#FLOWER CHEESE | The prestigious flower cheese from Gáldar, Moya and Guía, in the #Canary Islands, curdled with the thistle flower and modeled with artisan hands, stands out for its yellowish-serous cut and its special bitter taste. In 1999, Teresa Rosales was one of the peasant women dedicated to the patient task of making flower cheese. #Documentary film
If you liked this documentary or my content and KZfaq channel in general, you can show your support and help with the "THANK YOU" button that appears below each video. You can also become a “CHANNEL MEMBER” at / @eugeniomonesma-docume... . Your financial support will allow the channel to continue growing and maintain it to continue uploading documentaries weekly.
DO YOU WANT TO KNOW A LITTLE MORE ABOUT MY LIFE AND MY WORK? I recommend the BIOGRAPHICAL DOCUMENTARY where I review in an interview the more than 40 years of life, trajectory and passion for #ethnographic #cinema. It lasts an hour and is available on my channel for free: • EUGENIO MONESMA. 40 añ... I hope you like it!
More #COMPLETEDOCUMENTARIES on lost trades, traditional construction, musical instruments, clothing, popular festivals, recipes, etc. on my KZfaq channel: "Eugenio Monesma - Documentaries".
You can follow me on my SOCIAL NETWORKS: Facebook (@EugenioMonesma), Instagram (@EugenioMonesma), TikTok (@eugenio_documentales) and Twitter (@EugenioMonesma) to find out about the next premieres of the channel, news and more information about the documentaries.