Hey! Today we will cook simple but very tasty hot dogs.
Ingredients (for 2 hot dogs):
2 hot dog buns.
1 pickled cucumber (25-30 g).
2 sausages.
50-60 g of Korean-style carrots (or coleslaw).
40 g of grated cheese.
1 tbsp of ketchup.
1 tbsp of mayo.
Let's make sauce first - just mix 1 tbsp of mayo and ketchup.
Brush our bun with sauce, lay out finely chopped pickled cucumber, put in sausage and Korean-style carrots.
Now it's cheese time.
Bake in top-bottom mode for 5-7 min at 220°C (430°F).
Ready!