Healthier Chicken Pan Rolls / Easy Chicken Pan Rolls / Savoury crepes chicken/Goan chicken pan rolls

Рет қаралды 44,055

2 жыл бұрын

Healthier chicken pan rolls - Easy chicken pan rolls - Goan chicken pan rolls: Let’s learn how to make a hugely popular Goan delicacy. Chicken pan rolls. But with an original Pat-a-Cake twist. We’ll be making healthier chicken pan rolls with a mix of maida and whole wheat flour instead of with maida alone. And guess what? These pan rolls too will have that characteristic crisp outside and soft inside texture. So do try my recipe. And then enjoy some scrumptious chicken pan rolls with your family.
My video has all the essential step-by-step instructions and useful tips for this delicious treat, so watch it till the end.
The full recipe: veenapatwardhan.com/pat-a-cak...
#chickenpanrolls #chickenrecipe #goanfoodrecipe #goanfood
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Background Music: Molbailo dou; Courtesy Jazz Goa
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Original Music Composer: Frank Fernand
Song, lyrics: C. Alvares
Konkani Movie: Amchem Noxib

Пікірлер: 148

@PataCake 2 жыл бұрын

For the first time, healthier chicken pan rolls with a mix of maida and whole wheat flour. Do check out the video. The full written recipe here: veenapatwardhan.com/pat-a-cake/2022/07/08/healthierchickenpanrolls/

@sandradesouza3490 2 жыл бұрын

Awesome

@PataCake 2 жыл бұрын

@@sandradesouza3490 , thanks for the appreciation.

@senicaquinny7989 20 күн бұрын

Looking delicious. Thank u Maam for such yummy receipes

@PataCake 19 күн бұрын

You're very welcome, Senica. And thanks a lot for your appreciation.

@patriciaprowling510 29 күн бұрын

watched your video for the first time and enjoyed the way you explained the method clearly and simply for us to understand and follow you. Thank you and will attempt to try these when I have a lot of time without any distraction. 🙏

@PataCake 29 күн бұрын

You're most welcome, Patricia. And thanks for your appreciation.

@yvonneferrao3356 9 ай бұрын

Very detailed recipe thanks for sharing

@PataCake 9 ай бұрын

You're most welcome, Yvonne. And thanks for the appreciation.

@cookingsimplydelicious 2 жыл бұрын

Really good! This Chicken Pan Rolls recipe is one of the best, Look crispy and delicious Thank you for sharing my friend.

@PataCake 2 жыл бұрын

My pleasure, my dear. And thank you so much for appreciating my work.

@hortenciadsouza7858 Жыл бұрын

Thank you Veena, you have methodically explained and showed how to make these delicious chicken pan rolls. Just watching you show us every step of the way, has made it so easy and hassle free to cook these Goan recipes. God bless you for taking so much of your time, effort and patience to keep alive these authentic Goan dishes for generations to come!

@PataCake Жыл бұрын

You're very welcome, Hortencia. And thank you so much for the very generous appreciation. God bless you and your family too!

@cynthiarai1226 2 жыл бұрын

Wow looks so yummy Tks for sharing 👍

@PataCake 2 жыл бұрын

My pleasure, Cynthia. And thanks for the appreciation.

@shirleygeorge6351 2 жыл бұрын

They look terrific, dear Veena.Thank you for the awesome recipe.

@PataCake 2 жыл бұрын

You're most welcome, Shirley. And many thanks for your kind appreciation.

@12ferreirashane24 Жыл бұрын

@@PataCake❤

@PataCake Жыл бұрын

@@12ferreirashane24 , thank you for your love and appreciation.

@claradsouza5691 2 жыл бұрын

This music is of konkani film Amche Noxib

@PataCake 2 жыл бұрын

Exactly, Clara. I've mentioned this in the description box. The composer was Frank Fernand, C. Alvares wrote the lyrics, and the name of the song is Molbailo Dou.

@zahidasekkeh1323 4 ай бұрын

Well explained 👏

@PataCake 4 ай бұрын

Thanks a lot, Zahida, for your appreciation.

@sylvialopespereira80 9 ай бұрын

I love ubforvthis GBU Abundantly thankbyou sososo much I will try

@PataCake 9 ай бұрын

You're very welcome, Sylvia. Thanks for the love and appreciation and God bless you and your family too.

@eshaansharma8585 4 ай бұрын

I watch dailyThanks nice

@PataCake 4 ай бұрын

You're very welcome, Eshaan. And thank you for your appreciation.

@lookandcookkitchen 2 жыл бұрын

Oh my goodness! That looks so amazing and simple to make!👍

@PataCake 2 жыл бұрын

Thank you so much, Look and Cook Kitchen, for your appreciation.

@SweetHomeDelights 2 жыл бұрын

Delicious looking rolls. Thank you for your recipe.

@PataCake 2 жыл бұрын

You're most welcome. And many thanks for your appreciation.

@Inacia241 Жыл бұрын

I love your recipes, and I do try them

@PataCake Жыл бұрын

Thank you, Inacia, for your appreciation, and for trying out my recipes.

@stehenson1 2 жыл бұрын

Very nice back ground romantic Goan music

@PataCake 2 жыл бұрын

Thanks for the appreciation, Stephen. Hope it added to the enjoyment of my video.

@lenagodinho2877 2 жыл бұрын

Wow sounds delicious

@PataCake 2 жыл бұрын

Thanks a lot for your appreciation, Lena.

@nancydlima1155 2 жыл бұрын

Hi Rina Superb recipe. I will give a try. God bless you🙏

@PataCake 2 жыл бұрын

Thank you so much 😊, Nancy for the appreciation and kind words. God bless you and your family too.

@mariabc9815 2 жыл бұрын

Looks delicious. I love the way you explain every step in the process of making the pan rolls. Thanks Veena.

@PataCake 2 жыл бұрын

You're most welcome, Maria. And many, many thanks for your kind appreciation.

@upp_avasyathinutastydish 2 жыл бұрын

161👌👍👍👏 Chicken pan rolls look absolutely delicious and yummy

@PataCake 2 жыл бұрын

Thank you so much, Uppu, for appreciating my work.

@neetacorrea5723 Жыл бұрын

Love ur recipes. Thank u for giving detailed explanation.🙏🏼

@PataCake Жыл бұрын

My pleasure, Neeta. And thank you so much for your appreciation.

@victoriadsouza2196 2 жыл бұрын

Just lovely 😍 thank you

@PataCake 2 жыл бұрын

You're so welcome, Victoria. And thanks for the kind appreciation.

@geetagulwady2500 Жыл бұрын

Wow it looks yummy

@PataCake Жыл бұрын

Thank you so much, Geeta, for your appreciation.

@shirleysoanes654 2 жыл бұрын

Very delicious and liked d way you explain 👍👍

@PataCake 2 жыл бұрын

Thank you so much, Shirley, for your kind appreciation.

@marianoronha393 2 жыл бұрын

Will definitely try them out

@PataCake 2 жыл бұрын

Please do, Maria. Thanks for getting in touch.

@marietrinidade2089 Жыл бұрын

Thank you so much maam

@PataCake Жыл бұрын

You're so welcome, Marie.

@patriciavalles6562 Жыл бұрын

Love your cooking God bless

@PataCake Жыл бұрын

Thanks for the appreciation, Patricia. And God bless you and yours too.

@juliemackertich5173 Жыл бұрын

Thanks for the Recipe. You make it look really easy can't wait to try it out

@PataCake Жыл бұрын

You're most welcome, Julie. Thanks for the appreciation and for deciding to give my recipe a shot.

@monicajoseph5314 2 жыл бұрын

Just love them ❤️👌

@PataCake 2 жыл бұрын

Thank you so much, Monica, for your appreciation.

@lalitadsouza5709 2 жыл бұрын

Veena i made pan rolls today. but out of 8 two crepes broke. but they were simply delicious. thank you so much. with experience I will get better ❤❤

@PataCake 2 жыл бұрын

Not bad, actually, Lalita. Making good crepes takes a little practice, not much. I assure you, you will get better. Glad the pan rolls were delicious, though.

@rachelphilip8919 2 жыл бұрын

Thats looks very tasty. I love pan rolls ....now will make pan rolls following this receipe. Thanks for sharing. 😘🙏

@PataCake 2 жыл бұрын

My pleasure, Rachel.And thanks a lot for your appreciation.

@dulcinafurtado1598 2 жыл бұрын

Best n crispy chicken pan rolls I must try it out 👍

@PataCake 2 жыл бұрын

Many, many thanks for the appreciation, Dulcina. Do try out my recipe. Hope you'll enjoy making the pan rolls.

@jocyleenfernandes578 2 жыл бұрын

Veena, awesome rescipe

@PataCake 2 жыл бұрын

Many thanks, Jocyleen, for your appreciation.

@selmaafonso9717 2 жыл бұрын

Vow Veena Health pan rolls Something innovative

@PataCake 2 жыл бұрын

Thanks a lot for your kind appreciation, Selma.

@selmaafonso9717 2 жыл бұрын

Send a recepe of veg n chicken Frankie's Veena

@PataCake 2 жыл бұрын

@@selmaafonso9717 , I'll add your request to my long list of requested videos. Stay connected.

@isabelacardoz6846 2 жыл бұрын

It's very nice mince roll.... God bless you

@PataCake 2 жыл бұрын

Thanks a lot for your appreciation, Isabela. And God bless you and your family too.

@SanAbey6851 2 жыл бұрын

The manner you explain is so heart touching. Thank you for the yummy recipe. 💖

@PataCake 2 жыл бұрын

My pleasure 😊, Rasika. And thanks a lot for your appreciation.

@antonettasequeira6301 2 жыл бұрын

👍👍

@PataCake 2 жыл бұрын

Thanks a lot for the appreciation, Antonetta.

@joandemello 2 жыл бұрын

Thank you for this recipee Veena. A much needed recipe to try soon.❣️

@PataCake 2 жыл бұрын

My pleasure, Joan. And many thanks for the appreciation.

@dorothyfernandes349 2 жыл бұрын

Delicious

@PataCake 2 жыл бұрын

Thank you, Dorothy, for appreciating the video.

@carolfernandes9626 2 жыл бұрын

Hi Veena this is a different but unique way of making Pan Rolls and I love that crunch I’m going to start making them this way from now Thank you for sharing 🙏😋

@PataCake 2 жыл бұрын

You're so welcome, Carol. Thanks for the appreciation and so glad you liked the video.

@elizabethbarlow3714 Жыл бұрын

Just stumbled on your channel

@PataCake Жыл бұрын

Hi Elizabeth! Thanks for getting in touch. Welcome to my channel!

@sudhirchopde3334 Жыл бұрын

I made them for lunch and for afters did nutmeg and sugared sweet coconut aftersl. Thank you!

@PataCake Жыл бұрын

You're welcome, Sudhir. Thank you for trying out my recipe.

@yashfeenshaikh5256 Жыл бұрын

Tried this 😍for the first time the crepe were perfectly cooked Thank you 🥰 its worthh trying

@PataCake Жыл бұрын

You're most welcome, Yashfeen. Glad you tried out my recipe and it turned out great.

@gladiesgeorge5443 Жыл бұрын

Nice

@PataCake Жыл бұрын

Thanks, Gladies, for your appreciation.

@nathlinepereira2681 2 жыл бұрын

I like the background music. It's so nice

@PataCake 2 жыл бұрын

Thanks a lot for appreciating the music, Nathline. Glad you liked it. Hope you'll like the pan rolls too when you make them.

@rosygomes4239 2 жыл бұрын

Thank u madam. U r just too good. It appears to b very tasty.

@PataCake 2 жыл бұрын

You're so welcome, Rosy. And many thanks for the kind appreciation.

@patriciaprowling510 19 күн бұрын

Veena, I finally made the filling this morning as both my Husband and myself are not well at the moment. However, I used beef mince instead of chicken and I was not very accurate with my measurements.I might have put too much vinegar in it otherwise ok. i will leave to complete your recipe till tomorrow when I feel more energised. I will need to find a way to take vinegar taste away. Not a good cook at all but find I am slow in doing things. Thank you anyway.🙏🌺

@PataCake 18 күн бұрын

Patricia, hope you and your husband feel better soon. Take care. Regarding the vinegar taste, it could be your vinegar is too strong. Try adding half the quantity next time and check the taste again.

@patriciaprowling510 18 күн бұрын

@@PataCake Thankyou for your wishes. Under Doc treatment from yesterday but will take a little while. 👍🏽

@PataCake 17 күн бұрын

@@patriciaprowling510 good luck!

@radhashah4975 Жыл бұрын

Beautiful song

@PataCake Жыл бұрын

Thanks for the appreciation, Radha.

@mariadmello8876 Жыл бұрын

Hi Veena have beef croquets recipe you can share please

@PataCake Жыл бұрын

Hi Maria. I unfortunately don't have a recipe for this. I do have one for chicken potato chops though. And also tuna cutlets. Don't know if you've checked these out.

@mariadmello8876 Жыл бұрын

Yes I hv seen all your recipes

@PataCake Жыл бұрын

@@mariadmello8876 , so glad to hear that, Maria. Thanks for your support.

@louismascarenhas4764 Жыл бұрын

Hi Veena. Thank you for this recipe looks delicious. Please give the recipe of Shepherd's pie. Thank you.

@PataCake Жыл бұрын

You're most welcome, Louis, and thanks for the appreciation. Will add Shepherd's Pie to my list of requested videos.

@barbarapinto7178 2 жыл бұрын

Veena you have a gift to give confidence to people who want to learn recipes. You think of all issues like making extra batter if we run out wow! So considerate. God bless you.💞

@PataCake 2 жыл бұрын

Thank you very much, Barbara, for the very fulsome appreciation. And God bless you and your loved ones too.

@anniedsouza7938 2 жыл бұрын

Awesome Thanks Veena for such delicious recipe. Can we take this for long journey. How long does it remain if we are traveling for 2 days by train. Can

@PataCake 2 жыл бұрын

You're so welcome, Annie. The pan rolls will stay good outside the fridge for around 2 days. Just wrap them in parchment paper and put them in an airtight container.

@carmelinemarcus2102 Жыл бұрын

Hi Veena, These Chicken Pan Rolls are perfect for a family gatherings. I love it. Just one question please, is it advisable to use spring roll pastry sheets in this recipe. If not your dough from scratch is great preparation as well.🙂 its a must try recipe for me soon. Thanks for sharing once more🙂

@PataCake Жыл бұрын

You're most welcome, Carmeline. About the readymade pastry sheets, you could use them, but then you would get rolls with a crisper outer covering. The traditional pan rolls have a soft outer covering like that of pancakes. Make both types if you want, meaning roll half the filing in the pastry sheets, and the remaining half in the traditional covering. You'll surely enjoy both!

@esmigonsalves953 7 ай бұрын

Can I make and keep it in the freezer for one day before frying

@PataCake 7 ай бұрын

Yes you can, Esmi. But it would be better to just wrap them up properly and put them in the body of the fridge if you want to keep them for just 1 day. If you put them in the freezer, then don't thaw them completely before frying them. Just keep them out for 5 minutes and fry them.

@ursulaquadros6489 Жыл бұрын

Veena my dear can i make the crepe with out eggas my guest is veg the dont eat egg

@PataCake Жыл бұрын

Yes, Ursula, you can make eggless crepes. Just replace 2 tbsp of the maida with cornflour. And make sure you use a non-stick pan.

@ursulaquadros6489 Жыл бұрын

Vèna can i make the same masala for the mince

@PataCake Жыл бұрын

Almost the same, Ursula. For a chicken mince/keema dish, you'll need a little more onion and oil, and you could add a little water too if the mince is too dry.

@aiqbal6246 Жыл бұрын

Can we freeze them & what stage?

@PataCake Жыл бұрын

Iqbal, the croquettes can be frozen after you bread them. Arrange them on a plate or tray and put them in the freezer for 2-3 hours. Then transfer them to ziploc bags after which you could store them in the freezer for up to a month. You could also store the fried croquettes in the freezer.

@jeanmaryquadraculbert.3242 8 ай бұрын

👍👍👍👍👍💯✅️😘

@PataCake 8 ай бұрын

Thanks a lot, Jean Mary, for your kind appreciation.

@jeanmaryquadraculbert.3242 8 ай бұрын

@@PataCake You are most welcome...😘

@PataCake 8 ай бұрын

@@jeanmaryquadraculbert.3242 🥰

@celinesequeira6670 2 жыл бұрын

Cud you please advice where the mince filling has to be placed i.e on the cooked side or the uncooked side

@zenojami9173 2 жыл бұрын

Both sides r cooked na

@PataCake 2 жыл бұрын

Both sides get cooked, Celine. But let's call the side on top in the pan the upper side. That's also the smoother side. The underside tends to develop tny dimples. It doesn't matter if you have the smoother or the dimpled side outside when making the pan rolls. It's a matter of personal choice. I like the smoother side to be outside. So I have placed the mince on what was the under side of the crepe, and therefore the smoother side forms the outside of the pan roll. Hope I've clarified this point.

@estrelinadias1492 8 ай бұрын

What should be the size of the pan

@PataCake 8 ай бұрын

Estrelina, it could be around 27cms diameter or a little less.

@joanf2050 Жыл бұрын

Please help me make mayonnaise at home

@PataCake Жыл бұрын

Joan, I don't yet have a good recipe for this. Sorry.

@user-pl6wu9ww6q 11 ай бұрын

I m allergic to eggs any substitute

@PataCake 11 ай бұрын

Rita, drop the egg for preparing the crepes. And instead, use 2 tbsp melted butter and half milk and half water (225 ml milk, 225 ml water) to make the batter.

@binad1285 10 ай бұрын

How to make goan garam masala

@PataCake 10 ай бұрын

Bina, in traditional Goan cooking, ready masala powders are rarely used. In the old days, all whole spices were freshly ground to make different curries. But nowadays, for convenience sake, many Goans use ready masala powders like garam masala in their cooking. This is similar to the regular garam masala used in Indian cooking.

@Pranu_Sree_319 2 жыл бұрын

Aunty how to prepare carrate 🎂 cake

@PataCake 2 жыл бұрын

Pranu Sree, thanks for getting in touch. I have a super-tasty and popular cake on my channel - Carrot and Date Cake - that I'm sure you'll enjoy. Here's the link: kzfaq.info/get/bejne/pLaUibim3tacj4E.html

@Pranu_Sree_319 2 жыл бұрын

@@PataCake ok tnq Aunty

@PataCake 2 жыл бұрын

@@Pranu_Sree_319 , you're most welcome.