复制酱油怎么做？师傅一般都不会教，这是核心技术，快收藏了

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The cook said

The cook said

Жыл бұрын

大家好，我是廚子说菜
每天幾分鐘，輕鬆學會做菜
韭菜雞蛋究竟是先炒韭菜還是先炒蛋，廚子給你答案。
正宗尖椒鱸魚，豬頭肉……
你喜歡的好吃的，這裡都有。
歡迎訂閱我的美食頻道，定期更新美食製作方法視頻，謝謝觀看.
meishijiaoxue.page.link/c2Sd
#廚子說菜#家常菜#美食教程

Пікірлер: 2
@amosrobin4380
@amosrobin4380 4 ай бұрын
主要是做凉菜，热菜没必要
@hong13579
@hong13579 Жыл бұрын
能保存多久？
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