How to Cook Smash Burgers on the Blackstone Griddle - The Perfect Burger Every Time!

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The Hungry Hussey

The Hungry Hussey

Күн бұрын

In this video, we're going to show you how to cook smash burgers on the Blackstone Griddle, the perfect burger every time!
The Blackstone Griddle is a great tool for anyone looking to cook a delicious burger. We'll show you how to get the perfect burger every time, using the Blackstone Griddle as our guide. After watching this video, you'll be able to cook smash burgers like a pro!
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00:00 Introduction
00:35 Tip 1
01:00 Tip 2
01:46 Tip and Trick 3
02:07 Tip 4
02:23 Tip 5
03:07 Tip 6
03:56 Tip 7
04:12 Tip 8
04:58 Tip 9
06:59 Tip 10 & Outro

Пікірлер: 335
@imperialeddie
@imperialeddie Жыл бұрын
Brother, there's 100's of smash burger videos on KZfaq, but like I told when we talked. You have a great way of explaining instructions and not over complicating things with some special type of beef, bun, spices or cooking device. Great video and I'm working on compiling a list of BBQ names to send ya!!
@thehungryhussey
@thehungryhussey Жыл бұрын
I appreciate that! Looking forward to our next exchange!
@gharv1313
@gharv1313 Жыл бұрын
Matt you nailed it ! Great advice and guidance for smash burger 101. Thanks forever sharing. Cheers my friend
@larrynaftzger8298
@larrynaftzger8298 Жыл бұрын
Got my first blackstone for Christmas, started looking up recipes you were the first one that popped up been watching all of your old videos too wife's is loving al the food! Thank you so much!
@thehungryhussey
@thehungryhussey Жыл бұрын
That's awesome Larry, I'm glad you found me my friend! Hope you enjoy and get something great out of the content!
@larrynaftzger8298
@larrynaftzger8298 Жыл бұрын
I'm from Missouri originally but now live in Michigan so I'm trying to bring some of the south to my wife and kids so yes your videos have helped a lot!
@Hxlley
@Hxlley Жыл бұрын
I give you all props man, i tried your roasted potatoes and sausage recipe on the griddle and it was immaculate, i added some chicken breasts on the side and it was perfect…. Your the best✊🏿✊🏿
@danm2419
@danm2419 Жыл бұрын
Ol' Hussey smashed this video as much as he smashed those burger patties. Since I am now in a smashing mood, I'mma smash the Like button three times!!! Thanks for the awesome video, Matthew. Hope you and the family are enjoying the heck out of this new year so far. Peace, my brother!
@Chevy-hw6lw
@Chevy-hw6lw 3 ай бұрын
Excellent. Never trust a skinny chef, which is why I trust you so so much.
@thehungryhussey
@thehungryhussey 3 ай бұрын
I appreciate that!
@callofsuccess7960
@callofsuccess7960 2 ай бұрын
Fitness is key. Paul Saladino would be rolling over in his animal based organic coffin
@1silverchad
@1silverchad 2 ай бұрын
Ouch Bro!
@mississippishepherd2703
@mississippishepherd2703 Ай бұрын
That's some genuine tough love right there... Just made my 1st smash burger... double cheese on a buttered and toasted onion roll... Good stuff!!!
@KJinNC
@KJinNC 22 күн бұрын
How can I do these successfully without parchment paper?
@SteveSwags
@SteveSwags Жыл бұрын
Great video, Hussey! My brother was a chef and told me about slicing up whole pickles for burgers, too! Still do it to this day. The pickles slices aren't overly briny, like they are if you buy sliced pickles in a jar. Good crunch to them that really goes great with the burger.
@thehungryhussey
@thehungryhussey Жыл бұрын
Cool story about the pickles! Glad to hear someone else that has cred doing it. 😂
@dynamikeT
@dynamikeT Ай бұрын
The crust on that Burger was amazing, Nicely done!
@thehungryhussey
@thehungryhussey Ай бұрын
Thanks so much!
@jimrinard1969
@jimrinard1969 Жыл бұрын
Thanks, Matt. Big fan here! I hope you have a great New Year. Looking forward to many great videos this year!
@thehungryhussey
@thehungryhussey Жыл бұрын
Thanks Jim! Looking forward to the new year!
@basshead8555
@basshead8555 Жыл бұрын
Once again making it look easy. Job well done!
@smokingtarheel3003
@smokingtarheel3003 Жыл бұрын
I'll have mine with mustard, chili, slaw and onions. You're the best griddler ever!
@thehungryhussey
@thehungryhussey Жыл бұрын
I like that Carolina Classic too my friend!
@TC-sr1qf
@TC-sr1qf Жыл бұрын
I've been looking around youtube for advice, and your burgers look the best. I'll give these a shot soon. Thanks!
@TC-sr1qf
@TC-sr1qf Жыл бұрын
Tried them the other day. Family loved em, thanks!
@joshcarlson8429
@joshcarlson8429 Ай бұрын
I sure appreciate your tips, I’ve been cooking some great food on my Blackstone! My smash burgers have been a big hit with friends and family thanks to you!
@thehungryhussey
@thehungryhussey Ай бұрын
I really appreciate you too for watching and commenting. It means a lot. I'm happy you're making some Good Groceries!
@FahmiMandela
@FahmiMandela Жыл бұрын
I want some of those. Looks majestic. 🤤
@ChanJon
@ChanJon 8 ай бұрын
Best looking smash burger I ever seen. Im making some today and needed a tutorial to get it all the way down. I think this is gonna do it. Thanks
@thehungryhussey
@thehungryhussey 8 ай бұрын
Hope you enjoyed your smashburger goodness!!!!
@TheTechguy40
@TheTechguy40 Жыл бұрын
Love your videos. Just got a 22.5 inch Blackstone tabletop grill for Christmas
@beckyhines3814
@beckyhines3814 Жыл бұрын
My Mom use to have an old wooden hamburger press. I've got to see if my dad still has it. I'm now hungry for a smash burger! Yum! Thanks
@tecolotegto
@tecolotegto 9 ай бұрын
I just followed your instructions and they came out great!!
@thehungryhussey
@thehungryhussey 8 ай бұрын
Glad you like them!
@ncblacksheep
@ncblacksheep Жыл бұрын
I just picked up a Lodge burger press down at Lanier's in Lexington. Looking forward to our first smash burgers tonight. My Blackstone is the best Christmas gift I've gotten in a long time.
@thehungryhussey
@thehungryhussey Жыл бұрын
Cannot go wrong with that one either! Love Lanier's!
@TheChampionluva
@TheChampionluva 2 ай бұрын
Just tried this tonight. Using the 1/4 cup is genius! lol. Perfect patties grilled to perfection. So good. Many thanks for the video! Blessings.
@thehungryhussey
@thehungryhussey Ай бұрын
Glad you enjoyed it my friend. Really appreciate it.
@birdbandit9
@birdbandit9 Жыл бұрын
Thanks for aharing this man! Ive felt intimidated to try them but im going to have to get to it.
@jonathansongco4302
@jonathansongco4302 Жыл бұрын
Totally delicious.
@TheBeardedItalian
@TheBeardedItalian Жыл бұрын
Excellent job, Matt! The only thing I would do different would be put two patties on that burger… Now that there’s some good groceries!
@iraAlbucher
@iraAlbucher Ай бұрын
Great Job! Thanks. for the helpful tips
@thehungryhussey
@thehungryhussey Ай бұрын
Glad it was helpful!
@michaelcschmitt
@michaelcschmitt Жыл бұрын
This is going to be my first cook on my new grill. Seasoned it using your video except I gave it 5 seasoning cycles. Can’t wait for tomorrow. Going to add ions and peppers and bacon too.
@thehungryhussey
@thehungryhussey Жыл бұрын
Sounds great!
@spraym88
@spraym88 Жыл бұрын
Awesome Video! Great job man Thank you. Making these right now
@thehungryhussey
@thehungryhussey Жыл бұрын
Glad you like them!
@wegottafishdude
@wegottafishdude 10 ай бұрын
🤘🏻😎🤘🏻 Awesome stuff dude
@thehungryhussey
@thehungryhussey 10 ай бұрын
Thanks a ton!
@Bartonfam
@Bartonfam Жыл бұрын
I always feel in such a hurry when I make the smash burgers. Thanks for the tips! Good groceries
@ellenhendricks4020
@ellenhendricks4020 6 күн бұрын
Very helpful thank you
@thehungryhussey
@thehungryhussey 6 күн бұрын
You're welcome!
@bogatyr2473
@bogatyr2473 6 ай бұрын
Just tried these on the Blackstone I got for Christmas. Fantastic. Honestly a little mad just how much better they are smashed than thick style.
@thehungryhussey
@thehungryhussey 6 ай бұрын
They're so dang good!
@stefanosoderi4152
@stefanosoderi4152 11 ай бұрын
Great job, this guy is down to earth and relatable
@thehungryhussey
@thehungryhussey 5 ай бұрын
Thanks so much my friend!
@bobbicatton
@bobbicatton Жыл бұрын
I’m all about those crispy bits! So yummy👍😊
@thehungryhussey
@thehungryhussey Жыл бұрын
That's the best!
@SpikesTrailerPark
@SpikesTrailerPark Жыл бұрын
Totally smashing it Hussey!
@thehungryhussey
@thehungryhussey Жыл бұрын
haha.. Thanks Spike!
@dankius_memeiusss
@dankius_memeiusss 3 ай бұрын
Worked great! Got a new subscriber out of this!
@thehungryhussey
@thehungryhussey 3 ай бұрын
Thanks for the sub!
@scottthejeepguy7499
@scottthejeepguy7499 10 ай бұрын
Looks BANGING
@thehungryhussey
@thehungryhussey 10 ай бұрын
Thanks bud! It was!
@basementcardcollector
@basementcardcollector 24 күн бұрын
Thanks man! Just got my Blackstone for Father’s Day! I am giving this recipe a try tonight for dinner for the family!👍🏻🤞
@thehungryhussey
@thehungryhussey 24 күн бұрын
Nice!!! Congrats and welcome to Griddle Nation!! Enjoy your griddle and hope you enjoyed the smash burgers.
@basementcardcollector
@basementcardcollector 21 күн бұрын
@@thehungryhussey Thank man! We have used it like 4 times in 5 days!!!
@howardbarlow578
@howardbarlow578 Жыл бұрын
Blackstones and smashburgers. A perfect match.
@poughquagpops3379
@poughquagpops3379 Ай бұрын
Finally a worthy smash burger video. Great tip on weight of the burger balls. Sometimes I'll buy the 16 ounce package of 80/20 and I'll break that into 6 balls, about 2.7 ounces each. I do weigh mine so they are all uniform. Martins potato rolls or sometimes a brioche roll on the griddle with a wee bit of butter or mayo and lightly toasted. Very hot griddle is key. And you're correct, things happen fast, so have your buns prepped with your condiments before you get to smashing. We always do two patties per sandwich. Also a good tip using parchment paper when smashing. Kraft Deluxe my go-to as well. Love that you mentioned seeing some holes thru the burger patty after smashing. A great indicator that you smashed them well. My son has serious gluten issues so we use a couple pieces of iceberg lettuce as a wrap. A bit messy but it actually is mighty good. Thanks for the video.
@thehungryhussey
@thehungryhussey Ай бұрын
Thanks so much for your honest feedback. I really appreciate it. Have a great day!
@brunoloiselle2710
@brunoloiselle2710 Жыл бұрын
Smash burgers are always a winner at my house. Thanks for the video and GRIDDLE ON DUDE.
@thehungryhussey
@thehungryhussey Жыл бұрын
Thanks Bruno!
@johnzywko5885
@johnzywko5885 Ай бұрын
It’s not were it’s at until we’re sitting down with you and enjoying,great job,thanks
@thehungryhussey
@thehungryhussey Ай бұрын
Thanks so much!
@ironmeagher5925
@ironmeagher5925 5 ай бұрын
Best teacher out there !!!
@thehungryhussey
@thehungryhussey 5 ай бұрын
You’re too kind my friend. Thank you!
@Dennissells05
@Dennissells05 Жыл бұрын
Long time viewer as well as long term BS user. But the tips are good for all of us no matter how long you’ve been cooking on Blackstone. But using the measuring cup is excellent idea! Appreciate it
@cookingcowboystyle
@cookingcowboystyle Жыл бұрын
Love them smash burgers 😋
@MeettheCreatives
@MeettheCreatives Ай бұрын
new to the channel. this is awesome! def gonna subscribe
@thehungryhussey
@thehungryhussey Ай бұрын
Appreciate the support!!!
@melaneymattson3733
@melaneymattson3733 Жыл бұрын
Matthew, I'm so glad you haven't sold your soul to the ceramic non-stick PB griddles. Nothing better than cold rolled steel for a flat top. A little maintenance is a big payoff!! You are definitely best at the Smash Burgers!! Happy New Year, Melaney from SoCal
@thehungryhussey
@thehungryhussey Жыл бұрын
Thanks Melaney for the kind words. I have no reason to go to others, I love my Blackstones!
@kurt3543
@kurt3543 Жыл бұрын
Love this comment. I used to watch the twins but the one guy moving side to side all the time and the wrist snapping drove us nuts. Switching griddles was three strikes, have not watched them since switching griddles
@StormShadowX37
@StormShadowX37 Жыл бұрын
After his partnership with the BS channel I said to myself "whew, no pit boss non stick here."
@rogerbea6381
@rogerbea6381 Жыл бұрын
The ceramic non stick is what I have switched to from the Blackstone and because now I am not a slave to it. Also, no more rust.
@AustinPetty
@AustinPetty Жыл бұрын
PB griddle is the best way to go so sell that soul baby you want look back
@beerbarnbrewing9160
@beerbarnbrewing9160 Жыл бұрын
Good looking burgers Hussey! I am going to get one of those burger smashers.
@thehungryhussey
@thehungryhussey Жыл бұрын
They seem to work the best for me at this time. There's some others that are stainless, but I've not tired them.
@Izzys57777
@Izzys57777 10 ай бұрын
Thank you I will be making my first smash burger , watching his video now I'm thinking well I can actually do it.
@thehungryhussey
@thehungryhussey 10 ай бұрын
Hope you enjoy!~
@billreal76
@billreal76 Жыл бұрын
Looks so tasty!
@thehungryhussey
@thehungryhussey Жыл бұрын
Thanks Bill!
@rodneymcnulty7961
@rodneymcnulty7961 Жыл бұрын
Looks delicious
@thehungryhussey
@thehungryhussey Жыл бұрын
Thanks!
@daveivey9465
@daveivey9465 25 күн бұрын
Very informative video! I've been wrapping my smasher with non stick aluminum foil. It works greatà
@thehungryhussey
@thehungryhussey 24 күн бұрын
That’s a great idea!!!
@glenn289
@glenn289 4 ай бұрын
Thank you!
@thehungryhussey
@thehungryhussey 4 ай бұрын
You're welcome!
@deannewell1888
@deannewell1888 6 ай бұрын
Great video!! Gonna try this tonight for 1st time ✌🏻
@thehungryhussey
@thehungryhussey 5 ай бұрын
Did it work?
@deannewell1888
@deannewell1888 5 ай бұрын
Yes sir l! Thank u
@JonathanThompson1320
@JonathanThompson1320 2 ай бұрын
Thank you dude!
@thehungryhussey
@thehungryhussey 2 ай бұрын
You're welcome my friend! Hope you enjoy!
@hemelun
@hemelun Жыл бұрын
look so delicious 🤤
@thehungryhussey
@thehungryhussey Жыл бұрын
Thank you 😋
@nghickman
@nghickman 3 ай бұрын
I’ve always done 4 oz of beef for my smash burgers but yeah they are too big. I did 2.75 oz last night and they were the best burgers I’ve ever had. Thanks hungry, love your videos!!
@thehungryhussey
@thehungryhussey 3 ай бұрын
That 2.5 - 3oz is a good size for sure. Glad I was of help to you!
@BearsRule777
@BearsRule777 Ай бұрын
Made 4 oz last night, never again. Double smashburgers but they ended up being half pound beasts. 3 oz is the wayyyyy
@dalemciver7118
@dalemciver7118 Жыл бұрын
Wow That Looks Real Good I'm Hungry 😀😀😀
@thehungryhussey
@thehungryhussey Жыл бұрын
Thanks Dale!
@davidholden7331
@davidholden7331 Жыл бұрын
I’ll be trying them this weekend
@thehungryhussey
@thehungryhussey Жыл бұрын
Enojoy!
@the_original_skytiger
@the_original_skytiger 3 ай бұрын
Thanks Buddy!
@thehungryhussey
@thehungryhussey 3 ай бұрын
Thank you my friend for watching!
@1723tommy
@1723tommy Жыл бұрын
Good job 👍
@BuddyFisher
@BuddyFisher 2 ай бұрын
Good Video Brother…Blessings Always!
@thehungryhussey
@thehungryhussey 2 ай бұрын
Thank you for all the support!
@erikengel153
@erikengel153 Жыл бұрын
Matt thanks for the videos! I just order a burger smasher from your link. I have been looking for one without the grooves or lip. Thanks!
@thehungryhussey
@thehungryhussey Жыл бұрын
Hope you enjoy it!
@theburgersmasher
@theburgersmasher 6 ай бұрын
Thank you for your support!
@marksatterfield3100
@marksatterfield3100 9 ай бұрын
My kitchen is full of kitchen tools now, I am out of space. So I just use the bottom of a small pot to smash my burgers. Works as good as anything. FWIW.
@thehungryhussey
@thehungryhussey 9 ай бұрын
The best thing to use is what you have on hand for sure! Good tip!
@marksatterfield3100
@marksatterfield3100 6 ай бұрын
Yes Sir, fellow Tarheel. (Though I am really an ECU Pirate. @@thehungryhussey
@Tara-lz3uj
@Tara-lz3uj Ай бұрын
Thank you sir, I'm making these tomorrow haha
@thehungryhussey
@thehungryhussey Ай бұрын
Hope you enjoy!
@danprout3512
@danprout3512 Жыл бұрын
Hussley!! Smash burger pimp!!! Hilarious!! Those burgers looked good. Great way to start off the new year!! Did Maggie get some of that meat?
@thehungryhussey
@thehungryhussey Жыл бұрын
Oh yeah, she got her a nibble!
@reginacarroll8270
@reginacarroll8270 Жыл бұрын
My grandma made smash burgers in the 60s and 70s in a cast iron skillet on top the stove. We did not call them smash-burgers they were just grandmas cheeseburgers , everybody loved them. She passed in 1982 but would be so surprised that they are popular now.
@thehungryhussey
@thehungryhussey Жыл бұрын
She could have been the pioneer of the phenomenon known as the smash burger! I bet that was min blowing back then!
@birdbandit9
@birdbandit9 Жыл бұрын
That's awesome
@ALvatar3
@ALvatar3 Жыл бұрын
Great vid. Ever tried the sauce I think it’s mayo ketchup and hot sauce mix for smash burgers?
@petefarkas703
@petefarkas703 Жыл бұрын
I honestly wish you were my next door neighbour. Love watching and learning from your vids.
@robbobstone
@robbobstone 11 ай бұрын
Watching you eating those...yup I'm making smash burgers tonight!
@thehungryhussey
@thehungryhussey 11 ай бұрын
They're so dang good!
@DanInKnoxville
@DanInKnoxville Жыл бұрын
Great video as always!! Question... are you using 4k cameras now? Everything is so crystal clear!! ♨️ Keep on Grillin' ♨️ Sincerely, DanInKnoxville
@Jrlm57
@Jrlm57 Ай бұрын
10/10 brother.❤
@thehungryhussey
@thehungryhussey Ай бұрын
Thanks so much!
@snowdogs01
@snowdogs01 Жыл бұрын
Matt, two things: Have you tried Dukes Bacon/Tomato Mayo (YOW GOOD!) and the video quality is noticeably better these days (WAY TO GO!)
@philmcmurray
@philmcmurray Жыл бұрын
Smash burger - pimp! 😅 Heck yea!!
@davidlaswell3812
@davidlaswell3812 Жыл бұрын
Super video on your perspective on cooking smash burgers on the Blackstone. How about having your daughter cook some groceries with you a bit more. 👍😊
@thehungryhussey
@thehungryhussey Жыл бұрын
I typically do these while the kids are at school, but usuaully if shooting while here they like to help.
@lucianodellapaceavila6157
@lucianodellapaceavila6157 Жыл бұрын
I make my hamburgers in a pancake maker, and I use a milk jug to mash them!!! It works the same!!!^^
@thehungryhussey
@thehungryhussey Жыл бұрын
Nice man .
@GrizzlyGoesRawr
@GrizzlyGoesRawr 4 ай бұрын
My father in law gave me his black stone as a house warming gift. So far I’ve done Nathan’s hot dogs. They tasted great on it. I’m going to do smash burgers this sunday
@thehungryhussey
@thehungryhussey 4 ай бұрын
That's a great gift for sure! Enjoy your smashburgers!
@duaneh1973
@duaneh1973 Жыл бұрын
Hulk smash!!! Smashed burgers 🍔 are the best!
@thehungryhussey
@thehungryhussey Жыл бұрын
That's right!
@1loadermanjack
@1loadermanjack Жыл бұрын
Looks good to me! 😎👍
@thehungryhussey
@thehungryhussey Жыл бұрын
Thanks 👍
@robwilkie5382
@robwilkie5382 Жыл бұрын
You make a fine smashburger, Mr Hussey!!
@jennifermountaingirl
@jennifermountaingirl 4 ай бұрын
Trying this tonight
@thehungryhussey
@thehungryhussey 4 ай бұрын
Enjoy!
@bakingnanaskitchen4799
@bakingnanaskitchen4799 Жыл бұрын
I got a new, bigger BS for Christmas and hubby's favorite meal is hamburgers. For his birthday every year he asks for burgers, potato salad and coleslaw. (Think KFC style) I think we will be having a smash burger party for 30. I think I will enlist someone to man the 22" and toast buns. Love warm, toasted buns. BTW, love the mayonnaise - lots of it. :)
@thehungryhussey
@thehungryhussey Жыл бұрын
I like them toasted too sometimes, but also like that steamed type also. It's so soft and pillowy.
@JW-jl8iq
@JW-jl8iq Жыл бұрын
I will be trying them for sure. My motto is if you fail you try again
@tomroper9867
@tomroper9867 Ай бұрын
Thanks for a great video. Do you use any oil before putting the burgers down?
@thehungryhussey
@thehungryhussey Ай бұрын
Most times I do not as the burgers have enough fat in them.
@joes.2442
@joes.2442 Жыл бұрын
You're giving me a Blackstone for Christmas?!?!? I'm still waiting for you to deliver it........wait is it coming from that opera lady?!?!?!?!?!?
@user-tu5vg8bi8t
@user-tu5vg8bi8t Жыл бұрын
american foods looks like so delicious.
@Safwa-dz1tc
@Safwa-dz1tc Жыл бұрын
جميل جدا very nice 🎉
@bvoyles74
@bvoyles74 Жыл бұрын
Can't go wrong with the smashburger. Always a hit at my house. I like to use a mandolin and get some thin onions on the griddle smashed in the burgers. Top with bacon and use a keto bun,, Son whatcha talking bout Willis?!
@thehungryhussey
@thehungryhussey Жыл бұрын
Right on! I like that non-bun thing! Good groceries!
@bvoyles74
@bvoyles74 Жыл бұрын
Oh I like the lettuce burger but when I need a bun I get keto buns
@allenbazar2707
@allenbazar2707 Жыл бұрын
Looks awesome,do you season your ground meat? Your griddle look,s so clean and seasoned show us your secret again!
@thehungryhussey
@thehungryhussey Жыл бұрын
I season the meat after the smash. Can also season the ball before smash.
@techauthor324
@techauthor324 Жыл бұрын
Yum! First time i had a smash burger was in Switzerland, 2015. Didn't know what i was seeing. Never been able to match it even doing it myself ... but yours look pretty close. Good health to you and yours sir!
@thehungryhussey
@thehungryhussey Жыл бұрын
Interesting had them in Switzerland. Try this out, you'll like it I'm sure.
@niravniel561
@niravniel561 Жыл бұрын
Hi Matthew, I saw in one of your videos that you made a burger with some stuff inside and then closed it with another slice of burger, can you remember which video was it ? I want to see it again
@mattvermillion6062
@mattvermillion6062 Жыл бұрын
Thank you. For an encore: my mom's favorite burger was the mushroom and swiss. How do you properly saute mushrooms for the burgers, please?
@thehungryhussey
@thehungryhussey Жыл бұрын
I like to put the mushrooms down on a med-heat with no oil at first. Then add some butter and some salt and pepper. A little balsamic vinegar at the end isn't bad either.
@mattvermillion6062
@mattvermillion6062 Жыл бұрын
@@thehungryhussey Excellent, thank you!
@sebsefyu
@sebsefyu 4 ай бұрын
That 20mm lens gives your video 3d pop. First time i've noticed this in any video on youtube.
@thehungryhussey
@thehungryhussey 4 ай бұрын
Thanks man. I’ve actually switched systems from that setup since then.
@i_want_pizza7576
@i_want_pizza7576 Жыл бұрын
Hi, can you do a video on how to make smash burgers on a blackstone griddle? I looked all over youtube and i can't believe it but nobody ever made such a video yet. also mac & cheese, would love a video on that too because yet again, nobody has thought of this yet
@thehungryhussey
@thehungryhussey Жыл бұрын
I’ve done a few. Here’s a video - How to Cook Smash Burgers on the Blackstone Griddle - The Perfect Burger Every Time! kzfaq.info/get/bejne/mMqSqLSixJ_Kcpc.html
@CarolgTX
@CarolgTX Жыл бұрын
Waiting for your restaurant to open!!!
@thehungryhussey
@thehungryhussey Жыл бұрын
Oh my! That business is so tough. Might just keep it here.
@CarolgTX
@CarolgTX Жыл бұрын
@@thehungryhussey ☹️!
@nosnerd1967
@nosnerd1967 Жыл бұрын
Them some guud groceries
@RonFleener
@RonFleener Жыл бұрын
You tried the Munster cheese? Melts real good.
@williamhoodtn
@williamhoodtn 2 ай бұрын
I think you need "burger sauce" that you can make yourself. I would suggest frying up some diced up onions cooked on the flat top as well and add them at the time you add the cheese on top.
@thehungryhussey
@thehungryhussey 2 ай бұрын
I mean, that's the beauty about cooking is making it your own. This is the foundation then you make it your own. Thanks for watching!
@Gruuvin1
@Gruuvin1 Жыл бұрын
Matt... That look on your face after that second bite. You know you don't make that look for most of the foods you do.... There's just something about a good cheeseburger... and I can identify with that look!
@thehungryhussey
@thehungryhussey Жыл бұрын
I love burgers and these were fantastic .
@josharmour1549
@josharmour1549 Жыл бұрын
Just bought the pro series 4 burner from Walmart for $349 on clearance.. I just made smash burgers two nights ago and MAN!! why I have I been eating thick burgers patties all my life? even putting two smash patties as a double decker, was way better than a thick patty. Also, was curious if it is normal to see a slight bow in the middle of the flat top when on high heat? When I say slight, I mean hardly even noticeable.. but there. goes away when cools down. thanks for the video...subscribed!
@thehungryhussey
@thehungryhussey Жыл бұрын
Interesting. Depends on the how high heat and other atmosphere items guess it could. Never had that happen to me.
@josharmour1549
@josharmour1549 Жыл бұрын
@The Hungry Hussey thanks for the reply. I've cooked a few more times and still have the slight bowl toward the middle, but honestly, it isn't enough that hinders any cooking. I love it so far.
@MrEric0822
@MrEric0822 Жыл бұрын
Did you flip your dials to high before smashing? Any idea on how hot your surface is?
@thehungryhussey
@thehungryhussey Жыл бұрын
Surface will be 550° during this. If your disks are at med high, yeah, I will sometimes so that the recovery time isn’t so long.
@clairerussell1383
@clairerussell1383 Жыл бұрын
Look so good. From Judy
@thehungryhussey
@thehungryhussey Жыл бұрын
Thanks Judy!
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