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How to Make Kodo Millet Masala Roti | Gluten Free Carrot Soup | Weight loss Diet | Chef Sahajan

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Nation Food

Nation Food

Күн бұрын

Kodo Millet Recipes | Masala Roti | Gluten Free Carrot Soup | Weight Loss Diet | Chef Sahajan
Hi, I Am Chef Sahajan Ayurveda & Naturopathy Cuisine Chef. Welcome to Our KZfaq Channel Nation Food.
About this video- Dosto Aaj Ki Is Video Me Maine Aap ko Ye Bataya Hai Ki Kese Ap mere Jesa Kodo Millet Roti & Carrot Soup kese Ghar Par Bana Sakte Hai . Ummeed Hai Aapko Ye Video Bahut Pasand Aayega Thank you so much….
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Пікірлер: 82
@user-fz8zq4bu3o
@user-fz8zq4bu3o Ай бұрын
Aapki sabhi recipes perfect hai. Accurate diet ke hisab se, sab perfect hai sir. Or aapko bohot bohot dhanyavaad. Kyoki aap bilkul sahi recipes share kar rahe hai. Thank you so much sir.
@nationfood
@nationfood Ай бұрын
Thank you 🙏
@bhaktarath9433
@bhaktarath9433 5 ай бұрын
Your recipes are not only healthy but test great
@nationfood
@nationfood 5 ай бұрын
Thank you 🙏
@pratibhaadarshe3160
@pratibhaadarshe3160 5 ай бұрын
Superb sir.... I'm fan of your recipies.... You are Not only nation food but also nation food builder 🎉🎉
@nationfood
@nationfood 5 ай бұрын
Thank you for your comment 🙏🙏
@shailajaangadi6763
@shailajaangadi6763 6 ай бұрын
Chef both your recipes are unique with high nutritive values. Thanks for your millet recipes.
@shailajaangadi6763
@shailajaangadi6763 6 ай бұрын
🙏🏻🙏🏻
@nationfood
@nationfood 6 ай бұрын
Thank you so much 🙏❤️
@deepikalohar23
@deepikalohar23 6 ай бұрын
Very nice and healthy recipe…thank you for sharing 🙏🙏
@nationfood
@nationfood 6 ай бұрын
Welcome 🙏
@margaret2482
@margaret2482 4 ай бұрын
Thankyou chef ,for your unique and healthy recipes. God bless you
@nationfood
@nationfood 4 ай бұрын
Thank you 🙏
@hemapatil4859
@hemapatil4859 6 ай бұрын
Very healthy recipe,thanku for sharing
@nationfood
@nationfood 6 ай бұрын
Thank you 🙏
@santhoshpanchariya1582
@santhoshpanchariya1582 4 ай бұрын
Theek hai
@nationfood
@nationfood 4 ай бұрын
😀🙏
@smitawadji902
@smitawadji902 3 ай бұрын
Thank you chef for sharing!! Please let use know which millets are to be used in monsoons??? Awaiting reply!!🙏
@nationfood
@nationfood 3 ай бұрын
Bajra,ragi, foxtail, little
@GLBhat
@GLBhat 6 ай бұрын
Unique n healthy recipes. Thnx
@nationfood
@nationfood 6 ай бұрын
Thank you 🙏
@chetnasanghvi782
@chetnasanghvi782 6 ай бұрын
Thanks
@luvvcnn
@luvvcnn 3 ай бұрын
Thank You! God Bless You🙏
@nationfood
@nationfood 3 ай бұрын
Same to you!
@rosemariedsouza4652
@rosemariedsouza4652 4 ай бұрын
Very creative and healthy recipe. Thank you for the trouble you take for innovative recipes
@nationfood
@nationfood 4 ай бұрын
Thank you 🙏
@sharmilaghosh2455
@sharmilaghosh2455 6 ай бұрын
Recipes are delicious, but the process to make the kodo millet flour is rather time consuming. I have tried many of ur millet recipes, thanks for sharing🙂
@nationfood
@nationfood 6 ай бұрын
Thank you 🙏
@veronicaquintero4553
@veronicaquintero4553 6 ай бұрын
Yummy yummy ❤❤thanks for sharing sweetheart
@nationfood
@nationfood 6 ай бұрын
Thank you 🙏❤️
@parveshparbhakar4231
@parveshparbhakar4231 6 ай бұрын
Soup is yummy
@nationfood
@nationfood 6 ай бұрын
Thank you 🙏
@raninoorjahan7096
@raninoorjahan7096 5 ай бұрын
My long time desire ful filled. Thank you Chef.
@nationfood
@nationfood 5 ай бұрын
You are very welcome 🙏
@Medha27-1
@Medha27-1 5 ай бұрын
Hello Sir I'm your subscriber. Having lots of innovative millet dishes from your channel. Which are increasing our millet's taste and likeing also. Watched your millet bread recipe. Wants to try. But please let know, i don't have oven, so how to cook it? Thanks in advance.
@nationfood
@nationfood 5 ай бұрын
So nice of you
@pushparani8628
@pushparani8628 4 ай бұрын
Very nice
@nationfood
@nationfood 4 ай бұрын
Thanks
@durgaprasadsethy5016
@durgaprasadsethy5016 5 ай бұрын
Awesome
@nationfood
@nationfood 5 ай бұрын
Thank you
@SurinderKaur-wg3dw
@SurinderKaur-wg3dw 5 ай бұрын
Excellent recipe 👌
@nationfood
@nationfood 5 ай бұрын
Thank you 🙏
@monikasharma7015
@monikasharma7015 6 ай бұрын
Thanks chef 🙏 bhut tasty parantha
@nationfood
@nationfood 6 ай бұрын
Thank you 🙏
@sarlaanand1845
@sarlaanand1845 5 ай бұрын
Very good recipe 😊
@nationfood
@nationfood 5 ай бұрын
Thank you 🙏
@mousumiganguly5193
@mousumiganguly5193 13 күн бұрын
Nice
@nationfood
@nationfood 12 күн бұрын
Thank You
@nigarfatima441
@nigarfatima441 2 ай бұрын
Kado millet kia hota hay or isko Pakistan me kia kehte hain Ur recipes really too healthy
@nationfood
@nationfood 2 ай бұрын
Sukriya ❤️ from 🇮🇳.kodo millet ko pakistani me kya kehte hai pata nehin
@sandyasandya4269
@sandyasandya4269 3 ай бұрын
Super 👌
@nationfood
@nationfood 3 ай бұрын
Thank you 🙏
@varshabing
@varshabing 5 ай бұрын
Wonderful..pls keeep posting mre remedies on millets thxx
@nationfood
@nationfood 5 ай бұрын
Sure Thank you 🙏
@MeenakshiIssar-fk9qf
@MeenakshiIssar-fk9qf 5 ай бұрын
Brother please tell me iIsabgol jo dalna who kauin as hota hai
@umathakur9435
@umathakur9435 Ай бұрын
❤👍🙏
@nationfood
@nationfood Ай бұрын
Thank you 🙏❤️🇮🇳
@asadfaruqbuttar5264
@asadfaruqbuttar5264 6 ай бұрын
Chef awaiting oats Masala zero oil khichery ❤
@nationfood
@nationfood 6 ай бұрын
Sure sir
@shubhangijoshi1872
@shubhangijoshi1872 3 ай бұрын
Sir Barli milet ka recipe dikhao na please 🙏 ye video 👌👌👌
@nationfood
@nationfood 3 ай бұрын
jarur
@manishbhardwaj3242
@manishbhardwaj3242 5 ай бұрын
Chef ye recipe proso millet ya aur koi similar millet k sath me bhi banaya ja sakta he?
@nationfood
@nationfood 5 ай бұрын
Ji
@MeenakshiIssar-fk9qf
@MeenakshiIssar-fk9qf 5 ай бұрын
Ek. Recpie. Mein apne use kiya hai. Esabgol. Kiya hai? Jo kabaz mein khate haein?
@nationfood
@nationfood 5 ай бұрын
Ji
@Applefan101
@Applefan101 4 ай бұрын
I’m observing Ji that you’ve all glass containers and not plastic
@nationfood
@nationfood 4 ай бұрын
Thank you 🙏
@simranmishra7327
@simranmishra7327 4 ай бұрын
Can we do this with ragi flour
@nationfood
@nationfood 4 ай бұрын
Yes
@anjusachdeva4835
@anjusachdeva4835 6 ай бұрын
Is kodo millet the same that we call Kittu flour that’s used in Navratri fasting in north India , please clarify thanks
@nationfood
@nationfood 6 ай бұрын
No
@anitakapur3813
@anitakapur3813 Ай бұрын
Sir ye aatta to gunthta hi nahi esme gehu ka atta mila a peeta hai
@nationfood
@nationfood Ай бұрын
Recipe follow please
@rinarawat662
@rinarawat662 Ай бұрын
Instead of raddish what can I will use?
@nationfood
@nationfood Ай бұрын
Your choice, vegetable
@MahriRasoi
@MahriRasoi 6 ай бұрын
Ache millets Kahan se le any recommendations pls
@nationfood
@nationfood 6 ай бұрын
Manna millet
@MahriRasoi
@MahriRasoi 5 ай бұрын
@@nationfood thank you
@momssecretcooks
@momssecretcooks 5 ай бұрын
588 likes 🎉🎉🎉🎉🎉🎉🎉🎉🎉your new subscriber 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
@nationfood
@nationfood 5 ай бұрын
Thank You
@laxmibenbhajan6867
@laxmibenbhajan6867 6 ай бұрын
Soup is good,but roti from any millet is not coming out as above. I am consuming millets for a bit months but cannot make rotisof any type. They become very hard to chew. So We make them as upma type,bit liquid.
@nationfood
@nationfood 6 ай бұрын
No use but this method masala Roti not dry or not hard
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