Sticky Toffee Pudding - Nigella: At My Table | Christmas - BBC TWO
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Watch the BBC first on iPlayer 👉 bbc.in/iPlayer-Home Programme website: bbc.in/2z9kyPm Dessert nirvana in the form of a dark and luscious sticky toffee pudding.
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@notthatnick5546 5 жыл бұрын
"Look at that darkly gleaming at me. It has such a sombre majesty." Nigella has such a way with words!
@Sara_ennit 3 жыл бұрын
She should be a writer too 😂
@compendioussuccient6784 3 жыл бұрын
It’s ridiculous
@gr3lific 3 жыл бұрын
so over the top
@michaelberringer8595 3 жыл бұрын
@@Sara_ennit ...she is/was
@Anastasia-oy2zp 3 жыл бұрын
I rather love it
@zberry582 6 жыл бұрын
What's with the abrupt ending? I need closure
@denvernaicker8250 6 жыл бұрын
she eats everything from the pot
@princessjulia5646 5 жыл бұрын
Yet where did she go ?????????
@samg1879 3 жыл бұрын
Unfortunately due to all those lights she has in her house the South East region suffered a massive power cut, and so died the corded camera
@neobe195 3 жыл бұрын
Denver Naicker yes. With a big spoon. 🥄
@nomadicroadrat 4 жыл бұрын
"This is not the time of year for restraint. When is, frankly?" Nothing more need be said.
@nursemain3174 3 жыл бұрын
She was a cocaine addict so
@lioncross7186 3 жыл бұрын
@@nursemain3174 and?
@jeffinition 6 жыл бұрын
I only eat things that have a SAVAGE intensity
@vividuscantio3316 6 жыл бұрын
Oh, but you mustn't forget the SOMBER majesty.
@jeffinition 6 жыл бұрын
So long as it's DARKLY gleaming at me
@vividuscantio3316 6 жыл бұрын
Oh, yes, I rather enjoy seeing it getting ENGULFED by the darkness.
@charlesputh7259 6 жыл бұрын
And it can be poured THICKLY
@mariaespudiya4985 6 жыл бұрын
Put it for ice cream later!
@supriyacelestial7021 6 жыл бұрын
No one talks about food like she does. She lusts food😋
@PLANDerLinde99 5 жыл бұрын
Ahem. Have you not even heard of Ainsley Harriott?
@heatherc.5834 4 жыл бұрын
"savage intensity," "ferrous tang"--my GOD I love how this woman describes food!
@Jartisann 4 жыл бұрын
and sombre majesty
@genevievecekoh5740 6 жыл бұрын
Her crisp, clear English voice and almost lyrical descriptions are a large part of the pleasure of her programmes....that she can cook and bake beautifully is just surreal...
@maryinsanfrancisco 5 жыл бұрын
"Ferrous tang" 😍 The woman has a way with words.
@leonhardeuler675 5 жыл бұрын
Or her writers do...
@Marina-sd3uy 5 жыл бұрын
@@leonhardeuler675 what she says is not scripted. That is what she said in an interview, that non-scripted speech was one of her conditions when filming this show.
@AlexWilliams-qf3rp 5 жыл бұрын
I'll say. She must write poetry..lol...but it was lovely...and that recipe looks wickedly tasty...
@bennyenfinger9671 5 жыл бұрын
"I rather enjoy seeing it just getting engulfed by the darkness" I feel so seen.
@kathleennorton6108 4 жыл бұрын
Treacle is molasses, incase anyone didn't know. Muscovada sugar is true brown sugar. C & H brown sugar is real brown sugar, made of unrefined sugar. Most other so called brown sugars are just white sugar with added molasses.
@syk5166 4 жыл бұрын
Kathleen Norton thanks 😊, I thought so since it was a lot darker than the “regular brown sugar” available everywhere.
@kareema2001 4 жыл бұрын
thanks alot im from kuwait and i didnt understand ♥️
@lisashaw8 3 жыл бұрын
Can I use light treacle?
@laurenbray8314 3 жыл бұрын
@@lisashaw8 it won't come out as dark and black treacle is a little different in flavor.
@docSM 3 жыл бұрын
Thanks
@catherinegomez2055 6 жыл бұрын
Her accent is *amazing*
@jackdayton8842 4 жыл бұрын
Her everything is "amazing " jn
@srijachakraborty6378 6 жыл бұрын
Her vocabulary is as strong as her culinary skills 🤔
@fooddiaries7747 4 жыл бұрын
I totally agree with you she is the best in kitchen and have so much skills on cooking one of the most classy well spoken woman she is
@taroupriapus5202 4 жыл бұрын
@@fooddiaries7747 She's not a chef. She's just excellent in presenting on tv. I adore her though 😘😘
@annptully695 4 жыл бұрын
Srija Chakraborty - it makes me feel a bit queasy. 😊
@zendynamite9058 3 жыл бұрын
Ferrous Tang was my nickname in high school.
@zendynamite9058 3 жыл бұрын
@@annptully695 She's created a culinary Nietzschean void.
@davidenglish5083 3 жыл бұрын
More to the point, this pudding is absolutely wonderful, rich and creamy. Made for the first time as a Christmas dessert, it went down a storm! It also lasted in the fridge for a week and still tasted as good for New Years day. The sauce just needed reheating in the microwave for pouring. Excellent recipe, Nigella does it again!!
@georginakelly1526 4 жыл бұрын
'engulfed by the darkness', 'sombre majesty', 'savage intensity' ... is she writing a dickens novel ?!
@kumquatmagoo 3 жыл бұрын
no mention of lobsters in cellars
@priyamakkar5325 6 жыл бұрын
and she speaks like a female voldemort! such a villian touch with all the time she said...look at the darkness! 😂
@Anastasia-oy2zp 3 жыл бұрын
Love it
@TheModernInvestor 6 жыл бұрын
Her electric bill has to be monstrous this time of year, look at all those lights
@shaileshprasad7131 6 жыл бұрын
The Modern Investor I’m surprised you were able to look past this angel of a woman!! 😂😂
@Steven-hq4mb 6 жыл бұрын
The Modern Investor Nigella is rich, that doesn't sound like a problem to her.
@loveableyelhsa 6 жыл бұрын
see her divorce settlement, then you can have all the light's you want
@stephaniestarrett643 5 жыл бұрын
loveableyelhsa and she deserves every bit of it, from putting up with the monster
@GothicaBeauty 5 жыл бұрын
The Modern Investor except that’s a set in a studio in Acton W3.
@thekeaneymachine6198 6 жыл бұрын
I feel like I've gained weight just watching this video 😂
@sweeney60 3 жыл бұрын
Worth it though am I right?
@rosel0695 Жыл бұрын
I kid you not, this sticky toffee pudding recipe is the BEST I’ve ever made and tasted! This always goes down very well at gatherings (served with cream or vanilla ice cream!) and once you’ve tried it, there’s no turning back!
@joffhall81 5 жыл бұрын
There is something quite satisfying hearing Nigella say “Ferrous Tang” !!
@AGP1975 6 жыл бұрын
I love that she has a Kitchenaid in every colour.
@softpretzel9860 6 жыл бұрын
Allen Parmenter those are the covers
@whitter86 6 жыл бұрын
uh no kitchenaid covers are cloth....she has multiple kitchenaids
@rexco2700 5 жыл бұрын
Of course, its television!
@valfletcher9285 5 жыл бұрын
I want one in 1950's pink! Then again, RED would be smashing! Black though would look so luxurious...white would never get boring... stainless I would LOVE...along with canary yellow, do they make one in Jade? Lime? Coral? Heck, just let me have a stand mixer, preferably a kitchenaid and I will be most happy!!! ha
@oliviadaly4795 4 жыл бұрын
@@rexco2700 possibly not even her house. You can rent people's kitchens for TV shows so it my have been theirs
@zendynamite9058 3 жыл бұрын
I love seeing the beater going at the start; it's like a culinary spirograph.
@leonhardeuler675 5 жыл бұрын
HINT: I made a similar recipe a little while back. I would recommend mixing the bicarb or baking powder in with the flour thoroughly before adding to the mix. The bits without were dense and the bits with were fizzy.
@robinadaud5801 5 жыл бұрын
Your voice tells how much love you put into your dishes
@abdulqahmed 6 жыл бұрын
her kitchen collection is amazing
@winenot1 6 жыл бұрын
Love her. So glad she is still doing Christmas videos.
@NM-bs6lm 4 жыл бұрын
Her choice of words! ❤
@PaulHollywood7722 Жыл бұрын
👋👋👋
@donnevanderwesthuizen1017 3 жыл бұрын
I LOVE this woman she made my Christmas childhood 😭❤️
@edge23310 6 жыл бұрын
At least show us the finished dish at the end served up.... instead of focusing on the black goo in the pan 😲
@MultiBigbird01 6 жыл бұрын
Exactly.
@mrbear1302 6 жыл бұрын
Yup!
@matthewnevin9156 5 жыл бұрын
i think they just cut it short for youtube if you seen it on TV it would probably have shown the end result
@chahinebinsaleh6954 5 жыл бұрын
edge23310 exactly!
@mpb3481 5 жыл бұрын
They always show Nigella and/or her guests eating the finished dish at the end of the episode. That scene was obviously edited out of this clip.
@ihatechooingusername 2 жыл бұрын
This is my favourite video on KZfaq. I come back to watch it every so often.
@marymugure 4 жыл бұрын
Made this as COVID 19 lockdown comfort food in Nairobi! Superb !
@sammysoppy3361 4 жыл бұрын
Nigella: the perfect cook for people who enjoy beautiful women, ASMR, amazing food, and a good strong adjective or two
@TheWolod 3 жыл бұрын
You've GOT TO love this lady. There is no other way.
@neverspeak8833 6 жыл бұрын
the way Nigella talks about her food!😂
@rascalmofo 4 жыл бұрын
I made this recently following the recipe. The cake turned out fine, a pretty standard toffee cake. The sauce, however is amazing! It paired really well with ice cream
@uzairmurtaza3595 3 жыл бұрын
Could you write down the ingredients for me?
@telectronix1368 3 жыл бұрын
The cake is just an excuse to consume that Darkly Savage sauce.
@duanefitzhugh4093 6 ай бұрын
The sound production on Nigella shows is top-notch
@carmenh.2518 3 жыл бұрын
I want my house to look like this all year
@davidcampbell7209 5 жыл бұрын
Looks absolutely gorgeous and the food looked very good as well.
@reesemorgan2259 3 жыл бұрын
Thank you for telling us that the water goes in with the dates. I did realise they'll have aborbed much of the water anyway, but neither Jamie Oliver's, nor BBC Good Food's KZfaq videos clarified this for me. I'm an anxious cook!
@that_pac123 3 жыл бұрын
she is absolutely magical
@tauresattauresa7137 6 жыл бұрын
Glad she is back and looking better than ever.
@kathleengordon5623 2 жыл бұрын
Love watching her cook
@sunflower-bh4df 4 жыл бұрын
Watching her makes me feel fabulous!
@alisonbarlow7836 3 жыл бұрын
There's something so satisfying about watching people bake.
@PortlyTravellers 4 жыл бұрын
This turned out perfectly. We made it gluten free as, I'm a celiac, simply by using gluten free flour instead of regular flour. I posted a picture on Instagram and also tagged you in it.
@alishbaimran8710 3 жыл бұрын
Was it very sweet or just right?
@PortlyTravellers 3 жыл бұрын
@@alishbaimran8710 just right. Make sure u use black strap molasses and demerara sugar. It is was balances it
@paulg5548 6 жыл бұрын
When I made this I used black tea instead of just plain water. It was delicious
@keithhanley7796 4 жыл бұрын
Ohh, nice idea - I'll have to give that a go, certainly!
@moop.3549 6 жыл бұрын
*_savage intensity_*
@GS-km5yu 3 жыл бұрын
Bloody stunning she is. Them smiles as she cooks xx xx
@meganmeadows5611 3 жыл бұрын
Sticky Toffee Pudding
@letisherlin7400 3 жыл бұрын
Date&coffe flavor mixture delecious appetiti .
@manmaje3596 3 жыл бұрын
Classic British dessert! I love sticky toffee pudding
@pbondcasa 2 жыл бұрын
I know you are an absolute expert in the kitchen. And what I’m about to say is probably something you have known him longer than I have. I just wanted to share with you if you have not already tried it, spray any measuring spoons or vessels with nonstick cooking spray before measuring things like treacle or any type of syrupy type thing. It makes all the difference in the world getting it out of there! Love your videos!
@Movies123Online Жыл бұрын
When I have to measure things like honey, I bring out my kitchen scale, look at the nutritional facts for the weight of the serving size and I measure what I need by weight. If it said: 1 tsp (5g) and I needed 2 tbsp for a dish, I’d just squeeze until my scale said 30g. I don’t remember if nutritional facts say the same in the UK though.
@prairiekid1 Жыл бұрын
Yes, it works like a charm.
@unknownfancy 5 жыл бұрын
Nigella...the original food asmr
@XNyanko Жыл бұрын
I could watch, and listen to, this woman make desserts all day....
@Satyanveshi108 5 ай бұрын
My arteries just blocked my account after seeing the savage intensity of everything
@kevinwalkingPH 5 жыл бұрын
Such a sombre majesty!
@fionay2014 3 жыл бұрын
I made this for Christmas 2020 absolutely beautiful 💓💓
@kevinwalkingPH 4 жыл бұрын
It has such a sombre majesty.....
@TheJoStephan 6 ай бұрын
This is comedy magic without even trying!!😂😂😂
@mellowenglishgal 3 жыл бұрын
I could use Nigella’s videos to teach my Year 5 class how to use vivid adjectives! Fantastic vocabulary.
@seateaparty9656 6 жыл бұрын
She intimidates me yet soothes my soul
@theyshoutjangmi 3 жыл бұрын
savage intensity... somber majesty...
@adaumisasmr6620 5 жыл бұрын
she is gorgeous, and that voice, I need water. and lots of it #thirsty. I was watching Ainsley videos and now I am here. lol
@7ajhubbell 6 жыл бұрын
Thank you. Merry Christmas!
@chercher304 6 жыл бұрын
The way she says sticky!
@shalindrimendis 4 жыл бұрын
This is so perfect 👌 I love it 🥰 really enjoyed this dessert
@dedum456 6 жыл бұрын
Liked it even before I watched it you are that good Nigella! The recipe itself looks good will be trying it soon!
@sg30008 5 жыл бұрын
OMG ..Nigella u really r a queen..yum yum yum! Just made this but decided to put in small cups in microwave for about a minute..poured sauce over..let it soak..now I can freeze them..individually so I dont end up eating the whole thing myself!!
@romanvgotti1340 Жыл бұрын
No one can do Christmas like Nigella.
@MijaMgr 6 жыл бұрын
nice to see her again
@SASA-il3wt 6 жыл бұрын
Simply irresistible
@vaff3644 4 жыл бұрын
Nigella you r the best....
@SamuelSantos-su1jo 4 жыл бұрын
I have very vague memories of this video as a child
@ingingwong1304 3 жыл бұрын
Just made this today and it’s so addictive!
@muslimtom 4 жыл бұрын
love her . please the full episode
@cleezthecleexzyangel128 5 жыл бұрын
I enjoy watching this just to eat
@nelanigoonawardena9149 3 жыл бұрын
Wonderful.
@xxfocusstxx 2 жыл бұрын
Made this earlier this year and will be making it for Christmas this year as it was amazing and delicious!
@Klmrc 2 жыл бұрын
I got a question, is toffee pudding the same as christmas plum pudding?
@xxfocusstxx 2 жыл бұрын
@@Klmrc no I don’t think so!
@jeanettenejadi1777 4 жыл бұрын
Where the end? That is the best part I was waiting for.
@mary05rose97 3 жыл бұрын
ナイジェラさんがお好きな味ですね テレビで小さい頃から慣れ親しんだ味を、確かお婆様のお話を交えてご紹介下さったのを覚えています。 これからも拝見させて頂き ますっ💪🏻
@nimmywren Жыл бұрын
Dates 200 gms Bicarbonate 1tsp Boiled water 200 ml Butter unsalted 75 gms Black treacle 2 tbsp Muscovodo sugar 50gms Eggs 2 Plain flour 150 gms Baking powder 2 tsp 180 degrees 30 mins
@nimmywren Жыл бұрын
Sticky toffee pudding sauce Butter 150 gms Dark muscovado sugar 300 gms Treacle 1 tbsp Double cream 200 ml
@arin7981 2 жыл бұрын
I just hate it...when there's an abrupt ending when my mouth is at the verge of drooling...
@navneetakumar1814 3 жыл бұрын
Awesome and stunningly beautiful
@Fifilol1234 4 жыл бұрын
Amazing
@aliaral969 3 жыл бұрын
She is giving the recipe as if she is making dark voodoo for devils to escape from her estate. Thank God the ending was cut.
@pkchatterjee2005 4 жыл бұрын
This is so satisfying to watch!! Mmmmmm!!! 😁
@amabelbarlow8046 3 жыл бұрын
I'm making this recipe this year on Christmas Day.
@danielaverdiervera4466 3 жыл бұрын
Best recipe EVER ALLWAYS DIVINE TANK YOU
@Bacchusmbt 5 ай бұрын
I’ve never heard a dessert described as “somber majesty”. What a sobering thought….
@rin15290 5 ай бұрын
With a SAVAGE intensity and ferrous tang 😂😂
@MWBsixx 5 жыл бұрын
3:34 talking about my life
@toria7242 3 жыл бұрын
LOOK AT ALL THAT BUTTER
@sagarthorat9175 4 жыл бұрын
It has a somber majesty... Who is writing this script ???
@VogliadicucinareAntonella 6 жыл бұрын
Beatiful. .video.kiss from italy
@TheEuropeano 3 жыл бұрын
Done! Very tasty and rich. Greetings from Italy!
@1hayes1 6 жыл бұрын
she slayed me with 'ferrous tang'
@kathleennorton6108 4 жыл бұрын
For those who don't know, ferrous means iron. This has a tang which tastes like iron.
@amrarizvi5298 3 жыл бұрын
How beautiful is that
@thewatercarrier 3 жыл бұрын
Thick and engulfed by the darkness. Perfect dessert for any Sabbath fan.
@robind8149 Жыл бұрын
Would have been nice to see the final result after watching the entire video!
@jaydenlewis5480 Жыл бұрын
I noticed something in the subtitles it says beat him instead of beat it LMFAO
@cor8129 6 жыл бұрын
.................so........I wonder what it looks like when it is all done. Would have loved to see the ending......just saying.
@jeanettenejadi1777 4 жыл бұрын
Yes, that is the best part
@laurenbray8314 3 жыл бұрын
I like a dark toffee pudding sauce just like this one!
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