Sheila, I just found your channel and watched you fry the bread. Oh my. I'm from south-east Kentucky, Hazard in Perry Co., my Daddy's parents were from Campbell Co. Tenn., right on the Kentucky border. My mother, born 1910, used to make bread like this, both flour and corn. We'd eat it with Soup Beans, fried potatoes, and Coleslaw. I'm the tail-end of eight children. They are all gone now, I'm the last one living. Just listening to you talk took me back to the kitchen table with all of us gathered together talking and laughing, telling Mommy to "hurry up" with the supper. I live on the opposite side of the country now. Oh, how I miss that kitchen table. Thank you so much for giving me a happy day. May God bless you! Marilyn in Arizona

My dad was at his mother in law's who was such a great cook and my mom asked for some flitters with molasses. When they left my dad was so mad. He said "I can make flitters, why didn't you ask for something else harder to make!!"? He used to tell that and laugh he loved flitters but he could do that. Thanks for the memories. They always used bacon grease

My grandmother taught me how to cook that when I was just a little boy we were so poor I lived off of that thank you for the memory of my childhood

My Mother made these for us when we were little. She has dementia now and I never learned how she made them. I was so pleased to find you and this post. Thank you for taking me back home when life was a little simpler!

My mom used to make these also, when I was a child. I make them once in a while and it always reminds me of her ☺️

My mom was from Pikeville, KY. Born in 33. She passed away without writing down her recipes. She said since she never measured she didn't know where to start. From time to time I try Google and this time I found you. The closest I have found was also at a Native American restaurant in AZ. Thank you. It is perfect!

You are so precious ❤ thank you for that special recipe

My mom who was born in 1903 made this bread all the time. I haven’t had it in years because I didn’t know how she made it. I loved it. I knew she didn’t have many ingredients in it but this looked so easy and fast I’m going to make it. I’ve watched dozens of videos with fried bread but they were all so involved and had so many ingredients I knew it wasn’t one of them. Although we didn’t call it flitter bread I know it was this because hers looked just like yours when it was cooked. I’m looking forward to having it again. Thank you and God bless. Her grandchildren called her Mammy too.

That's the baking that I like so qwick because no waiting 😊

Most folks in Scotland and Canada call it Bannock.

Thanks for sharing, my mom used to keep a batch of these on the counter so I could stuff one in my pocket on the way out the door, I didn't realize how easy they were to make. I'll sure be whooping me up a batch now. Thanks. Cheers from Jacksonville Florida 🌞

My grand father loved this bread and the last few years of his life that and egg custard was all he ate. I make it for my self but add more bacon grease to fry it crispy.

My granny made the same thing wonderful taste and just good

That looks like an amazing reason to have some butter - lots and lots of butter melted all over it. Mmmmm

I just found your channel. I love these! I make them and they don't last long. I'm watching from Waxahachie Texas. I'm excited to see some more recipes. My mama and granny made them. I'm 75 so I've been eating them for a long time.

So glad to find this! I'm out of milk here at the end of the month and I'm dying for some bicuits !

Looks so good at 11:30pm. I need something in 5 min. Thank you so much for the recipe ❤

Thank you so much for sharing!! I’m gonna make some tomorrow for sure and have some black raspberry jam with it!! Yummmm!! God bless you and your channel!!

My grandma made this for me and she would pour some sugar into a little sauce cup and pour black coffee over the sugar and don’t mix it and I would dip the glitter bread into it

My mom made something similar but it was her homemade biscuits mix fried…I loved it!

So excited to find your video..my mawmaw made these an Noone in my family remembered how to make a flitter..I ate it with butter an Karo syrup..or jus plain butter

I've eat glitter bread all my life. I was raised in Wva.

My mamaw made cornbread flitters. I'll have to try these

My mom made flitter bread it was great with pintos..yummy

The Lord seems to have a preference for unleavened bread, in Leviticus no sacrifice was acceptable to him unless the bread was unleavened. In Exodus the Israelites were told to make unleavened bread to eat with lamb and bitter herbs. I love all flatbreads , so it seems we all may be in good company ❤❤❤

I never heard of this im going to have to try it

Thank you for your video. 👍My question: does your Lilly flour have baking soda in it?

Love this! Your kitchen is ideal. You forgot to cover your hair!

we always called it ho cake bread or fry pan bread

Pictorial Review Standard Cook Book 1931, my Great, Great Grand Bennet, gave this book to my Gran Fredrick, then my mom and now I have it. fritters is on page 347.

wow. is it regular flour or self rising flour? I would love to make them

Is this just all purpose flour? You are not using self rising? How does it get so fluffy?

Is it self rising flour?

I may have missed it …. Self rising or all purpose flour?

Is your recipe for soup beans on here n do u know how to make pone bread too it's slimilar to flitter

That's a Fritter. My dad put alittle sugar in also.

Is that self rising flour?

I wld need some kind of flavoring in it

Self rising flour??

I think this is what some call a "struggle meal"....looked like Jesus' face was grillmarked into that last one!

Your camera is not on what your frying, need to move pan to other burner or fix your camera thanks