Gemma Stafford Makes Traditional English Sticky Toffee Pudding

Gemma Stafford Makes Traditional English Sticky Toffee Pudding | Bigger Bolder Baking

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Bigger Bolder Baking with Gemma Stafford

3 жыл бұрын

My Traditional English Sticky Toffee Pudding recipe is everything you love about these caramelly, dense, sweet cakes - except without the hassle of finding the equipment to steam them! Get the recipe: bit.ly/EnglishStickyToffeePudding
My English Sticky Toffee Pudding is a lot like an English favorite, Steamed Sticky Toffee Pudding, but instead of steaming the cake in a pudding basin, these delicious, caramelly toffee puddings are baked in a cupcake tin!
Even though these individual toffee puddings aren't steamed, they're still just as moist as the more traditional puddings because of the cooked dates added to the recipe. The dates don't only add moisture, but they give a lovely, extra vanilla-y flavor to the caramel cake.
I love to serve these little cakes with my Signature Salted Caramel Sauce, which absorbs so wonderfully! This recipe makes the perfect serving size, but I don't think anyone would hold back from getting seconds!
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ABOUT GEMMA
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!
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Recipe: bit.ly/EnglishStickyToffeePudding
#stickytoffeepudding #puddings #biggerbolderbaking

Пікірлер: 621

@biggerbolderbaking 3 жыл бұрын

Hi Bold Bakers! Get the step-by-step written recipe for these Sticky Toffee Puddings here: bit.ly/EnglishStickyToffeePudding

@tharunvijay7641 3 жыл бұрын

Gemma pls try pani puri, a chaat from india

@ayanoaman3179 3 жыл бұрын

Try making Hawawshi! I have a full description of its amazingness in the comments. Greetings from Egypt 🇪🇬❤️

@maryamaryafar3502 3 жыл бұрын

can you please make baklava

@kimberlyzijlmans2662 3 жыл бұрын

Hey Gemma, I always love your videos! Maybe you can try making stroopwafels from the Netherlands 🇳🇱 you’ll love them I promise 😊❤️

@jacquelinewatson9103 3 жыл бұрын

Hi Gemma love your video.I’m from Scotland,I would love to see you make Traditional Scottish Cranachan x

@darylandlaurabeck2207 3 жыл бұрын

I’m Canadian, and had never heard of Sticky Toffee Pudding until I was in Spain and had it at an English pub. Went back several times because I loved it so much. They served it with caramel sauce and custard sauce.

@biggerbolderbaking 3 жыл бұрын

I hope you’ll give my recipe a go, too. Here’s the recipe, Laura www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@catherinebarlow3079 3 жыл бұрын

Its traditional made with Carmel but she made it her way and l like custard with sticky toffee pudding l also like jam steamed pudding with custard as well am in uk so many pudding cakes and tarts in uk

@tuxedoneko9837 3 жыл бұрын

Same here! Canadian never had sticky pudding 😂

@aurelsheremetaj4183 3 жыл бұрын

after online lessons this will be my relaxing time

@biggerbolderbaking 3 жыл бұрын

Go for it, Aurel. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@verobb7149 3 жыл бұрын

Canadian here ! We have a few original dessert who are not from britain or france. ;) Nanaimo Bar, Tarte au sucre, Butter Tarts, Beaver Tails and Maple Taffy :)

@Lomenar 3 жыл бұрын

Sweden here and right now we’re in the middle of ”semla season”. A semla is a delicious pastry traditionally made for lent. You should try it out! 😊

@7111816drkn335 3 жыл бұрын

Finns inget bättre än en semla!

@HomeCookingJourney 3 жыл бұрын

It looks so delicious, beautiful pudding! ❤️

@shamilaanas4385 3 жыл бұрын

Hi Gemma I absolutely love your recipe's,they always turn out amazing. I'm a kid who loves cooking so you are a really big inspiration to me. love u lotsss.keep doing what you do💜💜💜

@biggerbolderbaking 3 жыл бұрын

Thank you for the kind words, Shamila.

@elafimilo8199 3 жыл бұрын

Can I interest you in hamantashen? They're a traditional Jewish cookie made for the holiday of Purim (which is in just a week or so). They're soft cookie-textured triangular tarts filled with poppy spread, prune, apricot, raspberry or chocolate (if you like a more modern twist). They're lovely.

@biggerbolderbaking 3 жыл бұрын

It sounds interesting, Elafi. I’ll see what I can do about it. Thank you for sharing.

@jessicaherrera7900 3 жыл бұрын

I'd like to try them. :) Do you know of any good matzo ball recipes?

@joyherting3705 3 жыл бұрын

Oh ya gotta make those!

@tasteandbloom 3 жыл бұрын

That looks so great. I'll so make a couple of these. I love this series. I'm watching from Ghana 🇬🇭 and we have tons of traditional dishes: fufu, jollof, banku and waakye are a few. When it comes to dishes you bake or fry we love spicy ripe plantain pancakes, baked ripe plantain bread, tea bread, coconut caramel balls, condensed milk toffee and so on

@biggerbolderbaking 3 жыл бұрын

Thank you so much for sharing. I’ll look into these recipes.

@shirleycastle5170 3 жыл бұрын

Those coconut caramel balls sound delicious

@tasteandbloom 3 жыл бұрын

@@shirleycastle5170 they are. Sweet and crunchy

@user-pc8uz4mv5k 2 жыл бұрын

As a beginner baker, I was looking around for this recipe and watched maybe 5 or 6 videos and was not satisfied with any of them. Feeling defeated and lacking confidence, I was wishing for a recipe I could trust... Then I thought "I wonder if Gemma has done sticky toffee pudding!!??" What a relief! Thank you for your hard work, background info, professional tips and easy to follow recipes. You are my trusted resource on sweets.

@biggerbolderbaking 2 жыл бұрын

Delighted to hear that! Thank you for being here. The link to the recipe is in the caption above.

@Amylverkerk85 3 жыл бұрын

Can’t wait to try these out. Sticky toffee pudding + custard = heaven!

@wadeeahfisher1566 2 жыл бұрын

Another one that will be tried. Thank you Gemma

@biggerbolderbaking 2 жыл бұрын

Go for it! For best results, follow the written recipe here, www.biggerbolderbaking.com/english-sticky-toffee-pudding/ Hope you like it!

@books5113 3 жыл бұрын

I love this series 😍

@aradhyam9844 3 жыл бұрын

I love all your recipes. They are amazing 💛💛💛💛💛

@MinJennyAlufah 3 жыл бұрын

That caramel sauce makes it just perfect. I love your baking Mrs Gemma, God bless you more.

@biggerbolderbaking 3 жыл бұрын

Thank you for the kind words. Glad you like my recipe. Here it is for the sticky toffee pudding www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@moniherpoushi4720 3 жыл бұрын

Every Thursday I wait for your recipe.This pudding looks delicious

@brenbarnes136 3 жыл бұрын

Hi from Quebec Canada 🇨🇦 😊 you could make Nanaimo bars or butter tarts. Both very Canadian. The Nanaimo bars originally came from Nanaimo British Columbia

@biggerbolderbaking 3 жыл бұрын

I’ll see what I can do about it, Bren. Thanks for being here.

@brenbarnes136 3 жыл бұрын

@@biggerbolderbaking thank you for all the brilliant recipes ❤

@justmicrowaving 3 жыл бұрын

I always like the video before watching because I know that all your recipes are amazing! You are one of the best chefs on KZfaq!

@biggerbolderbaking 3 жыл бұрын

Thank you for the kind words.

@justmicrowaving 3 жыл бұрын

Also, Gemma I am from India and a few popular desserts here are moong dal halwa, besan laddoos and gajar halwa (gajar is carrot)!

@AussieAngeS 3 жыл бұрын

I love sticky toffee pudding 😍😍 this is fantastic, thank you Gemma

@cathyharding6623 3 жыл бұрын

Thanks Gemma! Great idea!

@biggerbolderbaking 3 жыл бұрын

Glad you like it, Cathy. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/ I hope you’ll give it a go.

@nataliegibbford 3 жыл бұрын

They look lovely, soft and light. Yum!

@biggerbolderbaking 3 жыл бұрын

It was! Hope you’ll give this a go www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@nataliegibbford 3 жыл бұрын

@@biggerbolderbaking I do love a good sticky toffee pudding.

@shazroonzz1268 3 жыл бұрын

Been using your recipes for around 4 years now, you inspire me so much!

@biggerbolderbaking 3 жыл бұрын

I’m delighted to hear that, Shaz. I hope you’ll give this a go. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@chinchujeevan289 3 жыл бұрын

Great that pudding looks good

@ak31314 3 жыл бұрын

Yummm! Looks soo nice! Will definitely try that out! Thanks @biggerbolderbaking!

@biggerbolderbaking 3 жыл бұрын

You are so welcome! Can't wait to see how you get on !

@drankushpuri 3 жыл бұрын

Heyy Gemma !!! These look incredible !!!!!

@biggerbolderbaking 3 жыл бұрын

Thanks a million! Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@tanisha9080 3 жыл бұрын

OMG !!!!! I was literally thinking of making these

@biggerbolderbaking 3 жыл бұрын

Go ahead and give this a go, Tanisha. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@whyis11notpronouncedonetyo89 3 жыл бұрын

Mmmm. That looks absolutely delicious!

@biggerbolderbaking 3 жыл бұрын

It really is! Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@shamakarki8008 3 жыл бұрын

👏 wow looks delicious 😋

@dwanehoughtaling419 3 жыл бұрын

Great recipe. This was a hit with everyone. It's definitely a keeper. Thanks.

@arohisood972 3 жыл бұрын

GEMMAS VIDEOS ARE SO WHOLESOME AND CALMING. IT IS BEAUTIFUL ♥️

@biggerbolderbaking 3 жыл бұрын

thank you for the kind words, Arohi.

@aliyabekey 3 жыл бұрын

And again you're recipe is A M A ZI N G!

@biggerbolderbaking 3 жыл бұрын

Glad you like it! Thank you for the kind words.

@diasridhar 3 жыл бұрын

Looks Yummy Gemma! Thanks for the recipe

@biggerbolderbaking 3 жыл бұрын

My pleasure 😊 Hope you like it! Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@diasridhar 3 жыл бұрын

@@biggerbolderbaking Thank you!

@vector3d654 3 жыл бұрын

I've searching for a perfect recipe in the lockdown and ended up forgetting about it.... But now I can make thissss yayyyy thanks Gemma

@biggerbolderbaking 3 жыл бұрын

Hope you enjoy! Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@apscoinscurrenciesmore7599 3 жыл бұрын

Awesome🌷 very delish looking dessert😎👍

@biggerbolderbaking 3 жыл бұрын

Glad you like this, Aswathi. Here’s the recipe if you’re giving this a go www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@farahnazbagherzadegan5470 3 жыл бұрын

Very beautiful and so delicious 😍👍 thank you for recipe 🌹

@biggerbolderbaking 3 жыл бұрын

Glad you like it, Farahnaz!

@farahnazbagherzadegan5470 3 жыл бұрын

@@biggerbolderbaking your welcome 😊🙏

@maryamaryafar3502 3 жыл бұрын

i love your recipes they are so easy to follow and so yummy

@biggerbolderbaking 3 жыл бұрын

Glad you like them! Thanks for being here.

@biggerbolderbaking 3 жыл бұрын

I’m glad my recipes have been helpful. Thank you for being here.

@ahatfullofhorses1508 3 жыл бұрын

OMG AMAZING! I LOVE U! UR SO TALLENTED!

@bakeawaybyhajira9984 3 жыл бұрын

Ifinally waited loong for this iam definitely going to try this❤

@zuzucha5881 3 жыл бұрын

I am from Spain and I love torrijas. It's like a harder version of French Toast, but very, very yummy.

@antoniajagodic 3 жыл бұрын

Love this 💝

@angelakukhotska2223 3 жыл бұрын

Hello 👋 Thank you for sharing your recipe!!! Great video!!! Have a great day everyone!!!

@biggerbolderbaking 3 жыл бұрын

Thanks a million, Angela. I hope you’ll give this a go. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@angelakukhotska2223 3 жыл бұрын

@@biggerbolderbaking Thanks!!!

@susannay.3437 3 жыл бұрын

You got me at sticky. ❤

@biggerbolderbaking 3 жыл бұрын

Yay! Here’s the recipe, Susanna www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@brielleballer2145 3 жыл бұрын

Hey Gemma looks so yummy!

@biggerbolderbaking 3 жыл бұрын

It is! I hope you’ll give this a go. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@darialeavitt7057 3 жыл бұрын

Hi Gemma Thank you so much for your recipes. I love them . I'm from Ukraine and we eat a lot of Bulochki (rolls with different fillings) and poppyseed Ruler (roll ) . On the savory side , Deruny (potato pancakes), Borshch (beet soup). It's hard to choose a few from so many tasty dishes 😋

@tanyabasheer9598 3 жыл бұрын

I'm from Iraq. There is lots of different sweet, but one of the most popular ones is Kleicha. From what I know it can be made with dates, walnuts, or just left plain.

@biggerbolderbaking 3 жыл бұрын

Thank you for sharing, Tanya.

@davettas7596 3 жыл бұрын

I am from Jamaica one traditional dessert would be sweet potato pudding or black fruit cake which is mostly done for Christmas or weddings.

@biggerbolderbaking 3 жыл бұрын

Thank you for sharing, Stephanie.

@mariannesouza8326 3 жыл бұрын

Sounds tasty. 😀

@davettas7596 3 жыл бұрын

U are mostly welcome 👍❤️

@veevee111 3 жыл бұрын

I love the idea of a worldwide baking recipe compilation. And everyone coming out representing their cultures is amazing! I'm excited to see some of the suggestions because I've not heard of them before. 👍

@biggerbolderbaking 3 жыл бұрын

I totally agree, Virginia. We get to savor the dishes without having to go to all of the places. At this time, it’s the perfect way to do that.

@desicracy 3 жыл бұрын

I am from Austria an there we have “Salzburger Nockerl”🧡

@denijane89 3 жыл бұрын

I made these today for breakfast (well, brunch really) and they are soooo delicious. I added a splash of rum (ok, more like 1-2 tbsp) and they smelled absolutely fantastic. Very soft, very sweet and sticky on the top. I'd definitely put this recipe in my favourites. Yum yum. Thanks for showing them to us, Gemma. My step-dad is English but I had never even heard of them.

@biggerbolderbaking 3 жыл бұрын

Glad this turned out well for you, Denijane! Thank you for sharing.

@sreevatsarajagopalan7398 3 жыл бұрын

Hi Gemma. Could you please make gulab jamun for the bold baking worldwide tor India 🇮🇳 😀

@nousernamewhatsoever 3 жыл бұрын

My favoriteeeee

@Snow_falls443 3 жыл бұрын

Or she could make payasam(kheer)

@biggerbolderbaking 3 жыл бұрын

I’ll see what I can do about it, Sreevatsa. Thank you for being here.

@stupidneko224 3 жыл бұрын

@@nousernamewhatsoever Mine too even tho im from bangladesh😊

@ashritadode2367 3 жыл бұрын

Yes please. I'm from india too and I absolutely love gulab jamuns. You could also try rasmalai or gajar ka halwa (carrot halwa)❤❤

@genevietrinh3305 3 жыл бұрын

I know you have a whole list of ideas from other fans, but to add on to this series, I would love for you to do a Vietnamese dessert called Che. Just an idea. Ily and you videos so much!

@biggerbolderbaking 3 жыл бұрын

Thanks for the suggestion, Genevie. I will look into it.

@robind8149 Жыл бұрын

What a great and unique name, Genevie… I don’t think I’ve ever heard it before!😉🙏❤️

@Jo-ku3vj 3 жыл бұрын

Hi I’m from the Philippines 🇵🇭 and my favorites are Maja blanca (coconut pudding with corn), leche flan and yema 😊

@biggerbolderbaking 3 жыл бұрын

Thank you for sharing, Jo.

@dahliahousebedandbreakfast2957 3 жыл бұрын

Yum! I am doing a Tea this fall and hope to serve treats from around the world. This is definitely going on the menu!! Thanks!!!

@biggerbolderbaking 3 жыл бұрын

Hope you enjoy!

@davettas7596 3 жыл бұрын

Don't care where it came from it looks delicious ❤️

@biggerbolderbaking 3 жыл бұрын

Thanks a million. I hope you’ll give it a go. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@robind8149 3 жыл бұрын

So wonderful and delicious!!! I love that, even though it’s called pudding and is very moist, it isn’t gooey, and the flavor is incredible!🙏❤️

@biggerbolderbaking 3 жыл бұрын

Thank you so much for always being here, Robin! Delighted to hear that! Can't wait to see how you get on!

@robind8149 3 жыл бұрын

@@biggerbolderbaking - I discovered that even when cold, they are still amazing with some caramel (your dulce de leche) butter... so delicious!!!😋

@bouquet_vis3012 3 жыл бұрын

Really love your channel ❤️ I come from Thailand We have many dessert but mostly made from coconut milk and pandan - Kanom Krok ( similar to one side takoyaki) ขนมครก - Foi Thong (ฝอยทอง) - soft pandan pancake (ทองม้วนสด)

@biggerbolderbaking 3 жыл бұрын

Thank you so much for sharing.

@tishmore5682 3 жыл бұрын

I love sticky toffee pudding. I'll have to try this in my 6-well bundt pan.

@sheilaadams638 3 жыл бұрын

Great video! Thanks so much, I can't wait to try this recipe! Could you please make a video on baking Scotch Baps? They're perfect for packed school lunches. Thanks again!

@dianemattei9449 3 жыл бұрын

My Mother's side if the family is from Gromignana Italy in the mountains close to Lucca. My grandmother & great aunt always made chiambella, I think it's also called Lucca bread. Its a sweet yeast bread with raisins & pecans. Of course none of their recipes were written down.... I'd love to see you make Lucca bread, I think that's where their raisin bread originated. I hope you decide to make this memory from my childhood. I miss it so much. Thank you SO much!

@biggerbolderbaking 3 жыл бұрын

That sounds interesting, Diane. I’ll see what I can do about your suggestion.

@LocalMenace_04 3 жыл бұрын

Okay time to go to the grocery store!! I've got to try this out already I can't wait!!! Looks delicious 😋

@biggerbolderbaking 3 жыл бұрын

Go for it, Lily! You'll be grand!

@LocalMenace_04 3 жыл бұрын

😯😄 thank you!💕

@angelakukhotska2223 3 жыл бұрын

Delicious dessert 🍮👍🏻💯👌🏻

@biggerbolderbaking 3 жыл бұрын

Glad you like it!

@nadinestewart9279 3 жыл бұрын

I’m so going to make these! My heritage is Irish/Scottish on my fathers side and Norwegian on my mother’s side. I’m only just learning about Norway and I would love to see a traditional Norwegian dessert!!

@susanryman9948 3 жыл бұрын

Here in Houston Texas. This is such a wonderful recipe. I’ve made date muffins and eaten sticky toffee pudding but never made it. Now I will!

@biggerbolderbaking 3 жыл бұрын

Go for it, Susan. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@peachiejean5643 3 жыл бұрын

I definitely have to try this when my niece comes up next month. It looks so delicious Gemma! Thank you and Kevin your tester!💖🤗

@biggerbolderbaking 3 жыл бұрын

Go ahead and give this a go,! Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@peachiejean5643 3 жыл бұрын

@@biggerbolderbaking 💖💖

@robind8149 Жыл бұрын

Just bought a new bag of dates so that I can make these again, I can’t believe it’s been a year since I last made some… they are so incredible, and not as difficult as they might seem!🤤🙏❤️

@biggerbolderbaking Жыл бұрын

Glad you got on well with this recipe, Robin. Thanks for sharing.

@pallavibagad4056 3 жыл бұрын

Mm. Yummy. You are the best cook and chef I've ever known. Thank you so much. Love from India 🇮🇳

@biggerbolderbaking 3 жыл бұрын

Thank you for the kind words.

@Kuchnmadl 3 жыл бұрын

Mhmm, yummy!😋

@journeytothinify 3 жыл бұрын

Looks AMAZING!!! I live in New Mexico and a biscochito cookie is the native cookie or biscuit here.

@CalliopeK 3 жыл бұрын

GALAKTOMPOUREKO, POLITIKO, PORTOKALOPITA, ROKSAKIA, HALVAS!!! MANY DELICIOUS OPTIONS TO MAKE GEMMA!! Greetings from Greece!!!!!

@biggerbolderbaking 3 жыл бұрын

Will check them out !

@macb.43 3 жыл бұрын

Woah. One recipe my husband mustn't know about right now or he'll demand it for dessert tomorrow night being a Brit. Hmmmmmm. See. I started playing video and his ears pricked up to..malva pudding from South Africa (which I must check out being South African). I'm over the moon with your sorbets, cup dishes .. making condensed milk and evaporated milk.. I'm the wrong side of 60, beginning to feel my age but you've awoken an old love of baking again. Thank you 💖

@biggerbolderbaking 3 жыл бұрын

Lol! I hope he’ll like this. Thank you so much for the kind words. Here’s the recipe if you’re giving this a go www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@eileenmurchland9602 3 жыл бұрын

Canada - butter tarts

@angelverma7031 3 жыл бұрын

I am from India and a nine year old who loves to bake just like you. I would like to see a video featuring vada pav or Indian Chaats . Thank you 😊

@shravanmanoj2627 3 жыл бұрын

Oh wow Gemma these looks amazing I’ll definitely try them out And I’m making your stovetop pizza this Saturday and I’ll let you know how it turned out And as an Indian, I would recommend you to make Ras Malai It is really tasty and delicious All the best Gemma

@alyezaserebo 3 жыл бұрын

She's really a great baker. 😇

@DiaDia18 3 жыл бұрын

Very nice recipie Gemma! Have a nice day! 👍👏🍴

@biggerbolderbaking 3 жыл бұрын

You too! Thank you for watching.

@DiaDia18 3 жыл бұрын

@@biggerbolderbaking ☺☺☺

@SSHK237 3 жыл бұрын

Greetings from Pakistan! You guys are just superb! There are so many sweet delights meant for different occasions here in Pakistan ... my favorite is 'TIKKIYAN' (Cake-cum-Cookies) made with semolina and all-purpose flour, which are lightly stuffed with thin slices of peeled almonds and pistachio. The batter is equally good with frying or baking! Looking forward to seeing your little angel in the next episode!

@biggerbolderbaking 3 жыл бұрын

Tikkiyan sounds delicious. Thank you for sharing.

@lizwalsh848 3 жыл бұрын

I’m from Ireland so you know them all😃 will definitely try this recipe never baked individual ones ❤️

@biggerbolderbaking 3 жыл бұрын

Go for it, Liz. Here’s the recipe www.biggerbolderbaking.com/english-sticky-toffee-pudding/

@selehadhew9591 3 жыл бұрын

Looks delicious Gemma! Excited for this series, I'm from South Africa and Malva Pudding is amazing! As is Milktart, another South African dessert. :)

@biggerbolderbaking 3 жыл бұрын

Thanks for the suggestions, Selena. I already have South African Malva Pudding in my site, but I’ll see what I can do about the milk tart.

@selehadhew9591 3 жыл бұрын

@@biggerbolderbaking Thanks so much!!

@paridhi4829 3 жыл бұрын

I love how culturally open you are! Keep the good work going ❤️

@biggerbolderbaking 3 жыл бұрын

Thanks a million!

@StarSeedWitch_ 3 жыл бұрын

My dad is Romanian! He's made us many desserts from his country. Most recently it was Plăcintă cu urdă 😊

@biggerbolderbaking 3 жыл бұрын

Hope you enjoy this recipe!

@StarSeedWitch_ 3 жыл бұрын

@@biggerbolderbaking I love sticky toffee pudding! My mum and grandda make it from time to time 😊

@barbaragoss6177 3 жыл бұрын

G'day from Australia what about traditional LAMINGTON !

@ayeshashahid6396 3 жыл бұрын

Wow your every reciepe is amazing mashaallah ❤

@biggerbolderbaking 3 жыл бұрын

Thanks a million!

@wanyeng 3 жыл бұрын

So many suggestions from around the world. Loving it because learning something new from each region. So many from Malaysia, do check out the Peranakan desserts such as Kueh Lapis, Kueh talam, etc... Thank you so much for this series and all.

@biggerbolderbaking 3 жыл бұрын

Thank you for sharing. Glad to have you here, Wanyeng.

@ddsmitty1 2 жыл бұрын

Finally...I've found it!!! There's a restaurant in Texas called Whiskey Cake which serves this, and I have been looking for the recipe forever -- but I couldn't find it because i was searching for "whiskey cake". After a while I gave up, but then i watched an Aunty Donna video which strangely led me here.

@biggerbolderbaking 2 жыл бұрын

Welcome to Bigger Bolder Baking! For best results, follow the written recipe here, www.biggerbolderbaking.com/sticky-toffee-pudding-recipe/

@ddsmitty1 2 жыл бұрын

@@biggerbolderbaking many thanks!

@jeanwoodall1523 3 жыл бұрын

My mother is from the Philippines. I look solely like my father's side of the family. People who didn't know my father when he was alive think I'm adopted. Our most popular is Halo-Halo which is crushed or shaved ice with evaporated milk and various other ingredients like fruit, jelly, flan, purple yam, sweet Asian red beans, ice cream, etc. I'd had some with all those ingredients and some with just a few. Any though is refreshing in hot weather. In the Philippines it's sold at fast food places and restaurants. Halo in their language means mix so you mix all those ingredients together and eat it with a spoon.

@biggerbolderbaking 3 жыл бұрын

Thank you for sharing, Jean. It sounds interesting.

@tuxedoneko9837 3 жыл бұрын

Halo halo is weird but delicious. Had for the first time 2 years ago 😋😊

@themusiccovenant 3 жыл бұрын

Master chef

@kriyaasewraj102 3 жыл бұрын

I must say that it looks very💖💖😊 interesting and delicious😋😋. Good job and keep it up 👍👍👍💖💖😊😊

@biggerbolderbaking 3 жыл бұрын

Thanks a million.

@kriyaasewraj102 3 жыл бұрын

@@biggerbolderbaking No problem 😊💖💯💯💯💯💯💯💯

@robind8149 3 жыл бұрын

Oh boy, I received the bag of dates I ordered today!!! This looks like the perfect recipe to be the first I use them for! Btw, I’m from southern Arizona, but it’s such a melting pot here, pretty much any dessert would be good...🙏❤️

@helenwong1214 3 жыл бұрын

These toffee puddings are super fancy !!!!!!!!!! Will you show us how to make strawberry or raspberry soufflés ?

@tanisha9080 3 жыл бұрын

Yes please !! I love raspberries and strawberries ! XD

@biggerbolderbaking 3 жыл бұрын

I’ll see what I can do about it, Helen.

@helenwong1214 3 жыл бұрын

@@tanisha9080 Glad you agree !!!!!

@helenwong1214 3 жыл бұрын

@@biggerbolderbaking ,I will wait excitedly !!!!!!

@tanisha9080 3 жыл бұрын

@@helenwong1214 XD

@sujayeejayarathne4278 3 жыл бұрын

Woah gemma😍😍😍

@biggerbolderbaking 3 жыл бұрын

Thanks for watching, Sujayee.

@sareletje 3 жыл бұрын

Belgium! And we have many traditional dishes, but two standouts are Brussels (!) Belgian waffles and also Oliebollen (or Smoutebollen) served with confectioner's sugar!

@sandrapaterson8678 3 жыл бұрын

Mmm these look amazing 😋 I'm from Scotland and would love to see a clootie dumpling 🤩

@Alex-lm5en 3 жыл бұрын

Greece - Bougatsa (Trust me Gem 😉 )

@annavegso-wyszoczky4634 3 жыл бұрын

Hi Gemma! Great recipe! I'm from Hungary, and my favourite sweet dish is rétes (also called strudel in German speaking regions).

@biggerbolderbaking 3 жыл бұрын

Hi Anna. I have one for apple strudel. Check it out here www.biggerbolderbaking.com/apple-strudel-recipe/ I’m glad to have you here.

@danikasdelectables 3 жыл бұрын

Hi Gemma! Today is my birthday and this was a great way to start it off! 😁

@biggerbolderbaking 3 жыл бұрын

Happy birthday to you, Danika. I’m glad to have you here.

@ellachuddy5665 3 жыл бұрын

Hi Gemma! I'm a huge fan! Also, I absolutely love pudding and toffee so tysm for combining the two. I will definitely give this a try! And I love the Bold Baking Word wide idea. I would greatly appreciate it if you can make Latiya (pronounced Lah-tee-za) from Guam 🇬🇺. (Aldo sorry if this is a bit late)

@biggerbolderbaking 3 жыл бұрын

Thank you for the kind words, Ella. Here’s the recipe for this www.biggerbolderbaking.com/english-sticky-toffee-pudding/