Cantonese sausages, homemade delicacies, Xia Ma's kitchen
Hello, everyone, I’m Xia Ma, today we’re going to share the homemade recipes of Cantonese sausages, the ingredients that need to be prepared: pork forelegs (1250 grams of lean meat, about 250 grams of fat), 50 grams of sugar, 2 lids of white wine, 4 spoons of very fresh, 2 spoons of salt, 20 grams of sugar, 6 grams of red yeast rice noodles.
Hello, everyone, I am Xia Ma, and I share different home cooking and pasta recipes every day. Hope the video can help everyone learn to cook more food.
🌹Yummy pasta: • 🍝各种好吃的面食
🌹Xia Ma handmade desserts: • 🎈夏妈手工甜品
🌹Secret sauces: • 🥗秘制酱料类
🌹The practice of pork: • 🥩猪肉的做法
🌹 Delicious breakfast cake: • 🥮好吃的早餐饼
🌹Tasty meat: • 🍖好吃的肉 meat
🌹Pickled vegetable kimchi: • 🌿腌菜泡菜
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/ @xiamachufang