Healthy Ginger Cookies (Gluten-free, Paleo) Soft and Chewy, Without Molasses!

Рет қаралды 152,898

7 жыл бұрын

These healthy ginger cookies are gluten-free and Paleo, nicely spiced with ginger, soft and chewy inside, and easy to make with almond flour. Also made without molasses.
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#gingercookierecipe #softgingercookies #glutenfreegingercookies

Пікірлер: 288

@michelelawless6738 6 жыл бұрын

I looked at the recepie I needed to know if subsututing equal amounts of coconut oil to the butter would work. I made the cookies and yes it did work.

@Livinghealthywithchocolate 6 жыл бұрын

Oh, sorry about that Michele! I'm happy you made them anyway and you liked them. More people used coconut oil as well and left reviews on my blog, in the comments below the recipe. Would love it if you left your feedback there too. Thank you so much! Coconut oil is usually a good substitute for butter in most all recipes. The texture and taste changes a little but works great!

@user-qp1tj3tg1b 6 ай бұрын

First time found a healthy recipe as delicious as the original one, baked and loved it!! More cookies please

@1024specialkay 7 жыл бұрын

I am so excited for this recipe! I love ginger anything!

@Livinghealthywithchocolate 7 жыл бұрын

Let me know how it goes 1024specialkay :)

@seanpatterson186 5 жыл бұрын

Just made some totaly vegan for my sis..I'm.just a plain veggie so can use dairy but I used egg substitute and coconut butter turned out beautiful

@timevortex5 7 жыл бұрын

Thank you a lot!! You are so a friendly person! I will try it! Best regards Michele

@rociojalifi1969 7 жыл бұрын

Im from Argentina and Im very happy watching your videos! Love your recipies!

@Livinghealthywithchocolate 7 жыл бұрын

Thank you Rocio 💞

@KristenLB 7 жыл бұрын

You are wonderful! these recipes are amazing, keep them coming!

@Livinghealthywithchocolate 7 жыл бұрын

😊 Thank you KLSunwear

@bird271828 7 жыл бұрын

Adriana, your videos are well made. You explain things clearly and you speak nicely. Thanks :-)

@Livinghealthywithchocolate 7 жыл бұрын

Thank you bird271828 ! This is really good to know since I'm always trying to improve :)

@SquishyF Ай бұрын

Very good video and website layout, no fluff just right into what we need.... Thank you!

@flamepeace 7 жыл бұрын

Love your recipies!

@desleykakoulidisgallaway3382 2 жыл бұрын

Just what I wanted 🙏🏻thanks for sharing your lovely recipes 🥰

@Livinghealthywithchocolate 2 жыл бұрын

You're welcome Desley. Hope you enjoy! Please keep me posted.

@bebodacious2002 7 жыл бұрын

LOVE TRYING THEM

@mammamia200 6 ай бұрын

Cant wait to make them! Thank you!

@miriamchikwanda201 4 жыл бұрын

Made these today! Oh my what a delight

@Livinghealthywithchocolate 4 жыл бұрын

Thank you Miriam!! I'm really happy you like my recipe.

@philellul4476 4 жыл бұрын

Thank you I just subscribed was looking for a easy recipe with ingredients I’ve all ready got at home

@Livinghealthywithchocolate 4 жыл бұрын

Thanks Phil. Hope you try making my recipes soon. Enjoy and please keep me posted.

@wenchang5380 3 жыл бұрын

I finally find a good gingerbread cookies that I really like,. it's lightly sweeted and moisture and healthy. I would add a little bit more ground ginger as I like it more ginger flavor. This recipe is a keeper. Thanks!!

@Livinghealthywithchocolate 3 жыл бұрын

Thank you so much for commenting with your feedback 😊. I love knowing you like my recipe. These are also one of my favorite cookies! I would love to see your cookies so next time you make them please post a photo on my website. You can also add fresh ginger to make it even more spicy.

@marcy3517 6 жыл бұрын

Thanks for all your recipes I try the Hazel nut cake and it came delicious thank you so much please make more videos I love watching your videos

@Livinghealthywithchocolate 6 жыл бұрын

Thank you so much Marcy!!! I love knowing you made my recipes and you like them. Please keep me posted when you make some more 😘

@rogatormonama888 3 жыл бұрын

Thank you so much for sharing, I also tried ginger biscuits with tips from you and dey came out perfect👌

@Livinghealthywithchocolate 3 жыл бұрын

Thanks so much for sharing. I appreciate your feedback and I'm happy you like my recipe and my tips were helpful 🙂

@sanibabes 7 жыл бұрын

New Subscriber here. Your videos look amazing. Havent tried any yet but i will be trying some this weekend and oh these ginger cookies look amazing. They might be the 1st of ur recipes to try even though its not holiday season yet.( I love ginger anything, haha). God bless you for all your work .

@Livinghealthywithchocolate 7 жыл бұрын

Thank you Anne! Hope you love it! :)

@racquelsearchwell1976 2 жыл бұрын

Thanks for the quick and easy recipe. I substituted brown sugar and used a little Jamaican all spice powder as well. So good!

@Livinghealthywithchocolate 2 жыл бұрын

Thank you Recque! Jamaican all spice sounds amazing! What's in it?

@racquelsearchwell1976 2 жыл бұрын

@@Livinghealthywithchocolate Its made of coriander, cinnamon, anise, cloves, nutmeg and ginger.

@TH-uo6qy 4 жыл бұрын

This recipe amazingly good thank you for sharing..

@Livinghealthywithchocolate 4 жыл бұрын

Thank you so much 🥰

@rajaaalalawi5966 7 жыл бұрын

Thankful 🌹

@cakeismtrader4227 4 ай бұрын

Awesome thanks 😊

@KatEL777 7 жыл бұрын

Thank you so much for this =), i have been looking for a grain-free ginger cookie! I will try these for sure, maybe today! Do you have any suggestions for a snicker-doodle variation? I can not wait to try the ginger

@Livinghealthywithchocolate 7 жыл бұрын

Hi Kat, thank you :) I hope you made them already and you liked them. Let me know how it went. I'll work on a snicker-doodle variation soon. Thanks for your suggestion!

@devenshah3653 6 жыл бұрын

thanks for simplicity.

@Livinghealthywithchocolate 6 жыл бұрын

😊 Thanks Deven!

@noor2364 6 жыл бұрын

it's more than amazing 💖

@Livinghealthywithchocolate 6 жыл бұрын

Thank you Noor! Did you make them already?

@noor2364 6 жыл бұрын

Living Healthy With Chocolate Not yet . but i was searching for such healthy and yummy videos. and i find it in your channel. I quickly subscribed in order to see your new healthy recipes and surely i will try some . thanks a lot 💖

@luzqueda8331 5 жыл бұрын

I really LOOOOOOVEEEE... YOUR RECIPES ☺️☺️☺️☺️💗💗💗💗💗😍😍😍

@Livinghealthywithchocolate 5 жыл бұрын

Thank you so much Luz ❤️

@SingingForTheCreator 2 жыл бұрын

Yum! I made them with peacan flower

@Livinghealthywithchocolate 2 жыл бұрын

Thank you! So your cookies turned out good? How was the texture with pecan flour?

@alleppeyrajeevkitchen4180 3 жыл бұрын

Very good sharing friend.. I would really want to try out this.. Thanks

@Livinghealthywithchocolate 3 жыл бұрын

Thank you :) Hope you make it soon and enjoy! Please keep me posted!

@godisallineed9163 3 жыл бұрын

I love all your recipes 🍪💞

@Livinghealthywithchocolate 3 жыл бұрын

Thanks so much 😊. Which one have you made that is your favorite?

@godisallineed9163 3 жыл бұрын

Healthy double chocolate chip cookies (nut free/ grain free/ gluten free) 🍪💞 it tastes like small cake 😋

@godisallineed9163 3 жыл бұрын

I'll also try paleo chocolate chip cookies 🍪💞 I expect it'll be very delicious 😋🙋🏻‍♀️

@timevortex5 7 жыл бұрын

OMG! Wonderful recipe! I'm so excited to make them for christmas! Thank you for this awesome recipe! Best regards from austria, Michele

@Livinghealthywithchocolate 7 жыл бұрын

Thank you :) Hope you love them! Let me know how it goes.

@rupalstader-shaw6839 4 жыл бұрын

Can’t wait to make these this weekend. Are ginger cookies the same as ginger bread cookies?

@Livinghealthywithchocolate 4 жыл бұрын

Some are soft baked and some are crunchy. These cookies have a soft texture.

@hananehsolati 2 жыл бұрын

Nice recipe but super sweet! I guess skipping the honey would be just fine if you don’t want a super sweet taste. I skipped the freezing part and it worked just fine!

@Livinghealthywithchocolate 2 жыл бұрын

You can absolutely skip the honey. Thanks for your feedback.

@jenniferloving9054 7 жыл бұрын

Love your recipes so much! I would to see your version of snickerdoodles!

@Livinghealthywithchocolate 7 жыл бұрын

Thank you so much Jennifer 😊

@jenniferloving9054 7 жыл бұрын

Living Healthy With Chocolate You're welcome.

@claudiasearle7729 4 жыл бұрын

Hi Adriana, just made your yummy ginger biscuits which taste marvellous thank you. We had trouble creaming the butter though so would it be possible to put the sugar in the liquid in lieu of the dry mix. Thanks again and God Bless. .Claudia ( in Australia )

@Livinghealthywithchocolate 4 жыл бұрын

Sounds like your butter must have been still too cold. Try waiting for it to soften a little more so it’s easier to mix.

@sexylove3326 6 жыл бұрын

Yummy I love ginger and love your videos

@Livinghealthywithchocolate 6 жыл бұрын

😊 Thanks so much!

@sexylove3326 6 жыл бұрын

Living Healthy With Chocolate your welcome dear

@cquandraellis6109 5 жыл бұрын

These look really good!!!! Are there any suggestions for a substitute for the coconut sugar? I am currently on a candida diet and every bit of sugar will make me sick and break out with eczema.

@Livinghealthywithchocolate 5 жыл бұрын

If you're on candida I suggest just omitting the sweetener altogether. The recipe will still turn out ok.

@binapatel9379 6 жыл бұрын

Wow look's YUM .

@Livinghealthywithchocolate 6 жыл бұрын

Thanks Bina! Hope you try making it soon :)

@linnylinnylinny 3 жыл бұрын

Hi, love watching your video. I'd like to ask, if I substitute raw honey with regular honey (with honey texture), do I still need to add water?

@Livinghealthywithchocolate 3 жыл бұрын

Thanks 🥰 To be honest I think if you use regular honey and still add the water the recipe will turn out good too.

@Al5zrji 5 жыл бұрын

Thanks a lot

@Livinghealthywithchocolate 5 жыл бұрын

👍

@gnaeem8994 6 жыл бұрын

Hi, these look great. I’m allergic to almonds so can it replaced by any other nut flour?

@Livinghealthywithchocolate 6 жыл бұрын

Yes, any other nut flour works well as long as it's finely ground. You can sift your flour to remove the larger chunks.

@sujatatorres8535 6 жыл бұрын

Ok thanks

@maryd6722 7 жыл бұрын

These look delicious. How can I adjust the recipe to use date paste instead of coconut sugar?

@Livinghealthywithchocolate 7 жыл бұрын

Hi Mary, I haven't tried this recipe with date paste. I think it will work but the texture and taste will be different. Since it's sweeter than coconut sugar, I would add only 1/4 to 1/3 cup. Please let me know if you try it and how it goes.

@midethsupocado3948 3 жыл бұрын

Looks so yummy 😋 I fully support you 👍🥰 Watching from Japan 🇯🇵

@Livinghealthywithchocolate 3 жыл бұрын

Thank you so much 🤗

@sjtench89 2 жыл бұрын

I love almond cookies

@Livinghealthywithchocolate 2 жыл бұрын

These are delicious, hope you try making them. Enjoy :)

@valerie4912 4 жыл бұрын

Yum!! Will the taste be effected by not using butter?

@Livinghealthywithchocolate 4 жыл бұрын

Anytime you make substitutions the taste and texture change. However if you use another fat like coconut oil the recipe will still turn out good.

@pennyharkness5524 6 жыл бұрын

Your dateless chocolate fudge brownies are absolutely Beautiful Adriana !!!!!!! I am going to try these ginger cookies soon BUT can you come up with a Crunchy version ?????? I love your videos Penny x

@Livinghealthywithchocolate 6 жыл бұрын

Thank you Penny! And thank you for the suggestion. It's difficult to make a crunchy cookie with grain-free ingredients, but I think I got the formula :)

@sapnashrivastava6819 5 жыл бұрын

Penny harkness in uio

@djurdjicaivkovic36 Жыл бұрын

yor cookie is amazing im not sure 40min is in freezer or just in refrigerator thank you

@Livinghealthywithchocolate Жыл бұрын

Thank you! I place them in the freezer so it cools faster. The written recipe is posted on my blog here: livinghealthywithchocolate.com/soft-chewy-ginger-cookies-gluten-grain-free/

@vanessasanchezq 7 ай бұрын

can you help me it´s possible to replace the honey or avoid the honey and just use water

@Dadanijela 6 жыл бұрын

Freeze or cool the dough? Love the cookies...

@Livinghealthywithchocolate 6 жыл бұрын

I usually freeze it because it's faster, but you can place the dough to chill in the fridge also.

@jacquelineclauson4891 19 сағат бұрын

Can’t wait to try making them, but maybe when you use white writing for the instructions realise that black writing would be easier to see.

@judithlamartinez8197 7 ай бұрын

Yum…. Can you make my favorite tea biscuit?

@Livinghealthywithchocolate 7 ай бұрын

Sure! What's your favorite?

@bell1435 Жыл бұрын

I love your accent and recipes.

@Livinghealthywithchocolate Жыл бұрын

Thank you so much 😊

@claudiamartindelcampo2300 6 жыл бұрын

Hi love your recepi ,, can you make orange cookies 🍪 Please gluten free Thank ypu

@Livinghealthywithchocolate 6 жыл бұрын

Great Idea Claudia!

@motheleena21 6 жыл бұрын

U are ossom.and just as simple as a morning dew ,i liked u wth out any reason and onething impreasive about u is u talk as simple as anyone

@Livinghealthywithchocolate 6 жыл бұрын

Thanks Mothe!

@stkargronskog9345 7 жыл бұрын

going to try this with xylitol or stevia as I cannot have sugars in my diet :)

@Livinghealthywithchocolate 7 жыл бұрын

Please let me knowhow it goes Stækar.

@rashidabrooks1947 6 жыл бұрын

Stækar Grönskog how'd it go? I'm also no sugar

@dianehoskins8722 6 жыл бұрын

I will try this also with Fiberyum syrup to replace the honey, and Truvia for sugar sub. It should work!

@ruthmaxwell60 6 жыл бұрын

I intend to try this with no sweeteners, they look amazing and I love ginger, tfs 🐢

@2livinjannah 3 жыл бұрын

Someone tried it with four dates and had good results

@chauminh 2 жыл бұрын

merci

@Livinghealthywithchocolate 2 жыл бұрын

Thanks Joanne!

@timevortex5 7 жыл бұрын

Can you make healthy roll out sugar cookies? There're no really good healthy sugar cookies recipe out there, and your recipes are always the Best :) i'm glad to your next video, Best regards, Michele

@Livinghealthywithchocolate 7 жыл бұрын

Hi Michele, the dough for these cookies is soft and the cookies after baked are soft and chewy. Sugar cookies are harder so I'm not sure. I think you should give it a try and see how it goes. Maybe omitting the egg would make a less "cakey" cookie. Please let me know how it goes.

@jcjohnsong8570 5 жыл бұрын

what do you think of this recipe >>> meaningfuleats.com/the-best-almond-flour-sugar-cookies-gluten-free-grain-free/ This recipe adds coconut flour so the cookies would roll out easily and crisp up on the edges. They roll out like a dream and hold their shape really well during baking. They are crispy and buttery on the outside, and soft on the inside. This might be the best adaptaion of the above KZfaq recipe for a sugar cookie :)

@ummehanikarjatwala8663 6 жыл бұрын

Hey Adriana, I was wondering if we could replace almond flour with oats flour or coconut flour. Would be great if you replied. Thanks

@Livinghealthywithchocolate 6 жыл бұрын

Coconut flour will not work, but oat flour works. Oat flour is drier than almond flour, so you'll need to add less. Please let me know how it goes.

@linnylinnylinny 3 жыл бұрын

This is so true, I just tried using oat flour at the same amount, didn't work. Oat absorbs liquid, therefore you need to add the oat flour little by little until you get the right consistency for your cookie dough, and less amount.

@humnahkhan9789 5 жыл бұрын

Can we use normal all purpose flour instead of almond flour? Plus instead of coconut sugar can we go with brown sugar?

@Livinghealthywithchocolate 5 жыл бұрын

Brown sugar works in place of coconut sugar, but all purpose flour may not work so well. It has different properties and may make the cookies drier and though. You could experiment with it and adding less , maybe 2 cups instead. Please let me know how it goes.

@aditya50499 4 жыл бұрын

Thanks for the recipe... can eggs be substituted with flax meal paste ?

@Livinghealthywithchocolate 4 жыл бұрын

The eggs give any baked goods a different texture but you can use an egg substitute to act as a binder.

@aditya50499 4 жыл бұрын

@@Livinghealthywithchocolate I agree but I am vegetarian ...what that substitute can be...? Xanthum gum...?

@Mita_2023 4 жыл бұрын

How soft are these? If I wanted a slightly crispier texture, would I have to bake them longer?

@Livinghealthywithchocolate 4 жыл бұрын

These are soft cookies and baking them longer won't change the texture. But you should try them cause they are really good :)

@2011ariesrules 6 жыл бұрын

Adriana , Can I use Ground Almonds for this recipe? instead of almond flour? (flour can be a lot more dry in texture) any other flours that would work also? Many thanks! :)

@Livinghealthywithchocolate 6 жыл бұрын

Almond flour is made from ground almonds. Some have the skin on which gives baked goods a drier texture, but blanched almond flour is what I use in all my recipes. You can you grind your almonds yourself to make the flour and I have a tutorial here: kzfaq.info/get/bejne/qZ6Deqqf3p62cqc.html Be sure to watch until the end to see how it affects the texture of baked goods in comparison with store-bought almond flour.

@2011ariesrules 6 жыл бұрын

This where I get stuck because your so right the flour texture affects the cooking so greatly as I have found to be the case so many times. I have been using Almond meal (ground) for your recipes until I noticed you had Blanched almond flour in your recipes. Btw Almond flour is more expensive then ground almonds where I live. Thanks for the prompt reply :) Love your recipes for sure :)

@Psalm-ii2sh 4 жыл бұрын

Adriana, can I substitute coconut sugar with maple or honey?

@Livinghealthywithchocolate 4 жыл бұрын

I have not tried it but I think it will also work fine. Coconut sugar is not as sweet so you may need to add more of it (maybe double or a little less). Please let me know how it goes.

@Psalm-ii2sh 4 жыл бұрын

Absolutely. Thanks for the response I appreciate it.

@unicornvloggers50 3 жыл бұрын

Can I use maple syrup instead of honey? If yes do I still add the water too?

@Livinghealthywithchocolate 3 жыл бұрын

I think it will work just fine if you just substitute honey for maple syrup.

@del_sole6516 4 жыл бұрын

Hi I don’t have unbleached almond flour Would it make a difference when trying to bake the cookies?

@Livinghealthywithchocolate 4 жыл бұрын

It does make a difference but it may work. Usually you'll get a denser cookie and you may need to adjust the amount added so that your dough is not crumbly.

@sanserif 7 жыл бұрын

Im gonna try this today! how much time do you pre heat the owen? :D thanks!

@Livinghealthywithchocolate 7 жыл бұрын

Hi sanserif, the oven temperature is 350°F, but I think you should read the written recipe which is on my website here: livinghealthywithchocolate.com/desserts/soft-chewy-ginger-cookies-gluten-grain-free-5328/

@sanserif 7 жыл бұрын

thank you!! :D

@jasminchang166 4 жыл бұрын

Love

@Livinghealthywithchocolate 4 жыл бұрын

😊 Thank you Jasmin

@atulpatel2850 4 жыл бұрын

Ghee is made from Butter, which is made from cow milk.

@rebekahban983 Жыл бұрын

Can i use oatmeal flour instead of almond?

@Livinghealthywithchocolate Жыл бұрын

Oat flour should work as well.

@munibaameen 7 жыл бұрын

hey there! can people with sugar also use coconut sugar?

@Livinghealthywithchocolate 7 жыл бұрын

Hi Muniba, I dont understand your question.

@nancyaugustin7815 3 жыл бұрын

Can you substitute the coconut sugar for more honey?

@Livinghealthywithchocolate 3 жыл бұрын

Yes it should work as well.

@mikmatcon 4 жыл бұрын

Can I use oatmeal flour instead of almond flour? Thanks

@Livinghealthywithchocolate 4 жыл бұрын

Yes you can, but oatmeal flour is drier and more absorbant so you may need to add less. Keep me posted and let me know how it goes after you make it.

@corryduane2101 2 жыл бұрын

can you roll the dough out to cut shapes , with this recipe

@Livinghealthywithchocolate 2 жыл бұрын

Yes Corry, here's more information about it on my blog livinghealthywithchocolate.com/soft-chewy-ginger-cookies-gluten-grain-free/#faqs

@alinanguyen98 3 жыл бұрын

Any way to make these into gingerbread cookies to decorate?

@Livinghealthywithchocolate 3 жыл бұрын

You can shape the cookies but they have a soft texture.

@jassy4507 3 жыл бұрын

I have GF flour can i use that instead of the almond flour?

@Livinghealthywithchocolate 3 жыл бұрын

It should also work but depending on the blend of your flour you may need to add less so the moisture content in the recipe is about the same. Please let me know how it goes.

@raindestiny3215 3 жыл бұрын

Can l do it without the egg ? Or what replacement you recommend?

@Livinghealthywithchocolate 3 жыл бұрын

Omitting or substituting the eggs will change the texture of the cookies, but you can use any other egg replacer as a binder.

@neryloren1299 4 жыл бұрын

What can I use instead of honey

@Livinghealthywithchocolate 4 жыл бұрын

Maple syrup is a good substitute.

@persephonechann5413 Жыл бұрын

Can we use regular flour instead of almond flour??

@Livinghealthywithchocolate Жыл бұрын

You can use regular flour instead but I'd add a little less since it's drier and more absorbent than almond flour. If you make it please let me know how it goes.

@edanastas 4 ай бұрын

Looks great, looking forward to trying it, just FYI but Ghee is not a dairy-free option. Not even close.

@juliatruscott5504 6 жыл бұрын

Recipe looks yummy .. FYI ghee is not dairy free .. it is just clarified butter 🙊 do you think this would still work with egg replacer ??

@Livinghealthywithchocolate 6 жыл бұрын

Hi Julia, I should have been more specific about clarified butter. As you know a lot of people with dairy allergies can have ghee and I'll be sure to be more clear next time. I have not tested this recipe with an egg replacer but it should work. Some people made it with "flax eggs" and it worked.

@sarahh8482 5 жыл бұрын

Ghee is 'clarrified butter' that's makes it even more diary..... FYI..

@PeterWest70 6 жыл бұрын

Peanut butter cookies w/o gluten or refined sugars?

@Livinghealthywithchocolate 6 жыл бұрын

I don't understand your question Peter.

@rajaaalalawi5966 7 жыл бұрын

Can l use coconut flour instead of almond flour?

@Livinghealthywithchocolate 7 жыл бұрын

Rajaa coconut flour will not work in this recipe.

@iphonemusings 6 жыл бұрын

Can I replace butter with avocado ?

@Livinghealthywithchocolate 6 жыл бұрын

That could be fun to try!

@lalitakeswani1257 6 жыл бұрын

Hi, what healthy option can be used instead of almond flour to make it nut free? Grain option is fine. I want to try making these for my little boy who started nursery and nuts are absolute no there. TIA.

@Livinghealthywithchocolate 6 жыл бұрын

Are seeds allowed? If so you can use a seed flour like pumpkin or sunflower seed in place of the almond flour. A gluten-free oat flour may also work, but you'll need to add less of it since its drier and denser than almond flour. Please let me know how it goes after you make it.

@lalitakeswani1257 6 жыл бұрын

Living Healthy With Chocolate Hi again.. can I use wheat flour?

@lobnamagdi6767 3 жыл бұрын

Can we substitute almond flour with oat flour??

@Livinghealthywithchocolate 3 жыл бұрын

Yes you can however you may need to add less oatmeal than the recipe calls for because it is drier and more absorbent than almond flour.

@rajaaalalawi5966 7 жыл бұрын

Can l change honey 🍯 with maple syrup?

@Livinghealthywithchocolate 7 жыл бұрын

Yes Rajaa, maple syrup should work as well.

@rinkidey7736 3 жыл бұрын

can we substitute coconut sugar with molasses?

@Livinghealthywithchocolate 3 жыл бұрын

Yes, absolutely

@glennfyfe1357 3 жыл бұрын

How can I add pumpkin purée and or oat flour?

@Livinghealthywithchocolate 3 жыл бұрын

I suggest you make my Pumpkin cookies if you want to add pumpkin puree. Here's the recipe: livinghealthywithchocolate.com/desserts/soft-pumpkin-cookies-gluten-free-grain-free-paleo-8691/#wprm-recipe-container-9739 You can use oat flour instead.

@obvious-and-hidden 3 жыл бұрын

Can u please suggest substitute for egg in this recipe?

@Livinghealthywithchocolate 3 жыл бұрын

There are a lot of people who made this recipe with flax "eggs" and said it worked well. You can also try aquafaba.

@badeiaayad1723 6 жыл бұрын

can I use coconut flour?

@Livinghealthywithchocolate 6 жыл бұрын

Hi Badiaa, coconut flour will not work unless you make major modifications to the recipe. It's drier than almond flour and unfortunately it's not easy substituted, especially in a cookie recipe. Is there a reason why you'd want to substitute the almond flour?

@daniellebechert5141 7 жыл бұрын

What is a good replacement for almond flour because I'm allergic?

@Livinghealthywithchocolate 7 жыл бұрын

Hi Danielle, to keep this recipe grain-free you can try using a seed flour like pumpkin or sunflower seed.

@daniellebechert5141 7 жыл бұрын

+Living Healthy With Chocolate Thank you I will be making them for Christmas!

@naydapastrana3323 8 ай бұрын

does maple syrup changes the taste?

@Livinghealthywithchocolate 7 ай бұрын

I think a little bit.

@xenaburg2362 3 жыл бұрын

Can u use fresh ginger

@Livinghealthywithchocolate 3 жыл бұрын

Yes! Let me know how it goes.

@MAAmer-dy7pw 3 жыл бұрын

Hi, Is it possible to use maple syrup instead of coconut sugar? How can I adjust the recipe?

@Livinghealthywithchocolate 3 жыл бұрын

I think if you add 1/3 cup of maple syrup it would also work. Or you can use maple sugar to get the same texture. amzn.to/3dT5xWa

@MAAmer-dy7pw 3 жыл бұрын

@@Livinghealthywithchocolate Thanks a lot for your reply, I will keep you informed about the result when I make it, regards

@BMA8492 Жыл бұрын

@@MAAmer-dy7pw you can also sub the coconut sugar with swerve brown sugar for a healthier cookie☺️

@muslim2154 3 жыл бұрын

May I use brawn shugar inside the coconut shugar?

@Livinghealthywithchocolate 3 жыл бұрын

Yes, brow sugar is a great substitute for coconut sugar.

@BMA8492 Жыл бұрын

You can also use swerve brown sugar as a healthy substitute

@rajaaalalawi5966 7 жыл бұрын

Can l use agave instead of honey?

@Livinghealthywithchocolate 7 жыл бұрын

Rajaa, agave works as well.

@CringeGirl2023 5 жыл бұрын

When we substitute butter to coconut oil does measurement change??

@Livinghealthywithchocolate 5 жыл бұрын

Add the same amount of coconut oil as long as it's not melted. If your dough has a different texture then mine you can adjust it by adding more flour or oil.

@CringeGirl2023 5 жыл бұрын

@@Livinghealthywithchocolate sure thanks a lot

@minerallady 6 жыл бұрын

Hi Adriana... what is the best ingredient to replace honey? I can't have honey/ molasses in my diet..

@Livinghealthywithchocolate 6 жыл бұрын

Maple syrup works really well in place of honey.

@minerallady 6 жыл бұрын

Hi... I can't have any kind of sugar including maple syrup... I use sugar substitute such as erythritol/ swerve..

@Livinghealthywithchocolate 6 жыл бұрын

Erythritol/swerve may work as well. They bake differently so your cookies might have a different texture but still good. If you try it please let me know how it goes.

@user-yx9yz4vg6s 10 ай бұрын

Salaam Allaikum Imtiaz how are you doing

@michelelawless6738 6 жыл бұрын

How many tablespoons of coconut oil do I use?

@Livinghealthywithchocolate 6 жыл бұрын

Michele, please see the written recipe on my blog: livinghealthywithchocolate.com/desserts/soft-chewy-ginger-cookies-gluten-grain-free-5328/