Grilled Tri Tip and Potatoes on the Napoleon Phantom Grill

  Рет қаралды 39,073

Weekend Warrior BBQ

Weekend Warrior BBQ

3 жыл бұрын

Today we grill a Tri Tip Roast on the Napoleon Phantom Grill. Cooking Tri Tip is pretty easy to do, you just need to make sure you don't overcook it, and you need to make sure you slice it across the grain. Subscribe here: / @weekendwarriorbbq
Tri tip goes great with potatoes and some simple chimichurri which is what I cooked today.
Enjoy :)
#WeekendWarriorBBQ #TriTip #Beef

Пікірлер: 45
@rjensen707
@rjensen707 2 жыл бұрын
Appreciate how detailed you explained everything looks fantastic
@thegalleryBBQ
@thegalleryBBQ 3 жыл бұрын
Mike. Ive been waiting for you to break out the Phantom again. Cheers, Mike. Awesome simple cook.
@HomeWithTheBuffingtons
@HomeWithTheBuffingtons 3 жыл бұрын
That looks so good. simple recipe but amazing results.
@darwin3643
@darwin3643 2 жыл бұрын
I love the quality of your videos! Step-by-step instructions regarding the recipes and cook time are super clear. Thanks for the great content! You definitely deserve more subscribers!
@SoldierPoet
@SoldierPoet 3 жыл бұрын
Looks so yummy! Thanks for the "tips" in this video. Have a blessed day. 😋👍
@moeknoop8385
@moeknoop8385 3 жыл бұрын
Tri tip is one of my favs. Thanks Mike
@jaybooth4815
@jaybooth4815 3 жыл бұрын
Great cook Mike! That Phantom is an awesome grill! Tri tip looked delicious as well as those spuds! Nicely done! Cheers buddy!
@sanger2769
@sanger2769 3 жыл бұрын
That looks amazing!! I need that grill!!
@TheChur
@TheChur 3 жыл бұрын
Anything involving beef and potatoes is a fine meal in my books. Good video!
@FlyingSnoopy
@FlyingSnoopy 3 жыл бұрын
WooHoo!!! Looks great, thank you Mike!!!👍🏻👍🏻👍🏻
@kevinsterner9490
@kevinsterner9490 3 жыл бұрын
Love the Tri-Tip. Here out west Costco sells them everyday. It’s my go to for larger groups. Let’s you cook beef for everyone . Well done on the one end and medium rare on the other
@PitmasterOntheWay
@PitmasterOntheWay 3 жыл бұрын
Killer Tri-Tip Mike! I like very much your videos. Cheers 🍻
@MaxJuve2
@MaxJuve2 Жыл бұрын
One of the most underrated cuts ❤❤
@dugjay
@dugjay Жыл бұрын
I just assembled my Phantom Prestige 500 yesterday and looking forward to using it this weekend! Looks delicious!!
@WeekendWarriorBBQ
@WeekendWarriorBBQ Жыл бұрын
Congrats on the new grill! I have used a couple times a week since posting this video and I love it
@ericchase1496
@ericchase1496 3 жыл бұрын
Looks amazing
@desertfox3860
@desertfox3860 3 жыл бұрын
Nicely done!
@FilipinaWifeAbroad
@FilipinaWifeAbroad 3 жыл бұрын
what a coincidence that im preparing this today. but of course, I have different way coz its late already to change the steps since its late now and it happened that bump on tis video. amazing that you have two of those different types of a grill. that looks really a perfect finished product .so juicy even the thickest part, I didnt know that theres a slo the right way in slicing the meat lols , thanks
@conditionsunknown9384
@conditionsunknown9384 Ай бұрын
Dude that knife is crazy sharp! Do you remember name or where you got it ? Awesome job 👏
@shannonconnock2588
@shannonconnock2588 3 жыл бұрын
Great video looks good
@RumandCook
@RumandCook 3 жыл бұрын
Meat and potatoes is a well balanced meal in my book 😆. Nice cook!
@TheCanadianBubba
@TheCanadianBubba 3 жыл бұрын
A great looking meal Mike ! Gonna stop at my butcher and see if and how much one of those will be. Our family is all over the place for desired doneness so something like this would likely work well ! Much better than me trying to time it all !
@stevethach3340
@stevethach3340 3 жыл бұрын
My in laws love tri-tip! Pretty much every celebration calls for tri-tip and tater tots! The last time we had it, I was in charge of making the tri-tip! I basically did the opposite of yours! I did a hard sear on all sides first, then did indirect cooking until about 128/130 F before pulling it! Awesome video!
@WeekendWarriorBBQ
@WeekendWarriorBBQ 3 жыл бұрын
Thank you, Steve! I love those tater tots too! Or better yet, the crispy crowns :)
@trentwatts8670
@trentwatts8670 3 жыл бұрын
I live in Ky so I feel ya on never seeing a tri tip but I just ordered one off of Double R Ranch’s web site so pretty excited bout cooking it!
@johnconway1308
@johnconway1308 3 жыл бұрын
Hell yeah Mike!!! Looks fantastic! I'm looking at the same phantom grill, about to pull the trigger!! Your buddy Hohn.. lol
@derekmortensen1665
@derekmortensen1665 3 жыл бұрын
Do it man. I bought mine may 31st not realizing it was a pre order. I’m getting mine tomorrow and can’t wait to get cooking on it. I would pull the trigger before they have no more if you haven’t done so already.
@MarcesAurelius
@MarcesAurelius Жыл бұрын
interesting, thank for the lesson… do you think it is worth the cutting (~40% length) of the thin point to cook closer to thick end?
@Chris-qc6br
@Chris-qc6br 3 жыл бұрын
🤣 the icecream man music in the back ground! We dont see to much of them and tri tips in KC!! Haven't seen a tri tip in a grocery store in a long time. The cook looked good though
@JoseLuisMorenojr
@JoseLuisMorenojr 3 жыл бұрын
You should try cooking the tri tip like a brisket.. made for 4th of July.. came out 🔥🔥 .. I couldn't afford a brisket but found tri tip on sale lol
@KetoHunter
@KetoHunter 3 ай бұрын
Nice
@katzsteel
@katzsteel Жыл бұрын
Looking at this to replace my old Weber Summit grill. Does the Napoleon have any hot spots or does it cook evenly across the grill?
@krehbein
@krehbein 2 ай бұрын
How long do you need to preheat to get a nice sear? Just getting used to my new napolean.
@BackyardWarrior
@BackyardWarrior 3 жыл бұрын
🔥🔥🔥🔥🔥
@triplesped
@triplesped 3 жыл бұрын
Looks amazing don't see tri trip my much my way usually sliced up for steak tips
@johnwilliams2853
@johnwilliams2853 3 жыл бұрын
Smoking some plate ribs today!
@albundy3929
@albundy3929 Жыл бұрын
how low can you set the infrared burner? i'm concerned that my cookware is only rated to 500 degrees
@katewolman4076
@katewolman4076 2 жыл бұрын
Looks like you never flipped it on the indirect heat is that right?
@YummyFoodSecrets1
@YummyFoodSecrets1 3 жыл бұрын
❤❤👍
@billholland2076
@billholland2076 3 жыл бұрын
🍽🍽🍽🍽👍🏻👍🏻👍🏻👍🏻💯💯💯💯
@11cmower
@11cmower 2 жыл бұрын
How has the phantom held up for you. Any cleaning tips?
@WeekendWarriorBBQ
@WeekendWarriorBBQ 2 жыл бұрын
Hi, Chris. No complaints from me on the phantom. It’s the best propane grill I have ever cooked on. As far as cleaning, it’s the pretty much the exact same as a stainless steel grill… grease splatters need to be cleaned if you desire a pristine finish at all times (which I don’t). They have instructions for how to clean the exterior which basically says to use a microfiber cloth. I only care about performance and in that category it does not disappoint.
@11cmower
@11cmower 2 жыл бұрын
@@WeekendWarriorBBQ thank you very much for taking the time to reply. Thanks for your channel also!
@titaniumhen
@titaniumhen 3 жыл бұрын
The Tri tips are getting smaller and smaller. I used to buy 4 and 5 lb tri tips, now you are lucky to get a full 2 lb tri tip. Also, the price is getting ridiculous.
@not4dagames
@not4dagames 3 ай бұрын
So you didn’t wash the dirt off the potatoes :(
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