1/2 Gallon Milk 1/2cup Vinegar Salt To Taste Please find link to a more detailed video here 👉🏽 • How To Make Mozzarella...
Пікірлер: 227
@backwoodscountryboy160011 ай бұрын
I've use your recipe several times and it makes really delicious cheese. I looked in the refrigerator and seen I had some milk going out of date today but not yet spoiled so I'm making fresh mozzarella cheese because we're having pizza tonight and I'm going to be putting this on top of the pizza. I keep having to look up your video because I can't remember how to make it off the top of my head. Thanks for keeping it on KZfaq..
@SweetAdjeley11 ай бұрын
Awww🙏🏽🥰I’m soo happy it’s helping my love ❤️❤️❤️
@carlas1374 ай бұрын
How did the cheese turn out?
@mayamorabito16692 ай бұрын
Did it work?
@BaloosCluesOriginalАй бұрын
@@mayamorabito1669yes
@backwoodscountryboy160012 күн бұрын
@@carlas137this is a very good recipe
@tasteandbloom Жыл бұрын
It's like you read my mind. I want to make pizza this Christmas but mozzarella cheese is so expensive here! Thank you so much 🥰
@prabhghumaan6 ай бұрын
Hey did it melt ?
@Adorable-kt4hb3 ай бұрын
While milk is is equally expensive
@Adorable-kt4hb3 ай бұрын
Don't forget u will still buy distilled vinegar
@Urbanoasis225 ай бұрын
Sista, we have been making cheese the past 2 days following your recipe without rennet. Even our mistakes were delicious. We use lactose free milk and made ricotta. We used whole milk and made stuff pasta shells with tomato sauce. Gurl thank you for this demo. 🎉 you are the best. Much Love ❤️
@joejo777 Жыл бұрын
Hi Chef Sweetie 👩🏾🍳, thank you for teaching us how to prepare mozzarella cheese from scratch. All I'm thinking of is making a salad🥗 cutting the mozzarella cheese into cubes adding some sun-dried tomatoes throwing in some grilled choped bacon, black olives, prawns, anchovies, eggs what ever topping you desire, with some nice bread toasted , crackers, melba toast ect and even get some pate to go on the melba toast what a feast for boxing day breakfast well done Chef ADJELEY👏 😁keep them coming 🙏🏽🎉🎊💐🧡💐💛💐🎉🎊
@dylanshepherd62324 ай бұрын
READ THIS IF YOU GET CREAM CHEESE OR COTTAGE CHEESE!! I just want to share my experience with trying this with ultra pasteurized whole milk. I strained it and was folding it over and over but it was not staying together like it should have. then it was turning from cottage cheese to cream cheese. So here i am with a giant glob of cheese in one hand and reddit on my phone in the other and i found out that you can save it by getting a soup bowl, throwing it in the microwave for about a minute and get a metal spoon and vigorously mix it like you are a human dough mixer and keep throwing it in for a min, mixing it and hand folding until it is the consistency you want and youll turn the cream cheese into mozzarella.
@Miss-us5vm18 күн бұрын
Thank you!
@Brooke-kk8vb5 ай бұрын
If I could "like" this a thousand times I would. I can only have A2 milk but A2 cheese costs a fortune and I am craving pizza!! Everyone online says you can't make mozzarella without rennet but here we go! Trying it tonight. Thank you so much!!
@wildoaksstudio16244 ай бұрын
I wanna try this with zymal milk cause I'm lactose intolerant I hope it works
@chevydude658 Жыл бұрын
Your timing is beautiful!!!! I was just thinking about making some of this cheese. I’ve never made it. Cool beans!
@SociallyGuide Жыл бұрын
Give it a go mate
@richealboateng9136 Жыл бұрын
Wow now I don't have to wast my money for pizza cheese anymore thank you Auntie. May God continue to bless your good job😊
@Shaniskitchenkreations Жыл бұрын
I was gonna say I saw you make this before then you said re-upload I wasn't going crazy. Nicely done. This seems much easier to make.
@catherineishu805912 күн бұрын
This is so explanatory. Thank you Sweet Adjeley for making things so simple. I shall try it out and let you know the outcome. Loads of love from Nigeria.🎉
@ashraven9 Жыл бұрын
I'm about to make this right now, thank you for such a great, simple recipe, 👍🏾
@user-rj2qx6yy8b5 ай бұрын
I’ve been trying to find a simple cheese recipe this is amazing thank you
@nikitaok451725 күн бұрын
Your explanation is so nice ❤❤❤ it's actually very easy nicely explained and as your name goes Very Sweet of you ❤
@bethanys-herd Жыл бұрын
This is the best video on how to make mozzarella that i've seen! Going to try it right now! Thank you Adjeley 🥰
@Berthasglobe Жыл бұрын
This is to save and make, thank you Sweet indeed I'm inspired to make it, great throwback 😊 ❤️
@successghartey3682 Жыл бұрын
Please don’t forget to share 😊
@ElectraMoseley Жыл бұрын
How much vigner please was that 1 cup to a half a gllon of milk?
@ElectraMoseley Жыл бұрын
Hellooooo please how much vingar pleaseee3
@user-sy3ho6tj6s11 ай бұрын
This is my question also!
@sisterblessingkitchentv564 Жыл бұрын
Very interesting recipe and great job sister thanks for sharing this 😋👍
@mavisamponsah4414 Жыл бұрын
This is soo lovely I'm watching from Ghana . In fact you are the best
@sandiestar20653 ай бұрын
I can't wait to try this recipe this afternoon. It looks great!! Thanks for posting this!
@mayamorabito16692 ай бұрын
How did it turn out?
@SimplyHEARTLESS13 күн бұрын
Can’t wait to make this
@ad57922 ай бұрын
Good recipe, it makes sense and basically fail proof. Thank you!
@BlogManiac64 Жыл бұрын
i still remember watching your first video and i'm still so impressed!
@lucyakata3621Күн бұрын
Thanks so much for this. I need to ask; is it possible to get the same result if one replaces the vinegar with lemon or lime juice and what's the measure to use please. Thanks again.
@dylanshepherd62324 ай бұрын
Thank you so much for the vid im gonna like and subscribe because all i used is your video and it made my milk into cheese! i put in garlic and herbs and it was really good!
@DanieVargas Жыл бұрын
This is SO EASY!! Thank you…😘💋
@debzmeister46 Жыл бұрын
This is like, the most beautiful thing I've ever seen!
@fixngobbletv Жыл бұрын
Awww I am glad you re-uploaded this great video 👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻
@veronicasekyi8384 Жыл бұрын
Wow You are indeed a Stress reliever❤❤
@striving4excellencewithmadams Жыл бұрын
It is a blessing that I found your channel. Thanks for sharing. Stay blessed madam 🌻🙏🏿
@user-th7wr9hi4k2 ай бұрын
Really nice and easiest way to have homemade mozzarella. But as I couldn't focus it, I failed to see the quantity of milk in your container. So could you please let me know what is the volume of your milk container? Is it 4 lt or 2 lt? So I would know how much would half be. Thank you.
@isabelquiroga12876 ай бұрын
Best mozzarella video on KZfaq thanks!😊
@salamatujibril1108 Жыл бұрын
Hllo Dr,I njoyed it ech tym I watch ur vdeo,tnx bunch 4 sharing ech f ur jrny wit us in cookn,ur rwrd s wit d Almighty.May God bless u n ur fam always.Luv u
@successghartey3682 Жыл бұрын
A must try 😊❤
@SociallyGuide Жыл бұрын
Wow, you can cook ooooo
@mornenieuwoudt2794 ай бұрын
Hi. I know I am late to the party. Just used your recipe. It came out great🎉 Thank you.
@sylviaquaye7225 Жыл бұрын
I am not new on this channel been waiting your vids for over about three years but this vid got me subscribing. Thx, my fellow ganyobi!
@kayseaintheclouds4 ай бұрын
Thank you for saying I can test the heat with my finger, I wanted to try this right now but don’t have a thermometer handy!
@hildakwawugah3428Ай бұрын
Sweet, please which milk is more suitable for this recipe? Thank you
@iamtrishpam. Жыл бұрын
Wow! I will try this, I hope it comes out great 👍 like yours
@elizabethletsoso2558 Жыл бұрын
Wow very interesting my dear thanks for sharing ❤️❤️❤️
@SallyAsantewaa-h Жыл бұрын
My Sweet hem) ✌. Thank you and much love from UAE.
@angelamartekimarkwei8608 Жыл бұрын
Thanks for sharing at such a time as this.
@user-fw1ui4jy9z10 ай бұрын
❤thanks for sharing! I can’t wait to try this
@chippywarren9706 Жыл бұрын
Goodness thank you. This costs a lot nowadays. Be well 👍
@cancersurvivorShySea Жыл бұрын
Thank you for sharing this video.I really like mozzarella cheese❤️❤️❤️
@tiffelfkpoplover Жыл бұрын
Con el primer video de Mozzarella fue que la descubrí. Ese fue un buen día.
@francesbaidoo4222 Жыл бұрын
Thanks for sharing. Incredible 👍🏽
@peggetennantАй бұрын
Excellent
@Obinne21 сағат бұрын
God bless you angel
@ogomsseries Жыл бұрын
Wow this is really nice👌👌👌.there is nothing you can't do👌👌👌👌. It looks like akpu😆😆(Nigerian swallow).
@AliceQuaye-js8hf2 ай бұрын
Thank aunty for de recipe ❤❤❤❤
@lorinturayКүн бұрын
Can I also use powder milk and then convert it to liquid then make my cheese
@MsSharon Жыл бұрын
Beautiful mozzarella! Thank you!
@earthvarieties Жыл бұрын
Absolutely inspirational thanks Sweet
@angelanya3749 Жыл бұрын
I will try this...... thanks for sharing
@JRR319842 ай бұрын
SUBSCRIBED.
@moondoddler3702 ай бұрын
Looks great. Yummm
@emefaagbezukey8498 Жыл бұрын
Thank you for sharing 🙏
@Samserve001 Жыл бұрын
Wow just wow... Gonna try this out
@blayne20293 ай бұрын
I made this and it looked and felt great but when I put it into the ice water it started to fall apart. Should i have worked it longer? Thanks.
@ExhibitingMummysRecipes Жыл бұрын
Throw back be y3 guy ,beautifully made ❤️ 😍 💖 ❣️
@vivianokeke24539 ай бұрын
Thanks so much Sweet Adjele. You are really very sweet❤
@godfredawuku3640 Жыл бұрын
Can you use lemon juice instead of vinegar
@beverleyogle6420 Жыл бұрын
Thank you for recipe.we loaf mozerella, but so expensive thou.question is for plus , minus how many minutes must one keep the cheese in the whey? Thank you....GOD BLESS
@rhodaakua Жыл бұрын
Sweet thanks another for this✌️
@jarabagoing836110 ай бұрын
INCREDIBLY AMAZINGGGGG!!!!!😉👌🇩🇴
@josephineosafo5936 Жыл бұрын
Sweet hemo ✌️
@pamelaboakye6305 Жыл бұрын
Sweet hemo ✌️ AkosuaMelany From Ghana Tema.
@mercykarikaridomfeh1048 Жыл бұрын
WOW VERY NICE 👍❤💕
@guthealthsimplified3 ай бұрын
Hi can we store in fridge or should be store it in deep freezer ?
@contacttriciaskitchenwares43448 ай бұрын
You are the best ❤
@angelyndickson4778 Жыл бұрын
That's great thank you beautiful you will make make my christmas beautiful
@mik75643 ай бұрын
Thank you!
@user-mp9vh7me3p6 ай бұрын
I love this recipe but it didn't work for me Could you perhaps give the measurements on how much milk to add and vinegar as well thanks ❤❤
@afiakonadu-zc7kh10 ай бұрын
Can I use any other normal milk for the cheese
@babychloe111620 күн бұрын
Tnx ma plz can I use lime if I don't have vinegar?
@GloriaWokoma-sd9bpАй бұрын
Thank you so much
@agoiobunso Жыл бұрын
Simple recipe thank you
@catemacharia8499 Жыл бұрын
ı love this recipe I will make it for pizza and lazania
@kukuatv Жыл бұрын
Sweet thanks for sharing ✌✌
@zitanaalarkai4171 Жыл бұрын
Pls can you use full cream milk
@user-sy3ho6tj6s11 ай бұрын
Love your recipe but could you add the ingredient amounts? Thanks so much❤️
@SweetAdjeley11 ай бұрын
It’s all listed I. The description box please ❤️
@lizoconnor972111 ай бұрын
Thanks for the recipe how much vinegar do you put in???
@afiakonadu-zc7kh10 ай бұрын
Can I bake pizza with the cheese without an oven
@muthonithathi5536 ай бұрын
Hello, what if you that already boiled the milk? Does fully boiled milk make a difference? Can you still you use it?
@learnwithbashir7509 Жыл бұрын
Accurately nice 👍
@phermade1000 Жыл бұрын
Sweet adjeley you are sweet inside out
@BlackJesus8463 Жыл бұрын
Nice!
@boceoreal9052 ай бұрын
What kind of milk is best to use? I used full cream milk but it came out fleaky and didn't come together like yours did. What am I doing wrong😢
@rachelbandoy2860 Жыл бұрын
My husband misses your original voice over, the one with uh uh. He said that is the one that made you unique among others. I am always watching your recipes during bed time, and he always overhears it, and imitates you😂. And now he wants me to message you to tell you he loves your original voice over style lol!
@user-sy3ho6tj6s Жыл бұрын
I’d love to try this recipe for mozarella cheese but I would like to have the amounts of vinegar (white?) and whole milk needed…thanks so very much.
@PatriciaGalantАй бұрын
I love this recipe ps give me the amounts of milk and vinegar❤
@ajwiththevibes Жыл бұрын
Sweet adjeley please can you make this with the local milk powder sold at the market in ghana
@sweetnaaskitchen8978 Жыл бұрын
Nice one sis
@GladysAwuah-kv7tx Жыл бұрын
Hi good morning please am in ghana and please I want to ask that which kind of the milk is use to make the cheese please
@chidinmaalariobi6495 Жыл бұрын
Please make a video on how to make salad
@adewunmipearl79186 ай бұрын
Hello, can powdered milk be used for the recipe
@thebeauty1723 Жыл бұрын
Much love dear ❤️
@qkumi1 Жыл бұрын
Are we specifically suppose to use hole milk
@qkumi1 Жыл бұрын
Whole*
@zainabsaleh454710 ай бұрын
thank you :)
@clarie91s10 ай бұрын
Every time I try to make it it turns into paneer instead of mozzarella... I think I failed the previous times because the milk I used was high-heat treated which I read isn’t suitable for cheese-making and the curds came out really fine. So this time I bought some pasteurised milk instead (which isn’t as suitable as raw milk but better than high-heat) and the curds were slightly larger but when I strained and folded them they would not stick together to become a ball and the curds became really fine... Could it be that the milk was not quite hot enough (around 114 F) or it was really close to the expiry date? What can I do, apart from using raw milk, to succeed in making Mozzarella next time?