How to Make Blackened Chicken and Roasted Okra | America's Test Kitchen Full Episode (S23 E23)

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How to Make Blackened Chicken and Roasted Okra | America's Test Kitchen Full Episode (S23 E23)

Рет қаралды 40,171

America's Test Kitchen

Күн бұрын

Пікірлер: 51

@debracubitt6191 4 ай бұрын

I was introduced to okra by my husband's family. ROASTED okra with garlic olive oil and sea salt is excellent.🎉🎉

@kitharrison8858 4 ай бұрын

Made the blackened chicken. Very easy and just a short time to prep and cook. Made sandwiches with the leftovers, equally delicious ! Okra next !

@fochbear 4 ай бұрын

Love love love Dan!

@coleenlong8212 3 ай бұрын

My mother would dredge the “coins”, (bite-size morsels), in a mixture of cornmeal with a measure of flour… more cornmeal. Salt and pepper. Fry it quickly in butter/oil mixture. Very little fat was absorbed. I have NEVER eaten okra in a dish that had that slimy consistency ❣️🤭🤮. Only my mother’s way of preparation. 😋🤩

@BobbiWrightSHY 3 ай бұрын

Only way to have crunchy little morsels of yum what I grew up on no reason to try any other way I've not had anyone not like it this way....if you cook it slimy yuk!

@Adnancancook 4 ай бұрын

I rarely find 'new' recipes for ingredients and then you come across this for okra! Thanks.

@c.o.s.ismyname7701 4 ай бұрын

Blackened chicken sandwich 😋

@conniecasale3593 4 ай бұрын

Looks amazing 😻

@markhurst3180 4 ай бұрын

I love Blackened Shrimp and Catfish

@c.o.s.ismyname7701 4 ай бұрын

Why does the Okra take longer to cook on a shiny sheet pan vs. a dull baking plan?

@deborahweinstein1634 4 ай бұрын

Love how it isn’t slimy, but slippery!

@savannarichard6059 4 ай бұрын

Yummy

@DavidIsaacks-mv9ml 4 ай бұрын

I'm going to try this spice rub today with pork tenderloin cutlets. Don't have any smoked paprika so going to add few drops of liquid smoke rubbed on meat before putting in rub. HAS TO be good.

@LandraRaible 4 ай бұрын

The okra recipe looks delicious! Wonder if I can adapt it to the air fryer?

@yukihatanaka5 3 ай бұрын

It might work as you're essentially cooking it dry like in this video.

@juleswins3 4 ай бұрын

Nope, Jack, the vast majority of the corn grown in the U.S. is not for human consumption at all, it’s grown to feed livestock and make gasoline.

@jase_allen 4 ай бұрын

I think you mean ethanol. There's a very important difference.

@juleswins3 4 ай бұрын

@@jase_allen Not really. One virtually doesn’t exist without the other.

@behringerm 3 ай бұрын

if you haven’t had well prepared okra, I can understand your aversion. But consider trying it roasted or tossed in cornmeal and skillet fried. But DO NOT denigrate an ingredient because of your personal experience

@DoughboyGod 4 ай бұрын

🔥🔥🔥🔥🔥🔥🔥🔥🔥

@fidaulfat589 2 ай бұрын

This okra recipe is inferior version of Indian Kurkure bhindi recipe 😂😂

@taylorsmith9629 4 ай бұрын

Why use dried oregano and onion/garlic powder instead of the fresh variety?

@leonardhatcher3272 4 ай бұрын

The powder sticks to the chicken better. Also keeps moisture down so the chicken browns rather than steams

@johnlord8337 4 ай бұрын

Whaaaa ??? .... is Dan a 7 foot giant ... or is Bridget 4 ft 9 inches tall

@delbert9357 4 ай бұрын

This a re run.

@jaykrappenshitz4992 4 ай бұрын

Oh No! What will we do?! It's a re-run!

@ulyssesmelendres504 4 ай бұрын

4! ;)

@SteveL-KY 4 ай бұрын

One could pound the chicken without the plastic, if the meat in the US wasn't injected with so much salt water.

@kelgbrown007 2 ай бұрын

The plastic is to prevent chicken from getting all over the place.

@mikenyc1589 4 ай бұрын

Using a cast iron pan killed it for me....would have been nice for a tip of what other pan to use...

@Jon-sy3tx 4 ай бұрын

I'm sure you could use any pan you have. If you don't have cast iron, I would use the heaviest pan you have

@bimmersandars9221 4 ай бұрын

2nd

@theresaaltongregg4569 4 ай бұрын

I don't let anyone talk me into liking something that is starting burn . Burnt is burnt, whether it's a little burnt or a lot burnt , no chef is going to tell me it's delicious. I have taste buds. People need to think for themselves and use their taste buds. God bless America 🇺🇸 🙏 ❤️

@HeyitsChar532 4 ай бұрын

Yum. Everybody’s favorite, okra! Nope nope nope

@johnlord8337 4 ай бұрын

Roasterd OPRAH ? ! What does OPRAH think about that !

@UncleDavesKitchen 4 ай бұрын

He used the tongs and spatula on raw chicken then used them to remove and serve the cooked chicken. Looks like a lot of cross contamination .

@MikeBrowne09 4 ай бұрын

Lol you caught that too 😂

@CrimeVid 4 ай бұрын

I can never get used to the ridiculous amount of Thyme you guys use, tastes like a mouthful of Iisterine. It's too strong a herb to use that much of !