How To Make Creamy Southern Grits | How to cook Grits on The Stove | Southern Grits

How To Make Creamy Southern Grits | How to cook Grits on The Stove | Southern Grits | Breakfast

Рет қаралды 11,812

2 жыл бұрын

Today I am cooking the Best creamy Southern grits on the stove. These grits are creamy and lump free.
Grits are good for breakfast, or anytime of the day.
I Love grits. Grits are one of my favorite foods. Grits are very versatile.
You can replace the water with chicken broth for a great flavor. You can also add your favorite cheese.
Thank you so much for watching. Please Subscribe to my channel and like this video.
You can find me on Instagram @ BlessedRoCooks
On Facebook @ Blessed Ro
Email address 2BlessedRo@gmail.com
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Пікірлер: 50

@livinglifewithtia6776 2 жыл бұрын

Hey this is a nice video. Your grits look delicious tfs.

@BlessedRoCooks 2 жыл бұрын

Thank you so much 😊

@larindabattle8659 2 жыл бұрын

Yes!! My favorite grits!! Thank, you for this video!!

@BlessedRoCooks 2 жыл бұрын

💕 Thank you so much for watching 😊 Grits are one of my favorite foods too. They are so versatile. 💕

@RayMacksKitchenandGrill 2 жыл бұрын

I LOVE some good grits...

@BlessedRoCooks 2 жыл бұрын

Me too 😊 Thank you so much for watching

@as-asmr1602 2 жыл бұрын

Great❤️ thanks for sharing

@BlessedRoCooks 2 жыл бұрын

Thank you so much for watching 💕

@MsShan 2 жыл бұрын

Thanks for sharing this video with us Blessed Ro!!👍🏾👍🏾 Great job🌟

@BlessedRoCooks 2 жыл бұрын

💕 thank you so much for watching 💕

@KeepingupwiththeJoneses68 2 жыл бұрын

Great tips❤️

@BlessedRoCooks 2 жыл бұрын

Thank you 😊

@faylenebyrd 2 жыл бұрын

Bring on more easy cooking videos

@BlessedRoCooks 2 жыл бұрын

Hey Fefe, Thank you for watching 💕

@tennesseenikki 2 жыл бұрын

Your grits looks soo good 💞

@BlessedRoCooks 2 жыл бұрын

Thank you so much 😊 thanks for watching 💕

@cookingwithjudycaldwell6376 2 жыл бұрын

Great video Ro thanks for sharing❤️

@bassthumper7331 2 жыл бұрын

I saw your shrimp n grits video..now I feel more comfortable making grits after seeing this...thanks again..(takes me an hour to make minute rice)

@BlessedRoCooks 2 жыл бұрын

Thank you so much for watching 😊

@severe4424 2 жыл бұрын

Deliciousness 🔥👍🏽

@BlessedRoCooks 2 жыл бұрын

Thank you so much 😊

@MRTV49 2 жыл бұрын

Hey hey sis👋🏾🥰

@MRTV49 2 жыл бұрын

👏🏾great job sis

@BlessedRoCooks 2 жыл бұрын

Thank you 💕 Thank you so much for watching Sis 💕

@dwalker6868 6 ай бұрын

Thank you for your video. Just had great this morning.

@CartersEat 2 жыл бұрын

A 5 rinse... ok.. will do!!!

@brandiwatson6218 Жыл бұрын

Smart idea to rinse, I never knew that

@BlessedRoCooks Жыл бұрын

Thank you so much for watching 💕

@franchesialewis617 Жыл бұрын

Thank you sooooo much😘😘

@sally-annchanonhouse7583 2 жыл бұрын

Hi Blessed Ro I just love grits so much ❤️Those grits are perfect!!! I love them thick They look delicious 🥰What kind of grits do you use ? I’m going to buy the ones you use

@BlessedRoCooks 2 жыл бұрын

💕 I love grits too. They are one of my favorite foods. Thank you so much for watching. I use Jim Dandy grits. 💕

@sally-annchanonhouse7583 2 жыл бұрын

@@BlessedRoCooks Thanks Ro they looked great!! ❤️

@daphnerodriguez9980 2 жыл бұрын

YUMMY 😋 GRITS AMAZING ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨ THANKS

@BlessedRoCooks 2 жыл бұрын

💕 thank you for watching 💕

@Elkins24 Жыл бұрын

I use Old Fashioned Stone Ground grits from a mill in Georgia, I used your method but was not quite thick enough, can you add a little water and cook longer as they were sticking to the bottom of the pan.

@BlessedRoCooks Жыл бұрын

Yes, you can, but if they were not thick enough, the water isn’t going to make them thicker… As for the sticking to the bottom of the pan, once you turned them on low did you put the lid on while they were cooking and continue to check on them and stir from the bottom( meaning when you stir, make sure that what ever you are stirring with is touching the bottom of your pot) Stir from the bottom every time that you stir the grits… I hope that this helps. Thanks for watching 💕

@princessquil 2 ай бұрын

Could you put a strainer in the sink while washing the drill,because with the time the pipes will be blocked if you don’t have that precaution is an advice only.

@crystalbee9706 5 ай бұрын

Ok but, what about flavoured grits ie: butter or cheese flavored?

@willconwayjr5874 2 жыл бұрын

The correct ratio of grits to liquid iis one part grits to 4 parts liquid.

@BlessedRoCooks Жыл бұрын

It sure is, however is you’ll notice, while I am rinsing them, some of the grits are coming out of the pot. Also, there is some water left in the pot after the last rinse. They turned out creamy and delicious 😋 Thank you for watching and commenting. 😊

@davidgolida1412 2 ай бұрын

I am willing to do a grits cook off with any one. I have perfected the art of gourmet grits and there is not any one alive that can touch me.

@Classy_Lady23 7 ай бұрын

You need more water if it’s popping you . Your grits should be slow cooked not popping you

@daphnerodriguez9980 2 жыл бұрын

BUTTER CHEESE CREAM MILK OR ME

@BlessedRoCooks 2 жыл бұрын

Thank you so much for watching 😊 I love grits. 💕

@stluanne Жыл бұрын

You never said how long you cooked them.

@SilverDragon.222 Жыл бұрын

Or what temperature

@jeanettegraham8221 Жыл бұрын

I do that too i hate that stuff that i see in the grits

@lavenderangel2655 Жыл бұрын

Why do you want the water clear?

@solomonsalsberg5961 11 ай бұрын

*Hmmm washing, interesting.. *Ahh there's the milk(I use goat) *Explain non aluminum pan.. * I add chic bone broth to my onion, broc., Spinach, ham(ham is not pink) *I add cheese at end to cool it too.. I lived in warm springs GA for 2 yrs and they used box mix corn bread and biscuits from a tube.. Grits in an individual serve packet, just sad.😮 Non GMO m(pay the extra money) Monsanto ruins good corn.. * Those chems, preservatives, and more are very bad for humans an the government really doesn't seem to care..😮 * go stone ground not quick grits, more fiber an nutrition and give more time an love to eating better non manufactured foods approved by government. " Chefs are the new preventative medicine doctors" and you are a great influencer .. All in all, respectable, thank you for a great vid... Keep up the good work!

@BlessedRoCooks 11 ай бұрын

Th and you so much for watching. Thank you for sharing your awesome comment. You recipe sounds as if it may be good. 😊 ❤️