Chop chop mix mix love it I’m going to do these. Akis is the only chef that speaks honestly and tells you how not to waste money. And how to make healthier versions, non stick pan etc etc. refreshingly honest and real.
@alanpotter86802 жыл бұрын
FTFY: Tsop tsop, miks miks.
@sandie3219 ай бұрын
Agree. One of the main reasons for watching him. Plus, the food is gorgeous!
@cecib.12202 жыл бұрын
Whoo hoo! A really tasty recipe PLUS money-saving tips in this current economy. A win-win! Thank you Akis!
@user-dn2jc5gg8f2 жыл бұрын
Άκη μου είναι υπέροχα, όπως είσαι καί εσύ που μας τά έφτιαξες!!!🤗
@NaturalFlirtGamer2 жыл бұрын
I'm still laughing about the crab cakes - you are right! The combo of sole, cod, and salmon is wonderful! Το ϕαγητό σας είναι νόστιμο! :)
@lu94642 жыл бұрын
Kalispera AKIS... ricetta esquisita ... come sempre sei Insuperabile 👍🔝🔝🇬🇷🇮🇹❤️❤️❤️❤️❤️❤️❤️❤️
@DTD9632 жыл бұрын
Nice recipe, Akis. Will try next time I have people over.
@margaritafilatova16172 жыл бұрын
O my God! I love it! I'll do it!
@ardemisaguirre80882 жыл бұрын
Wow this is really awesome summer dish 👍👍👍👍👍😋🌹🥰
@evaggeliatzouvara90132 жыл бұрын
Καλησπέρα μπράβο σου
@youyoue4260 Жыл бұрын
best chef on youtube
@sans2domicilefixroberts4282 жыл бұрын
👍 Delicious 😍 🤗 💕
@brigidalangel14072 жыл бұрын
Oh my God! My favourite recipe🥰. Thank you Chef😇
@Magdalini.852 жыл бұрын
💖💖💖💖
@44TJG2 жыл бұрын
No caramelised, no eat…..Man after my own heart ❤️🤌🏼
@lukehunter9296 Жыл бұрын
Looks freaking delicious !
@Suzy-uq7yh Жыл бұрын
Chef Akis - What a wonderful recipe 🎉❤! It is super yummy! I made it today and I’m so glad I did. Thank you. Your a talented chef and I’m glad I found you. Best to you always!
@angelavestlee12 жыл бұрын
I like to use my air fryer for fish cakes. Very healthy.
@maryanncaridad1382 Жыл бұрын
😊 👍👏
@farhanwahid757111 ай бұрын
Can you store the cakes in the freezer for later use?
@macsmiffy21972 жыл бұрын
Looks lovely, but really heavy on fructans (I’m intolerant). Will change the onion and garlic to flavoured olive oil (I make my own … warm 200ml olive oil and add one quartered onion and 2 cloves of garlic. Leave for an hour or 2 and then remove them. Will keep for a few days). Also change the bread to potato. Voila! Fructan free…but probably not very Greek! 😘🤣
@alanpotter86802 жыл бұрын
We eat potatoes in Greece, too. You can buy garlic/onion infused evoo or make your own. You can even roast the onion before infusing it. This way you get the ready caramelized flavor. You won't get the actual onion and garlic inside the fish cake, but a hint of the flavor should be there.
@farhanwahidadiath35835 ай бұрын
Can they be done with Sea bass and smoked sea bass fillet?
@akispetretzikisen5 ай бұрын
Yes!
@martinmccarty31262 жыл бұрын
ᴘʀᴏᴍᴏsᴍ
@medina82238 ай бұрын
No egg? 😮
@annbower62782 жыл бұрын
You must be growing your own lemon & lime trees & not have to contend with pesky insects 🤔 & no insecticide 🤔
@kalakruti15962 жыл бұрын
I love your recipes but only don't like how much plastic gloves you use..please avoid using them as your contribution towards a healthy environment
@user-dn7vb8nc9b2 жыл бұрын
Tsop. tsop. and fis... how English people will understand you......