. What is the absolute longest these items may be stored before drying out please?
@MissVdubber6 жыл бұрын
Personally i would not want to keep it much after a few weeks which is ample time if you want to make something in advance
@silinacae7 жыл бұрын
Thank you for sharing!! Is it the same to use regular flavourless gelatin, instead of bovine?
@MissVdubber7 жыл бұрын
Hi, bovine just means beef which is the norm - most supermarkets and brands are beef , I have not tried it with pork or seaweed ( vegetarian ) if you try these maybe you could let us know if it works
@sheilabaldwin66887 жыл бұрын
Fabulous,, how do you add theme printing please? What a great idea. Thanks for sharing x
@MissVdubber7 жыл бұрын
Sheila Baldwin Hi Sheila, I have a printer with edible ink but you can buy printed rice paper online or maybe you have a cake decorating store locally that can print the design you desire :)
@henryjames93437 жыл бұрын
I purchase my lot on ebay
@pilarzavala48426 жыл бұрын
Hola me ha encantado mi pregunta sería es comestible o solo para adornar las tortas gracias de antemano por su respuesta
@delagrazia6 жыл бұрын
es comestible
@nosillakm7 жыл бұрын
Will the fabric stay soft if stored in a ziplock bag? I want to make one to simulate a scarf/shawl on the top of a gift bag cake. I would like to make in advance. How stiff does it get when dry?
@MissVdubber6 жыл бұрын
Kathy A. We have 3 recipes available, all suited for different purposes as the glycerine content can react with some sugary cake coverings like fondant. The recipe in the tutorial will stay flexible but we would advise an alternative recipe to be in contact with fondant. For more info please pop us an inbox at facebook.com/verityscreativecakes
@herlindaruiz71387 жыл бұрын
⭐️⭐️⭐️⭐️⭐️‼️
@manelynmartinez874 жыл бұрын
Hi, can I substitute corn syrup if I don't have glycerin?
@Ron-hb1zg3 жыл бұрын
corn syrup has nothing to do with glycerin. It's not the same product.
@ariesalegre6946 жыл бұрын
It's nice
@lisacarleton39027 жыл бұрын
Hi Can i ask at what point did you add the rolkem Silver on the one you previously made? Thanks
@MissVdubber7 жыл бұрын
Rolkem, or lustre dusts are added instead of/ a replacement of cornflour/cornstarch
@lisacarleton39027 жыл бұрын
Verity Wood thank you very much for ur reply. where can i find some examples of things u have made with this or cakes u have used it on?
@kookooroo26 жыл бұрын
does this work with wafer paper (which is potato-based) or just rice paper (rice based)?
@mswayman12286 жыл бұрын
ShebakesNYC she said it is printed rice paper
@moniolojuola77666 жыл бұрын
Wafer Paper is another name for Rice Paper.
@marielawrence88426 жыл бұрын
Hi I have made your recipe a couple of times - however as soon as I put in onto my cake it reacts with the fondant like it melts the fondant on the cake any ideas
@MissVdubber5 жыл бұрын
Hi, you have to let the fabric 100% dry before putting onto fondant , you can make your decoration as soon as a couple of hours after making it but let them dry for a day or two before adding to the cake then fix with royal or melted chocolate x
@henriq43554 жыл бұрын
Hi Marie. I tried Verity's recipe and placed it on my cake with buttercream & fondant and I didn't encounter any issues at all.
@marielawrence88424 жыл бұрын
@@henriq4355 I think like Verity said to make sure its dry I was practically putting on cake straight away - a blanket for a dog bed (bed being fondant covered cake)
@palomapiccaso5 жыл бұрын
Can you use Agar the vegetarian version of gelatine?
@SonamCakes4 жыл бұрын
It works. Uploaded on my channel
@kathleenortiz36406 жыл бұрын
Can you airbrush this after it's made? I need to make a large flag to be draped over a cake and wanted to airbrush the color on - and just use white wafer paper. Have you had any success airbrushing the completed "fabric"?
@MissVdubber6 жыл бұрын
Hi, I honestly cannot answer that one as not tried to paint or airbrush, I suggest you try it on a small sample before hand .
@sharonrandall52766 жыл бұрын
Hi, how long can you keep the mixture for, how long does it keep if I don't use the whole lot? I saw the previous comment, when you say it dries like leather, does that mean it's just a little firmer or is it likely to crack? Thank you
@marjanyd22345 жыл бұрын
How did you print on rice paper? Those marks on that paper? Or those flowers? I didn't understand
@flamingomtn7 жыл бұрын
In your experience, will the fabric hold up for use on a display cake over fondant?
@MissVdubber7 жыл бұрын
Hi, yes once the fabric has dried it will last a long time, but please use the right recipe for what you are making / putting it on
@dianewilliams4364 Жыл бұрын
Can I buy the rice paper at the supermarket
@ChefMahvishRashidofficial7 жыл бұрын
Hy can u tell me is that butter paper where u apply thr gelitin
@MissVdubber6 жыл бұрын
MK Bakers no it is rice paper/wafer paper so it is edible
@SL-mm8xf6 жыл бұрын
what happened to you letting us know about the different ratios?
@henriq43554 жыл бұрын
Ratios was mentioned on the video. Done it many times now and it's amazing.
@danaattieh82904 жыл бұрын
Are all glycerin edible? I live outside US.. and i can only find glycerin in the pharmacy.. i dont know if thats considered food grade
@ClaudiaCakery4 жыл бұрын
Go to a cake store, you will find glycerin for cake there.
@vickie53943 жыл бұрын
Ask the pharmacist for it
@30088erickab6 жыл бұрын
so in the united states we use knox gelatin will I be able to use this
@imafox10196 жыл бұрын
Ericka Biggins that's Great Lakes brand gelatin, you can buy it on Amazon. www.amazon.com/gp/slredirect/picassoRedirect.html/ref=pa_sp_phone_search_atf_aps_sr_pg1_1?ie=UTF8&adId=A022763122FSBN8P2Q0SN&url=%2Fgp%2Faw%2Fd%2FB01A1GDC34%2Fref%3Dmp_s_a_1_1%3Fie%3DUTF8%26qid%3D1511051311%26sr%3D8-1-spons%26pi%3DAC_SX236_SY340_FMwebp_QL65%26keywords%3Dgreat%2Blakes%2Bgrass%2Bfed%2Bgelatin%26psc%3D1&qualifier=1511051311&id=299390300257793&widgetName=sp_phone_search_atf&dpPl=1&dpID=51hmPtmtdqL&ref=plSrch
@henriq43554 жыл бұрын
I believe any unflavored/clear gelatin will do.
@bunny-if2cv5 жыл бұрын
If you need to wait for a few minutes, between steps, maybe you could stop taping for that amount of time, and then come back.
@claresavan5283 жыл бұрын
This is fascinating - but I don’t get how you get the pattern on the fabric?
@mactire36613 жыл бұрын
Think it was patterned rice/ wafer paper Clare
@claresavan5283 жыл бұрын
@@mactire3661 Ahh I see - Thankyou!
@lizzydavid4357 жыл бұрын
Thanks for the tutorial , pls how can i get the written recipes
@MissVdubber6 жыл бұрын
Lizzy David hello. Please send and inbox of your PayPal email address to facebook.com/verityscreativecakes and we will send you a money request then forward all 3 recipes, step by step guide and lots of helpful tips!
@laurenemory32765 жыл бұрын
I dont have a clue what I just watched.
@cheryldonnelly65326 жыл бұрын
Is the rice paper the same kind that is used as the wrapper for spring rolls?
@claudiasprojects23416 жыл бұрын
Cheryl Donnelly no
@ginnys5346 жыл бұрын
Claudias Projects ....is the rice paper also called Wafer paper?
@cheryldonnelly65326 жыл бұрын
Update: I just tried it on a spring roll wrapper & it did work. Took a few minutes to get stretchy.
@henriq43554 жыл бұрын
No. It's the same material as the 'host' they use for church communions. Or the so called wafer paper.
@abc86083 жыл бұрын
Great video frnds
@serendepity76 жыл бұрын
This is amazing 😍 Rice Paper is the same as Wafer Paper? At which point do I add the pearl or silver dust to get a uni coloured edifab? Do I even use rice paper for that?
@MissVdubber6 жыл бұрын
Yes they are the same, you have to dust the Edsfab - you chose if it is cornflour, silver lustre dust or a coloured shimmer - your choice totally as long as it is dusted., I dont understand the last biit of your question sorry x
@serendepity76 жыл бұрын
Verity Wood Thank you for answering😊 Sorry I'm afraid I wasn't clear enough. My question pointed at if I even use (white) rice paper, even when I wanted the fabric to be coloured e.g. with silver lustre (do I always need to incorporate some kind of rice paper) or if I just colour the gelatine mix and paint it straight on the mat. But as I just read your answer I guess I make white fabric and paint it after its dried, right? Any hints on how I colour it without the lustre rubbing of with every touch? Thank you so much 😍 I'm really exited for this technique. You're a genius
@delagrazia6 жыл бұрын
she answered above print the rice paper unicolor OR add colour in the gelatine when is in the jar not after you spread it so did you try applying it directly on the mat w/o rice papaer?
@serendepity76 жыл бұрын
delagrazia Oh thank you. I've must have missed it. No I haven't tried the edifab, yet. So if I colour the gelatine mixture I simply use plain white wafer paper?
I have not worked with rice paper. Do you buy the rice paper with the pattern on it?
@MissVdubber6 жыл бұрын
Hi, rice paper is always plain white , you print a pattern on it .
@lorrainebeaulieu59596 жыл бұрын
Linda Powers Comment peut-on l'imprimer? Avec une imprimante speciale j'imagine
@kaneshawatkins7016 жыл бұрын
Can you use icing sheet or does it have to be rice paper?
@MissVdubber6 жыл бұрын
Hi, i've been told the hard recipe works on icing sheets , I personally only work with rice paper , please let us know the outcome if you try it x
@yayarendon80977 жыл бұрын
Is rice paper the same as wafer paper? I've seen rice paper before but it was labeled as "not edible, artistic use only" Thanks for the tutorial!
@MissVdubber7 жыл бұрын
Hi, we are referring to the rice paper used in edible printing , which is definately edible - very cheap can be bought from most cake supply companies or even on ebay, hope this helps x
@Teakorya7 жыл бұрын
How do you get the corn powder back off? I tried this recipe and the corn flour makes my print look dusty. Thank you!
@MissVdubber7 жыл бұрын
For full details and tips and which recipe is best for cetain cakes you can buy the written version at Veritys creative cakes , thank you .
@silinacae7 жыл бұрын
Hi! I can't find on FB or your web page, the written version of this tutorial. Is it possible for you to send the link? Thank you! Awesome tutorial!
@MissVdubber7 жыл бұрын
facebook.com/verityscreativecakes , send a message giving your email so we can send you an invoice for £6 via paypal for the written download , thank you .
@Justice21733 ай бұрын
Это вафельная бумага.почему в видео говорят про рисовую?
@olivelb485717 күн бұрын
It's the same as wafer paper
@abigailsoto45246 жыл бұрын
Was that 2 Tbs of glycerin?
@lis777adonai076 жыл бұрын
Abigail Soto yes 2 TBS
@flamingomtn6 жыл бұрын
Verity, what do you use to attach the fabric to fondant?
@flamingomtn6 жыл бұрын
I answered my own question by trial and error...corn syrup brushed over the fondant seemed to work the best.
@henriq43554 жыл бұрын
You can attach it also with light chocolate or syrup as Marti mentioned.
@ushalengare2 жыл бұрын
Please recipe ingredients name
@itseclectic245 жыл бұрын
What type of printer and ink would you recommend?
@carolfrazer80675 жыл бұрын
Edible food coloring into a regular printer. We do it all the time on sugar sheets. This is how you get photos onto cakes. Edible sugar sheets go right into a printer that's been loaded with food coloring.
@henriq43554 жыл бұрын
That would be the edible ink and printer
@ssibble3 жыл бұрын
DO NOT try to use an old printer that used regular inks in it and then try to replace the cartridges with edible ink. Buy a new printer that has never been used and only use edible inks in it.
@judylopes39444 жыл бұрын
Corn flour? Do you mean corn starch?
@danaattieh82904 жыл бұрын
Both are the same thing :)
@julienichols41886 жыл бұрын
I love this and am trying to make flowers but am having trouble with the petals not sticking to each other. Tried using the wet solution as a glue but it dissolved the petals. A tiny dab of water worked but as it dried, the pieces came loose again. Tried: corn syrup, vodka, fondant, marshmallows, taffy, and a heated tool which was the best but hard to apply to right spot before cooling. Your suggestions would be appreciated. Thank you!
@paulinevenables42046 жыл бұрын
Julie Nichols i
@MissVdubber6 жыл бұрын
Hello. I don't really know what to advise as I've always used the wet solution with no problems. I hope you've figured it out x
@hanandoaibes84567 жыл бұрын
it's amazing but would u plz write the ingredients name.
@MissVdubber7 жыл бұрын
Hanan Doaibes this is just a quick guide on one of 3 recipes we have developed... all have different qualities when dry. We've made a written version with all 3 recipes, detailed step by step guide and helpful tips, available to purchase for £6. If you are interested please send your email in a message to facebook.com/verityscreativecakes and we will send you a PayPal invoice followed by emailing the guide once payment is complete. Many thanks!
@danielaromano41126 жыл бұрын
Necesito q lo pasen en español x favor
@blancaf.p.51496 жыл бұрын
agua 4 cucharadas, 2 cucharadas de grenetina (sin sabor y sin azucar, las de gari no valen), glicerina grado alimenticio 2 cucharadas, maicena, colorantes y saborizante los que quieras (por que la gelatina no tiene sabor). 1) pones la grenetina en el agua y la dejas reposar x 10 min. 2) La calientas en el micro 30s y lo mueves hasta que este completamente liquido y transparente. 3) Agregas la glicerina, el saborizante, colorante de tu preferencia y revuelves. 4) calientas la mezcla un poco y empiezas a aplicarla con una brocha para pastelero (ella lo pone sobre papel comestible con una impresion) rapido porque sino no queda liso. 5) espera 10 min aprox., despegalo y ponle la maicena para que no se pegue. Espero te sirva.